DocumentCode :
644614
Title :
Hydration water in protein-salt aqueous solutions observed by THz-TDS
Author :
Aoki, Kazuo ; Shiraki, Kazuyuki ; Hattori, Toshihiro
Author_Institution :
Univ. of Tsukuba, Tsukuba, Japan
fYear :
2013
fDate :
1-6 Sept. 2013
Firstpage :
1
Lastpage :
2
Abstract :
We studied salt effects on hydration water of protein using terahertz time-domain spectroscopy (THz-TDS). The number of hydration water molecules at the protein surface was observed to decrease by addition of ammonium sulfate, while ammonium thiocyanate increases it.
Keywords :
biochemistry; molecular biophysics; proteins; solvation; terahertz wave spectra; time-domain analysis; water; THz-TDS; ammonium sulfate; ammonium thiocyanate; hydration water molecules; protein surface; protein-salt aqueous solutions; salt effects; terahertz time-domain spectroscopy; Absorption; Frequency measurement; Ions; Proteins; Spectroscopy; Time-domain analysis; Water;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Infrared, Millimeter, and Terahertz Waves (IRMMW-THz), 2013 38th International Conference on
Conference_Location :
Mainz
Type :
conf
DOI :
10.1109/IRMMW-THz.2013.6665582
Filename :
6665582
Link To Document :
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