Title of article
Sheared aqueous two-phase biopolymer–surfactant mixtures
Author/Authors
F. Spyropoulos، نويسنده , , W.J. Frith، نويسنده , , I.T. Norton، نويسنده , , B. Wolf، نويسنده , , A.W. Pacek، نويسنده ,
Issue Information
ماهنامه با شماره پیاپی سال 2008
Pages
9
From page
121
To page
129
Abstract
Aqueous two-phase biopolymer–surfactant mixtures have so far received only little attention. Here, the behaviour of such mixtures was investigated adopting methods well established for aqueous two-phase biopolymer–biopolymer mixtures. The pullulan–sodium dodecyl sulphate (SDS) mixture, in which phase separation can be induced, and then enhanced by the addition of sodium chloride (NaCl), was chosen as a model system and its morphology and rheology under shear was analysed.
Keywords
Biopolymer , Surfactant , Rheology , Morphology , Co-continuity , Aqueous two-phase systems
Journal title
Food Hydrocolloids
Serial Year
2008
Journal title
Food Hydrocolloids
Record number
978313
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