Title of article :
Biochemical studies on LevJ, a fructanase fromActinomyces naeslundii T14V
Author/Authors :
Norman ، نويسنده , , J.M. and Giffard، نويسنده , , P.M.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1996
Pages :
6
From page :
565
To page :
570
Abstract :
TheActinomyces naeslundii T14V genelevJ encodes a sucrase with fructanase activity and may be responsible for the fructanase activity observed bound to the surface ofA. naeslundii T14V cells. A large proportion of LevJ expressed inEscherichia coli was translocated to the periplasm, and translocation and enzymatic activity were not affected by deletion of a putative cell-wall anchor sequence. The pH optimum of the enzyme was found to be between 5.5 and 6.5 whether the substrate was sucrose or inulin, although inulinase activity was more sensitive than sucrose activity to perturbation of the pH from the optimum. The relation between LevJ inulinase activity and pH was similar to that ofA. naeslundii whole cells. LevJ exhibited standard saturation kinetics with sucrose, and theKm was calculated to be 89 mM, but it was not possible to calculate aKm for inulin. Evidence for inhibition of inulinase activity but not sucrase activity by high concentrations of inulin was obtained.
Keywords :
Actinomyces , plaque bacteria , fructanase , Bacterial capsule , Sucrase
Journal title :
Archives of Oral Biology
Serial Year :
1996
Journal title :
Archives of Oral Biology
Record number :
1800373
Link To Document :
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