ﮐﯿﺘﻮزان ﭘﻠﯽ ﺳﺎﮐﺎرﯾﺪ ﮔﻠﻮﺳﺎﻣﯿﻦ ﻣﺸﺘﻖ ﺷﺪه از ﮐﯿﺘﯿﻦ اﺳﺖ ﮐﻪ ﺑﻪ ﻋﻨﻮان ﺑﯿﻮاﻟﯿﺴﯿﺘﻮر ﺑﺮاي ﺑﻬﺒﻮد ﺑﯿﻮﺳﻨﺘﺰ ﻣﺘﺎﺑﻮﻟﯿﺖ ﻫﺎي ﺛﺎﻧﻮﯾـﻪ از آن اﺳﺘﻔﺎده ﻣﯽ ﺷﻮد. ﺑﺮاي ﺑﺮرﺳﯽ اﺛﺮ اﻟﯿﺴﯿﺘﻮر ﮐﯿﺘﻮزان ﺑﺮ ﮐﻤﯿﺖ و ﮐﯿﻔﯿﺖ اﺳﺎﻧﺲ ﮔﯿﺎه داروﯾﯽ ﮔﯿﺎه زوﻓﺎ .Hyssopus officinalis L
subsp. angustifolius Bieb. از ﺗﯿﺮه ﻧﻌﻨﺎﻋﯿﺎن ﺗﺤﺖ ﺷﺮاﯾﻂ ﻣﺨﺘﻠﻒ رﻃﻮﺑﺘﯽ در ﻣﺮﮐـﺰ ﺗﺤﻘﯿﻘـﺎت ﮔﯿﺎﻫـﺎن داروﯾـﯽ داﻧﺸـﮕﺎه آزاد اﺳﻼﻣﯽ ﺷﻬﺮﮐﺮد در ﺳﺎل زراﻋﯽ 1396-1397، آزﻣﺎﯾﺸﯽ ﺑﻪ ﺻﻮرت دو ﻋﺎﻣﻠﻪ در ﻗﺎﻟﺐ ﻃﺮح ﺑﻠﻮكﻫﺎي ﮐﺎﻣـﻞ ﺗﺼـﺎدﻓﯽ در ﭼﻬـﺎر ﺗﮑﺮار ﻣﻮرد ﺑﺮرﺳﯽ ﻗﺮار ﮔﺮﻓﺖ. ﻓﺎﮐﺘﻮرﻫﺎي آزﻣﺎﯾﺶ ﺷﺎﻣﻞ ﻏﻠﻈﺖ ﻫﺎي ﻣﺨﺘﻠﻒ ﮐﯿﺘﻮزان در 3 ﺳﻄـــﺢ ﺻﻔﺮ و 0/25 و 0/50 ﮔﺮم در ﻟﯿﺘﺮ و رژﯾﻢﻫﺎي آﺑﯿﺎري ﺑﺎ ﻓﻮاﺻﻞ 4، 6 و 10 روزه ﺑﻮدﻧﺪ. اﺳﺎﻧﺲ ﺳﺮﺷﺎﺧﻪﻫﺎي ﮔﻞدار ﮔﯿﺎه ﺑﺎ دﺳﺘﮕﺎه ﮐﻠﻮﻧﺠﺮ، ﺑﻪ روش ﺗﻘﻄﯿﺮ ﺑﺎ آب اﺳﺘﺨﺮاج و ﺗﻮﺳﻂ دﺳﺘﮕﺎه GC/MS ﻣﻮرد آﻧﺎﻟﯿﺰ ﻓﯿﺘﻮﺷﯿﻤﯿﺎﯾﯽ ﻗﺮار ﮔﺮﻓﺖ. ﻣﻬﻤﺘﺮﯾﻦ ﺗﺮﮐﯿﺒﺎت اﺳﺎﻧﺲ زوﻓﺎ در اﯾﻦ ﺗﺤﻘﯿﻖ ﺗﺮاﻧﺲ ﭘﯿﻨﻮﮐﺎﻣﻔﻮن ، ﺳﯿﺲ- ﭘﯿﻨﻮﮐﺎﻣﻔﻮن، ﺑﺘﺎ-ﭘﯿﻨﻦ، ﻣﯿﺮﺗﻨﻮل و آﻟﻔﺎ-ﭘﯿﻨﻦ ﺑﻮدﻧﺪ. ﻧﺘﺎﯾﺞ ﻧﺸﺎن داد ﮐﻪ اﺛـﺮ ﻏﻠﻈـﺖ ﻫـﺎي ﻣﺨﺘﻠـﻒ ﮐﯿﺘـﻮزان و رژﯾﻢﻫﺎي آﺑﯿﺎري ﺑﺮ ﻣﯿﺰان ﻋﻤﻠﮑﺮد اﺳﺎﻧﺲ زوﻓﺎ ﻣﻌﻨﯽ دار )0.01
چكيده لاتين :
Chitosan is a chitin-derived glosamine polysaccharide used as a bioelicitor to improve the
biosynthesis of secondary metabolites. To investigate the effect of chitosan elicitor on the
quantity and quality of essential oil of Hyssopus officinalis L. subsp. angustifolius Bieb. under
different irrigation regimes, a factorial experiment was conducted in the Research Center for
Medicinal Plants, I.A.U., Shahrekord in the crop year 2017-2018 in a RCBD with four
replications. Experimental factors included different concentrations of chitosan at three levels of
0, 0.25 and 0.50 g/L and irrigation regimes including 4, 6, and 10-day intervals. The essential
oil of the flowering branches of the plant was extracted by hydro-distillation using Clevinger
apparatus and phytochemically analyzed by GC/MS. The main compounds of the hyssop
essential oil were trans-pinocampone, cis-pinocampone, β-pinene, myrtenol, α-thujene, α-
pinene, sabinene, delta-3-carcene and camphor. The results showed that the effect of different
concentrations of chitosan and irrigation regimes on the yield of essential oil was significant (P
<0.01). Different concentrations of chitosan had a significant effect (P <0.01) on the amount of
some compounds essential such as trans-pinocampone, cis-pinocampone and myrtenol. In
addition, different irrigation regimes had a significant effect on the amount of some compounds
such as trans-pinocampone and cis-pinocampone (P <0.01) and sabinene, α-pinene and β-
pinene (P <0.05). The results indicated that the maximum essential oil yield and pinocampone,
as the most important consituent of hyssop is obtained from chitosan at 0.5 g/L and irrigation
once every 10 days. It seems that chitosan foliar application and increasing the intervals of
irrigation period can be effective in increasing the yield and quantitative and qualitative
properties of hyssop essential oil.