Title :
Research on evaluation of innovative enterprise competitiveness
Author :
Weijun Bian ; Tingting Yu
Author_Institution :
Qingdao Univ. of Sci. &Technol., Qingdao, China
Abstract :
The evaluation index system of innovative enterprises competitiveness is firstly constructed in this paper. Then an evaluation model of innovative enterprise competitiveness is built by using the entropy weight coefficient method and gray system evaluation method. And innovative enterprise competitiveness of Shandong Province is comprehensively evaluated at last. The result shows strategy innovation and brand innovation are significant and close to ideal value. Business model innovation is relatively backward.
Keywords :
corporate modelling; entropy; grey systems; innovation management; strategic planning; Shandong province; brand innovation; entropy weight coefficient method; evaluation index system; gray system evaluation method; innovative enterprise competitiveness; strategy innovation; Business; Correlation; Correlation coefficient; Entropy; Indexes; Information entropy; Technological innovation; Competitiveness evaluation; Entropy weight coefficient; Grey relational analysis; Innovative enterprise;
Conference_Titel :
Control and Decision Conference (CCDC), 2015 27th Chinese
Conference_Location :
Qingdao
Print_ISBN :
978-1-4799-7016-2
DOI :
10.1109/CCDC.2015.7162662
