• DocumentCode
    965447
  • Title

    Evidence of Low Land Surface Thermal Infrared Emissivity in the Presence of Dry Vegetation

  • Author

    Olioso, Albert ; Sòria, Guillem ; Sobrino, José ; Duchemin, Benoit

  • Author_Institution
    Inst. Nat. de la Recherche, Avignon
  • Volume
    4
  • Issue
    1
  • fYear
    2007
  • Firstpage
    112
  • Lastpage
    116
  • Abstract
    Land surface emissivity in the thermal infrared usually increases when the vegetation amount increases, reaching values that are larger than 0.98. During an experiment in Morocco over dry barley crops, it was found that emissivity may be significantly lower than 0.98 at full cover and that in some situations, it might decrease with increasing amount of vegetation, which was unexpected. Older data acquired in Barrax, Spain, over senescent barley also exhibited emissivity values lower than 0.98. The decrease of emissivity was also observed by means of simulations done with our land surface emissivity model developed earlier. The main reason for such behavior might be found in low leaf emissivity due to leaf dryness. This letter also stresses that knowledge on leaf and canopy emissivities and on their variation as a function of water content is still very limited
  • Keywords
    emissivity; land surface temperature; vegetation; Barrax; Morocco; Spain; canopy emissivity; dry barley crops; dry vegetation; land surface emissivity model; land surface thermal infrared emissivity; leaf dryness; leaf emissivity; senescent barley; water content; Absorption; Crops; Infrared heating; Land surface; Performance evaluation; Reflection; Soil; Thermal stresses; Thermodynamics; Vegetation mapping; Barley; emissivity; normalized difference vegetation index (NDVI); plant canopy; thermal infrared; wheat;
  • fLanguage
    English
  • Journal_Title
    Geoscience and Remote Sensing Letters, IEEE
  • Publisher
    ieee
  • ISSN
    1545-598X
  • Type

    jour

  • DOI
    10.1109/LGRS.2006.885857
  • Filename
    4063307