شماره ركورد :
201455
عنوان مقاله :
بررسي ياختار ژنتيكي كيفيت و عملكرد علوفه در خانواده هاي تني چچم دايمي LOLIUM PERENE L تحت دو مديريت برداشت حفاظت شده و مشابه چراي دام
عنوان به زبان ديگر :
Genetic analysis of yield and quality traits in lull sib families of perennial ryegrass (Lolium perenne L.) Under two cutting managements
پديد آورندگان :
جعفري، علي اشرف نويسنده jafary, ali ashraf
اطلاعات موجودي :
فصلنامه سال 1380 شماره 51
رتبه نشريه :
علمي پژوهشي
تعداد صفحه :
7
از صفحه :
25
تا صفحه :
31
كليدواژه :
Lolium perenne , خانواده هاي تني و چچم دايمي , Heritabiliy , ساختار ژنتيكي , LOLIUM PERENNEL , مديريت برداشت حفاظت شده , Watersoluble carbohydretes , digestibility , مديريت مشابه چراي دام , Dry matter yield , علوفه , Forage quality , كشاورزي
چكيده لاتين :
Breeding perennial ryegrass (Lolium perenne L.) for improved yield and quality traits is an important goal for improving animal performance. The objectives of this research were to determine the extent and nature of genetic variability for three quality traits namely: Digestible organic matter in dry matter (DOMD), water soluble carbohydrates (WSC), crude protein (CP) as well as dry matter yield (DM yield). Near infrared spectroscopy (NIR) were used for estimation of the quality traits. Based on plant maturity, two mid season and late groups of full sib families were developed. The progenies were grown as dense swards under two cutting frequencies (conservation and simulated grazing) over two years. The estimated of broad sense heritability were relatively high for all traits especially in mid season group. Interpretation of these values is restricted because the experimental design(measurement of full sib families variance in dense swards) did not allow estimation of nonadditive genetic variance. Consequently the contribution of such gene effects are unknown. Genotype x Environment interactions (managements and years) were present for dry matter yield and to a lesser extent, for digestibility, water soluble carbohydrates but absent for crude protein. Genetic correlation between traits were consistent. Crude protein was negatively correlated with both dry matter yield and water soluble carbohydrates, while water soluble carbohydrates was positively correlated with dry matter yield and digestibility. The genetic correlation of digestibility with both dry matter yield and crude protein was in general negative. This negative relationship was weak and inconsistent over all cuts.
سال انتشار :
1380
عنوان نشريه :
پژوهش و سازندگي
عنوان نشريه :
پژوهش و سازندگي
اطلاعات موجودي :
فصلنامه با شماره پیاپی 51 سال 1380
كلمات كليدي :
#تست#آزمون###امتحان
لينک به اين مدرک :
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