راه‌كارهاي دست‌يابي به آب‌زي‌پروري پايدار در استان گيلان با تأكيد بر ابعاد محيط‌ زيستي آن

Strategies to Achieve Sustainable Aquaculture in Guilan Province with an Emphasis on Its Environmental Dimension

زﻣﯿﻨﻪ و ﻫﺪف: ﺻﻨﻌﺖ آبزيﭘﺮوري ﺑﻪ ﻋﻨﻮان ﯾﮏ ﻓﻌﺎﻟﯿﺖ ﮐﺸﺎورزي ﺑﺴﯿﺎر ﻣﻬﻢ در ﺷﺮاﯾﻂ ﮐﻨﻮﻧﯽ ﺗﺤﺖ ﺗﺄﺛﯿﺮ ﻣﻔﻬﻮم ﭘﺎﯾﺪاري ﻗﺮار دارد ﮐﻪ ﻣﯽﺗﻮاﻧﺪ ﺑﺎ ﮐﻢﺗﺮﯾﻦ آﺳﯿﺐ ﺑﻪ ﻣﺤﯿﻂ زﯾﺴﺖ، ﻣﺘﻀﻤﻦ اﻣﻨﯿﺖ و ﺳﻼﻣﺖ ﻏﺬاﯾﯽ ﺟﺎﻣﻌﻪي روﺳﺘﺎﯾﯽ ﺑﺎﺷﺪ. ﭘﮋوﻫﺶ ﺣﺎﺿﺮ ﺑﺎ ﺑﺮرﺳﯽ وﺿﻌﯿﺖ ﻓﻌﻠﯽ آبزيﭘﺮوري ﺑﻪ دﻧﺒﺎل ﺗﺪوﯾﻦ راهﮐﺎرﻫﺎي دﺳﺖﯾﺎﺑﯽ ﺑﻪ آبزيﭘﺮوري ﭘﺎﯾﺪار در اﺳﺘﺎن ﮔﯿﻼن ﺑﺎ ﺗﺄﮐﯿﺪ ﺑﺮ اﺑﻌﺎد ﻣﺤﯿﻂزﯾﺴﺘﯽ آن ﺑﻪ اﻧﺠﺎم رﺳﯿﺪ. روش ﺑﺮرﺳﯽ: روﯾﮑﺮد ﮐﻠﯽ اﯾﻦ ﺗﺤﻘﯿﻖ، ﮐﯿﻔﯽ اﺳﺖ ﮐﻪ ﺑﻪ ﻣﻨﻈﻮر ﺗﺤﻠﯿﻞ دادهﻫﺎي آن از روش ﺗﺤﻠﯿﻞ ﻣﺤﺘﻮاي ﮐﯿﻔﯽ ﺑﻬﺮه ﮔﺮﻓﺘﻪ ﺷﺪ. ﻧﻤﻮﻧﻪ-ﮔﯿﺮي ﺑﻪ ﺻﻮرت ﻫﺪفﻣﻨﺪ ﺑﻮده و اﻋﺘﺒﺎر ﯾﺎﻓﺘﻪﻫﺎي ﺗﺤﻘﯿﻖ از ﻃﺮﯾﻖ ﻣﺜﻠﺚ ﺑﻨﺪي ﺗﺄﯾﯿﺪ ﺷﺪ. در ﺗﺤﻘﯿﻖ ﺣﺎﺿﺮ از روشﻫﺎي ﮔﻮﻧﺎﮔﻮﻧﯽ ﻣﺼﺎﺣﺒﻪي اﻧﻔﺮادي و ﺑﺤﺚ ﮔﺮوﻫﯽ( اﺳﺘﻔﺎده ﺷﺪ. ﻫﻢﭼﻨﯿﻦ دادهﻫﺎ از ﻣﻨﺎﺑﻊ ﻣﺨﺘﻠﻒ ﻣﺎﻧﻨﺪ اﻋﻀﺎ و ﻣﺪﯾﺮان ﺗﻌﺎوﻧﯽﻫﺎي آبزيﭘﺮوري، آبزي-ﭘﺮوران و ﮐﺎرﺷﻨﺎﺳﺎن اداره ﮐﻞ ﺷﯿﻼت اﺳﺘﺎن ﮔﯿﻼن ﺑﻪ دﺳﺖ آﻣﺪ. ﯾﺎﻓﺘﻪﻫﺎ و ﻧﺘﺎﯾﺞ: ﻧﺘﺎﯾﺞ ﺗﺤﻘﯿﻖ ﻧﺸﺎن داد ﮐﻪ در ﺷﺮاﯾﻂ ﻓﻌﻠﯽ ﺑﺮاي دﺳﺖﯾﺎﺑﯽ ﺑﻪ آبزيﭘﺮوري ﭘﺎﯾﺪار ﻣﺪﯾﺮﯾﺖ ﻧﻬﺎده، ﻣﺪﯾﺮت ﺗﻮﻟﯿﺪ، ﻣﺪﯾﺮﯾﺖ و ﮐﻨﺘﺮل ﭘﺴﺎب و ﺑﺎزارﯾﺎﺑﯽ ﻣﻨﺎﺳﺐ ﻣﻮرد ﻧﯿﺎز اﺳﺖ. ﺑﺮ اﺳﺎس ﯾﺎﻓﺘﻪﻫﺎي ﺗﺤﻘﯿﻖ ﭘﯿﺸﻨﻬﺎدﻫﺎﯾﯽ اراﯾﻪ ﮔﺮدﯾﺪ ﮐﻪ ﻣﯽﺗﻮاﻧﺪ ﺑﻪ دﺳﺖاﻧﺪرﮐﺎران آب زيﭘﺮوري اﺳﺘﺎن ﺟﻬﺖ دﺳﺖﯾﺎﺑﯽ ﺑﻪ آبزيﭘﺮوري ﭘﺎﯾﺪار ﮐﻤﮏ ﮐﻨﺪ.

Introduction: The aquaculture industry as a very important agricultural activity in the current situation is influenced by the concept of sustainability that can be with minimal harm to the environment ensure of food security and health of rural society. This study was carried out with the study the current status of aquaculture to develop strategies to achieve sustainable aquaculture in Guilan province with an emphasis on its environmental dimension. Material and Methods: The general approach of this research is qualitative that was used from qualitative content analysis for the purpose of analyzing data. Sampling was targeted and was confirmed the validity of research findings through triangulation. In the present study various techniques (individual interviews and group discussions) were used. Also data were obtained from various sources such as members and managers of aquaculture cooperative, aquacultures and fishery experts from the directorate general of Guilan province. Results and Discussion: The results showed that in the current situation to achieve sustainable aquaculture inputs management, production management, waste management and control and marketing management is needed. Based on research findings suggestions were made that can help to province aquaculture practitioners to achieve sustainable aquaculture.