Title of article :
Food colloids — emulsions, gels and foams
Issue Information :
روزنامه با شماره پیاپی سال 2000
Pages :
3
From page :
173
To page :
175
Journal title :
Current Opinion in Colloid and Interface Science
Serial Year :
2000
Journal title :
Current Opinion in Colloid and Interface Science
Record number :
2304843
Link To Document :
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