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Dielectric spectroscopy of osmotic solutions and osmotically dehydrated tomato products Original Research Article
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Dielectric spectroscopy of particle-based waterborne coatings
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Dielectric spectroscopy of poly(butylene succinate) films
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Dielectric spectroscopy of polypyrrole–γ–Fe2O3 composites
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Dielectric spectroscopy of water at low frequencies: The existence of an isopermitive point
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Dielectric Spectroscopy of Water Confined Between Aerosil Nanoparticles and in Vycor Nanoporous Glass
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Dielectric spectroscopy on aging glasses
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Dielectric spectroscopy on Bi3Zn2Sb3O14 ceramic: an approach based on the complex impedance Original Research Article
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Dielectric spectroscopy on melt processed polycarbonate—multiwalled carbon nanotube composites
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Dielectric spectroscopy study of EMA–EGDM crosslinking system at sol–gel transition
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Dielectric spectroscopy using dielectric probes: a new approach to study glass transition dynamics in immiscible apolar polymer blends
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Dielectric strength of a vacuum interrupter contact gap after making current operations
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Dielectric strength of series-connected triggered vacuum switches
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Dielectric strength of transformer insulation at DC polarity reversal
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Dielectric strength, swelling and weight loss of the ITER Toroidal Field Model Coil insulation after low temperature reactor irradiation Original Research Article
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Dielectric Strontium Zirconate Sprayed by a Plasma Torch
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Dielectric studies in homogeneous and heterogeneous polyurethane/polycyanurate interpenetrating polymer networks
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Dielectric studies of adhesively bonded CFRP/epoxy/CFRP structures — design for ageing
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Dielectric studies of Alq3 and transport mechanisms
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Dielectric studies of amylose, amylopectin and amylose–stearic acid complexes
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Dielectric studies of binary mixtures of n-propyl alcohol and of binary mixtures of n-propyl alcohol and
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DIELECTRIC STUDIES OF CORN SYRUP FOR APPLICATIONS IN MICROWAVE BREAST IMAGING
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Dielectric studies of ferroelectric phase transition in LNG crystal
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Dielectric studies of hydrogen bonded complexes of alcohols with nitriles
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Dielectric studies of hyperbranched aromatic polyamide and polyamide-6,6 blends
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Dielectric studies of lanthanum heptamolybdate crystals grown from gels
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Dielectric studies of lanthanum heptamolybdate crystals grown from gels
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Dielectric studies of molecular mobility and phase morphology in polymer–layered silicate nanocomposites
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Dielectric studies of molecular mobility in hybrid polyimide–poly(dimethylsiloxane) networks
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Dielectric studies of molecular β-relaxation in low density polyethylene: the influence of drawing and ionizing radiation
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Dielectric studies of polyvinyl-acetate-based phantom for applications in microwave medical imaging
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Dielectric studies of segmental dynamics in poly(dimethylsiloxane)/titania nanocomposites
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Dielectric studies of the paracetamol–lenticular tissue interactions
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Dielectric studies of three epoxy resin systems during microwave cure
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Dielectric studies of tin based chalcogenide glasses
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Dielectric studies of Zn1−xMnxSe1−yTey epilayers
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Dielectric studies on Cd0.4Zn0.6Te thin films
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Dielectric studies on CdI2 doped Ag2O–V2O5–B2O3 system
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Dielectric studies on conjugated polymers
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Dielectric studies on the chicken egg membrane deposited with CdS nanoparticles
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Dielectric studies under high pressure on strongly polar liquid crystals exhibiting monolayer smectic A phase
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Dielectric study and ac conductivity of iron sodium silicate glasses
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Dielectric study of adsorption phenomena of collectors onto fluorite
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DIELECTRIC STUDY OF BOUND WATER IN GRAIN AT RADIO AND MICROWAVE FREQUENCIES
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Dielectric study of dynamical heterogeneity in blends of polyethers
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Dielectric study of milk for frequencies between 1 and 20 GHz Original Research Article
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Dielectric study of polyaniline/poly (methylmethacrylate) composite films below the percolation threshold
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Dielectric study of polypyrrole/epoxy composites
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Dielectric study of sodium dodecyl sulphate (SDS) adsorption onto galena. Comparison with sodium amyl xanthate and dodecyl ammonium chloride
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Dielectric study of the phase transition in NaNH4SeO4·2H2O crystals
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Dielectric study of the segmental relaxation of low and high molecular weight polystyrenes under hydrostatic pressure
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Dielectric study of the viscous and glassy states of a binary, nifedipine-based pharmaceutical alloy
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Dielectric study on dynamics and conformation of poly(d,l-lactic acid) in dilute and semi-dilute solutions
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Dielectric Study on Polar Binary Mixtures of
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Dielectric study on α- and β-processes in supercooled diethyleneglycol– and pentaethyleneglycol–water mixtures
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Dielectric substrate effect on the metamaterial resonances in terahertz frequency range
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Dielectric susceptibility of dipolar molecular liquids by ab initio molecular dynamics: application to liquid HCl
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Dielectric susceptibility of ferroelectric thin films
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Dielectric susceptibility of wall adjacent nitrobenzene layers
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Dielectric tensor and optical spectra of quaterthiophene crystals
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Dielectric thick films deposition by particle coating method
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Dielectric tunability and imprint effect in Pb(Mg1/3Nb2/3)O3-PbTiO3 ceramics
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Dielectric tunable properties of Ba0.6Sr0.4TiO3–BaZn6Ti6O19 microwave composite ceramics
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Dielectric tunable properties of high dielectric breakdown Ba0.5Sr0.5TiO3–Zn2P2O7 composite ceramics
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Dielectric universal law of lead silicate glasses doped with neodymium oxide
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Dielectric unusual behaviour of Sn/Nb substituted Mn-Zn ferrites
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Dielectric versus conductive behaviour in quantum gases: exact results for the hydrogen plasma
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Dielectric window for reactor like ICRF vacuum transmission line
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Dielectric, AC-impedance, modulus studies on 0.5BaTiO3·0.5CaCu3Ti4O12 nano-composite ceramic synthesized by one-pot, glycine-assisted nitrate-gel route
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Dielectric, conduction and interface properties of Au/Pc/p-Si Schottky barrier diode
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Dielectric, electrical and magnetoelectric characterization of (x)Ni0.8Zn0.2Fe2O4 + (1 − x)Pb0.93La0.07(Zr0.60Ti0.40)O3 composites
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Dielectric, electromagnetic absorption and interference shielding properties of porous yttria-stabilized zirconia/silicon carbide composites
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Dielectric, ferroelectric and field-induced strain behavior of K0.5Na0.5NbO3-modified Bi0.5(Na0.78K0.22)0.5TiO3 lead-free ceramics
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Dielectric, ferroelectric and field-induced strain response of lead-free BaZrO3-modified Bi0.5Na0.5TiO3 ceramics
75
Dielectric, ferroelectric and non-linear optical behavior of crystalline erbium tartrate dihydrate
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Dielectric, ferroelectric and piezoelectric properties of (1−x)[K0.5Na0.5NbO3]−x[LiSbO3] ceramics Original Research Article
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Dielectric, ferroelectric and piezoelectric properties of Bi0.5Na0.5TiO3–(Ba0.7Ca0.3)TiO3 ceramics at morphotropic phase boundary composition
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Dielectric, ferroelectric and piezoelectric properties of La-substituted BiFeO3–BaTiO3 ceramics
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Dielectric, ferroelectric and piezoelectric properties of Nb5+ doped BCZT ceramics
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Dielectric, ferroelectric and piezoelectric properties of (1 – x)[Pb0.91La0.09(Zr0.60Ti0.40)O3]–x[Pb(Mg1/3Nb2/3)O3], 0 £ x £ 1
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Dielectric, ferroelectric, and piezoelectric properties in potassium sodium niobate ceramics with rhombohedral–orthorhombic and orthorhombic–tetragonal phase boundaries
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Dielectric, ferroelectric, magnetic and magnetoelectric properties of 0.1Ni0.8Zn0.2Fe2O4–0.9Pb1−3x/2SmxZr0.65Ti0.35O3 magnetoelectric composites
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Dielectric, ferroelectric, magnetic and magnetoelectric properties of PMN-PT based ME composites Original Research Article
84
Dielectric, ferromagnetic and maganetoelectric properties of BaTiO3–Ni0.7Zn0.3Fe2O4 composite ceramics
85
Dielectric, FT-IR and UV–vis spectroscopic studies on the fluid structure of diisopropyl ether–caprylic acid mixture
86
Dielectric, impedance and ferroelectric characteristics of c-oriented bismuth vanadate films grown by pulsed laser deposition
87
Dielectric, ionic conductivity and structural phase transitions studies of (NH4)3H(SO4)2 crystal Original Research Article
88
Dielectric, linear and non-linear optical properties of lithium borate–bismuth tungstate glasses and glass-ceramics
89
Dielectric, magnetic and magnetoelectric properties of Ni0.5Zn0.5Fe2O4+Pb(Zr0.48Ti0.52)O3 composite ceramics
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Dielectric, magnetic and magnetoelectric studies on co-fired PbZr0.52Ti0.48O3–Co0.6Zn0.4Mn0.3Fe1.7O4 bilayer composite
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Dielectric, magnetic and spectroscopic properties of Li2O–WO3–P2O5 glass system with Ag2O as additive
92
Dielectric, magnetoelectric and magnetodielectric properties in CMFO-SBN composites
93
Dielectric, morphological and structural properties of lithium ferrite powders prepared by solid state method
94
Dielectric, optical and EPR studies of PbMoO4 single crystals, pure and doped with cobalt ions
95
Dielectric, piezoelectric and elastic properties of tetragonal BiScO3-PbTiO3 single crystal with single domain
96
Dielectric, piezoelectric and ferroelectric properties of a poly (vinylidene fluoride-co-trifluoroethylene) synthesized via a hydrogenation process
97
Dielectric, piezoelectric and pyroelectric properties of PMN–PT (68:32) system
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Dielectric, pyroelectric and ferroelectric behavior of PZTN 65/35/x ferroelectric ceramic system
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Dielectric, pyroelectric and ferroelectric properties of Bi4Ti2.98Nb0.01Ta0.01O12 ceramics
100
Dielectric, Raman, calorimetric and X-ray diffraction studies of a polycarbazolyldiacetylene
101
Dielectric, thermal and optical study of an unusually shaped liquid crystal Original Research Article
102
Dielectric/Ag/dielectric coated energy-efficient glass windows for warm climates
103
Dielectric/piezoelectric properties and temperature dependence of domain structure evolution in lead free single crystal
104
Dielectrical and Electrical Properties of Polystyrene films Doped with Copper Sulfate
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Dielectrical properties of foodmaterials-1: Factors affecting and industrial uses
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Dielectrical properties of foodmaterials-1: Factors affecting and industrial uses
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Dielectrical properties of foodmaterials-2: Measurement techniques
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Dielectrical properties of foodmaterials-2: Measurement techniques
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Dielectrical, microstructural and flow properties of sauce model systems based on starch, gums and salt Original Research Article
110
Dielectrically stabilized electrowetting on AF1600/Si3N4/TiO2 dielectric composite film
111
Dielectric-breakdown-like forming process in the unipolar resistance switching of Ta2O5−x thin films
112
Dielectric-loaded free-electron maser in a stripline structure
113
Dielectric-loaded free-electron maser in a stripline structure
114
Dielectric-spectroscopic and a.c. conductivity investigations on copper doped layered Na1.8K0.2Ti3O7 ceramics
115
Dielectric-spectroscopic and a.c. conductivity studies on layered Na2-XKXTi3O7 (X=0.2, 0.3, 0.4) ceramics Original Research Article
116
Dielectric–spectroscopic and AC conductivity studies in iron doped layered Na2Ti3O7 ceramics
117
Di-electron bremsstrahlung in intermediate-energy pn and Dp collisions Original Research Article
118
Di-electron emission from resonance matter
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Di-electron emission from resonance matter
120
Di-electron measurements in C+C reactions at image with HADES Original Research Article
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Dielectron production at 1-2 AGeV with HADES Original Research Article
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Dielectron production from image Au + Au collisions at STAR
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Dielectron Production in C+C Collisions at 2 AGeV with HADES Original Research Article
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Dielectronic recombination data for dynamic finite-density plasmas - I. Goals and methodology
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Dielectronic recombination data for dynamic finite-density plasmas - II. The oxygen isoelectronic sequence
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Dielectronic recombination data for dynamic finite-density plasmas - III. The beryllium isoelectronic sequence
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Dielectronic recombination lines of C+
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Dielectronic recombination process of Be-like C and Fe ions
129
Dielectrophoresis assisted immuno-capture and detection of foodborne pathogenic bacteria in biochips
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Dielectrophoresis flow control in microchannels
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Dielectrophoresis in Microchips Containing Arrays of Insulating Posts: Theoretical and Experimental Results
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Dielectrophoresis of graphene oxide nanostructures for hydrogen gas sensor at room temperature
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Dielectrophoresis of microbioparticles in water with planar and capillary quadrupole electrodes
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Dielectrophoresis: An assessment of its potential to aid the research and practice of drug discovery and delivery
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Dielectrophoresis-based sample handling in general-purpose programmable diagnostic instruments
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Dielectrophoretic and AC electroosmotic trapping of DNA: Numerical simulation incorporating fluid dynamics and steric particle effects
137
Dielectrophoretic assembly of carbon nanofiber nanoelectromechanical devices
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Dielectrophoretic assembly of GaN nanowires for UV sensor applications
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Dielectrophoretic assembly of lead zirconate titanate microtubes
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Dielectrophoretic batch fabrication of bundled carbon nanotube thermal sensors
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Dielectrophoretic batch fabrication of bundled carbon nanotube thermal sensors
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Dielectrophoretic behavior of ionic surfactant-solubilized carbon nanotubes
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Dielectrophoretic detection of molecular bindings
144
Dielectrophoretic effect of nonuniform electric fields on the protoplast cell
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Dielectrophoretic filter for separation and recovery of biological cells in water
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Dielectrophoretic fluidic cell fractionation system
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Dielectrophoretic fluidic cell fractionation system Original Research Article
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Dielectrophoretic integration of nanodevices with CMOS VLSI circuitry
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Dielectrophoretic liquid actuation on nano-textured super hydrophobic surfaces
150
Dielectrophoretic manipulation of a single chlorella cell with dual-microdisk electrode
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Dielectrophoretic manipulation of DNA
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Dielectrophoretic manipulation of nano-materials and its application to micro/nano-sensors
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Dielectrophoretic manipulation of surface-bound DNA
154
Dielectrophoretic Microfluidic Device for the Separation of Foodborne Bacteria from Blood
155
Dielectrophoretic modeling of the dynamic carbon nanotube network formation in viscous media under alternating current electric fields
156
Dielectrophoretic separation and manipulation of live and heat-treated cells of Listeria on microfabricated devices with interdigitated electrodes
157
Dielectrophoretic Separation of Cells Using 3-D Microelectrode
158
Dielectrophoretic separation of metallic arc-discharge single-walled carbon nanotubes in a microfluidic channel
159
Dielectrophoretic sorting on a microfabricated flow cytometer: Label free separation of Babesia bovis infected erythrocytes
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Dielectrophoretic Trapping of Particles at the Three-Phase Contact Line
161
Dielectrophoretically assembled polymer nanowires for gas sensing
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Dielectrophoretically assembled polymer nanowires for gas sensing
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Dielectrophoretically intensified cross-flow membrane filtration
164
Dieless drawing steel wires using a dielectric heating method and modeling the process dynamics
165
Die-less forming of sheet metal parts
166
Dieless laser drawing of fine metal wires
167
Dieless wire drawing—an experimental and numerical analysis
168
Diels–Alder [4+2] Cycloadditions of C20 with Some Diene and 1,2-Dioxo Compounds: A Theoretical Study
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Diels–Alder [4+2] Cycloadditions of C20 with Some Diene and 1,2-Dioxo Compounds: A Theoretical Study
170
Diels–Alder [4+2] Cycloadditions of C20 with Some Diene and 1,2-Dioxo Compounds: A Theoretical Study
171
Diels–Alder addition to fluorinated single walled carbon nanotubes
172
Diels–Alder adducts derived from the natural phthalide Z-ligustilide
173
Diels–Alder adducts from flavonoid
174
Diels–alder approach to tetralin-based constrained α-amino acid derivatives
175
Diels–Alder approach to the synthesis of azulene-substituted benzene derivatives. Synthesis and redox behavior of 1,2-di(6-azulenyl)tetraphenylbenzenes
176
Diels–Alder approaches to ring-functionalized cyclic β-amino acids
177
Diels–Alder chemistry at furan ring functionalized solid surfaces
178
Diels–Alder cycloaddition of 2-azadienes to methyl 2-(2,6-dichlorophenyl)-2H-azirine-3-carboxylate in the synthesis of methyl 4-oxo-1,3-diazabicyclo[4.1.0]heptane-6-carboxylates
179
Diels–Alder cycloaddition of 5-aryl-2-pyrones
180
Diels–Alder cycloadditions of 3,5-dibromo-2-pyrone with cycloalkenyl silyl ethers for the synthesis of bicarbocycles
181
Diels–Alder cycloadditions of 3-phenylamino-5-bromo-2-pyrone for the synthesis of constrained α-amino acid derivatives
182
Diels–Alder cycloadditions of functionalized (Z)-1-benzylidene-2-methylene cyclohexanes: the beneficial effect of high pressure
183
Diels–Alder cycloadditions of stabilised 2,3-pyridynes
184
Diels-alder polymerization of a macrocyclic metal complex with p-benzoquinone
185
Diels–Alder polysulfones as dielectric materials: Computational guidance & synthesis
186
Diels–Alder reaction in protic ionic liquids
187
Diels–Alder reaction of [60]fullerene with cyclooctatetraene and electrophilic addition to the cycloadduct
188
Diels–Alder reaction of 2-phosphaindolizines catalysed by organoaluminium reagent: theoretical and experimental results
189
Diels–Alder reaction of 4-halogenated masked o-benzoquinones with electron-rich dienophiles
190
Diels–Alder reaction of anthracene and N-ethylmaleimide on the carbosilane dendrimer
191
Diels–Alder reaction of anthracene on carbosilane dendrimer
192
Diels–Alder reaction of eight-membered cyclic siloxydienes
193
Diels–Alder reaction of maldoxin with an isopropenylallene
194
Diels–Alder reaction of optically active (E)-γ-keto-α,β-unsaturated p-tolylsulfoxides with cyclopentadiene
195
Diels-Alder Reaction of Tribenzo[b,g,l]thiopheno[3,4-q]porphyrazine as a New Path for Porphyrazine Core Modification
196
Diels–Alder reaction of α-tropolone and electron-deficient dienophiles prompted by Et3N or silica gel: a new synthetic method of highly functionalized homobarrelenone derivatives
197
Diels–Alder reaction using a dendritic copper(II) triflate-catalyst: a positive dendritic effect on the chemical yield
198
Diels-Alder reaction with cyclopentadiene and electronic structures of (η5-cyclopentadienyl)M(CO)x(η1-N-maleimidato) (M = Fe, Mo, W, x = 2 or 3)
199
Diels–Alder reactions for the rational design of benzo[b]thiophenes: DFT-based guidelines for synthetic chemists
200
Diels–Alder reactions in pyridinium based ionic liquids
201
Diels–Alder reactions involving 2 bonds on the lefthand sideCdouble bond; length as m-dashP– functionality
202
Diels–Alder Reactions of 1-Azadienes
203
Diels–Alder reactions of 2- and 3-nitroindoles. A simple hydroxycarbazole synthesis
204
Diels–Alder reactions of 3-(1H-tetrazol-5-yl)-nitrosoalkenes: synthesis of functionalized 5-(substituted)-1H-tetrazoles
205
Diels–Alder Reactions of 5,6-Dihydro-2(1H)-pyridones
206
Diels–Alder Reactions of a Thiazole o-Quinodimethane with 2- and 3-Bromo-5-hydroxynaphthoquinones. A Theoretical Study
207
Diels–Alder reactions of activated furans to cyclopentenone derivatives: a regiodivergent Diels–Alder approach towards polyfunctionalised cis-hydrindanones
208
Diels–Alder reactions of activated furans to cyclopentenone derivatives: a regiodivergent Diels–Alder approach towards polyfunctionalised cis-hydrindanones
209
Diels–Alder reactions of activated furans to cyclopentenone derivatives: a regiodivergent Diels–Alder approach towards polyfunctionalised cis-hydrindanones
210
Diels–Alder reactions of acyclic α-cyano α,β-alkenones: a new approach to highly substituted cyclohexene system
211
Diels–Alder reactions of anthracene, 9-substituted anthracenes and 9,10-disubstituted anthracenes
212
Diels–Alder reactions of bis(spirodienone) derivatives of calix[4]arene with acetylenes: highly regio- and stereoselective synthesis of bisbicyclo[2.2.2]octenone derivatives
213
Diels–Alder reactions of chromone-3-carboxaldehydes with ortho-benzoquinodimethane. New synthesis of benzo[b]xanthones
214
Diels–Alder Reactions of d-Glucose-Derived Dienophiles with Cyclopentadiene: A Computational Study
215
Diels–Alder reactions of five-membered heterocycles containing one heteroatom
216
Diels–Alder reactions of halogenated masked o-benzoquinones: synthesis of halogen-substituted bicyclo[2.2.2]octenones
217
Diels–Alder reactions of highly pyramidalized tricyclo[3.3.0.03,7]oct-1(5)-ene derivatives: further chemistry of pentacyclo[6.4.0.02,10.03,7.04,9]dodeca-5,8,11-triene
218
Diels–Alder reactions of masked o-benzoquinones with acrylonitrile
219
Diels–Alder Reactions of Masked p-Benzoquinones
220
Diels–Alder reactions of nitrobenzofurans: a simple dibenzofuran Synthesis. Theoretical studies using DFT methods
221
Diels–Alder reactions of N-tosylpirroles developed in protic ionic liquids. Theoretical studies using DFT methods
222
Diels–Alder reactions of perfluoroketene dithioacetals with electron-rich 1,3-dienes: a new access to polysubstituted aromatic sulfides
223
Diels–Alder reactions of pyridinone o-quinodimethanes generated from substituted sulfolene[3,4-c]pyridin-4(1H)-ones
224
Diels-Alder Reactions of Pyrimidine o-Quinodimethanes: Stereochemistry and Applications to the Synthesis of Tetrahydro- and Quinazoline Derivatives
225
Diels–Alder reactions of pyrrolo[3,4-b]porphyrins
226
Diels-Alder Reactions of Styrylcyclohexenones: an Efficient Procedure for the Synthesis of Substituted Dehydrodecaline Derivatives
227
Diels–Alder reactions of trifluoromethyl alkenes with 5-ethoxyoxazoles: synthesis of trifluoromethylated pyridine derivatives
228
Diels-Alder reactions of α-amino acid precursors by heterogeneous catalysis: Thermal vs. microwave activation Original Research Article
229
Diels–Alder reactions of β-trifluoroacetylvinylsulfones
230
Diels–Alder reactions on solid supports
231
Diels–Alder reactions with pyridine o-quinodimethanes generated from pyridine sulfolenes
232
Diels–Alder reactivity and some synthetic applications of (E)-1-(3-indolyl)-3-tert-butyldimethylsiloxy-1,3-butadienes
233
Diels–Alder reactivity of 4-aryl-1-phthalimido-2-siloxy-1,3-butadienes
234
Diels–Alder reactivity of anti-tricyclo[4.2.1.12,5]deca-3,7-diene derivatives
235
Diels–Alder routes to angularly halogenated cis-fused bicyclic ketones: readily accessible cyclynone intermediates
236
Diels–Alder trapping of 3-methylenequinolin-2,4-dione: a facile synthesis of pyranoquinolinones and spiroquinolinediones
237
Diels–Alder/thiol–olefin co-oxygenation approach to antimalarials incorporating the 2,3-dioxabicyclo[3.3.1]nonane pharmacophore
238
Diene complexes of early transition metals: ideas and progresses at Osaka University
239
Diene conformation in the naturally occurring tricarboxylic acid, telfairic acid, by Raman spectroscopy
240
Diene(tricarbonyl)iron complexes linked to spirooxazolones for the synthesis of cyclopropyldihydroxyphenylalanine
241
Diene–iridium–tin complexes. Comparison of conjugated versus non-conjugated dienes and trimethyltin versus trichlorotin as ligands. Ring opening metathesis polymerization of norbornene by Ir(1,5-cycloocta-diene)2SnCl3
242
Dienes polymerization in the presence of metal hydrides and triethylaluminum
243
Diene-transmissive hetero Diels–Alder reaction of cross-conjugated azatrienes with ketenes: a novel and efficient, stereo-controlled synthetic method for hexahydroquinolinones
244
Dienophilic reactivity of perfluoroalkenyl ketones in Diels–Alder reactions
245
Dienophilicity of imidazole in inverse electron demand Diels–Alder reactions: cycloadditions with 1,2,4,5-tetrazines and the structure of zarzissine
246
Dientamoeba fragilis in Gaza Strip: a Neglected Protozoan Parasite.
247
Dientamoeba fragilis: A significant pathogen
248
Dienyl diketones as anticancer agents: synthesis and biological evaluation of some aromatic derivatives
249
Dienyne RCM/Diels–Alder approach for the construction of novel steroid-like polycyclic systems
250
Die-off of enteric bacterial pathogens during mesophilic anaerobic digestion
251
DIEP-flap failure after pedicle division three years following transfer
252
Dierence-type-exponential estimators based on dual auxiliary information under simple random sampling
253
Dierent Magnetic Field Distributions in Deformed Neutron Stars
254
Diese Verdammte Quantenspringerei
255
Diesel and bio-diesel fuel deposits on a hot surface
256
Diesel and glyphosate price changes benefit the economics of conservation tillage versus traditional tillage
257
Diesel and glyphosate price changes benefit the economics of conservation tillage versus traditional tillage
258
Diesel and rapeseed methyl ester (RME) pilot fuels for hydrogen and natural gas dual-fuel combustion in compression–ignition engines
259
Diesel auto-thermal reforming for solid oxide fuel cell systems: Anode off-gas recycle simulation
260
Diesel biodegradation capacities of indigenous bacterial species isolated from diesel contaminated soil
261
Diesel combustion: In-cylinder NO concentrations in relation to injection timing
262
Diesel cycle performance modeling for three different cases of specific heat capacities
263
Diesel Degradation and Bioemulsifiers Production Using Bubble-Column with a Microbial Consortium Isolated from Hydrocarbon-Contaminated Soil
264
Diesel diffusion flame simulation using reduced n-heptane oxidation mechanism
265
Diesel emission improvements by the use of oxygenated DME/diesel blend fuels
266
Diesel emissions from biofuels derived from Spanish potential vegetable oils
267
Diesel emissions improvements through the use of biodiesel or oxygenated blending components
268
Diesel emissions significantly influence composition and mutagenicity of ambient particles: a case study in São Paulo, Brazil
269
Diesel engine combustion and emissions of 2,5-dimethylfuran-diesel blends with 2-ethylhexyl nitrate addition
270
Diesel engine condition monitoring using a multi-net neural network system with nonintrusive sensors
271
Diesel engine crankshaft journal bearings failures: Case study
272
Diesel engine development in view of reduced emission standards
273
Diesel engine dynamometer testing of impedancemetric NOx sensors
274
Diesel engine emissions and performance from blends of citrus sinensis biodiesel and diesel fuel
275
Diesel engine emissions and performance from blends of karanja methyl ester and diesel
276
Diesel engine exhaust gas recirculation––a review on advanced and novel concepts
277
Diesel engine exhaust treatment with a pulsed streamer corona reactor equipped with reticulated vitreous carbon electrodes
278
Diesel engine gaseous and particle emissions fueled with diesel–oxygenate blends
279
Diesel engine NOx emissions control: An advanced method for the O2 evaluation in the intake flow
280
Diesel engine performance and emission characteristics of biodiesel produced by the peroxidation process
281
Diesel engine performance and emission characteristics using three-phase emulsions as fuel
282
Diesel engine performance and emission evaluation using emulsified fuels stabilized by conventional and gemini surfactants
283
Diesel engine speed control with handling of driveline resonances
284
Diesel evaporation as the first step of hydrogen production
285
Diesel exhaust emissions and particle hygroscopicity with HVO fuel-oxygenate blend
286
Diesel exhaust not carcinogenic in mice
287
Diesel exhaust particle emissions: an engine manufacturer’s contribution to the debate
288
Diesel exhaust particle size distribution measurements under dynamic conditions
289
Diesel exhaust particles and allergenicity of pollen grains of Lilium martagon
290
Diesel exhaust particulates upregulate histamine receptor mRNA and increase histamine-induced IL-8 and GM-CSF production in nasal epithelial cells and endothelial cells
291
Diesel exhaust quantification by scanning electron microscope with special emphasis on particulate size distribution
292
Diesel Exhaust/Mine Dust Virtual Impactor Personal Aerosol Sampler: Design, Calibration and Field Evaluation
293
Diesel exhaust-gas reforming for H2 addition to an aftertreatment unit
294
Diesel fuel and exhaust emissions: Is there a human carcinogenic risk?
295
Diesel Fuel and Olive-Cake Slurry: Atomization and Combustion Performance
296
Diesel fuel derived from vegetable oils, VI: Specifications and quality control of biodiesel
297
Diesel fuel desulfurization with hydrogen peroxide promoted by formic acid and catalyzed by activated carbon Original Research Article
298
Diesel fuel filtration problems with modern common rail injection systems
299
Diesel fuel processing for fuel cells—DESIRE
300
Diesel fuel processor for hydrogen production for 5 kW fuel cell application
301
Diesel fuel processor for PEM fuel cells: Two possible alternatives (ATR versus SR)
302
Diesel fuel reformer for automotive fuel cell applications
303
Diesel fuel reforming over catalysts derived from LaCo1−xRuxO3 perovskites with high Ru loading
304
Diesel fuel reforming using catalytic membrane reactors
305
Diesel NOx aftertreatment catalytic technologies: Analogies in LNT and SCR catalytic chemistry
306
Diesel nozzle geometry influence on spray liquid-phase fuel penetration in evaporative conditions
307
Diesel oil discrimination by origin and type using physicochemical properties and multivariate analysis
308
Diesel Oil Upgradation by Ultrasound Irradiation: A Study on the Effects of Main Operational Parameters
309
Diesel Oil Utilization Efficiency of Selective Bacterial Isolates from Automobile Workshop and Thesjaswini River of Kerala
310
Diesel Oil Utilization Efficiency of Selective Bacterial Isolates from Automobile Workshop and Thesjaswini River of Kerala
311
Diesel oxidation catalyst and particulate filter modeling in active – Flow configurations
312
Diesel particle composition after exhaust after-treatment of an off-road diesel engine and modeling of deposition into the human lung
313
Diesel particulate emissions from used cooking oil biodiesel
314
Diesel passenger car PM emissions: From Euro 1 to Euro 4 with particle filter
315
Diesel pre-reforming over highly dispersed nano-sized Ni catalysts supported on MgO–Al2O3 mixed oxides
316
Diesel production in coal-based high-temperature Fischer–Tropsch plants using fixed bed dry bottom gasification technology
317
Diesel quality and molecular structure of bitumen-derived middle distillates
318
Diesel soot and NOx abatement on K/La2O3 catalyst: Influence of K precursor on soot combustion Original Research Article
319
Diesel soot combustion activity of ceria promoted with alkali metals
320
Diesel soot combustion on Mo/Al2O3 and V/Al2O3 catalysts: investigation of the active catalytic species
321
Diesel soot mass calculation in real-time with a differential mobility spectrometer
322
Diesel soot oxidation during the late combustion phase
323
Diesel soot oxidation over silver-loaded SiO2 catalysts
324
Diesel steam reforming: Comparison of two nickel aluminate catalysts prepared by wet-impregnation and co-precipitation
325
DIESEL TO GAS ENGINE POWER PLANT CONVERSION: A REVIEW AND PRELIMINARY DESIGN FOR AN OPERTING POWER PLANT
326
Diesel upgrading into a low emissions fuel
327
Diesel vehicle and urban burning contributions to black carbon concentrations and size distributions in Tijuana, Mexico, during the Cal-Mex 2010 campaign
328
Diesel vehicle emission and death rates in Tokyo, Japan: A natural experiment Original Research Article
329
Diesel vehicle performance on unaltered waste soybean oil blended with petroleum fuels
330
Diesel vehicles and sustainable mobility in the U.S.
331
Diesel vs. compressed natural gas for school buses: a cost-effectiveness evaluation of alternative fuels
332
Diesel vs. gasoline emissions: Does PM from diesel or gasoline vehicles dominate in the US?
333
Diesel/biodiesel proportion for by-compression ignition engines
334
Diesel–diesel and diesel–ethanol drop collisions
335
Diesel-exhaust aerosol dynamics from the tailpipe to the dilution tunnel
336
Dieselization in Sweden
337
Diesel-length aldehydes and ketones via supercritical Fischer Tropsch Synthesis on an iron catalyst Original Research Article
338
Diesel-like and HCCI-like operation of a truck engine converted to hydrogen
339
Diesel-like fuel obtained by pyrolysis of vegetable oils
340
Diesel-like hydrocarbon production from hydroprocessing of relevant refining palm oil
341
Diester intrabridging of p-tert-butylcalix[8]arene and unexpected formation of the monospirodienone derivative
342
Diesters of high-chain dicarboxylic acids with 1-tetradecanol as novel organic phase change materials for thermal energy storage
343
Die-swell measurement for the evaluation of elasticity of mesophase pitches
344
Diet and abundance of the guanaco (Lama guanicoeMüller 1776) in four habitats of northern Patagonia, Argentina
345
Diet and acne
346
Diet and Antioxidant Status
347
Diet and anxiety. An exploration into the Orthorexic Society
348
Diet and atherosclerosis, ,
349
Diet and blood pressure
350
Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups
351
Diet and blood pressure: Applying the evidence to clinical practice
352
Diet and body size of North American mammal road mortalitie
353
Diet and breast cancer
354
Diet and breast cancer risk in a cohort of Finnish women
355
DIET AND BREAST CANCER: EXPERIENCES FROM THE MALMÖ DIET CANCER COHORT
356
Diet and cancer: Molecular mechanisms of interactions : Edited by the American Institute for Cancer Research Plenum, New York, 1995
357
Diet and Cancer: Some Thoughts for Future Research
358
Diet and cardiovascular disease
359
Diet and Cardiovascular Disease Prevention: The Need for a Paradigm Shift
360
Diet and colorectal cancer mortality: secular trends over 30 years in 15 European countries
361
Diet and Death in a Fog Oasis Site in Central Coastal Peru: A Trace Element Study of Tomb 1 Malanche 22
362
Diet- and diabetes-induced change in insulin binding to the nuclear membrane in spontaneously diabetic rats is associated with change in the fatty acid composition of phosphatidylinositol
363
Diet and diabetic state modify glycogen synthase activity and expression in rat hepatocytes
364
Diet and disease—in rats
365
Diet and disease-related outcomes in multiple sclerosis: A systematic review of clinical trials
366
Diet and eating habits in high and low socioeconomic groups
367
Diet and environment of a mid-Pliocene fauna from southwestern Himalaya: Paleo-elevation implications
368
Diet and exercise delay onset of type 2 diabetes, say US experts
369
Diet and Exercise During Cardiology Fellowship Training: Practicing What We Preach
370
Diet and Exercise for Perimenopausal Women: Lifestyle Interventions can Decrease Cardiovascular Risk
371
Diet and Food in Iranian Traditional Medicine: Hints for Further Research
372
Diet and gastrointestinal signal on T1-weighted magnetic resonance imaging of mice
373
Diet and genotype effects on the quality index of beef produced in the Argentine Pampeana region
374
Diet and habitat use of the endangered Persian leopard (Panthera pardus saxicolor) in northeastern Iran*
375
Diet and health of the older horse
376
Diet and health risk: risk patterns and disease-specific associations
377
Diet and health: new problems/new solutions
378
Diet and healthy ageing 2100: Will we globalise local knowledge systems?
379
Diet and Human Leukemia: An Analysis of International Data
380
Diet and Hypopharyngeal Cancer: Results from a Multicenter Study in India
381
Diet and Lifestyle in Nonalcoholic Fatty Liver Disease
382
Diet and lifestyle in the prevention of colorectal cancer: an overview
383
Diet and Mental Health: What Should Be Done for Malaysian Adolescents
384
Diet and nutrition in pediatric dentistry
385
Diet and nutrition of range goats on a sarcocaulescent shrubland from Baja California Sur, Mexico
386
Diet- and obesity-independent improvements in insulin sensitivity in mice genetically deficient in tumor necrosis factor-α (TNF-α KO).
387
Diet and personality: Associations in a population-based sample
388
Diet and physical activity counseling during ambulatory care visits in the United States
389
Diet and physical activity of U.S. adults with heart disease following preventive advice
390
Diet and physical performance☆ This review contributes to a Special Section on U.S. Army Research, guest-edited by M.L. Meiselman, F.M. Kramer, J. Soyer and P. Pliner.
391
Diet and plasma evaluation of the main isomers of conjugated linoleic acid and trans-fatty acids in a population sample from Mediterranean north-east Spain
392
Diet and predictors of dietary intakes in women with family history of breast and/or ovarian cancer
393
Diet and procedures used to detach particle-associated microbes from ruminal digesta influence chemical composition of microbes and estimation of microbial growth in Rusitec fermenters
394
Diet and risk for breast cancer recurrence and survival
395
Diet and risk for breast cancer recurrence and survival
396
Diet and risk of breast cancer: major findings from an Italian case-control study
397
Diet and risk of cancer
398
Diet and risk of cancer
399
Diet and risk of cancer
400
Diet and risk of coronary heart disease and type 2 diabetes
401
Diet and Risk of Endometriosis: A Systematic Review and Meta-Analysis Study
402
Diet and secondary prevention of coronary disease: Is it time to stop chewing the fat?
403
Diet and social status during the La Tène period in Bohemia: Carbon and nitrogen stable isotope analysis of bone collagen from Kutná Hora-Karlov and Radovesice
404
Diet and the Aetiology of Temporal Advances in Human and Rodent Sexual Development
405
Diet and the distribution of environmental impact
406
Diet and the duration of testosterone-dependent prostate cancer in Lobund–Wistar rats
407
Diet and the risk of colorectal tumours
408
Diet and The Risk of Endometriosis in Iranian Women: A Case-Control Study
409
Diet and the role of 11β-hydroxysteroid dehydrogenase-1 on obesity
410
Diet and TNF-α differentially regulate the insulin receptor and its transporter at the blood–brain barrier
411
Diet and trophic level of scalloped hammerhead shark Sphyrna lewini) from the Gulf of California and Gulf of Tehuantepec, Mexico
412
Diet as a Risk Factors of Prostate Cancer: A Literature Review
413
Diet as Primordial Prevention in Seventh-Day Adventists
414
Diet associated hepatic steatosis sensitizes to Fas mediated liver injury in mice
415
Diet attributes of lactating ewes at pasture using faecal NIRS and relationship to pasture characteristics and milk production
416
Diet Behavior of Employees at a Medical Sciences University in Tehran, Iran: Iran Health Day 2015
417
Diet carotenoid lutein modulates the expression of genes related to oxygen transporters and decreases DNA damage and oxidative stress in mice
418
Diet Check—a tactical decision support tool for feeding decisions with grazing dairy cows
419
Diet composition and feeding activity of larval spring-spawning herring: Importance of environmental variability
420
Diet composition and feeding behaviour of juvenile Greenland halibut (Reinhardtius hippoglossoides) in the Svalbard area
421
Diet composition and feeding habits of the milk shark Rhizoprionodon acutus (Rüppell, 1837) in the Gulf of Suez, Red Sea
422
Diet composition and foraging ecology of Asian elephants in Shangyong, Xishuangbanna, China
423
Diet composition and intra-specific competition of young Greenland halibut around southern Greenland
424
Diet Composition and Lipids of In Vitro-Produced Heterorhabditis bacteriophora
425
Diet composition and resource partitioning in two small flatfish species in the German Bight
426
Diet composition and the metabolic syndrome: what is the optimal fat intake?
427
Diet composition and the risk of type 2 diabetes: epidemiological and clinical evidence
428
Diet composition of Bathylagus euryops (Osmeriformes: Bathylagidae) along the northern Mid-Atlantic Ridge
429
Diet Composition of Mummichogs, Fundulus heteroclitus, from Restoring and Unrestricted Regions of a New England (U.S.A.) Salt Marsh
430
Diet composition of Myotis myotis (Chiroptera, Vespertilionidae) in western Poland: results of fecal analyses
431
Diet composition of pregnant Finnish women: changes over time and across seasons
432
Diet composition, alcohol utilization, and dependence
433
Diet compounds, glycemic index and obesity-related cardiac effects
434
Diet content linked to postprandial angina
435
Diet Diversity and Colorectal Cancer
436
Diet diversity and nutrient intakes in patients with Prinzmetal angina
437
Diet Diversity Score may not be a Good Indicator of Healthy Diet
438
Diet During Pregnancy and Risk of Preeclampsia or Gestational Hypertension
439
Diet energy density and energy intake in palliative care cancer patients
440
Diet enriched with cis9,trans11 CLA isomer regulates spleen proliferative immune response in rats
441
Diet enriched with mushroom Phellinus linteus extract enhances the growth, innate immune response, and disease resistance of kelp grouper, Epinephelus bruneus against vibriosis
442
Diet in Acne Vulgaris: Open or Solved Problem
443
DIET in highly charged ion interaction with silicon surfaces
444
Diet in the Iron Age cemetery population at Wetwang Slack, East Yorkshire, UK: carbon and nitrogen stable isotope evidence
445
Diet induced regulation of genes involved in cholesterol metabolism in rat liver parenchymal and Kupffer cells
446
Diet influences mate choice selectivity in adult female wolf spiders
447
Diet insights of deep-sea polychaetes derived from fatty acid analyses
448
DIET INTAKE TRENDS AMONG PREGNANT WOMEN IN RURAL AREA OF RAWALPINDI,PAKISTAN
449
Diet Knowledge and Behaviors Related to Prevention of Obesity Among Students Aged 11 to 15 Years in Shiraz, Iran
450
Diet Macronutrients Composition in Nonalcoholic Fatty Liver Disease: A Review on the Related Documents
451
Diet modification affects DNA oxidative damage in healthy humans
452
Diet nutrient digestibility and growth performance of weaned pigs fed field pea
453
Diet nutrient digestibility and growth performance of weaned pigs fed solvent-extracted Brassica juncea canola meal
454
Diet of a polyphagous arthropod predator affects refuge seeking of its thrips prey
455
DIET of alkali atoms from mineral surfaces
456
Diet of aurochs and early cattle in southern Scandinavia: evidence from 15N and 13C stable isotopes
457
Diet of cormorants and the impact of cormorant predation on juvenile flatfish in the Dutch Wadden Sea
458
Diet of disparagement: the racial experiences of black students in a predominantly white university
459
Diet of juvenile Percichthys trucha (Teleostei: Percichthyidae) in Northern Patagonia: the importance of the littoral zone
460
Diet of Lipophrys pholis (L.) (Teleostei, Blenniidae) in Cantabrian coastal waters (Spain)
461
Diet of Littoraria scabra, while vertically migrating on mangrove trees: Gut content, fatty acid, and stable isotope analyses
462
DIET of metastable Kr∗ atoms via electron resonances in Kr/Ar alloy films
463
Diet of mid-Atlantic Sowerbyʹs beaked whales Mesoplondon bidens
464
Diet of red-throated divers Gavia stellata reflects the seasonal availability of Atlantic herring Clupea harengus in the southwestern Baltic Sea
465
Diet of sardine (Sardinops sagax) in the northern Humboldt Current system and comparison with the diets of clupeoids in this and other eastern boundary upwelling systems
466
Diet of stoats (Mustela erminea) in an Alpine habitat:The importance of fruit consumption in summer
467
Diet of the Barn Owl (Tyto alba) from Chaddra-Akkar, Northern Lebanon
468
Diet Optimization with a Nutrient or Toxin Constraint
469
Diet overlap between harbour porpoise and bottlenose dolphin: An argument in favour of interference competition for food?
470
Diet pills are right for few patients
471
Diet preference of lambs offered a choice of concentrate diets containing different proportions of wheat dried distiller’s grain with solubles
472
DIET processes on ruthenium surfaces related to extreme ultraviolet lithography (EUVL)
473
Diet quality affects mating behaviour and egg production in a wolf spider
474
Diet Quality and Its Assessment Methods: A Narrative Review
475
DIET QUALITY AND SOCIAL SUPPORT: FACTORS ASSOCIATED WITH SERUM CAROTENOID CONCENTRATIONS AMONG OLDER DISABLED WOMEN (THE WOMEN’S HEALTH AND AGING STUDY)
476
Diet Quality and Total Daily Price of Foods Consumed among Iranian Diabetic Patients
477
Diet quality estimated with faecal near infrared reflectance spectroscopy and responses to N supplementation by cattle grazing buffel grass pastures
478
Diet quality in bipolar disorder in a population-based sample of women
479
Diet quality in obese/overweight individuals with/without metabolic syndrome compared to normal weight controls
480
Diet quality is related to eating competence in cross-sectional sample of low-income females surveyed in Pennsylvania
481
Diet quality mediates activity patterns in adult Queensland fruit fly (Bactrocera tryoni)
482
Diet quality of a population sample from coastal north-east Spain evaluated by a Mediterranean adaptation of the Diet Quality Index (DQI)
483
Diet restriction induced autophagy: A lysosomal protective system against oxidative- and pollutant-stress and cell injury
484
Diet selection among goats of different milk production potential on rangeland
485
Diet selection and live-weight changes of two breeds of goats grazing on heathlands
486
Diet selection and performance of sheep and goats grazing on different heathland vegetation types
487
Diet selection and seasonal dietary switch of a large sexually dimorphic herbivore
488
Diet selection by Nguni goats in the Zululand Thornveld
489
Diet Selection by Sheep and Goats on Upland Rangelands (North Alborz) Case Study: Javaherdeh Rangeland of Ramsar
490
Diet selection in captivity by a generalist herbivorous rodent (Octodon degus) from the Chilean coastal desert
491
Diet selection in pigs: choices made by growing pigs when given foods differing in nutrient density
492
Diet selection of Nguni goats in relation to season, chemistry and physical properties of browse in sub-humid subtropical savanna
493
Diet selection variation of a large herbivore in a feeding experiment with increasing species numbers and different plant functional group combinations
494
Diet selectivity and shift of wintering common pochards and tufted ducks in a eutrophic coastal lagoon
495
Diet selectivity and shift of wintering common pochards and tufted ducks in a eutrophic coastal lagoon
496
Diet shifts towards meat and the effects on cereal use: can we feed the animals in 2030?
497
Diet supplementation of Pediococcus pentosaceus in cobia (Rachycentron canadum) enhances growth rate, respiratory burst and resistance against photobacteriosis
498
Diet Therapeutics Interventions for Obesity: A Systematic Review and Network Meta-Analysis
499
Diet therapy for the treatment of Alzheimer’s disease in view of traditional Persian medicine: A review
500
Diet throughout childhood and age at menarche in a contemporary cohort of British girls
501
Diet traditions and cumulative cultural processes as side-effects of grouping
502
Diet type dictates the gut microbiota and the immune response against Yersinia ruckeri in rainbow trout (Oncorhynchus mykiss)
503
Diet, acetylator phenotype, and risk of colorectal neoplasia
504
Diet, alcohol consumption, and serum lipid levels of the middle-aged and elderly in the Guangxi Bai Ku Yao and Han populations
505
Diet, breast cancer, and case-control studies
506
Diet, central obesity and prevalence of hypertension in the urban population of South India
507
Diet, constitutional and drug estrogens: common and pleiomorphic receptors
508
Diet, consumption, and growth of juvenile fringed flounder (Etropus crossotus); a test of the ‘maximum growth/optimum food hypothesis’ in a subtropical nursery area
509
Diet, familiarity and shoaling decisions in guppies
510
Diet, insulin resistance and diabetes: the right (pro)portions
511
Diet, Lifestyle, and Nonstatin Trials: Review of Time to Benefit
512
Diet, lifestyle, and the etiology of coronary artery disease: the Cornell China Study
513
Diet, nutrition and telomere length
514
Diet, nutritional status and school performance among adolescents in Gaza Strip
515
Diet, physical activity, and gallstones-a population-based, casecontrol study in southern Italy
516
Diet, production and reproduction in dairy cows
517
Diet, serum homocysteine levels and ischaemic heart disease in a Mediterranean population
518
Diet, Status and Decomposition at Weingarten: Trace Element and Isotope Analyses on Early Mediaeval Skeletal Material
519
Diet, total plasma homocysteine concentrations and mortality rates in broiler chickens
520
Dietary fatty acid composition and metabolic syndrome: a review
521
Dietary fatty acid composition and metabolic syndrome: a review
522
Dietary abscisic acid ameliorates glucose tolerance and obesity-related inflammation in db/db mice fed high-fat diets
523
Dietary abscisic acid ameliorates influenza-virus-associated disease and pulmonary immunopathology through a PPARγ-dependent mechanism
524
Dietary Acid Load and Bladder Cancer Risk: An Epidemiologic Case-Control Study
525
Dietary Acid-Base Load and Risk of Chronic Kidney Disease in Adults Tehran Lipid and Glucose Study
526
Dietary acrylamide does not increase colon aberrant crypt foci formation in male F344 rats
527
Dietary Acrylamide Exposure and Hemoglobin Adducts – National Health and Nutrition Examination Survey (2003–04)
528
Dietary acrylamide exposure of the French population: Results of the second French Total Diet Study
529
Dietary adaptations in an ungulate community from the late Pliocene of Greece
530
Dietary administration of a Gracilaria tenuistipitata extract enhances the immune response and resistance against Vibrio alginolyticus and white spot syndrome virus in the white shrimp Litopenaeus vannamei
531
Dietary administration of aqueous Zingiber officinale extract on growth performance, antioxidant activity and resistance of shrimp Litopenaeus vannamei against Photobacterium damselae
532
Dietary administration of Bacillus subtilis on hematology and non-specific immunity of Nile tilapia Oreochromis niloticus raised at different stocking densities
533
Dietary administration of beta-mercapto-ethanol treated Saccharomyces cerevisiae enhanced the growth, innate immune response and disease resistance of the rainbow trout, Oncorhynchus mykiss
534
Dietary administration of bovine lactoferrin influences the immune ability of the giant freshwater prawn Macrobrachium rosenbergii (de Man) and its resistance against Aeromonas hydrophila infection and nitrite stress
535
Dietary administration of chitooligosaccharides to enhance growth, innate immune response and disease resistance of Trachinotus ovatus
536
Dietary administration of ewe diets with a distillate from rosemary leaves (Rosmarinus officinalis L.): Influence on lamb meat quality
537
Dietary administration of Gynura bicolor (Roxb. Willd.) DC water extract enhances immune response and survival rate against Vibrio alginolyticus and white spot syndrome virus in white shrimp Litopeneaus vannamei
538
Dietary administration of Lactobacillus delbrüeckii and Bacillus subtilis, single or combined, on gilthead seabream cellular innate immune responses
539
Dietary administration of laminarin improves the growth performance and immune responses in Epinephelus coioides
540
Dietary administration of microalgae alone or supplemented with Lactobacillus sakei affects immune response and intestinal morphology of Pacific red snapper (Lutjanus peru)
541
Dietary administration of microalgae Navicula sp. affects immune status and gene expression of gilthead seabream (Sparus aurata)
542
Dietary administration of nucleotides to enhance growth, humoral immune responses, and disease resistance of the rainbow trout (Oncorhynchus mykiss) fingerlings
543
Dietary administration of Sargassum angustifolium and Gracilaria pulvinata extracts affect antioxidant enzyme activities and Lactobacillus bacterial population in intestine of rainbow trout (Oncorhynchus mykiss) fry
544
Dietary administration of sodium alginate and κ-carrageenan enhances the innate immune response of brown-marbled grouper Epinephelus fuscoguttatus and its resistance against Vibrio alginolyticus
545
Dietary administration of sodium alginate and κ-carrageenan enhances the innate immune response of brown-marbled grouper Epinephelus fuscoguttatus and its resistance against Vibrio alginolyticus
546
Dietary administration of sodium alginate enhances the immune ability of white shrimp Litopenaeus vannamei and its resistance against Vibrio alginolyticus
547
Dietary administration of the probiotic, Bacillus subtilis E20, enhances the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides
548
Dietary administration of the probiotic, Lactobacillus plantarum, enhanced the growth, innate immune responses, and disease resistance of the grouper Epinephelus coioides
549
Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides
550
Dietary administration of zingerone to enhance growth, non-specific immune response, and resistance to Vibrio alginolyticus in Pacific white shrimp (Litopenaeus vannamei) juveniles
551
Dietary administration of Zooshikella sp. enhance the innate immune response and disease resistance of Paralichthys olivaceus against Sreptococcus iniae
552
Dietary administration of β-1,3/1,6-glucan and probiotic strain Shewanella putrefaciens, single or combined, on gilthead seabream growth, immune responses and gene expression
553
Dietary advice and nutritional supplements in the management of illness-related malnutrition: systematic review
554
Dietary agents for chemoprevention of prostate cancer
555
Dietary amino acids as new and novel agents to enhance allograft survival
556
Dietary amino acids influence plumage traits and immune responses of male house sparrows, Passer domesticus, but not as expected
557
Dietary analysis of the marine Amphipoda (Crustacea: Peracarida) from the Iberian Peninsula
558
Dietary and Biological Assessment of Omega-3 Status in University Rugby Football Players: A Case-Control Study
559
Dietary and dining expectations of residents of long term care facilities
560
Dietary and fluid compliance in Chinese hemodialysis patients
561
Dietary and Fluid Regime Adherence in Chronic Kidney Disease Patients
562
Dietary and Fluid Regime Adherence in Chronic Kidney Disease Patients
563
DIETARY AND GENETIC COMPROMISE IN FOLATE AVAILABILITY REDUCES ACETYLCHOLINE, COGNITIVE PERFORMANCE AND INCREASES AGGRESSION: CRITICAL ROLE OF S-ADENOSYL METHIONINE
564
Dietary and Genetic Control of Glucose Transporter 2 Glycosylation Promotes Insulin Secretion in Suppressing Diabetes
565
Dietary and Genetic Obesity Promote Liver Inflammation and Tumorigenesis by Enhancing IL-6 and TNF Expression
566
Dietary and Hormonal Regulation of Aldolase B Gene Transcription in Rat Liver
567
Dietary and host-related factors influencing carotenoid bioaccessibility from spinach (Spinacia oleracea)
568
DIETARY AND LIFESTYLE CHANGES OF MALAYSIAN BREAST CANCER SURVIVORS: A QUALITATIVE STUDY
569
Dietary and lifestyle correlates of passive smoking in Hong Kong, Japan, Sweden, and the U.S.A.
570
Dietary and Lifestyle Factors and its Risk to Kidney Stone Disease: A Case Control Study at UKM Medical Centre
571
Dietary and Manure Management Practices on Equine Farms in Two New Jersey Watersheds
572
Dietary and Medicinal Herbal Recommendation for Management of Primary Bile Reflux Gastritis in Traditional Per-sian Medicine
573
Dietary and non-dietary factors associated with the concentration of major gastrointestinal microbiota in healthy subjects
574
Dietary and Physical Activity Behaviors of New York City Children From Different Ethnic Minority Subgroups
575
Dietary and Physical Activity Profiles of a Sample of College Students in Jordan
576
Dietary and reproductive determinants of plasma organochlorine levels in pregnant women in Rio de Janeiro
577
Dietary and Serum Level of Antioxidants in the Elderly with Mild Impaired and Normal Cognitive Function: A Case-Control Study
578
Dietary and Socio-Demographic Determinants of Serum Persistent Organic Pollutants (POPs) Levels in Pregnant Women in Tehran
579
Dietary and Socio-Demographic Determinants of Serum Persistent Organic Pollutants (POPs) Levels in Pregnant Women in Tehran
580
Dietary and the Risk of Sporadic Colorectal Cancer in China: A Case-control Study
581
Dietary Animal Protein vs. Plant Protein Sources in Relation to the Risk of Biliary Stone: A Case-Control Study
582
Dietary Animal-derived L-Arginine Intakes and Risk of Chronic Kidney Disease A 6-year Follow-up of Tehran Lipid and Glucose Study
583
Dietary Antioxidant Compounds and Liver Health
584
DIETARY ANTIOXIDANT INTAKE IS ASSOCIATED WITH THE PREVALENCE BUT NOT INCIDENCE OF AGE-RELATED HEARING LOSS
585
Dietary antioxidant supplementation reverses age-related neuronal changes
586
Dietary antioxidant supplements: Benefits of their combined use
587
Dietary Antioxidant Vitamins and Fiber in the Etiology of Cardiovascular Disease and All-Causes Mortality: Results from the Scottish Heart Health Study
588
Dietary antioxidants and assessment of oxidative stress
589
Dietary antioxidants and behavioral enrichment enhance neutrophil phagocytosis in geriatric Beagles
590
Dietary antioxidants and behavioral enrichment enhance neutrophil phagocytosis in geriatric Beagles
591
Dietary antioxidants and beneficial effect on oxidatively damaged DNA
592
Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study
593
Dietary antioxidants as inhibitors of the heme-induced peroxidation of linoleic acid: Mechanism of action and synergism
594
Dietary antioxidants in preventing atherogenesis
595
Dietary antioxidants preserve endothelium dependent vasorelaxation in overfed rats
596
Dietary antioxidants prevent alcohol-induced ciliary dysfunction
597
Dietary apigenin attenuates the development of atopic dermatitis-like skin lesions in NC/Nga mice
598
Dietary apigenin regulates high glucose and hypoxic reoxygenation-induced reductions in apelin expression in human endothelial cells
599
Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities
600
Dietary approach to stop hypertension (DASH): diet components may be related to lower prevalence of different kinds of cancer: A review on the related documents
601
Dietary approaches to overweight and obesity
602
Dietary approaches to reducing body weight
603
Dietary Approaches to Stop Hypertension (DASH) Eating Plan: Beyond the Hypertension
604
Dietary approaches to stop hypertension diet and obesity: A cross-sectional study of Iranian children and adolescents
605
Dietary approaches to stop hypertension influence on insulin receptor substrate-1gene expression: A randomized controlled clinical trial
606
Dietary arginine and repeated handling increase disease resistance and modulate innate immune mechanisms of Senegalese sole (Solea senegalensis Kaup, 1858)
607
Dietary arginine requirement of juvenile kuruma shrimp Marsupenaeus japonicus (Bate)
608
Dietary Arginine Requirement of the African Catfish, Clarias gariepinus
609
Dietary arginine: metabolic, environmental, immunological and physiological interrelationships
610
Dietary artepillin C suppresses the formation of aberrant crypt foci induced by azoxymethane in mouse colon
611
Dietary ascorbic acid and α-tocopherol mitigates oxidative stress induced by copper in the thornfish Terapon jarbua
612
Dietary ascorbic acid modulates the expression profile of stress protein genes in hepatopancreas of adult Pacific abalone Haliotis discus hannai Ino
613
Dietary ascorbic acid raises iron absorption in anaemic rats through enhancing mucosal iron uptake independent of iron solubility in the digesta
614
Dietary Ascorbic Acid Requirement for Growth and Health in Fish
615
Dietary assessment and the reliability of nutritional epidemiology reports
616
Dietary Assessment Methods among School-Aged Children: Validity and Reliability
617
Dietary Associates of Serum Total, LDL, and HDL Cholesterol and Triglycerides in Patients with Coronary Heart Disease
618
Dietary astaxanthin (Lucantin® Pink) mitigated oxidative stress induced by diazinon in rainbow trout (Oncorhynchus mykiss)
619
Dietary astaxanthin enhances immune response in dogs
620
Dietary astaxanthin enhances immune response in dogs
621
Dietary Behaviors and Biochemical Serum Indicators in Adults with Type 2 Diabetes Mellitus from a Rural Region of Jalisco, Mexico
622
Dietary Behaviors and Nutritional Assessment of Young Male Isfahani Wrestlers
623
Dietary Behaviors and Oral-Systemic Health in Women
624
Dietary Behaviors of Elderly People Residing in Central Iran: A Preliminary Report of Yazd Health Study
625
Dietary Behaviors, PsychologicalWell-Being, and Mental Distress Among University Students in ASEAN
626
Dietary behaviour of pregnant versus non-pregnant women
627
Dietary behaviours and dental fluorosis among Gaza Strip children
628
Dietary beliefs of people with ulcerative colitis and their effect on relapse and nutrient intake
629
Dietary betaine supplementation affects energy metabolism of pigs
630
Dietary bioflavonoids, chalcones, and related alkenones in prevention and treatment of cancer
631
Dietary boron intake does not change the ischemic tolerance and preconditioning response in isoproterenol-induced myocardial injury in healthy rats
632
Dietary Boron Intake in the United States: CSFII 1994–1996
633
Dietary Boron Intake in the United States: CSFII 1994–1996
634
Dietary boron: Progress in establishing essential roles in human physiology
635
Dietary bovine lactoferrin induces changes in immunity level and disease resistance in Asian catfish Clarias batrachus
636
Dietary bovine lactoferrin induces changes in immunity level and disease resistance in Asian catfish Clarias batrachus
637
Dietary Ca concentration to minimize the risk of hypocalcaemia in dairy cows is affected by the dietary cation–anion difference
638
Dietary cadmium and benzo(a)pyrene increased intestinal metallothionein expression in the fish Fundulus heteroclitus
639
Dietary cadmium decreases lipid peroxidation in the liver and kidneys of the bank vole (Clethrionomys glareolus)
640
Dietary calcium and vitamin D and bone health
641
Dietary calcium and vitamin D intake in relation to osteoporotic fracture risk
642
Dietary Calcium Attenuates Platelet Aggregation and Intracellular Ca2 Mobilization in Spontaneously Hypertensive Rats
643
Dietary calcium attenuation of body fat gain during high-fat feeding in mice
644
Dietary calcium intake and overweight: An epidemiologic view
645
Dietary calcium intake and risk of obesity in school girls aged 8‑10 years
646
Dietary calcium modulates Mycobacterium paratuberculosis infection in beige mice
647
Dietary calcium modulates Mycobacterium paratuberculosis infection in beige mice
648
Dietary calcium supplementation restores pressure natriuresis responses in dahl-s rats
649
Dietary calcium supplementation to lower blood lead levels in pregnancy and lactation
650
Dietary calcium, body weight and whole body composition in normal caucasian post-menopausal women
651
Dietary calcium, sodium, phosphorus, and protein and bone metabolism in elderly Japanese women:: A pilot study using the duplicate portion sampling method
652
Dietary canola or soybean oil with two levels of conjugated linoleic acids (CLA) alter profiles of 18:1 and 18:2 isomers in blood plasma and milk fat from dairy cows
653
Dietary Capsaicin Does Not Alter Synovial Concentrations of Prostaglandin E2 or the Acute Phase Response in Aged Horses after Antigenic Challenge
654
Dietary carbohydrate and cholesterol influence the number of particles and distributions of lipoprotein subfractions in guinea pigs
655
Dietary carbohydrate dictates development of Type 2 diabetes in the Nile rat
656
Dietary carbohydrate intake and high-sensitivity C-reactive protein in at-risk women and men
657
Dietary carbohydrate intake plays an important role in preventing alcoholic fatty liver in the rat
658
Dietary carbohydrate/lipid ratios affect stress, oxidative status and non-specific immune responses of fingerling blunt snout bream, Megalobrama amblycephala
659
Dietary carbohydrates and change in physical performance of elderly Europeans: Survey in Europe on Nutrition and the Elderly, a Concerted Action (SENECA) 1993 and 1999
660
Dietary carbohydrates: classification by chemistry and physiology
661
Dietary carotenoids and human immune function
662
Dietary Carotenoids, Serum ?-Carotene, and Retinol and Risk of Lung Cancer in the Alpha-Tocopherol, Beta-Carotene Cohort Study
663
Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells
664
Dietary change in an intervention trial of wheat bran fiber and colorectal adenoma recurrence
665
Dietary change of the rock lobster Jasus lalandii after an ‘invasive’ geographic shift: Effects of size, density and food availability
666
Dietary changes and blood cholesterol
667
Dietary changes and blood cholesterol
668
Dietary changes in Finland—success stories and future challenges
669
Dietary chemopreventive compounds and ARE/EpRE signaling
670
Dietary chitosan inhibits hypercholesterolaemia and atherogenesis in the apolipoprotein E-deficient mouse model of atherosclerosis Original Research Article
671
Dietary Chlorella protects against heterocyclic amine-induced aberrant gene expression in the rat colon by increasing fecal excretion of unmetabolized PhIP
672
Dietary chlorophyllin inhibits the canonical NF-κB signaling pathway and induces intrinsic apoptosis in a hamster model of oral oncogenesis
673
Dietary chlortetracycline induces differential effects on the accuracy of quantitative computed tomography and dual energy X-ray absorptiometry in assessing vertebral bone mineral density in growing pigs
674
Dietary choices of goats at the trough
675
Dietary choices of goats at the trough
676
Dietary cholesterol and atherosclerosis
677
Dietary cholesterol does not normalize low plasma cholesterol levels but induces hyperbilirubinemia and hypercholanemia in Mdr2 P-glycoprotein-deficient mice
678
Dietary cholesterol increases the susceptibility of low density lipoprotein to oxidative modification
679
Dietary cholesterol reduces lipoprotein lipase activity in the atherosclerosis-susceptible Bio F1B hamster
680
Dietary Cholesterol Regulates Hepatic 3-Hydroxy-3-methylglutaryl Coenzyme A Reductase Gene Expression in Rats Primarily at the Level of Translation
681
Dietary cholesterol suppresses the ability of olive oil to delay the development of atherosclerotic lesions in apolipoprotein E knockout mice
682
Dietary cholesterol-induced changes of protein kinase C and the effect of vitamin E in rabbit aortic smooth muscle cells
683
Dietary choline and betaine intakes and risk of cardiovascular diseases: review of epidemiological evidence
684
Dietary choline modulates immune responses, and gene expressions of TOR and eIF4E-binding protein2 in immune organs of juvenile Jian carp (Cyprinus carpio var. Jian)
685
Dietary citrus pulp improves protein stability in lamb meat stored under aerobic conditions
686
Dietary citrus pulp reduces lipid oxidation in lamb meat
687
Dietary CLA alters intramuscular fat and fatty acid composition of pig skeletal muscle and subcutaneous adipose tissue
688
Dietary CLA supplementation and gender modify fatty acid composition of subcutaneous and intramuscular fat in Iberian Duroc finishing heavy pigs
689
Dietary coconut oil affects more lipoprotein lipase activity than the mitochondria oxidative capacities in muscles of preruminant calves
690
Dietary composition and contaminants in north Greenland, in the 1970s and 2004
691
Dietary composition in Greenland 2000, plasma fatty acids and persistent organic pollutants
692
Dietary conjugated linoleic acid (CLA) and lecithin affects levels of serum cholesterol, triglyceride, lipoprotein and hypoxic stress resistance in rainbow trout (Oncorhynchus mykiss)
693
Dietary conjugated linoleic acid alters long chain polyunsaturated fatty acid metabolism in brain and liver of neonatal pigs
694
Dietary conjugated linoleic acid differentially alters fatty acid composition and increases conjugated linoleic acid content in porcine adipose tissue
695
Dietary conjugated linoleic acid in the cis-9, trans-11 isoform reduces parathyroid hormone in male, but not female, rats
696
Dietary conjugated linoleic acid increases the mRNA ratio of Bax/Bcl-2 in the colonic mucosa of rats
697
Dietary conjugated nonadecadienoic acid prevents adult-onset obesity in nescient basic helix–loop–helix 2 knockout mice
698
Dietary considerations to prevent loss of bone and renal function
699
Dietary constituents of broccoli and other cruciferous vegetables: Implications for prevention and therapy of cancer
700
Dietary consumption and plasma concentrations of vitamin E in pregnancies complicated by preeclampsia
701
Dietary Consumption ofLathyrus sativusSeeds Induces Behavioral Changes in the Rat,
702
Dietary contribution to genotoxic risk and its control
703
Dietary Control and Tissue Specific Expression of Branched-Chain α-Ketoacid Dehydrogenase Kinase
704
Dietary control of phenylketonuria
705
Dietary control of phenylketonuria
706
Dietary copper requirement of juvenile grass shrimp, Penaeus monodon, and effects on non-specific immune responses
707
Dietary copper supplementation reduces atherosclerosis in the cholesterol-fed rabbit
708
Dietary corn germ containing phytic acid prevents pork meat lipid oxidation while maintaining normal animal growth performance
709
Dietary corn oil versus olive oil enhances HDL protein turnover and lowers HDL cholesterol levels in hamsters
710
Dietary correlates of emotional eating in adolescence
711
Dietary creatine monohydrate affects quality attributes of Duroc but not Landrace pork
712
Dietary creatine monohydrate has no effect on pork quality of Danish crossbred pigs
713
Dietary curcumin does not protect kidney in glycerol-induced acute renal failure
714
Dietary cysteine alleviates sucrose-induced oxidative stress and insulin resistance
715
Dietary cystine level affects metabolic rate and glycaemic control in adult mice
716
Dietary dehulled soybean meal as a replacement for fish meal in fingerling and growing olive flounder Paralichthys olivaceus (Temminck et Schlegel)
717
Dietary Determinants of Non-Alcoholic Fatty Liver Disease in Lean and Non-Lean Adult Patients: A Population-Based Study in Shiraz, Southern Iran
718
Dietary determinants of pregnancy induced hypertension in Isfahan
719
Dietary determinants of serum paraoxonase activity in healthy humans
720
Dietary diacylglycerol in a typical meal suppresses postprandial increases in serum lipid levels compared with dietary triacylglycerol
721
Dietary diacylglycerol reduces postprandial hyperlipidemia and ameliorates glucose intolerance in Otsuka Long-Evans Tokushima Fatty (OLETF) rats
722
Dietary diacylglycerol suppresses high fat diet-induced hepatic fat accumulation and microsomal triacylglycerol transfer protein activity in rats
723
Dietary Differences with Green Tea Intake among Middle-Aged Japanese Men and Women
724
Dietary diphenyl diselenide reduces the STZ-induced toxicity
725
Dietary Diversity and Abdominal Obesity among Female Students of Shiraz University of Medical Sciences, Shiraz, Iran
726
Dietary diversity and food expenditure as indicators of food security in older Taiwanese
727
Dietary docosahexaenoic acid alters pregnant rat reproductive tissue prostaglandin and matrix metalloproteinase production
728
Dietary docosahexaenoic acid ameliorates, but rapeseed oil and safflower oil accelerate renal injury in stroke-prone spontaneously hypertensive rats as compared with soybean oil, which is associated with expression for renal transforming growth factor-β,
729
Dietary docosahexaenoic acid is more optimal than eicosapentaenoic acid affecting the level of cellular defence responses of the juvenile grouper Epinephelus malabaricus
730
Dietary docosahexaenoic acid-induced generation of liver lipid peroxides is not suppressed further by elevated levels of glutathione in ODS rats
731
Dietary docosahexaenoic acid-induced production of tissue lipid peroxides is not suppressed by higher intake of ascorbic acid in genetically scorbutic Osteogenic Disorder Shionogi/Shi-od/od rats
732
Dietary ecology of the Portunus segnis (Forskal, 1775) in the coastal waters of Hormozgan Province, Iran
733
Dietary effect of Lippia citrodora essential oil on some hematological, biochemical, growth performance and body composition of Cyprinus carpio Linnaeus, 1758
734
Dietary effect of nucleotide supplement (Ascogen®) on growth performance and intestinal microbial flora in Siberian sturgeon (Acipenser baerii)
735
Dietary effect of Pleurotus eryngii on biochemical function and histology in hypercholesterolemic rats
736
Dietary effect of pomegranate seed oil on immune function and lipid metabolism in mice
737
Dietary effect of Rubus coreanus ethanolic extract on immune gene expression in white leg shrimp, Penaeus vannamei
738
Dietary effect of Sargassum wightii fucoidan to enhance growth, prophenoloxidase gene expression of Penaeus monodon and immune resistance to Vibrio parahaemolyticus
739
Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler
740
Dietary effect on blood pressure
741
Dietary effect on blood pressure
742
Dietary effect on blood pressure
743
Dietary Effects of Bitter Gourd Oil on Blood and Liver Lipids of Rats
744
Dietary effects of harmine, a β-carboline alkaloid, on development, energy reserves and α-amylase activity of Plodia interpunctella Hubner (Lepidoptera: Pyralidae)
745
Dietary Effects of major plantain ( i Plantago major /i L.) extraction on hematological, biochemical indices-indices and innate immune system in Common carp ( i Cyprinus carpio /i ) fingerlings
746
Dietary effects of procyanidin and Bio-Aqua® on hematological and immune indices of rainbow trout (Oncorhynchus mykiss)
747
Dietary effects of seaweed Sargassum ilicifolium on reducing cholesterol level of white leg shrimp (Litopenaeus vannamei)
748
Dietary effects on growth, plasma lipid and tissues of rats fed with non-conventional oil of Telfairia occidentalis
749
Dietary effects on Lp(a) levels
750
Dietary effects on xenobiotic-induced oxidative damage in ‘O’ group plaice
751
Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects
752
Dietary energy density is associated with body mass index and waist circumference, but not with other metabolic risk factors, in free-living young Japanese women
753
Dietary energy shortage and ethanol intake in golden hamsters
754
Dietary enrichment counteracts age-associated cognitive dysfunction in canines
755
Dietary enrichment with omega-3 polyunsaturated fatty acids reverses age-related decreases in the GluR2 and NR2B glutamate receptor subunits in rat forebrain
756
Dietary enrichment with wild blueberries (Vaccinium angustifolium) affects the vascular reactivity in the aorta of young spontaneously hypertensive rats
757
Dietary estimated intake of intense sweeteners by Italian teenagers. Present levels and projections derived from the INRAN-RM-2001 food survey
758
Dietary ethanolic extract of Prosopis juliflora improved immune-antioxidant capacity and resistance to cold water stress in Pacific white shrimp, Litopenaeus vannamei
759
Dietary evaluation of Mediterranean fish and molluscs pan-fried in virgin olive oil
760
Dietary excesses of urea influence the viability and metabolism of preimplantation sheep embryos and may affect fetal growth among survivors
761
Dietary exposure and biomarkers of arsenic in consumers of fish and shellfish from France Original Research Article
762
Dietary Exposure and Health Risk Assessment of Aflatoxin M1 in Dairy Products Consumed by Population of North Macedonia
763
Dietary exposure assessment of pregnant women to bisphenol-A from cans and microwave containers in Southern Spain
764
Dietary exposure of 18-month-old Guadeloupian toddlers to chlordecone
765
Dietary exposure of Brazilian consumers to dithiocarbamate pesticides—A probabilistic approach
766
Dietary exposure of children and teenagers to benzoates, sulphites, butylhydroxyanisol (BHA) and butylhydroxytoluen (BHT) in Beirut (Lebanon)
767
Dietary Exposure of Filipinos to Ochratoxin A and Glyphosate from Commonly-Consumed Foods using Theoretical Maximum Daily Intake (TMDI) Approach
768
Dietary exposure of juvenile female mice to polyhalogenated seafood contaminants (HBCD, BDE-47, PCB-153, TCDD): Comparative assessment of effects in potential target tissues
769
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs
770
Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure
771
Dietary exposure to acrylamide in adolescents from a Canadian urban center
772
Dietary exposure to aflatoxin from maize and groundnut in young children from Benin and Togo, West Africa
773
Dietary exposure to aflatoxins, ochratoxin A and deoxynivalenol from a total diet study in an adult urban Lebanese population
774
Dietary exposure to Aroclor 1254 alters gene expression in Xenopus laevis frogs
775
Dietary exposure to cadmium at close to the current provisional tolerable weekly intake does not affect renal function among female Japanese farmers
776
Dietary Exposure to Chemical Contaminants from Traditional Food among Adult Dene/Métis in the Western Northwest Territories, Canada,
777
Dietary exposure to copper in the European Union and its assessment for EU regulatory risk assessment
778
Dietary exposure to DDT of secondary school students in Hong Kong Original Research Article
779
Dietary exposure to DDTs in two coastal cities and an inland city in China Original Research Article
780
Dietary exposure to dioxin-like compounds in three age groups: Results from the Flemish environment and health study Original Research Article
781
Dietary exposure to dioxins and dioxin-like PCBs in The Netherlands anno 2004
782
Dietary exposure to essential and toxic trace elements from a Total diet study in an adult Lebanese urban population
783
Dietary exposure to inorganic arsenic of the Hong Kong population: Results of the first Hong Kong Total Diet Study
784
Dietary exposure to melamine and cyanuric acid induced growth reduction, oxidative stress and pathological changes of hepatopancreas in Pacific white shrimp
785
Dietary exposure to mycotoxins and health risk assessment in the second French total diet study
786
Dietary exposure to organophosphorus pesticides for young children in Tokyo and neighboring area
787
Dietary exposure to PCDD/PCDFs by individuals living near a hazardous waste incinerator in Catalonia, Spain: Temporal trend Original Research Article
788
Dietary exposure to silver nanoparticles in Sprague–Dawley rats: Effects on oxidative stress and inflammation
789
Dietary exposure to tetracycline residues through milk consumption in Iran
790
Dietary exposure to trace elements and health risk assessment in the 2nd French Total Diet Study
791
Dietary Exposures to Food Contaminants across the United States
792
Dietary exposures to mineral hydrocarbons from food-use applications in the United States
793
Dietary extra virgin olive oil polyphenols supplementation modulates DSS-induced chronic colitis in mice
794
Dietary extra-virgin olive oil rich in phenolic antioxidants and the aging process: long-term effects in the rat
795
Dietary factors affecting entero-hepatic function of ruminants in the tropics
796
Dietary factors affecting uterine weights of immature CD-1 mice used in uterotrophic bioassays
797
Dietary factors and Alzheimerʹs disease
798
Dietary factors and growth and metabolism in experimental tumors
799
Dietary Factors and Risk of Chronic Obstructive Pulmonary Disease: a Systemic Review and Meta-Analysis
800
Dietary Factors and the Risk of Gastric Cancer Among Japanese Women: a Comparison Between the Differentiated and Non-Differentiated Subtypes
801
Dietary factors in lipofuscinogenesis and ceroidogenesis
802
DIETARY FACTORS IN RELATION TO DAILY ACTIVITY ENERGY EXPENDITURE AND MORTALITY AMONG OLDER ADULTS
803
Dietary factors in relation to rheumatoid arthritis: a role for olive oil and cooked vegetables?
804
Dietary factors in the prevention of diabetes mellitus and coronary artery disease associated with the metabolic syndrome
805
Dietary Factors Related to Fitness in Young Men and Women
806
Dietary factors, hormesis and health
807
Dietary fat (virgin olive oil or sunflower oil) and physical training interactions on blood lipids in the rat
808
Dietary fat and atherosclerosis
809
Dietary fat and breast cancer survival: a systematic review and meta-analysis
810
Dietary fat and cancer
811
Dietary fat and climate alter food intake, performance of lactating sows and their litters and fatty acid composition of milk
812
Dietary fat and diabetes: a consensus view
813
Dietary fat and the prevention of chronic disease
814
Dietary fat composition alters pulmonary function in pigs
815
Dietary fat consensus statements
816
Dietary fat content and flavor reinforcement by intragastric sucrose and corn oil in rats.
817
Dietary fat has minimal effects on fatty acid metabolism transcript concentrations in pigs
818
Dietary fat intake among urban, African American adolescents
819
Dietary fat intake and lipid profiles of Iranian adolescents: Isfahan Healthy Heart Program–Heart Health Promotion from Childhood
820
Dietary Fat Intake and Ovarian Cancer in a Cohort of US Women
821
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition
822
Dietary fat is not a major determinant of body fat
823
Dietary Fat Profiles of Composite Dishes of the Arabian Gulf Country of Kuwait
824
Dietary fat purchasing habits in whites, blacks and Asian peoples in England — implications for heart disease prevention
825
Dietary Fat Quality and Pre‑diabetes: A Case‑control Study
826
Dietary fat reduction behaviors in college students: relationship to dieting status, gender and key psychosocial variables
827
Dietary fat regulates mammary stearoyl CoA desaturase expression and activity in lactating mice
828
Dietary fat saturation produces lipid modifications in peritoneal macrophages of mouse
829
Dietary Fat, Calories, and Fiber in Colon Cancer
830
Dietary fat, coronary heart disease, and cancer: A historical review
831
Dietary fat, insulin sensitivity and the metabolic syndrome
832
Dietary fats and coronary heart disease
833
Dietary fats modulate methylmercury-mediated systemic oxidative stress and oxidative DNA damage in rats
834
Dietary fats, carbohydrates and vascular disease: Sri Lankan perspectives
835
Dietary fats, eating guides, and public policy: history, critique, and recommendations
836
Dietary fatty acid enrichment increases egg size and quality of yellow seahorse Hippocampus kuda
837
Dietary fatty acids and arteriosclerosis
838
Dietary fatty acids and cardiovascular health
839
Dietary fatty acids and the haemostatic system
840
Dietary fatty acids effects on sucrose-induced cardiovascular syndrome in rats
841
Dietary fatty acids modulate chronic colitis, colitis-associated colon neoplasia and COX-2 expression in IL-10 knockout mice
842
Dietary fatty acids modulate host bacteriocidal response,microbial translocation and survival following blood transfusion and thermal injury
843
DIETARY FATTY ACIDS, AGE-RELATED COGNITIVE DECLINE, AND MILD COGNITIVE IMPAIRMENT
844
Dietary fermentable fiber upregulated immune related genes expression, increased innate immune response and resistance of rainbow trout (Oncorhynchus mykiss) against Aeromonas hydrophila
845
Dietary fiber and body weight
846
Dietary fiber and prevention of cardiovascular disease*
847
Dietary fiber and risk of irritable bowel syndrome: a case-control study
848
Dietary Fiber and Some Elements in Nuts and Wheat Brans
849
DIETARY FIBER AS A NATURAL SOURCE TO PRODUCE BISCUIT HYPO GLYCEMIA AND CHOLESTEROLEMIA IN RATS
850
Dietary fiber content of 21 kuwaiti composite dishes
851
Dietary Fiber in Three Raw Legumes and Processing Effect on Chick Peas by an Enzymatic-Gravimetric Method
852
Dietary fiber intake away-from-home and at-home in the United States
853
Dietary fiber obtained from amaranth (Amaranthus cruentus) grain by differential milling
854
Dietary fiber of jicama (Pachyrhizus erosus L) tuber exerts hepatoprotective effect against high-sugar drinks in mice
855
Dietary fiber profile of barley flour as affected by extrusion cooking
856
Dietary fiber, amino acid, fatty acid and tocopherol contents of the edible seaweeds Ulva lactuca and Durvillaea antarctica
857
Dietary Fiber, Glycemic Index, and Glycemic Load in Relation to Breast Cancer in Iran
858
Dietary fiber, mood, and behavior
859
Dietary fiber–rich colloids from apple pomace extraction juices do not affect food intake and blood serum lipid levels, but enhance fecal excretion of steroids in rats
860
Dietary fibre and cell-wall polysaccharides in the fruits of Japanese quince (Chaenomeles japonica)
861
Dietary fibre and colorectal adenoma in a colorectal cancer early detection programme
862
Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review
863
Dietary fibre and heart disease
864
Dietary fibre and heart disease
865
Dietary Fibre and Micronutrient Potential of Underutilized Green Leafy Vegetable Sprinkles on Selected Foods
866
Dietary Fibre Components and Functions, H. Salovaara, F. Gates, M. Tenkanen (Eds.). Wageningen Academic Publ., Wageningen, The Netherlands (2007)
867
Dietary fibre components and pectin chemical features of peels during ripening in banana and plantain varieties
868
Dietary fibre composition, antioxidant capacity and physico-chemical properties of a fibre-rich product from cocoa (Theobroma cacao L.)
869
Dietary fibre content and antioxidant activity of Manto Negro red grape (Vitis vinifera): pomace and stem
870
Dietary fibre content and antioxidant activity of phenolic compounds present in Mexican chia (Salvia hispanica L.) seeds
871
Dietary Fibre Content in Lupine (Lupinus albus L.) and Soya (Glycine max L.) Seeds
872
Dietary fibre content of dry and processed beans
873
Dietary fibre decreases cardiovascular events
874
Dietary fibre for gestating sows: effects on parturition progress, behaviour, litter and sow performance
875
Dietary fibre for pregnant sows: effect on performance and behaviour
876
Dietary fibre fractions from fruit and vegetable processing waste
877
Dietary fibre improves the welfare of female broiler breeders
878
Dietary fibre in baby foods of major brands sold in Canada
879
Dietary fibre in baby foods of major brands sold in Canada
880
Dietary fibre in cocoa shell: characterisation of component polysaccharides
881
Dietary fibre in fermented oat and barley β-glucan rich concentrates
882
Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study
883
Dietary fibre in Hungarian foods measured by the Englyst NSP procedure and the AOAC Prosky procedure: a comparison study
884
Dietary fibre intake associated with reduced risk of oesophageal cancer in Xinjiang, China
885
Dietary Fibre-Components and Functions, Hannu Salovaara, Fred Gates, Maija Tenkanen, Wageningen Academic Publishers, The Netherlands, 2007 (344 pp., £59, ISBN: 90-8686-019-7)
886
Dietary Fibre-Components and Functions, Hannu Salovaara, Fred Gates, Maija Tenkanen, Wageningen Academic Publishers, The Netherlands, 2007 (344 pp., £59, ISBN: 90-8686-019-7)
887
Dietary fibres ameliorate decreased synthesis of heparan sulphate in streptozotocin induced diabetic rats
888
Dietary fibres in the regulation of appetite and food intake. Importance of viscosity
889
Dietary Fish and n-3 Fatty Acid Intake and Cardiac Electrocardiographic Parameters in Humans Original Research Article
890
Dietary fish as a major component of a weight-loss diet: effect on serum lipids, glucose, and insulin metabolism in overweight hypertensive subjects
891
Dietary Fish Intake and Incident Atrial Fibrillation (from the Womenʹs Health Initiative)
892
Dietary fish oil alters cardiomyocyte Ca2+ dynamics and antioxidant status
893
Dietary fish oil alters the lysophospholipid metabolomic profile and decreases urinary 11-dehydro thromboxane B2 concentration in healthy Beagles
894
Dietary fish oil alters the lysophospholipid metabolomic profile and decreases urinary 11-dehydro thromboxane B2 concentration in healthy Beagles
895
Dietary fish oil and flaxseed oil suppress inflammation and immunity in cats
896
Dietary fish oil and flaxseed oil suppress inflammation and immunity in cats
897
Dietary Fish Oil Can Change Sperm Parameters and Fatty Acid Profiles of Ram Sperm during Oil Consumption Period and after Removal of Oil Source
898
Dietary fish oil decreases C-reactive protein, interleukin-6, and triacylglycerol to HDL-cholesterol ratio in postmenopausal women on HRT
899
Dietary fish oil increases the proportion of a specific neutrophil subpopulation in blood and total neutrophils in peritoneum of mice following endotoxin-induced inflammation
900
Dietary fish oil inhibits the early stage of recovery of atrophied soleus muscle in rats via Akt–p70s6k signaling and PGF2α
901
Dietary fish oil modulation of macrophagetumoricidal activity
902
Dietary fish oil n-3 polyunsaturated fatty acids and alpha-linolenic acid differently affect brain accretion of docosahexaenoic acid and expression of desaturases and sterol regulatory element-binding protein 1 in mice
903
Dietary fish oil prevents asynchronous contractility and alters Ca2+ handling in adult rat cardiomyocytes
904
Dietary fish oil prevents vascular dysfunction and oxidative stress in hyperinsulinemic rats
905
Dietary fish oil reduces intercellular adhesion molecule 1 and scavenger receptor expression on murine macrophages
906
Dietary fish oil reduces oxidative DNA damage in rat colonocytes
907
Dietary fish oil reduces systemic inflammation and ameliorates sepsis-induced liver injury by up-regulating the peroxisome proliferator-activated receptor gamma-mediated pathway in septic mice
908
Dietary fish oil reduces the acute inflammatory response and enhances resolution of antigen-induced peritonitis
909
Dietary fish oil reduces the occurrence of early afterdepolarizations in pig ventricular myocytes
910
Dietary fish oil reverse epididymal tissue adiposity, cell hypertrophy and insulin resistance in dyslipemic sucrose fed rat model
911
Dietary fish oil sensitizes A549 lung xenografts to doxorubicin chemotherapy
912
Dietary fish oil supplementation in IgA nephropathy: A therapy in search of a mechanism?
913
Dietary fish protein lowers blood pressure and alters tissue polyunsaturated fatty acid composition in spontaneously hypertensive rats
914
Dietary flavonoid apigenin inhibits high glucose and tumor necrosis factor α-induced adhesion molecule expression in human endothelial cells
915
Dietary flavonoid apigenin is a potential inducer of intracellular oxidative stress: The role in the interruptive apoptotic signal
916
Dietary flavonoid iron complexes as cytoprotective superoxide radical scavengers
917
Dietary flavonoids fail to suppress F2-isoprostane formation in vivo
918
Dietary flavonoids fisetin, luteolin and their derived compounds inhibit arginase, a central enzyme in Leishmania (Leishmania) amazonensis infection
919
Dietary flavonoids, quercetin, luteolin and genistein, reduce oxidative DNA damage and lipid peroxidation and quench free radicals
920
Dietary Flavonoids: Intake, Health Effects and Bioavailability
921
Dietary flavonols: chemistry, food content, and metabolism
922
Dietary flax seed in prevention of hypercholesterolemic atherosclerosis
923
Dietary flaxseed oil and fish oil modulates expression of antioxidant and inflammatory genes with alleviation of protein glycation status and inflammation in liver of streptozotocin–nicotinamide induced diabetic rats
924
Dietary flaxseed supplementation and experimental metastasis of melanoma cells in mice
925
Dietary fluoride intake from infant and toddler formulas in Poland
926
Dietary folate and vitamins B12, B6, and B2 intake and the risk of postpartum depression in Japan: The Osaka Maternal and Child Health Study
927
Dietary folate deficiency and bilateral retinal haemorrhages
928
Dietary folate improves age-related decreases in lymphocyte function
929
Dietary folate intake and concentration of folate in serum and red blood cell in a group of female university students in Tehran, Iran
930
DIETARY FOLATE, VITAMIN B-12, VITAMIN B-6 AND INCIDENT ALZHEIMER’S DISEASE: THE CACHE COUNTY MEMORY, HEALTH, AND AGING STUDY
931
DIETARY FOOD FORTIFIED WITH OROTIC ACID AND LIVER FUNCTION
932
Dietary Food Groups and Nutrient Intake in Association with Multiple Sclerosis: A Case-Control Study
933
Dietary Formulation with Poultry by-Product Meal on a Total Amino Acid vs. a Digestible Amino Acid Basis
934
Dietary fortification of a natural biosurfactant, lysolecithin in broiler
935
Dietary free glutamate sensing by the rat abdominal vagus
936
Dietary free sugar and dental caries in children: A systematic review on longitudinal studies
937
Dietary fructose and intestinal barrier: potential risk factor in the pathogenesis of nonalcoholic fatty liver disease
938
Dietary fucoidan enhance the non-specific immune response and disease resistance in African catfish, Clarias gariepinus, immunosuppressed by cadmium chloride
939
Dietary fucoidan enhance the non-specific immune response and disease resistance in African catfish, Clarias gariepinus, immunosuppressed by cadmium chloride
940
Dietary fumonisin exposure in a rural population of South Africa
941
Dietary galactooligosaccharide affects intestinal microbiota, stress resistance, and performance of Caspian roach (Rutilus rutilus) fry
942
Dietary gangliosides increase the content and molecular percentage of ether phospholipids containing 20:4n-6 and 22:6n-3 in weanling rat intestine
943
Dietary garcinol inhibits 4-nitroquinoline 1-oxide-induced tongue carcinogenesis in rats
944
Dietary Garlic Powder Supplementation Could Ameliorate Unfavorable Effects of Choline Deficiency on the Liver Health and Immune System of Broiler Chickens
945
Dietary genistein stimulates mammary hyperplasia in gilts
946
Dietary genistein suppresses chemically induced prostate cancer in Lobund–Wistar rats
947
Dietary ginger constituents, galanals A and B, are potent apoptosis inducers in Human T lymphoma Jurkat cells
948
Dietary ginger improve growth performance, blood parameters, antioxidant capacity and gene expression in Cyprinus carpio
949
Dietary glutamine enhances cytokine production by murine macrophages
950
Dietary glutamine supplementation reduces cellular adhesion molecule expression and tissue myeloperoxidase activity in mice with gut-derived sepsis
951
Dietary glutamine supplementation reduces plasma nitrate levels in rats
952
Dietary Gluten and Learning to Attend to Redundant Stimuli in Rats
953
Dietary glycemic index and carbohydrate in relation to early age-related macular degeneration
954
Dietary glycemic index and load and the risk of postpartum depression in Japan: The Osaka Maternal and Child Health Study
955
Dietary glycemic index is associated with decreased premenstrual symptoms in young Japanese women
956
Dietary Glycemic Index, Glycemic Load, and Cardiovascular Disease Risk Factors: Tehran Lipid and Glucose Study
957
Dietary glycemic load in adolescent girls with and without acne
958
Dietary glycerol and adult access to water: effects on fecundity and longevity in the almond moth
959
Dietary glycine inhibits activation of nuclear factor kappa B and prevents liver injury in hemorrhagic shock in the rat
960
Dietary glycotoxins promote diabetic atherosclerosis in apolipoprotein E-deficient mice
961
Dietary guidelines for sugar: the need for evidence
962
Dietary Guidelines: The Authors Respond
963
dietary habits affect quality of life: bowel obstruction caused by phytobezoar
964
Dietary Habits Affect Quality of Life: Bowel Obstruction Caused by Phytobezoar
965
Dietary Habits and a Need Assessment Survey of Obese Working Adults in Delhi, India
966
DIETARY HABITS AND AGEING IN A SAMPLE OF ITALIAN OLDER PEOPLE
967
Dietary Habits and Dental Caries Occurrence Among Young Children: Does The Relationship Still Exist?
968
Dietary habits and exercise practices among the students of a Saudi Teachers’ Training College
969
Dietary Habits and Health Related Behaviors in Iranian Children and Adolescents: The CASPIAN- IV Study
970
Dietary habits and nutrient intake in adolescent girls living in Northern Iran
971
Dietary habits and nutrient intake in non-alcoholic steatohepatitis
972
Dietary habits and nutrient intake of Finnish adolescents
973
Dietary habits and physical activity levels in Jordanian adolescents attending private versus public schools
974
Dietary Habits and Physical Activity of 18YearOld Adolescents in Relation to Overweight and Obesity
975
Dietary habits and the perception and liking of sweetness among Australian and Malaysian students: A cross-cultural study
976
Dietary habits of Palestinian adolescents and associated sociodemographic characteristics in Ramallah, Nablus and Hebron governorates
977
Dietary Habits of Saudi Medical Students at University of Dammam
978
Dietary Habits of School Children in the FBiH Related to the Consumption of Energy Dense, Nutrient Poor Foods and Need to Control their Marketing Aimed at Children
979
Dietary habits of the population of rural Galicia (NW Spain): Towards the development of a dietary education programme
980
Dietary habits, demographics, and the development of overweight and obesity among children in the United States
981
Dietary hematein ameliorates fatty streak lesions in the rabbit by the possible mechanism of reducing VCAM-1 and MCP-1 expression
982
Dietary heterocyclic amines and cancer of the colon, rectum, bladder, and kidney: a population-based study
983
Dietary high protein and vitamin C mitigates endosulfan toxicity in the spotted murrel, Channa punctatus (Bloch, 1793) Original Research Article
984
Dietary Hog Plum (Spondias pinnata (L.f ) Kurz) Could Modulate Fermentation Process, and Feed Digestibility, As Well As and Reduce Protozoal Population: In Vitro Study
985
Dietary homocysteine promotes atherosclerosis in apoE-deficient mice by inducing scavenger receptors expression
986
Dietary Houttuynia Cordata/Fermented Red Koji Blends to Improve Duck Growth Performance and Alum Blends Addition to Reduce Litter Ammonia Concentration
987
Dietary hydroxy fatty acids are absorbed in humans: implications for the measurement of ‘oxidative stress’ in vivo
988
Dietary image-arginine decreases myointimal cell proliferation and vascular monocyte accumulation in cholesterol-fed rabbits Original Research Article
989
Dietary implications on mechanisms of sarcopenia: roles of protein, amino acids and antioxidants
990
Dietary inclusion of oil palm fronds does not change n-6 nor n-3 content of lamb tissue
991
Dietary Inclusion of Thyme Essential Oil Alleviative Effects of Heat Stress on Growth Performance and Immune System of Broiler Chicks
992
Dietary incorporation of magnetic bentonite nanocomposite: impacts on in vitro fermentation pattern, nutrient digestibility, and growth performance of Baluchi male lambs
993
Dietary Indispensable Amino Acid Concentrarionsbased based on Amino Acid Profiles of Broodstock, Eggs and Larvae in Yellow fin Seabream, Acanthopagrus latus
994
Dietary influence on protein level in milk and milk yield in dairy cows
995
Dietary influence on the egg production and larval viability in True Sebae Clownfish Amphiprion sebae Bleeker 1853
996
Dietary influence on the m. longissimus dorsi fatty acid composition of lambs in relation to protein source
997
Dietary influences on endocrine–inflammatory interactions in prostate cancer development
998
Dietary Influences on Health
999
Dietary influences on the hydration and acid–base status of experimentally dehydrated dairy calves
1000
Dietary intake among young adolescents in Ontario: associations with vegetarian status and attitude toward health