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1
Effects of dielectric barrier discharge Plasma Modification on Surface Propeperties of Tropical Hardwoods at Low Pressure
2
Effects of dielectric barrier discharge plasma on pathogen inactivation and the physicochemical and sensory characteristics of pork loin
3
Effects of dielectric core and embedding medium on plasmonic coupling of gold nanoshell arrays
4
Effects of dielectric screening on the optical properties of metallic nanoshells
5
Effects of die-pressing pressure and extrusion on the microstructures and mechanical properties of SiC reinforced pure aluminum composites
6
Effects of Diesel Combustion Nanoparticles on Oxidative Stress Markers among the Exposures
7
Effects of diesel exhaust inhalation on heart rate variability in human volunteers
8
Effects of diesel particulate trap and addition of di-methoxy-methane, di-methoxy-propane to diesel on emission characteristics of a diesel engine
9
Effects of diesel/biodiesel blends on regulated and unregulated pollutants from a passenger vehicle operated over the European and the Athens driving cycles
10
Effects of diesel/water emulsion on heat flow and thermal loading in a precombustion chamber diesel engine
11
Effects of diet & exercise on cholesterol
12
Effects of diet and cold exposure on rates of plasma leucine turnover and protein synthesis in sheep
13
Effects of diet and ethanol treatment on azoxymethane-induced livei and gastrointestinal neoplasia of male rats
14
Effects of diet and live weight at slaughter on kid meat quality
15
Effects of diet and live weight at slaughter on kid meat quality
16
Effects of Diet and Metformin on placental morphology in Gestational Diabetes Mellitus
17
Effects of diet and storage on fatty acid profile, micronutrients and quality of muscle from German Simmental bulls
18
Effects of diet and water supply on energy intake and water loss in a mygalomorph spider in a fluctuating environment of the central Andes
19
Effects of Diet and Weight Gain on Body Condition Scoring in Thoroughbred Geldings
20
Effects of diet composition on triacylglycerol metabolismin humans
21
Effects of diet consistency on the expression of insulin-like growth factors (IGFs), IGF receptors and IGF binding proteins during the development of rat masseter muscle soon after weaning
22
Effects of diet consistency on the myosin heavy chain mRNAs of rat masseter muscle during postnatal development
23
Effects of diet containing wood betony, Stachys lavandulifolia extract on growth, gut microbiota and intestinal structure of the African cichlid, Sciaenochromis fryeri
24
Effects of diet energy density and milking frequency in early lactation on tumor necrosis factor-alpha responsiveness in dairy cows
25
Effects of diet energy density and milking frequency in early lactation on tumor necrosis factor-alpha responsiveness in dairy cows
26
Effects of diet energy level and tomato powder consumption on antioxidant status in rats
27
Effects of diet enriched with restructured meats, containing Himanthalia elongata, on hypercholesterolaemic induction, CYP7A1 expression and antioxidant enzyme activity and expression in growing rats
28
Effects of diet on behaviour and cognition in children
29
Effects of diet on the incidence of dental pathology in free living caviomorph rodents
30
Effects of diet quality and age of meat goat wethers on early subsequent growth while grazing wheat forage
31
Effects of diet quality on energy expenditure by 20-month-old Alpine, Angora, Boer, and Spanish wethers
32
Effects of diet supplementation with cactus pear seeds and oil on serum and liver lipid parameters in rats
33
Effects of diet supplementation with different level of Celmanax® (Saccharomyces cerevisiae cell wall with Mannan-Oligosaccharides) on health, environmental stress and Yersiniosis in Oncorhynchus mykiss
34
Effects of diet supplementation with Purslane (Portulaca Oleracea L.) on Growth Performance of Moghani Lamb
35
Effects of diet supplementation with three soluble polysaccharides on serum lipid levels of hypercholesterolemic rats
36
Effects of diet supplementation with wheat bran on serum estrogen levels in the follicular and luteal phases of the menstrual cycle
37
Effects of diet type on establishment of pregnancy and embryo development in beef heifers
38
Effects of dietary addition of toasted soybean seed meal on libido, semen quality and testis histology of rabbit bucks
39
Effects of dietary addition of wormwood (Artemisia montana Pampan) silage on growth performance, carcass characteristics, and muscle fatty acid profiles of beef cattle
40
Effects of dietary additions of modified tall oil, chromium nicotinate, and L-carnitine on growth performance, carcass characteristics, and bacon characteristics of growing-finishing pigs
41
Effects of dietary administration of multi-enzyme on productive performance of laying hens fed different levels of safflower meal
42
Effects of dietary administration of Nettle leaves (Urtica dioica) hot water extract on health indices and immunity in Litopenaeus vannamei exposed to Vibrio harveyi
43
Effects of dietary administration of purple coneflower on growth, hematology and non-specific immune parameters in juvenile sterlet (Acipenser ruthenus)
44
Effects of dietary administration of water hyacinth (Eichhornia crassipes) extracts on the immune responses and disease resistance of giant freshwater prawn, Macrobrachium rosenbergii
45
Effects of dietary administration of yarrow extract on growth performance and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss)
46
Effects of dietary Aloe vera and Echinacea on some nonspecific immunity in shirbot (Barbus grypus)
47
Effects of dietary Aloe vera on specific and nonspecific immunity in thecommoncarp(Cyprinus carpio(
48
Effects of dietary alpha linolenic acid on cholesterol metabolism in male and female hamsters of the LPN strain
49
Effects of dietary aluminum source and concentration on mineral status of feeder lambs
50
Effects of dietary and gaseous fluoride on the aphid Aphis fabae Original
51
Effects of dietary and pharmacological manipulations on appetitive and consummatory aspects of feeding in non-human primates
52
Effects of Dietary Antibiotic and Cinnamon Oil Supplementation on Antioxidant Enzyme Activities, Cholesterol Levels and Fatty Acid Compositions of Serum and Meat in Broiler Chickens
53
Effects of dietary antioxidants and 2-amino-3-methylimidazo[4,5-f]- quinoline (IQ) on preneoplastic lesions and on oxidative damage, hormonal status, and detoxification capacity in the rat
54
Effects of dietary antioxidants on the quality, fatty acid profile, and lipid oxidation of longissimus muscle in Kacang goat with aging time
55
Effects of dietary approaches to stop hypertension diet versus usual dietary advice on glycemic indices in women at risk for cardiovascular disease; a randomized controlled clinical trial
56
Effects of dietary arabinoxylan-oligosaccharides (AXOS) and endogenous probiotics on the growth performance, non-specific immunity and gut microbiota of juvenile Siberian sturgeon (Acipenser baerii)
57
Effects of dietary arginine supplementation on antibody production and antioxidant enzyme activity in burned mice
58
Effects of dietary arginine supplementation on growth performance, flesh quality, muscle antioxidant capacity and antioxidant-related signalling molecule expression in young grass carp (Ctenopharyngodon idella)
59
Effects of dietary arginine supplementation on protein turnover and tissue protein synthesis in scald-burn rats
60
Effects of Dietary Ascorbic Acid on Blood Haematological Profile, Serum Biochemical Components and Tonic Immobility Reaction of Male Turkeys under Summer Condition
61
Effects of dietary ascorbic acid/iron ratio on some production traits, lipid peroxide state and amount/activity of the glutathione redox system in African catfish Clarias gariepinus (Burchell) fingerlings
62
Effects of dietary astaxanthin on the growth and skin and muscle pigmentation of sexually immature rainbow trout Oncorhynchus mykiss (Walbaum, 1792) (Teleostei: Salmonidae)
63
Effects of dietary astaxanthin on the immune response, resistance to white spot syndrome virus and transcription of antioxidant enzyme genes in Pacific white shrimp Litopenaeus vannamei
64
Effects of dietary astaxanthin source and light manipulation on the skin colour of Australian snapper Pagrus auratus (Bloch & Schneider, 1801)
65
Effects of dietary Astragalus polysaccharide and Astragalus membranaceus root supplementation on growth performance, rumen fermentation, immune responses, and antioxidant status of lambs
66
Effects of dietary Astragalus polysaccharides (APS) on growth performance, immunological parameters, digestive enzymes, and intestinal morphology of Nile tilapia (Oreochromis niloticus)
67
Effects of Dietary Bacillus coagulans D3372 Supplementation as Probiotics on Broiler Performance, Ileal Microflora, Meat Quality, Nutrient Retention, and Metabolizable Energy
68
Effects of dietary Bacillus subtilis and inulin supplementation on performance, eggshell quality, intestinal morphology and microflora composition of laying hens in the late phase of production
69
Effects of dietary Bacillus subtilis on growth performance and immune responses, in rainbow trout, Oncorhynchus mykiss (Walbaum, 1792)
70
Effects of dietary Bacillus subtilis on heat-stressed broilers performance, intestinal morphology and microflora composition
71
Effects of dietary Bacillus subtilis, Tetraselmis chuii, and Phaeodactylum tricornutum, singularly or in combination, on the immune response and disease resistance of sea bream (Sparus aurata L.)
72
Effects of Dietary Bamboo Charcoal Powder Including Vinegar Liquid on Growth Performance and Histological Intestinal Change in Aigamo Ducks
73
Effects of Dietary Beta-Adrenergic Agonist, Terbutaline, on Carcass Characteristics and Blood Attributes in Japanese Quails (Coturnix coturnix japonica)
74
Effects of dietary bile acids on formation of azoxymethane-induced aberrant crypt foci in F344 rats
75
Effects of Dietary Boric Acid Supplementation on Performance, Eggshell Quality and Some Serum Parameters in Aged Laying Hens
76
Effects of dietary boron on performance, egg production, egg quality and some bone parameters in layer hens
77
Effects of dietary bovine lactoferrin on growth, physiological performance, iron metabolism and non-specific immune responses of Siberian sturgeon Acipenser baeri
78
Effects of dietary broccoli fibre and corn oil on serum lipids, faecal bile acid excretion and hepatic gene expression in rats
79
Effects of dietary broccoli on human drug metabolising activity
80
Effects of dietary butylated hydroxytoluene on aflatoxin B1-relevant metabolic enzymes in turkeys
81
Effects of Dietary Cadmium and Its Bioconcentration in Tilapia Oreochromis niloticus
82
Effects of dietary calcium depletion and repletion on dynamic determinants of tibial bone volume in two inbred strains of mice
83
EFFECTS OF DIETARY CALCIUM ON CONCENTRATIONS OF LIPIDS, GLUCOSE an‎d INSULIN IN MALE SPRAGUE-DAWELY RATS
84
Effects of dietary carbohydrate and myo-inositol on metabolic changes in rats fed 1,1,1-trichloro-2,2-bis (p-chlorophenyl) ethane (DDT)
85
Effects of dietary carbohydrate on cycling performance on repeated days
86
Effects of dietary carbohydrate on the development of obesity in heterozygous Zucker rats
87
Effects of dietary cassava dough (Fufu) kitchen waste as a replacement for maize on growth performance of Clarias gariapinus fingerlings
88
Effects of dietary cation–anion difference on calcium, nitrogen metabolism and relative blood traits of dry Holstein cows
89
Effects of Dietary Cd and Cu on Feeding and Growth Rates of the Landsnail Helix engaddensis
90
Effects of dietary Chinese cured meat on lipid metabolism in rats
91
Effects of dietary chitosan and Bacillus subtilis on the growth performance, non-specific immunity and disease resistance of cobia, Rachycentron canadum
92
EFFECTS OF DIETARY CHITOSAN ON NITROGEN METABOLITE LEVELS IN MICE
93
Effects of Dietary Chitosan on Serum Lipid and Lipoprotein Concentrations in Rats
94
Effects of dietary cholesterol on antioxidant capacity, non-specific immune response, and resistance to Aeromonas hydrophila in rainbow trout (Oncorhynchus mykiss) fed soybean meal-based diets
95
Effects of dietary chromium polynicotinate supplementation on performance, fat deposition and plasma lipids of broiler chickens
96
Effects of dietary Cirsium arvense essential oil on growth performance, digestive enzymes, and antioxidant parameters in rainbow trout, Oncorhynchus mykiss
97
Effects of dietary cis 9, trans 11-18:2, trans 10, cis 12-18:2, or vaccenic acid (trans 11-18:1) during lactation on body composition, tissue fatty acid profiles, and litter growth in mice
98
Effects of dietary citric acid on performance, digestibility of calcium and phosphorus, milk composition and immunoglobulin in sows during late gestation and lactation
99
Effects of dietary components including garlic on concentrations of skatole and indole in subcutaneous fat of female pigs
100
Effects of dietary concentrated mannan oligosaccharides supplementation on growth, gut mucosal immune system and liver lipid metabolism of European sea bass (Dicentrarchus labrax) juveniles
101
Effects of Dietary Conjugated Linoleic Acid and n-3 Fatty Acids on the Performance, Carcass Traits and Small Intestinal Morphology of Broiler Chickens
102
Effects of dietary conjugated linoleic acid isomers on several functional properties of macrophages and heterophils in laying hens
103
Effects of dietary conjugated linoleic acid on fatty acid composition and cholesterol content of hen egg yolks
104
Effects of dietary consistency and water content on parotid amylase secretion and gastric starch digestion in rats
105
Effects of dietary consumption of black tea infusion alone and in combination with known clastogens on mouse bone marrow chromosomes in vivo
106
Effects of dietary copper on growth performance, nutrient digestibility and fiber characteristics in cashmere goats during the cashmere slow-growing period
107
Effects of dietary copper on nutrient digestibility, growth performance and plasma copper status in cashmere goats
108
Effects of Dietary Copper on the Australian Freshwater Crayfish Cherax destructor
109
Effects of Dietary Copper Source and Level on Growth, Organ Weights and Carcass Characteristics of Cherry Valley Meat Ducks
110
Effects of dietary copper source and level on metabolic hormones and lipogenic and lipolytic enzyme activities in lambs
111
Effects of dietary cottonseed meal protein levels on growth and feed utilization of Nile tilapia, Oreochromis niloticus L
112
Effects of dietary crude protein and phytase–xylanase supplementation of wheat grain based diets on energy metabolism and enteric methane in growing finishing pigs
113
Effects of Dietary Crude Protein Level and Stocking Density on Growth Performance, Nutrient Retention, Blood Profiles, and Carcass Weight of Growing-Meat Quails
114
Effects of dietary crude protein level on odour from pig manure
115
Effects of dietary crude protein on fertility: Meta-analysis and meta-regression
116
Effects of dietary daidzein supplementation of pregnant sows on carcass and meat quality and skeletal muscle cellularity of the progeny
117
Effects of dietary diacylglycerol oil on embryo/fetal development in rats
118
Effects of dietary different lipid sources on plasma metabolites in silvery-black porgy (Sparidentex hasta) juveniles
119
Effects of dietary digestible energy concentration on growth, meat quality, and PPARγ gene expression in muscle and adipose tissues of Rongchang piglets
120
Effects of dietary digestible fibre and soybean oil level on the odd-numbered, branched-chain and hydroxy-fatty acid composition of caecotrophs in rabbits
121
Effects of dietary diludine supplementation on growth, proximate composition, muscle and texture structure of rainbow trout juveniles
122
Effects of dietary docosahexaenoic acid on surface molecules involved in T cell proliferation
123
Effects of dietary effective fiber to rumen degradable starch ratios on the risk of sub-acute ruminal acidosis and rumen content fatty acids composition in dairy goat
124
Effects of dietary electrolyte balance on the performance, plasma biochemistry parameters and immunoglobulin of sows during late gestation and lactation
125
Effects of dietary energy and calcium levels on performance, egg shell quality and bone metabolism in hens
126
Effects of Dietary Energy and Protein Levels on Growth Curve Parameters of Khazak Native Chickens
127
Effects of Dietary Energy and Protein on Growth Performance and Carcass Quality of Broilers during Starter Phase
128
Effects of Dietary Energy Level and Tanniferous Acacia karroo Leaf Meal Level of Supplementation at Finisher Stage on Performance and Carcass Characteristics of Ross 308 Broiler Chickens in South Africa
129
Effects of dietary Ergosan on cutaneous mucosal immune response in rainbow trout (Oncorhynchus mykiss)
130
Effects of Dietary Essential Amino Acid Concentrations on the Spawning Performance of Yellowfin Sea Bream, Acanthopagrus latus
131
Effects of dietary exposure of 4-nonylphenol on growth and smoltification of juvenile coho salmon (Oncorhynchus kisutch)
132
Effects of dietary exposure to aflatoxins on some plasma biochemical indices of common carp (Cyprinus carpio)
133
Effects of dietary exposure to the pyrethroid pesticide esfenvalerate on medaka (Oryzias latipes)
134
Effects of dietary extra-virgin olive oil on oxidative stress resulting from exhaustive exercise in rat skeletal muscle: A morphological study
135
Effects of dietary factors and other metabolic modifiers on quality and nutritional value of meat
136
Effects of dietary factors on iron uptake from ferritin by Caco-2
137
Effects of dietary factors on oxidation of low-density lipoprotein particles
138
Effects of dietary fat amount and saturation on the regulation of hepatic mRNA and plasma apolipoprotein A-I in rats
139
Effects of dietary fat and carbohydrate on appetite vary depending upon site and structure
140
Effects of dietary fat and zinc on adiposity, serum leptin and adipose fatty acid composition in C57BL/6J mice
141
Effects of dietary fat energy restriction and fish oil feeding on hepatic metabolic abnormalities and insulin resistance in KK mice with high-fat diet-induced obesity
142
Effects of Dietary Fat Levels on Amino Acid Digestibility at Different Sites of Chicken Intestines
143
Effects of Dietary Fat Levels on Nutrient Digestibility at Different Sites of Chicken Intestines
144
Effects of dietary fat quantity and composition on fasting and postprandial levels of coagulation factor VII and serum choline-containing phospholipids
145
Effects of Dietary Fat Supplementation on Hematology and Growth Trait in Broiler Chickens
146
Effects of dietary fat type and non-starch-polysaccharide-hydrolysing enzyme addition to rye-based diets on muscle protein turnover in broilers
147
Effects of dietary fat, vitamin E and zinc supplementation on tibia breaking strength in female broilers under heat stress
148
Effects of dietary fats and proteins on rat testicular steroidogenic enzymes and serum testosterone levels
149
Effects of dietary fats on meat quality and sensory characteristics of heavy pig loins
150
Effects of dietary fats on red blood cell membrane insulin receptor in normo- and hypercholesterolemic miniature swine
151
Effects of dietary fatty acid composition from a high fat meal on satiety
152
Effects of dietary fatty acid intake on meal pattern
153
Effects of dietary fatty acids on burn-induced immunosuppression
154
Effects of dietary fermentable carbohydrates on behavior and heat production in grouphoused sows
155
Effects of dietary fiber on performance of multiparous lactating sows in a tropical climate
156
Effects of dietary fibers on disturbances clustered in the metabolic syndrome
157
Effects of dietary fibre and microbial transglutaminase addition on the rheological and textural properties of protein gels from different fish species Original Research Article
158
Effects of dietary fibre extracts on calcium absorption in the rat
159
Effects of dietary fibre source and enzyme supplementation on faecal apparent digestibility, short chain fatty acid production and activity of bacterial enzymes in the gut of piglets
160
Effects of dietary fibre-rich juice colloids from apple pomace extraction juices on intestinal fermentation products and microbiota in rats
161
Effects of dietary fish oil (MaxEPA) on N-nitrosobis(2-oxopropyl)amine (BOP)-induced pancreatic carcinogenesis in hamsters
162
Effects of dietary fish oil and vitamin E supplementation on canine lymphocyte proliferation evaluated using a flow cytometric technique
163
Effects of dietary fish oil and vitamin E supplementation on canine lymphocyte proliferation evaluated using a flow cytometric technique
164
Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice
165
Effects of dietary fish oil on survival rate, plasma amino acid pattern, and inflammatory-related mediators in diabetic rats with sepsis
166
Effects of dietary fish oil on thyroid hormone signaling in the liver
167
Effects of dietary fish oil on ventricular premature complexes
168
Effects of dietary fish oil replacement by canola oil on some functional and growth parameters in juveniles of Salmo caspius
169
Effects of dietary fish oil replacement by vegetable oil on the serum biochemical and haematological parameters of African catfish (Heterobranchus longifilis) fingerlings
170
Effects of dietary fish oil supplementation on cellular adhesion molecule expression and tissue myeloperoxidase activity in hypercholesterolemic mice with sepsis
171
Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon (Oncorhynchus tshawytscha)
172
Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention
173
Effects of dietary flaxseed oil on cholesterol metabolism of hamsters
174
Effects of dietary forage particle size and concentrate level on fermentation profile, in vitro degradation characteristics and concentration of liquid- or solid-associated bacterial mass in the rumen of dairy cows
175
Effects of dietary forage-to-concentrate ratios on performance and carcass characteristics of growing fat-tailed lambs
176
Effects of dietary free L-Lysine on growth performance and muscle composition of Beluga Huso huso (Linnaeus 1785) juveniles
177
Effects of dietary free L-Lysine on growth performance and muscle composition of Beluga Huso huso (Linnaeus 1785) juveniles
178
Effects of dietary fructooligosaccharide levels and feeding modes on growth, immune responses, antioxidant capability and disease resistance of blunt snout bream (Megalobrama amblycephala)
179
Effects of dietary fucoidan on the blood constituents, anti-oxidation and innate immunity of juvenile yellow catfish (Pelteobagrus fulvidraco)
180
Effects of Dietary Furazolidone on the Performance of Broiler Chicks under Sudan Conditions
181
Effects of dietary Fusarium mycotoxins on intestinal lymphocyte subset populations, cell proliferation and histological changes in avian lymphoid organs
182
Effects of dietary garlic (Allium sativum) extract on survival rate, blood and immune parameters changes and disease resistance of Common carp (Cyprinus carpio carpio Linnaeus, 1758) against Spring Viremia of Carp (SVC
183
Effects of dietary Garlic extract on some blood, immunity and growth parameters of Common Carp fingerlings (Cyprinus carpio)
184
Effects of dietary genistein on hepatic lipid metabolism and mitochondrial function in mice fed high-fat diets
185
Effects of dietary genistein on mouse reproduction, postnatal development and weight-regulation
186
Effects of Dietary Ginger (Zingiber Ofjicinale), Cinnamon (Cinnamomum), Synbiotic and Antibiotic Supplementation on Performance of Broilers
187
Effects of dietary glutamine and gamma-aminobutyric acid on performance, carcass characteristics and serum parameters in broilers under circular heat stress
188
Effects of dietary glutamine on antioxidant enzyme activity and immune response in burned mice
189
Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals
190
Effects of Dietary Green Tea Polyphenol Supplementation on the Health of Workers Exposed to High-voltage Power Lines
191
Effects of Dietary Ground Ginger (Zingiber Officinale) Root Additive on Broiler performance
192
Effects of Dietary Guanidinoacetic Acid Supplementation on Performance, Blood Parameters and Meat Quality of Male Broilers with Cold‐Induced Ascites
193
Effects of dietary habits and CYP1A1 polymorphisms on blood dioxin concentrations in Japanese men
194
Effects of dietary high-oleic acid sunflower oil, copper and vitamin E levels on the fatty acid composition and the quality of dry cured Parma ham
195
Effects of Dietary Honey andArdehCombination on Chemotherapy- Induced Gastrointestinal and Infectious Complications in Patients with Acute Myeloid Leukemia: A Double-Blind Randomized Clinical Trial
196
Effects of dietary hull-less barley β-glucan on the cholesterol metabolism of hypercholesterolemic hamsters
197
Effects of dietary humates on growth and an aspect of cell-mediated immune response in newborn kids
198
Effects of dietary inclusion of a zeolite (clinoptilolite) on performance and protein metabolism of young growing pigs
199
Effects of dietary inclusion of clinoptilolite in colostrum and milk of dairy calves on absorption of antibodies against Escherichia coli and the incidence of diarrhea
200
Effects of dietary inclusion of leucaena leaf meal with and without ferrous sulphate on the digestibility of dietary components and growth of pigs over the weight range 20–60 kg
201
Effects of dietary inclusion of plant extracts on the growth performance of male broiler chickens
202
Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers
203
Effects of Dietary Inclusion of Sodium Bentonite on Biochemical Characteristics of Blood Serum in Broiler Chickens
204
Effects of Dietary Inclusion of the Encapsulated Thyme and Oregano Essential Oils Mixture and Probiotic on Growth Performance, Immune Response and Intestinal Morphology of Broiler Chickens
205
Effects of dietary inclusion of triticale, rye and wheat and xylanase supplementation on growth performance of broiler chickens and fermentation in the gastrointestinal tract
206
Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens
207
Effects of dietary incorporation of different antioxidant extracts and free-range rearing on fatty acid composition and lipid oxidation of Iberian pig meat
208
Effects of dietary inulin on growth performance, survival, body composition, stress resistance and some hematological parameters of Gibel carp juveniles (Carassius auratus gibelio)
209
Effects of dietary inulin, Bacillus subtilis and microalgae on intestinal gene expression in gilthead seabream (Sparus aurata L.)
210
Effects of dietary isoflavone-genistein on hematological and immunological parameters in pre - brood stock beluga, Huso huso
211
Effects of dietary isoleucine on the immune response, antioxidant status and gene expression in the head kidney of juvenile Jian carp (Cyprinus carpio var. Jian)
212
Effects of dietary katuk (Sauropus androgynus L. Merr.) on growth, non-specific immune and diseases resistance against Vibrio alginolyticus infection in grouper Epinephelus coioides
213
Effects of dietary Kemin multi-enzyme on survival rate of common carp (Cyprinus carpio) exposed to abamectin
214
Effects of dietary L-arginine supplementation to gilts during early gestation on foetal survival, growth and myofiber formation
215
Effects of dietary lead acetate and aluminosilicates on the antioxidative defense system of broilers’ muscle tissues
216
Effects of dietary lead exposure and graded levels of ascorbic acid supplementation on performance and haematology of broiler chickens
217
Effects of dietary lecithin and fat unsaturation on nutrient utilisation in weaned piglets
218
Effects of dietary level of barley hulls and fibre type on protein and energy digestibilities of Condor hulless barley in growing swine
219
Effects of Dietary Levels of Brewers’ Dried Grain Supplemented with Commercial Enzymes on Performance, Nutrient Retention and Gastro-intestinal Tract Characteristics of Arbor Acres Broilers
220
Effects of dietary levels of vitamin A on growth, hematology, immune response and resistance of Nile tilapia (Oreochromis niloticus) to Streptococcus iniae
221
Effects of dietary linseed on nutritional value and other quality aspects of pig muscle and adipose tissue
222
Effects of dietary lipid composition on growth, food utilization and body composition of European eel (Anguilla anguilla)
223
Effects of Dietary Lipid Manipulation upon Graft vs Host and Host vs Graff Responses in the Rat
224
Effects of Dietary Lipid Manipulation upon Inflammatory Mediator Production by Murine Macrophages
225
Effects of dietary lipid source on fillet chemical composition, flavour volatile compounds and sensory characteristics in the freshwater fish tench (Tinca tinca L.)
226
Effects of dietary live yeast Hanseniaspora opuntiae C21 on the immune and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus
227
Effects of Dietary Macroalgae Gracilaria pygmaea on Asian Sea Bass (Lates calcarifer) Juveniles
228
Effects of dietary macronutrient content on energy metabolism and uncoupling protein mRNA expression in broiler chickens
229
Effects of dietary magnesium and duration of refrigerated storage on the quality of vacuum-packaged, boneless pork loins
230
Effects of dietary magnesium supplementation on the growth performance, body composition, and immune indices of juvenile Persian sturgeon, Acipnser persicus
231
Effects of dietary manganese levels on growth, antioxidant defense and immune responses of the juvenile white shrimp, Litopenaeus vannamei, reared in low salinity water
232
Effects of dietary mannan oligosaccharide on growth performance, gut morphology and stress tolerance of juvenile Pacific white shrimp, Litopenaeus vannamei
233
Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens
234
Effects of Dietary Marine Algae (Spirulina platensis) on Egg Quality and Production Performance of Laying Hens
235
Effects of dietary melatonin supplementation on some blood oxidative status biomarkers and biochemical parameters in common carp (Cyprinus carpio)
236
Effects of dietary Mentha spicata on performance, blood metabolites, meat quality and microbial ecosystem of small intestine in growing Japanese quail
237
Effects of dietary methylmercury on liver and kidney histology in the neotropical fish Hoplias malabaricus
238
Effects of dietary mixtures of amino acids on fetal growth and maternal and fetal amino acid pools in experimental maternal phenylketonuria
239
Effects of Dietary Mulberry Leaves (Morus alba L.) on Egg Yolk Color
240
Effects of dietary n − 3 fatty acids and vitamin C on semen characteristics, lipid composition of sperm and blood metabolites in fat-tailed Moghani rams
241
Effects of dietary n-3 fatty acids on characteristics and lipid composition of ovine sperm
242
Effects of dietary n-3 fatty acids on contractility, Na+ and K+ currents in a rat cardiomyocyte model of arrhythmia
243
Effects of dietary n-3 highly unsaturated fatty acids on growth, nonspecific immunity, expression of some immune related genes and disease resistance of large yellow croaker (Larmichthys crocea) following natural infestation of parasites (Cryptocaryon irr
244
Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue
245
Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers
246
Effects of dietary nitrate or nitrite supplementation on inhibitory avoidance task and pentylenetetrazole-induced clonic seizure threshold in mice
247
Effects of dietary non-ionic surfactant and forage to concentrate ratio on bacterial population and fatty acid composition of rumen bacteria and plasma of goats
248
Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens
249
Effects of Dietary Nucleotides on the Immune Response and Growth of Juvenile Pacific White Shrimp Litopenaeus vannamei (Boone, 1931)
250
Effects of dietary oligosaccharides on microbial diversity and fructo-oligosaccharide degrading bacteria in faeces of piglets post-weaning
251
Effects of dietary oligosaccharides on the growth performance and faecal characteristics of young growing pigs
252
Effects of dietary olive and linseed oil on lipid composition, meat quality, sensory characteristics and muscle structure in pigs
253
Effects of dietary olive and linseed oil on lipid composition, meat quality, sensory characteristics and muscle structure in pigs
254
Effects of dietary olive leaf extract on intestinal immune-related gene expressions in common carp, Cyprinus carpio
255
Effects of dietary olive oil and butylated hydroxytoluene (BHT) on growth, blood, and immunity indices in juvenile Persian sturgeon (Acipenser persicus)
256
Effects of Dietary Omega-3 Fatty Acid Supplementation on Endothelium-Dependent Vasodilation in Patients With Chronic Heart Failure
257
Effects of dietary organic and inorganic zinc and copper supplements on performance, footpad dermatitis, carcass characteristics, and blood profile of broiler chickens
258
Effects of Dietary Organic Selenium Supplementation on Performance and Antioxidant Enzymes of Broilers under Heat Stress Conditions: A Meta-Analysis
259
Effects of Dietary Pb and Cd and their Combination on Acetyl Cholinesterase Activity in Digestive Gland and Foot of the Green Garden Snail, Cantareus apertus (Born, 1778)
260
Effects of dietary Pb(II) and tributyltin on neotropical fish, Hoplias malabaricus: histopathological and biochemical findings
261
Effects of dietary PCBs and nonyl-phenol on immune function and CYP1A activity in channel catfish, Ictalurus punctatus
262
Effects of dietary Persian hogweed (Heracleum persicum) powder on growth performance, hematological and immune indices, and resistance against Yersinia ruckeri in rainbow trout (Oncorhynchus mykiss)
263
Effects of dietary phenolics and botanical extracts on hepatotoxicity-related endpoints in human and rat hepatoma cells and statistical models for prediction of hepatotoxicity
264
Effects of dietary phytase on body weight gain, body composition and bone strength in growing rats fed a low-zinc diet
265
Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis
266
Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence
267
Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence
268
Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence: the reply
269
Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: The reply
270
Effects of dietary polyunsaturated fatty acids and nucleotides on tissue fatty acid profiles of rats with carbon tetrachloride-induced liver damage
271
Effects of Dietary Polyunsaturated Fatty Acids on DNA Methylation and the Expression of DNMT3b and PPARα Genes in Rats
272
Effects of dietary polyunsaturated fatty acids on ovarian function and prostaglandin secretion in lactating dairy cows
273
Effects of dietary polyunsaturated n-3 fatty acids on dyslipidemia and insulin resistance in rodents and humans. A review
274
Effects of dietary pomegranate byproduct silage supplementation on performance, carcass characteristics and meat quality of growing lambs
275
Effects of Dietary Pomegranate Peel on Antioxidant Gene Expression and DJ-1 Protein Abundance in Ram Testes
276
Effects of dietary prebiotic Mito (MHF-Y) and starvation on the compensatory growth, survival, and hematological parameters in Common carp (Cyprinus carpio L, 1758)
277
Effects of dietary protein and energy levels on growth performance, feed utilization and body composition of juvenile shirbot Barbus grypus (Heckle, 1843)
278
Effects of Dietary Protein and Energy Levels on Productive and Reproductive Performance of Lactating Buffaloes
279
Effects of Dietary Protein and Energy on Growth Performance and Carcass Characteristics of Betong Chickens (Gallus domesticus) During Growing Period
280
Effects of dietary protein and essential amino acid deficiencies on growth, body composition, and digestive enzyme activities of silvery-black porgy (Sparidentex hasta)
281
Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens
282
Effects of dietary protein and sunflower seed supplementation on physico-chemical characteristics of small intestinal digesta and plasma cholecystokinin concentrations in lambs
283
Effects of dietary protein concentration and specific amino acids on body weight, body composition and feather growth in young turkeys
284
Effects of Dietary Protein Level on Growth and Ammonia Excretion of Leopard Coral Grouper, Plectropomus leopardus (Lacepede, 1802)
285
Effects of Dietary Protein Level on Milk Yield, Composition and some Hematological Parameters in Dessert Goats of North Kordofan, Sudan
286
Effects of dietary protein levels and rearing density on growth performance and stress response of Nile tilapia, oreochromis niloticus (L.)
287
EFFECTS OF DIETARY PROTEIN LEVELS AND SUPPLEMENTAL LYSINE ON PERFORMANCE OF LAYING HENS
288
Effects of Dietary Protein Levels on Amino Acid Digestibility at Different Sites of Male Adult Chicken Intestines
289
Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus
290
Effects of Dietary Protein Levels on Proximate, Haematological and Leukocyte Compositions of Clarias gariepinus
291
Effects of Dietary Protein Levels on the Nutrient Digestibility at Different Sites of Chicken Intestines
292
Effects of dietary protein on renal function and lipid metabolism in fivesixths nephrectomized rats
293
Effects of dietary protein on teratogenicity of polyphenols obtained from the outer coat of the fruit of Treculia africana
294
EFFECTS OF DIETARY PROTEIN ON THE COMPOSITION OF WEIGHT LOSS IN POST-MENOPAUSAL WOMEN
295
Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: health
296
Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: performance
297
Effects of dietary protein type on oxidized cholesterol-induced alteration in age-related modulation of lipid metabolism and indices of immune function in rats
298
Effects of Dietary Protein-Energy Malnutrition on the Testes of Japanese Quails (Coturnix coturnix japonica) Exposed To Carbendazim
299
Effects of dietary purslane (Portulaca oleracea) extract on growth performance, hematological indices and immune responses of rainbow trout (Oncorhynchus mykiss) fry
300
Effects of dietary pyridoxine on immune responses in abalone, Haliotis discus hannai Ino
301
Effects of dietary ratios of fish and blood meals on sites of digestion, small intestinal amino acid disappearance and growth performance of meat goat wethers
302
Effects of Dietary Regimens and Brown-Egg Pullet Strain on Growth and Development
303
Effects of Dietary Regimens and Brown-Egg Pullet Strain on Growth and Development
304
Effects of dietary replacement of fish oil by conjugated linoleic acid on some meat quality traits of Pacific white shrimp Litopenaeus vannamei
305
Effects of dietary replacement of fish oil with corn oil on growth performance and antioxidant status in Litopenaeus vannamei
306
Effects of dietary replacement of maize grain with popcorn waste products on nutrient digestibility and performance by lambs
307
EFFECTS OF DIETARY REPLACEMENT OF MAIZE WITH MALTED OR UNMALTED SORGHUM ON THE PERFORMANCE OF WEANER RABBITS
308
Effects of dietary restraint on flavour-flavour learning
309
Effects of dietary resveratrol supplementation on digestive enzymes activities and serum biochemistry of rainbow trout (Oncorhynchus mykiss)
310
Effects of dietary rosemary extract on lamb spoilage under retail display conditions
311
Effects of dietary roughage levels on the expression of adipogenic transcription factors in Wagyu steers
312
Effects of dietary salt loading on the responses of isolated rat mesenteric arteries to leptin
313
Effects of dietary saturated, monounsaturated and n-3 fatty acids on fasting lipoproteins, LDL size and post-prandial lipid metabolism in healthy subjects
314
Effects of dietary selenium on glutathione peroxidase and thioredoxin reductase activity and recovery from cardiac ischemia–reperfusion
315
Effects of dietary selenium on mood in healthy men living in a metabolic research unit
316
Effects of dietary selenium supplementation on serum and liver selenium, serum malondialdehyde and liver glutathione peroxidase activity in rats consuming thermally oxidized sunflower oil
317
Effects of dietary Sel-Plex supplement on growth performance, hematological and immunological parameters in Siberian sturgeon (Acipenser baerii Brandt, 1869)
318
Effects of dietary Shirazi thyme (Zataria multiflora Boiss) and vitamin E on growth and biochemical parameters in common carp (Cyprinus carpio)
319
Effects of dietary sodium butyrate supplementation on the intestinal morphological structure, absorptive function and gut flora in chickens
320
Effects of dietary sources of vegetable fats on performance of dairy ewes and conjugated linoleic acid (CLA) in milk
321
Effects of dietary soy protein on iliac and carotid artery atherosclerosis and gene expression in male monkeys
322
Effects of dietary soy saponins and phytosterols on gilthead sea bream (Sparus aurata) during the on-growing period
323
Effects of dietary soybean hulls and Lactobacillus reuteri on growth performance, nutrient digestibility and noxious gas mission from feces and slurry in finishing pigs
324
Effects of dietary soybean lecithin on plasma lipid transport and hepatic cholesterol metabolism in rats
325
Effects of dietary soybean oil on lipid and protein oxidation in pork patties during chill storage
326
Effects of dietary starch source and buffers on milk responses and rumen fatty acid biohydrogenation in dairy cows fed maize silage-based diets
327
Effects of dietary stevioside/rebaudioside A on the growth performance and diarrhea incidence of weaned piglets
328
Effects of dietary sulphur sources on concentrations of hydrogen sulphide in the rumen head-space gas of dairy cows
329
Effects of dietary sunflower seeds on rumen protozoa and growth of lambs
330
Effects of Dietary Supergel on Growth Performance, Immunity Response, Gut Morphology, and Gene Expression of Turkey Chicks
331
Effects of Dietary Supplement of Organic Acids Induced Protective Immunity against Coccidiosis
332
Effects of Dietary Supplemental Vitamin E and Chromium on Egg Production, Egg Quality and Blood Parameters of Laying Hens under Thermoneutral or Heat Stressed Conditions
333
Effects of dietary supplementation and parity of dam on plasma concentrations of Insulin-like growth factor (IGF)-I and IGF-binding protein-3 during postpartum period in dromedary camels
334
Effects of dietary supplementation and work stress on ovarian activity in non-lactating Mashona cows in a small-holder farming area of Zimbabwe
335
Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens
336
Effects of dietary supplementation of a zinc oxide product encapsulated with lipid on growth performance, intestinal morphology, and digestive enzyme activities in weanling pigs
337
Effects of dietary supplementation of antimicrobial peptide-A3 on growth performance, nutrient digestibility, intestinal and fecal microflora and intestinal morphology in weanling pigs
338
effects of dietary supplementation of arginine-silicate- inositol and phytase complex on egg quality, egg shell strength, and blood biochemical characteristics of laying hens
339
Effects of Dietary Supplementation of Arginine-Silicate- Inositol and Phytase Complex on Performance and Blood Biochemical Traits of Laying Hens
340
Effects of dietary supplementation of Aspergillus originated prebiotic (Fermacto) on performance and small intestinal morphology of broiler chickens fed diluted diets
341
Effects of Dietary Supplementation of Barley Malt Extract and Malt Vinegar on Growth Performance, Jejunal Morphology and Meat Quality of Broiler Chickens
342
Effects of dietary supplementation of chitosan on humoral and cellular immune function in weaned piglets
343
Effects of Dietary Supplementation of Conjugated Linoleic Acid on Pro- and Anti-Inflammatory Cytokines Gene Expression in Uterus of Holstein Dairy Cows
344
Effects of dietary supplementation of date palm (Phoenix dactylifera) seed extract on body composition, lipid peroxidation and tissue quality of common carp (Cyprinus carpio) juveniles based on the to
345
Effects of dietary supplementation of fish and vegetable oils on the growth performance and muscle compositions of the freshwater prawn Macrobrachium rosenbergii
346
Effects of dietary supplementation of garlic (Allium sativum) extract on the resistance of Clarias gariepinus against Edwardsiella tarda infection
347
Effects of dietary supplementation of inosine monophosphate on growth performance, innate immunity and disease resistance of olive flounder (Paralichthys olivaceus)
348
Effects of dietary supplementation of Kakuti, Ziziphora clinopodioides, extract on enzymatic and antioxidant parameters of the plasma of common carp, Cyprinus carpio
349
Effects of dietary supplementation of keratinase on growth performance, nitrogen retention and intestinal morphology of broiler chickens fed diets with soybean and cottonseed meals
350
Effects of dietary supplementation of Lactobacillus pentosus PL11 on the growth performance, immune and antioxidant systems of Japanese eel Anguilla japonica challenged with Edwardsiella tarda
351
Effects of dietary supplementation of mannanoligosaccharide on virus shedding in avian influenza (H9N2) challenged broilers
352
Effects of Dietary Supplementation of Milk Thistle and Nettle Essential Oils on Performance, Egg Quality, and Hematological Parameters in Layer Hens
353
Effects of dietary supplementation of organic acids and phytase on performance and intestinal histomorphology of broilers
354
Effects of dietary supplementation of organic chromium (picolinate) on physical and biochemical characteristics of semen and carcass traits of male turkeys
355
Effects of dietary supplementation of potential probiotic Pseudomonas aeruginosa VSG-2 on the innate immunity and disease resistance of tropical freshwater fish, Labeo rohita
356
Effects of dietary supplementation of probiotic Shewanella colwelliana WA64, Shewanella olleyana WA65 on the innate immunity and disease resistance of abalone, Haliotis discus hannai Ino
357
Effects of Dietary Supplementation of Rice Distillers Dried Grains in Grower Phase on Growth Performance and Digestibility of Broiler Chicken
358
Effects of Dietary Supplementation of Saccharomyces cerevisiae on Milk Production, Oxidative Stress, and Blood Metabolites of Holstein Dairy Cows during Summer Season
359
Effects of dietary supplementation of sericite on growth performance, nutrient digestibility, blood profiles and fecal microflora shedding in growing pigs
360
Effects of dietary supplementation of tea saponins (Ilex kudingcha C.J. Tseng) on ruminal fermentation, digestibility and plasma antioxidant parameters in goats
361
Effects of dietary supplementation of vitamins D3 and E on quality characteristics of pigs and longissimus muscle antioxidative capacity
362
Effects of dietary supplementation of waste date’s vinegar on performance and improvement of digestive tract in broiler chicks
363
Effects of Dietary Supplementation of Zinc and α-Tocopheryl Acetate on Performance and Zinc Concentrations in Egg and Tissues of Japanese Quails
364
Effects of dietary supplementation of zinc oxide nanoparticles on some biochemical biomarkers in common carp (Cyprinus carpio)
365
Effects of dietary supplementation with an antimicrobial peptide-P5 on growth performance, nutrient retention, excreta and intestinal microflora and intestinal morphology of broilers
366
Effects of dietary supplementation with Bacillus subtilis LS 1–2 fermentation biomass on growth performance, nutrient digestibility, cecal microbiota and intestinal morphology of weanling pig
367
Effects of dietary supplementation with ghee, hydrogenated oil, or olive oil on lipid profile and fatty streak formation in rabbits
368
Effects of dietary supplementation with natural carotenoid sources on growth performance and skin coloration of fancy carp, Cyprinus carpio L.
369
Effects of dietary supplementation with palygorskite on intestinal integrity in weaned piglets
370
Effects of Dietary Supplementation with Perlite and Zeolite on Performance, Litter Quality and Carcass Characteristics of Broilers from 7-42 Days of Age
371
Effects of dietary supplementation with quercetin on broiler immunological characteristics
372
Effects of Dietary Supplementation with Rapeseed and Linseed Oil on the Composition of Fatty Acids in Porcine Muscle Tissue
373
Effects of Dietary Supplementation with Rice Distiller Dried Grain on Growth Performance and Digestibility of Growing Pigs
374
Effects of dietary supplementation with selenium enriched yeast or sodium selenite on selenium tissue distribution and meat quality in lambs
375
Effects of Dietary Supplementing of Spirulina Platensis and Chlorella Vulgaris Microalgae on Hematologic Parameters in Streptozotocin- Induced Diabetic Rats
376
Effects of Dietary Supplements and Anabolic Hormones on Hematological and Biochemical Parameters among Young Bodybuilders in Kurdistan Region of Iraq
377
Effects of dietary supplements of zinc-methionine on milk production, udder health and zinc metabolism in dairy goats
378
Effects of dietary supplements on depressive symptoms in older patients: A randomised double-blind placebo-controlled trial
379
Effects of dietary supplements on induction and inhibition of cytochrome P450s protein expression in rats
380
Effects of dietary tamarind (Tamarindus indica L.) leaves extract on growth performance, nutrient utilization, gut physiology, and susceptibility to Aeromonas hydrophila infection in Nile tilapia (Oreochromis niloticus L.)
381
Effects of dietary tannin source on performance, feed efficiency, ruminal fermentation, and carcass and non-carcass traits in steers fed a high-grain diet
382
Effects of Dietary Thermostable Phytase Supplementation on Growth Performance and Ca and P Metabolism of Broilers
383
Effects of Dietary Threonine and a Multi Strains Probiotic (Primalac) Supplementation on Growth Performance, Blood Metabolites and Carcass Characteristics in Japanese Quails
384
Effects of dietary threonine on performance, plasma parameters and immune function of growing pigs
385
Effects of dietary thyme and rosemary essential oils on biochemical parameters, anti-oxidant metabolism, small intestinal morphology and myofiber structure of superficial pectoral and biceps femoris muscles in broilers
386
Effects of dietary urea concentration on performance and health of receiving cattle and performance and carcass characteristics of finishing cattle
387
Effects of dietary urea levels on milk protein fractions of Holstein cows
388
Effects of dietary variation on growth, composition, and maturation of Manduca sexta (Sphingidae: Lepidoptera)
389
Effects of dietary viscosity and energy density on total daily energy consumption by young Peruvian children
390
Effects of dietary vitamin A restriction during finishing on color display life, lipid oxidation, and sensory traits of longissimus and triceps brachii steaks from early and traditionally weaned steers
391
Effects of dietary vitamin C and E supplementation on the copper mediated oxidation of HDL and on HDL mediated cholesterol efflux
392
Effects of dietary vitamin C supplementation on some oxidative status biomarkers in erythrocytes of common carp (Cyprinus carpio)
393
Effects of dietary vitamin D3 administration on innate immune parameters of seabream (Sparus aurata L.)
394
Effects of dietary vitamin D3, vitamin E, and magnesium supplementation on pork quality
395
Effects of dietary vitamin E level on growth and tissue lipid peroxidation of soft-shelled turtle, Pelodiscus sinensis (Wiegmann)
396
Effects of dietary vitamin E on mucosal maltase and alkaline phosphatase enzyme activities and on the amount of mucosal malonyldialdehyde in broiler chickens
397
Effects of dietary vitamin E supplementation and packaging on the colour stability of sliced pasteurized beef ham
398
Effects of dietary vitamin E supplementation on spermatozoal quality in stallions with suboptimal post-thaw motility
399
Effects of dietary vitamin E, C and soybean oil supplementation on antioxidant enzyme activities in liver and muscles of rats
400
Effects of dietary wheat bran arabinoxylans on cholesterol metabolism of hypercholesterolemic hamsters
401
Effects of dietary wheat bran on absorption and accumulation of PCBs in rats Original Research Article
402
Effects of dietary whole cottonseed and crude protein level on rumen protozoal population and fermentation parameters
403
Effects of dietary yeast strains on immunoglobulin in colostrum and milk of sows
404
Effects of dietary yeast strains on immunoglobulin in colostrum and milk of sows
405
Effects of dietary yeast supplementation on Serum IgG(T) concentrations in Quarter Horse mares
406
Effects of dietary zeolite (clinoptilolite) levels on growth performance, feed utilization and waste excretions by gilthead sea bream juveniles (Sparus aurata)
407
Effects of dietary zinc deficiency on homocysteine and folate metabolism in rats
408
Effects of dietary zinc on performance, nutrient digestibility and plasma zinc status in Cashmere goats
409
EFFECTS OF DIETARY ZINC SUPPLEMENT DURING LACTATION ON LONGITUDINAL CHANGES IN PLASMA AND MILK ZINC CONCENTRATIONS
410
Effects of dietary α-lipoic acid on glycolysis of postmortem muscle
411
Effects of dietary β – 1,3 – glucan on the growth, survival, physiological and immune response of marron, Cherax tenuimanus (smith, 1912)
412
Effects of dietary β-1, 3 glucan on innate immune response of large yellow croaker, Pseudosciaena crocea
413
Effects of dietary β-1,3-glucan and host gut-derived probiotic bacteria on hemato-immunological indices and gut microbiota of juvenile rainbow trout (Oncorhynchus mykiss)
414
Effects of dietary β-1,3-glucan, chitosan or raffinose on the growth, innate immunity and resistance of koi (Cyprinus carpio koi)
415
Effects of Dietary β-Glucan on Serum Lipids and Performance Indices in Rats Fed a Diet Enriched with Cholesterol
416
Effects of dietary β-glucan, mannan oligosaccharide and their combinations on growth performance, immunity and resistance against Vibrio splendidus of sea cucumber, Apostichopus japonicus
417
Effects of dietary ω3 and ω6 lipids and vitamin E on chemokine levels in autoimmune-prone MRL/MpJ-lpr/lpr mice
418
Effects of diet-deprivation and physical stimulation on the feeding behaviour of the larvae of the silkworm, Bombyx mori
419
Effects of diethanolamine on sol–gel–processed Cu2ZnSnS4 photovoltaic absorber thin films
420
Effects of diethylenetriamine dihydrochloride following 13 weeks of dietary dosing in fischer 344 rats
421
Effects of diethylmaleate on DNA damage and repair in the mouse brain
422
Effects of diets containing dry extracts of Achillea millefolium, Mentha piperita and Echinacea purpurea on growth, hematological and immunological indices in juvenile common carp (Cyprinus carpio)
423
Effects of diets enriched in different sources of fatty acids on reproductive performance of Zel sheep
424
Effects of Diets Enriched in Omega-9 or Omega-6 Fatty Acids on Reproductive Process
425
Effects of diets supplemented by fish oil on sex ratio of pups in bitch
426
Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits
427
Effects of difference scheme type in high-order weighted compact nonlinear schemes
428
Effects of differences in the structures of iron phosphates on the catalytic action in the oxidative dehydrogenation of lactic acid to pyruvic acid Original Research Article
429
Effects of different acid hydrolyses on the conversion of sweet sorghum bagasse into C5 and C6 sugars and yeast inhibitors using response surface methodology
430
Effects of different activation protocols on cleavage rate and blastocyst production of caprine oocytes
431
Effects of different activation protocols on preimplantation development, apoptosis and ploidy of bovine parthenogenetic embryos
432
Effects of different additives on a tyrosinase based carbon paste electrode
433
Effects of different additives on microstructure and high-temperature tribological properties of plasma-sprayed Cr2O3 ceramic coatings
434
Effects of different aging statuses and strain rate on the adiabatic shear susceptibility of 2195 aluminum–lithium alloy
435
Effects of different algaecides on the photosynthetic capacity, cell integrity and microcystin-LR release of Microcystis aeruginosa Original Research Article
436
EFFECTS OF DIFFERENT AMENDED ORGANIC MEDIA ON THE GROWTH AND DEVELOPMENT OF VINCA ROSEA ‘VICTORY’
437
Effects of different amine fluoride concentrations on enamel remineralization
438
Effects of different amine fluoride concentrations on enamel remineralization
439
Effects of different amounts of konjac flour inclusion in gestation diets on physio-chemical properties of diets, postprandial satiety in pregnant sows, lactation feed intake of sows and piglet performance
440
Effects of Different Anesthetic Agents on Surgical Site Hemorrhage During Circumcision
441
EFFECTS OF DIFFERENT ANESTHETIC TECHNIQUES ON INFLAMMATORY CYTOKINES RESPONSE AND T -LYMPHOCYTE SUBSETS IN PATIENTS UNDERGOING LOWER ABDOMINAL SURGERY
442
Effects of different anionic surfactant templates (H+A−, Na+A−) on titanium self-assembly: In the air–water interfacial films
443
Effects of different annealing atmospheres on the surface and microstructural properties of ZnO thin films grown on p-Si (1 0 0) substrates
444
Effects of different antibiotics injection during spinal anesthesia and Infection management after lower limb surgeries in patients with Beta-lactam Allergy
445
Effects of Different Antifreeze Protective Agents on Hu Sheep Semen Storage at 4 ˚C
446
Effects of different antimicrobials agents on mycoplasma species isolated from ruminants by macro culture technique
447
Effects of different antipsychotics and the antidepressant mirtazapine on glucose transporter mRNA levels in human blood cells
448
Effects of different arbuscular mycorrhizal fungi (AMF) species on some bean (Phaseolus vulgaris L.) cultivars grown in salty conditions
449
Effects of different artificial ageing methods on the degradation of adhesive–dentine interfaces
450
Effects of different artificial ageing methods on the degradation of adhesive–dentine interfaces
451
Effects of different atomistic water models on the velocity profile and density number of Poiseuille flow in a nano-channel: Molecular Dynamic Simulation
452
Effects of Different Attack Angles and Guide Vane Numbers on the Vortex-solid Interaction Noise of Axial Flow Fan
453
Effects of different Beauveria bassiana isolates on field populations of Lygus lineolaris in pigweed (Amaranthus spp.)
454
Effects of Different Bedding Materials on the Behavior of Horses Housed in Single Stalls
455
Effects of different binders on microstructure and phase composition of hydroxyapatite Nd–YAG laser clad coatings
456
Effects of different biological formulations of Penicillium frequentans on brown rot of peaches
457
Effects of different blasting materials on charge generation and decay on titanium surface after sandblasting
458
Effects of different blood-pressure-lowering regimens on major cardiac events
459
Effects of different blood-pressure-lowering regimens on major cardiac events
460
Effects of different blood-pressure-lowering regimens on major cardiac events
461
Effects of different blood-pressure-lowering regimens on major cardiovascular events: results of prospectively-designed overviews of randomised trials
462
Effects of different BN grades on the machinability of Si3N4–MoSi2–BN composites
463
Effects of different buffer layers in flexible organic light-emitting diodes Original Research Article
464
Effects of different buffer layers on the electro-luminescence performances in white organic light-emitting diodes Original Research Article
465
Effects of different buffer structures on the avalanche behaviour of high voltage diodes under high reverse current conditions
466
Effects of different C contents on the microstructure, tensile properties and stress-rupture properties of IN792 alloy
467
Effects of different calcium channel blockers on basal and parathyroid hormone-induced bone resorption in vitro
468
Effects of different carbohydrate sources on the performance, ruminal and blood metabolites and nutrients digestibility in fattening male-lambs fed corn steep liquor
469
Effects of different carbon materials on MgH2 decomposition Original Research Article
470
Effects of different carbon precursors on synthesis of multiwall carbon nanotubes: Purification and Functionalization
471
Effects of different carbonate precipitators on LiNi1/3Co1/3Mn1/3O2 morphology and electrochemical performance
472
Effects of different carriers for adsorption of 125I on brachytherapy sources
473
Effects of different ceramic and dentin thicknesses on the temperature rise during photocuring
474
Effects of different chelating agents on the composition, morphology and electrochemical properties of LiV3O8 crystallites synthesized via sol–gel method
475
EFFECTS OF DIFFERENT CHEMICAL COMPOSITION AND PROBIOTIC ON THE HAEMATOBIOCHEMICAL PROFILE OF RABBIT
476
Effects of different chemotherapy regimens on survival for advanced cervical cancer: Systematic review and meta-analysis
477
Effects of different chloroform stabilizers on the extraction efficiencies of phospholipid fatty acids from soils
478
Effects of different chloroform stabilizers on the extraction efficiencies of phospholipid fatty acids from soils
479
Effects of different cinnamon powders levels in low and high carbohydrate diets on growth performance and the liver enzymes activity in rainbow trout (Oncorhynchus mykiss) juveniles
480
Effects of Different Classes of Antihypertensive Drugs on Cerebral Hemodynamics in Elderly Hypertensive Patients
481
Effects of different closures for thickness diffusivity
482
Effects of different coagulants in treatment of TiO2–humic acid (HA) water and the aggregate characterization in different coagulation conditions
483
Effects of different coagulants on coagulation behavior of acid-induced soymilk
484
Effects of Different Cold Preservation Solutions on the Functions of Cultured Isolated Human Hepatocytes
485
Effects of different collector’s area on the coupling of a thermosiphon collector and a single zone
486
Effects of different components in skim milk on high-pressure-induced gelatinisation of waxy rice starch and normal rice starch
487
Effects of Different Concentrations of -naphthaleneacetic Acid and 6-benzylaminopurine on Shoot Regeneration of Vinca minor L.
488
Effects of Different Concentrations of 2, 4-D and Kinetin on Callogenesis of Taxus Brevifolia Nutt.
489
Effects of Different Concentrations of Chitosan on Shelf Life and Quality of Banana Fruit
490
Effects of different concentrations of DMSO and glycerol on cryopreservation of Trichomonas gallinae
491
Effects of different concentrations of enterotoxigenic and verotoxigenic E. coli on boar sperm quality
492
Effects of Different Concentrations of NaCl On Seedling Growth and Physiological Responses in FourVarieties of Zea mays L
493
Effects of Different Concentrations of Naphthalene Acetic Acid on Rooting of Various Olive Varieties
494
Effects of Different Concentrations of Opium on the Secretion of Interleukin-6, Interferon-γ and Transforming Growth Factor Beta Cytokines from Jurkat Cells
495
Effects of different concentrations of Pseudomonas aeruginosa on boar sperm quality
496
Effects of different concentrations of Sodium alginate as an edible film on chemical changes of dressed Kilka during frozen storage
497
Effects of different concentrations of sugarcane alcohol on food intake and nutritional status of male and female periadolescent rats
498
Effects of different cooking methods on fatty acid profiles in four freshwater fishes from the Laurentian Great Lakes region
499
Effects of different cooking methods on minerals, vitamins and nutritional quality indices of grass carp (Ctenopharyngodon idella)
500
Effects of different cooling rates during two casting processes on the microstructures and mechanical properties of extruded Mg–Al–Ca–Mn alloy
501
Effects of different copper fungicide application rates upon earthworm activity and impacts on cocoa yield over four years
502
Effects of Different Corrective Feedback Types on Reducing Iranian Test-takers’ Speaking Anxiety: Lower- and Upper-intermediate Levels
503
Effects of Different Coumarin-3-Carboxamide Agents on Scopolamine Induced Learning and Memory Deficit in Mice
504
Effects of different crop rotations on yield and yield components of wheat in cold regions of Iran
505
Effects of different cross-section shapes on bending and weight of harvesting pole by using finite element analysis
506
Effects of different crystal faces on the surface charge of colloidal goethite ((alpha)-FeOOH) particles: an experimental and modeling study
507
Effects of different cultivated or weed grasses, grown as pure stands or in combination with wheat, on take-all and its suppression in subsequent wheat crops
508
Effects of different cultivation temperatures on plasma membrane ATPase activity and lipid composition of sugar beet roots
509
Effects of Different Culturally-Based Materials on EFL Learners’ Reading Anxiety, Reading Self-Efficacy, and Reading Proficiency in Project-Based Classes
510
Effects of different culture media on optimization of primary neuronal cell culture for in vitro models assay
511
Effects of different curing regimes on the compressive strength properties of self compacting concrete incorporating fly ash and silica fume
512
Effects of Different Curing Tip Distances on Surface Hardness of Composite Resins
513
EFFECTS OF DIFFERENT CUTTING METHODS AND TIMES OFCUTTING ON GROWTH PERFORMANCE AND GUM RESINPRODUCTION OF FERULA ASSA-FOETIDA
514
Effects of different dark chocolate diets on memory functions and brain corticosterone levels in rats under chronic stress
515
Effects of Different Daytime Exercises on the Quality of Sleep and Appetite of Obese Women
516
Effects of different denture cleaning methods to remove Candida albicans from acrylic resin denture based material
517
Effects of different deposition models on the calculated dose conversion factors from 222Rn progeny
518
Effects of different designs of pressure vessels on efficiency and energy consumption of reverse osmosis systems
519
Effects of different dew periods and temperatures on infection of Senna obtusifolia by a Brazilian isolate of Alternaria cassiae
520
Effects of different diet combinations on the growth of juvenile abalone (Haliotis asinina Linnaeus)
521
Effects of different dietary amounts of LCPUFA n3 and vitamin B6 on lipid composition and antioxidant defences in rat kidney
522
Effects of Different Dietary Energy and Rumen-Degradable Protein Levels on Rumen Fermentation, Nutrients Apparent Digestibility and Blood Biochemical Constituents of Chinese Crossbred Yellow Bulls
523
Effects of different dietary fat sources on performance and carcass characteristics of broilers
524
Effects of Different Dietary Inclusion Levels of Ensiled Potato Hash on Nutrient Digestibility in Pigs
525
Effects of different dietary levels of AFB < sub > 1 < /sub > on survival rate and growth factors of Beluga ( < i > Huso huso < /i > )
526
Effects of different dietary levels of cottonseed meal protein hydrolysate on growth, digestibility, body composition and serum biochemical indices in crucian carp (Carassius auratus gibelio)
527
Effects of different dietary lipid level on the growth, survival and immune-relating genes expression in Pacific white shrimp, Litopenaeus vannamei
528
Effects of Different Dietary Oil Sources and Levels on Growth Performance and Serum Metabolites in Broiler Chickens
529
Effects of different dietary oil sources on immune function in cyclophosphamide immunosuppressed chickens
530
Effects of different dietary supplementation of plant carotenoids on growth, coloration and behaviour of giant gourami, Trichogaster fasciata (Bloch and Schneider, 1801
531
Effects of different diets on larval development in a peppermint shrimp (Lysmata sp. (Risso))
532
Effects of different diets on population growth and fatty acids composition in cyclopoid copepod, Acanthocyclops trajani (Mirabdullayev and Defaye, 2002): A potential supplementary live food for freshwater fish larvae
533
Effects of different diets on utilization of nitrogen from cattle slurry applied to grassland on a sandy soil in The Netherlands
534
Effects of different dihydropyridine calcium antagonists on plasma norepinephrine in essential hypertension
535
Effects of different dimensions of corporate social responsibility on corporate financial performance in tourism-related industries
536
Effects of different doses in continuous veno-venous haemofiltration on outcomes of acute renal failure: a prospective randomised trial
537
Effects of Different Doses of Bone Morphogenetic Protein 4 on Viability and Proliferation Rates of Mouse Embryonic Stem Cells
538
Effects of Different Doses of Dexamethasone on Blood Glucose Concentration in Patients Undergoing Elective Abdominal Surgery: A Double-Blind Randomized Clinical Trial
539
Effects of Different Doses of Fentanyl on the Sedation of Infants Under Mechanical Ventilation; A Randomized Clinical Trial
540
Effects of Different Doses of Hyaloronan on Human Sperm Motility, Vitality and Morphology
541
Effects of Different Doses of Metformin on Serum Fatty Acid Composition in Type 2 Diabetic Rats
542
Effects of different doses of PGF2؟ on luteal function and on the subsequent estrous cycle
543
Effects of Different Doses of PMSG on Reproductive Performance in Chinese Holstein Dairy Cows
544
Effects of different doses of simvastatin on lead-induced kidney damage in Balb/c male mice
545
Effects of different doses of tamoxifen on the sperm parameters and chromatin quality in mice: An experimental model
546
Effects of different doses of X-ray radiation on nerve regeneration after sciatic nerve injury in a rat model
547
Effects of different drip irrigation programs on the boll number and shedding percentage and yield of cotton
548
Effects of different drip irrigation programs on the boll number and shedding percentage and yield of cotton
549
Effects of Different Drought and Salinity Levels on Seed Germination of Citrullus colocynthis
550
Effects of Different Drying Methods on the Antioxidant Activities of Leaves and Berries of Cayratia trifolia
551
Effects of different drying methods on the antioxidant properties of leaves and tea of ginger species
552
Effects of different drying rates on shrinkage characteristics of a residual soil and soil mixtures
553
Effects of different drying treatments on the stability of carotenoids in Taiwanese mango (Mangifera indica L.)
554
Effects of different eddy covariance correction schemes on energy balance closure and comparisons with the modified Bowen ratio system
555
Effects of different electrolytes containing Na2WO4 on the electrochemical performance of nickel hydroxide electrodes for nickel–metal hydride batteries
556
Effects of different emitter space and water stress on yield and quality of processing tomato under semi-arid climate conditions
557
Effects of different endurance training intensities on resting levels of skeletal muscle and liver glycogen concentrations in male rats
558
Effects of Different Environmental Factors and Virulence Factors, dupA and iceA Genes, of Helicobacter pylori on Peptic Ulcer
559
Effects of Different Environmental Factors and Virulence Factors, dupA and iceA Genes, of Helicobacter pylori on Peptic Ulcer
560
Effects of Different Environmental Parameters on the Respiratory Metabolism of the Larvae of Malaysian Horseshoe Crab, Tachypleus gigas (Müller)
561
Effects of Different Exercise Modes and Intensities on Skeletal Muscle Mammalian Target of Rapamycin Signaling in Strepto-zotocin and High-Fat-Diet Induced Prediabetic Mice
562
Effects of different exercise protocols on ethanol-induced spatial memory impairment in adult male rats
563
Effects of different expander processing conditions on the nutritive value of barley and wheat by-products in pig diets
564
Effects of different factors of ultrasound treatment on the extraction yield of the all-trans-β-carotene from citrus peels
565
Effects of different factors of ultrasound treatment on the extraction yield of the all-trans-β-carotene from citrus peels
566
Effects of different Familial Mediterranean Fever gene mutations and in vitro Colchicine treatment on Peripheral Blood Mononuclear sCells production of IL-6.
567
Effects of different fat mixtures on milk fatty acid composition and oxidative stability of milk fat
568
Effects of Different Fat Sources in Finisher Diet of Broiler Chickens on Performance, Fat Deposition and Blood Metabolites
569
Effects of Different Fat Sources in Finisher Diet of Broiler Chickens on Performance, Fat Deposition and Blood Metabolites
570
Effects of different feed restriction periods on the growth and fatty acid compositions in juvenile rainbow trout (Oncorhynchus mykiss)
571
Effects of Different Fermentation Time, Packaging Color and Bag Sealing Applications on Packaged Corn Silage Quality
572
Effects of Different Fertilizer Sources on Weed Growth in Organic Wheat
573
Effects of Different Fibre Sources in Pig Diets on Growth Performance, Gas Emissions and Slurry characteristics
574
Effects of Different Filtration and Clarification Techniques on Palestinian Virgin Olive Oil Chemical and Microbial Quality
575
Effects of different fluoride recharging protocols on fluoride ion release from various orthodontic adhesives
576
Effects of different fluoride recharging protocols on fluoride ion release from various orthodontic adhesives
577
Effects of different fluorination routes on aramid fiber surface structures and interlaminar shear strength of its composites
578
Effects of different flying altitudes on biophysical stand properties estimated from canopy height and density measured with a small-footprint airborne scanning laser
579
Effects of different flying altitudes on biophysical stand properties estimated from canopy height and density measured with a small-footprint airborne scanning laser
580
Effects of Different Forages in Fermented Total Mixed Rations on Nutrient Utilization and Ruminating Behaviours of Growing Yellow Cattle in Vietnam
581
Effects of different forms of Acacia saligna leaves inclusion on feed intake, digestibility and body weight gain in lambs fed grass hay basal diet
582
Effects of different forms of antimony on rice during the period of germination and growth and antimony concentration in rice tissue
583
Effects of Different Forms of Cattle Colostrum for Broiler Chickens
584
Effects of different forms of olive cake on the performance and carcass quality of Awassi lambs
585
Effects of different freezing treatments on the biogenic amine and quality changes of bighead carp (Aristichthys nobilis) heads during ice storage
586
Effects of different frequencies of transcranial magnetic stimulation (TMS) on the forced swim test model of depression in rats
587
EFFECTS OF DIFFERENT FREQUENCY CONTENT OF MULTI-SUPPORT EXCITATIONS ON SEISMIC RESPONSE OF A LARGE EMBANKMENT DAM
588
Effects of different fungal elicitors on growth, total carotenoids and astaxanthin formation by Xanthophyllomyces dendrorhous
589
Effects of different gamma exposure regimes on reproduction in the earthworm Eisenia fetida (Oligochaeta) Original Research Article
590
Effects of different gas flow rates and non‑perpendicular incidence angles of argon cold atmospheric‑pressure plasma jet on silver thin film treatment
591
Effects of different Gasifying Agents on Syngas Production from Oil Palm Trunk
592
Effects of different genotypes and gamma ray doses on haploidization using irradiated pollen technique in squash
593
Effects of different germination conditions on the contents of free protein and non-protein amino acids of commercial legumes
594
Effects of different glide path techniques on the amount of extruded debris and preparation times during root canal preparation
595
Effects of different grain mixtures on Maillard reaction products and total antioxidant capacities of breads
596
Effects of different grain mixtures on Maillard reaction products and total antioxidant capacities of breads
597
Effects of different green manures on soil biological properties and maize yield
598
Effects of different grinding methods and particle size of barley and wheat on pig performance and digestibility
599
EFFECTS OF DIFFERENT GROWING ENVIRONMENTS AND BLACK vs. TRANSPARENT POLYTHENE TUBES ON THE GROWTH OF TEA SEEDLINGS
600
Effects of Different Growing Media on Growth and Flowering of Zinnia (Zinnia Elegans)
601
Effects of different harvesting times on the yield and protein content of Bami alfalfa under micronutrient foliar application in Kerman region
602
Effects of different heating methods on the production of protein–lipid film Original Research Article
603
Effects of different heel heights on selected gait parameters of young undergraduate females
604
Effects of different implant–abutment connections on micromotion and stress distribution: Prediction of microgap formation
605
Effects of different implant–abutment connections on micromotion and stress distribution: Prediction of microgap formation
606
Effects of different inorganic mulches on seed germination, weed biomass and plant growth
607
Effects of different inorganic salts and organic nutrient components on the growth of Lentinula edodes (Shiitake) mycelium on solid medium
608
Effects of different insecticides on egg, larva and adult of tomato leaf miner, Tuta absoluta (Lepidoptera: Gelechiidae)
609
Effects of different instructional sets on the construct validity of the NEO-PI-R
610
Effects of Different Intensities of a Nine-Week Resistance Training on Serum Levels of Malondialdehyde in Young Sedentary Men
611
Effects of different intensities of acute exercise on flow-mediated dilatation in patients with coronary heart disease
612
Effects of Different Intensities of Circuit Resistance Training on Plasma level of High-Density Lipoprotein Subfractions and Apolipoprotein M in Untrained Young Men
613
Effects of different intensities of endurance training on serum fibroblast growth factor level, glucose, and insulin resistance in streptozotocindiabetic male rats
614
Effects of different inter-implant distances on the stress distribution around endosseous implants in posterior mandible: A 3D finite element analysis
615
Effects of different irrigation methods and hormone application on water use efficiency, yield, and leaf biochemical traits in potato
616
Effects of different irrigation methods and plant density on silage yield and yield components of PR 31Y43 hybrid corn cultivar
617
Effects of different irrigation methods on shedding and yield of cotton
618
Effects of different irrigation programs on flower and capsule numbers and shedding percentage of sesame
619
Effects of different irrigation programs on the growth, yield, and fruit quality of drip-irrigated melon
620
Effects of different irrigation regimes on the growth and yield of drip-irrigated potato
621
Effects of different irrigation regimes on the growth and yield of drip-irrigated potato
622
Effects of Different Irrigation Solutions and Protocols on Mineral Content and Ultrastructure of Root Canal Dentine
623
Effects of Different Irrigation Solutions on Root Fracture Resistance: An in Vitro Study
624
Effects of different irrigation systems on the biodiversity of species-rich hay meadows
625
Effects of different Kalahari-desert VA mycorrhizal communities on mineral acquisition and depletion from the soil by host plants
626
Effects of different kind of sesame materials on the physical properties of gomatofu (sesame tofu)
627
Effects of different kinds of clay and different vinyl acetate content on the morphology and properties of EVA/clay nanocomposites
628
Effects of different lairage times after long distance transportation on carcass and meat quality characteristics of Hungarian Simmental bulls
629
Effects of different land use patterns on nifH genetic diversity of soil nitrogen-fixing microbial communities in Leymus Chinensis steppe
630
Effects of Different Land-use Managements on Soil Fertility Status in Rift Valley Areas of Gamo-Konso Massifs, Ethiopia
631
Effects of different laser and plasma treatments on the interface and adherence between evaporated aluminium and polyethylene terephthalate films: X-ray photoemission, and adhesion studies
632
Effects of different laser sources and doping methods used to dope silicon carbide
633
Effects of different laser sources and doping methods used to dope silicon carbide Original Research Article
634
Effects of Different Laser Treatments on Some Properties of the Zirconia-Porcelain Interface
635
Effects of Different Lasers and Particle Abrasion on Surface Characteristics of Zirconia Ceramics
636
Effects of different levels of Aloe vera L.extract on growth performance, hemato-immunological indices of Cyprinus carpio L.
637
Effects of different levels of an enzyme mixture on in vitro gas production parameters of contrasting forages
638
Effects of Different Levels of Artichoke (Cynara scolymus) on Growth Performance and Immune Responses of Broilers under Heat Stress
639
Effects of different levels of chamomile extract on growth and antioxidant parameters of zebrafish (Danio rerio)
640
Effects of different levels of CO2 on biochemical changes and relationships among different quality indices in Indian mackerel (Rastrelliger kanagurta)
641
Effects of different levels of coconut oil supplementation on performance, digestibility, rumen fermentation and carcass traits of Malpura lambs
642
Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers
643
Effects of Different Levels of Dietary Oils on Growth Performance and Fatty Acid Proportion of Steaks from Sarabi Steers
644
Effects of different levels of dietary selenium on the proliferation of spermatogonial stem cells and antioxidant status in testis of roosters
645
Effects of different levels of dietary zinc supplementation on the testis parameters of the Japanese quail males
646
Effects of Different Levels of Dried Lemon (Citrus aurantifulia) Pulp on Performance, Carcass Traits, Blood Biochemical and Immunity Parameters of Broilers
647
Effects of different levels of energy and protein sources on the growth performance, feeding, survival rate and the chemical body composition of juvenile pacific white shrimp
648
Effects of Different Levels of Fish Oil Supplementation on Performance of Broilers
649
Effects of Different Levels of Guar Meal and β‐Mannanase on Performance, Yolk Cholesterol Concentration and Blood Lipid Parameters of Laying Hens in Second‐Cycle of Production
650
Effects of different levels of hypercapnic hyperoxia on tumour R2∗ and arterial blood gases
651
Effects of different levels of Lead (Pb) on physiological characteristics of sugar beet.
652
Effects of Different Levels of Licorice (Glycyrrhiza glabra) Medicinal Plant Powder on Performance, Egg Quality and some of Serum Biochemical Parameters in Laying Hens
653
Effects of different levels of live food replacement with microdiet on growth factors, survival and resistance to salinity stress of Indian white shrimp post-larvae (Fenneropenaeus indicus)
654
Effects of different levels of nano chromium chloride in diet on egg quality and blood chromium content of layingjapanese quail
655
Effects of different levels of nitrogen on yield and nitrate content of four spring onion genotypes
656
Effects of different levels of osmotic potential on germination percentage and germination rate of barley, corn and canola
657
Effects of Different Levels of Pigeon Egg Yolk in Extenders on the Post-Thaw Semen Quality of Sahiwal Bulls
658
Effects of Different Levels of Protein, Energy and their Interaction on Growth Factors of Indian white Shrimp iFenneropenueus indicusi of Different Sizes
659
Effects of Different Levels of Raw and Processed Oak Acorn (Quercus castaneifolia) on Performance, Small Intestine Morphology, Ileal Digestibility of Nutrients, Carcass Characteristics and Some Blood Parameters in Broiler Chickens
660
Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin
661
Effects of Different Levels of Salinity on Germination, Proline Contents and A-, B- Chlorophylls in Rapessed (Brassica napus L.)
662
Effects of different levels of salt and phosphate on some emulsion attributes of the common carp (Cyprinus carpio L., 1758)
663
Effects of different levels of Sodium diformate and Formic acid salt on growth performance, digestive enzymes, and innate immunological parameters of Beluga (Huso huso) juveniles
664
Effects of different levels of soybean meal inclusion in replacement for fish meal on growth, digestive enzymes and transaminase activities in practical diets for juvenile tilapia, Oreochromis niloticus × O. aureus
665
Effects of different levels of torso coactivation on trunk muscular and kinematic responses to posteriorly applied sudden loads
666
Effects of different levels of trans fatty acids and oxidised lipids in diet on cholesterol and cholesterol oxidation products formation in rabbit
667
Effects of different levels of vitamin premix in finisher diets on performance, immuno-competence and meat lipid oxidation of chickens fed on corn-soybean meal
668
Effects of Different Levels of Water Deficit Stresses on the Morphologic Properties of Root, Antioxidants Activity and the Seed Yield in Five Cultivars of Soybean (Glycine max L)
669
Effects of different levels of wheat bran, rice bran and maize powder supplementation with saw dust on the production of shiitake mushroom (Lentinus edodes (Berk.) Singer)
670
Effects of different ligands on luminescence properties of LaF3: Nd nanoparticles
671
Effects of different light sources on microleakage of composite resins with different monomer structures
672
Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System
673
Effects of Different Lighting Arrangements on Space Perception
674
Effects of different livestock grazing intensities on plant cover, soil properties, and above and below ground C and N pools in arid ecosystems (Jiroft rangeland, Iran)
675
Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit
676
Effects of Different Loadings of Ru and Re on Physico-Chemical Properties and Performance of 15% Co/Al2O3 FTS Catalysts
677
Effects of different logging schemes on bird communities in tropical forests: A simulation study
678
Effects of different logging schemes on bird communities in tropical forests: A simulation study
679
Effects of different lung morphometry models on the calculated dose conversion factor from Rn progeny
680
Effects of different male remating intervals on the reproductive success of Choristoneura rosaceana males and females
681
Effects of different management practices on soil conservation and soil water in a rainfed olive orchard
682
Effects of different management practices on the soil–water balance and crop yield for improved dryland farming in the Chinese Loess Plateau
683
Effects of different material coatings on the wearing of plowshares in soil tillage
684
Effects of different media composition, light intensity and photoperiod on morphology and physiology of freshwater microalgae Ankistrodesmus falcatus – A potential strain for bio-fuel production
685
Effects of different mediators on electricity generation and microbial structure of a toluene powered microbial fuel cell
686
Effects of different methods of cobalt addition on the performance of nickel electrodes
687
EFFECTS OF DIFFERENT METHODS OF SLAUGHTERING ON PROTEIN EXPRESSION IN CHICKEN MEAT
688
Effects of different mineral admixtures on carbonation resistance of lightweight aggregate concrete
689
Effects of different mixtures of fibrolytic enzymes on digestion and fermentation of bahiagrass hay
690
Effects of different mobilities of leaf and woody litters on litter carbon dynamics in arid ecosystems in Western Australia
691
Effects of different mobilities of leaf and woody litters on litter carbon dynamics in arid ecosystems in Western Australia
692
Effects of Different Modes of Delivery and Feeding on Intestinal Flora of Newborns and Infants with Different Ages
693
Effects of different modes of exercise on appetite and appetite-regulating hormones
694
Effects of different modes of exercise training on body composition and risk factors for cardiovascular disease in middle-aged men
695
Effects of different modes of local public services delivery on quality of life in Spain
696
Effects of different modes of training on ghrelin concentration in normal-weight middle-age women
697
Effects of different movement strategies on forward reach distance
698
Effects of different multiple PCMs on the performance of a latent thermal energy storage system
699
Effects of different mycorrhiza species on grain yield, nutrient uptake and oil content of sunflower under water stress
700
Effects of different Ni(OH)2 precursors on the structure and electrochemical properties of NiOOH
701
Effects of different nicotine replacement therapies on postcessation psychological responses
702
Effects of different nitrate and phosphate concentrations on the growth and toxin production of an Alexandrium tamarense strain collected from Drake Passage
703
Effects of different nitrogen and phosphorus concentrations on the growth, nutrient uptake, and lipid accumulation of a freshwater microalga Scenedesmus sp.
704
Effects of Different Nitrogen and Phosphorus Doses on The Silage Yield and Feed Value of Corn (Zea mays L.)
705
Effects of different nitrogen forms and combination with foliar spraying with 6-benzylaminopurine on growth, transpiration, and water and potassium uptake and flow in tobacco
706
Effects of different nitrogen levels on phytotoxicity of some allelopathic crops
707
Effects of different noise combinations on sleep, as assessed by a general questionnaire
708
Effects of different non-protein amino acids on in vitro dry matter digestibility of lucerne chaff
709
Effects of Different No-Till Seeders and Tractor Forward Speeds on the Soil Physical Properties and Seed Emergence of Summer Vetch and Winter
710
Effects of different nuclear reactions on internal tritium breeding in deuterium fusion
711
Effects of different nucleating particles on aniline polymerization
712
Effects of different nutrient loadings on planktonic primary production in embayments of Indonesia
713
Effects of Different Nutrient Solution Concentrations on Yield and Cut flower quality of Gerbera Grown in Soilless Culture
714
Effects of different O2 concentrations on nitrogenase activity, respiration, and O2 diffusion resistance in Lupinus albus L. cv. Multolupa nodules
715
Effects Of Different Object Surface Tilts On Terrestrial Laser Scanner Position Accuracy
716
Effects of Different Oils on Productive Performance of Broiler
717
Effects of different olive-grove management systems on the organic carbon and nitrogen content of the soil in Jaén (Spain)
718
Effects of different operating conditions of Gonen geothermal district heating system on its annual performance
719
Effects of Different Operating Parameters in Papaya Halwa Drying
720
Effects of different organic additives on the formation of YPO4:Eu3+ nano-/microstructures under hydrothermal conditions with enhanced photoluminescence
721
Effects of Different Organic Manures and Chemical Fertilizers on Yield and Yield Component of Olive (Olea europaea L.,) cv Zard In Kermanshah Province
722
Effects of different organic materials and mineral nutrients on arbuscular mycorrhizal fungal growth in a Mediterranean saline dryland
723
Effects of different organic materials and mineral nutrients on arbuscular mycorrhizal fungal growth in a Mediterranean saline dryland
724
Effects of different organic materials on forage yield and quality of silage maize (Zea mays L.)
725
Effects of different orientations of winglet arrays on the performance of plate-fin heat exchangers
726
Effects of different osmolytes on the induced folding of the N-terminal activation domain (AF1) of the glucocorticoid receptor
727
Effects of different osteopromotive membrane porosities on experimental bone neogenesis in rats
728
Effects of different oxidative insults on intermediary metabolism in isolated perfused rat hearts
729
Effects of different oxidizers on the W-CMP performance
730
Effects of different ozone exposure regimes on photosynthesis, assimilates and thousand grain weight in spring wheat
731
Effects of different palladium content loading on the hydrogen storage capacity of double-walled carbon nanotubes
732
Effects of different parameters on supercritical fluid extraction of steroid drugs, from spiked matrices and tablets
733
Effects of different parameters on supercritical fluid extraction of steroid drugs, from spiked matrices and tablets
734
Effects of Different Particle Sizes of Recycled Acrylonitrile-butadiene Rubber and its Blend Ratios on Mechanical and Morphological Properties and Curing Characteristics of SBR/NBRr Blends
735
Effects of different particle sizes on electrochemical performance of spinel LiMn2O4 cathode materials
736
Effects of Different Perfusing Routes through The Portal Vein, Hepatic Vein, and Biliary Duct on Whole Rat Liver Decellularization
737
Effects of different periods of gastric ischemia on liver as a remote organ
738
Effects of different photoperiods and handling stress on spawning and reproductive performance of pikeperch Sander lucioperca
739
Effects of different photoperiods on the survival and growth of beluga sturgeon (huso huso) larvae
740
Effects of different photo-polymerization protocols on resin–dentine μTBS, mechanical properties and cross-link density of a nano-filled resin composite
741
Effects of different photo-polymerization protocols on resin–dentine μTBS, mechanical properties and cross-link density of a nano-filled resin composite
742
Effects of different physical shocks and sampling time on lipid content and fatty acids composition of Nannochloropsis oculata
743
Effects of different phytosterol analogs on colonic mucosal cell proliferation in hamsters
744
Effects of Different Plant Densities on Some Agronomic Characteristicsand Essential Oil Ratios of Tarragon (Artemisia dracunculus L.)
745
Effects of Different Plant Densities on Some Agronomic Characteristicsand Essential Oil Ratios of Tarragon (Artemisia dracunculus L.)
746
Effects of Different Plant Densities on The Yields And Some Yield Components of Buckwheat (Fagopyrum esculentum Moench.)
747
EFFECTS OF DIFFERENT PLANT EXTRACTS ON THE MINERAL CONTENT OF BLACKBERRY LEAF (R. fruticosus) IN ORGANIC PRODUCTION
748
Effects of different plant protection programs on soil microbes
749
Effects of different planting patterns on water use and yield performance of winter wheat in the Huang-Huai-Hai plain of China
750
Effects of different polymers on mechanical properties of bituminous binders and hot mixtures
751
Effects of different polypyrrole/TiO2 nanocomposite morphologies in polyvinyl butyral coatings for preventing the corrosion of mild steel
752
Effects of Different Positions and Angles of Implants in Maxillary Edentulous Jaw on Surrounding Bone Stress under Dynamic Loading: A Three-Dimensional Finite Element Analysis
753
Effects of different post-spin stretching conditions on the mechanical properties of synthetic spider silk fibers
754
Effects of different potassium fertilizers suitable for use in organic farming systems on grass/clover yields and nutrient offtakes and interactions with nitrogen supply
755
Effects of different potassium salts on the formation of mullite as the only crystal phase in kaolinite
756
Effects of different pre-conditioning exercise on leptin synthesis and its downstream signalling pathway in T2DM rats
757
Effects of different precursors on size and optical properties of ceria nanoparticles prepared by microwave-assisted method
758
Effects of different pre-extractions combining with chemi-thermomechanical treatments on the enzymatic hydrolysis of wheat straw
759
Effects of Different Preparations of Gonadotropins (oFSH and pFSH) on Superovulatory Response and Embryo Yield in Indigenous Ewes in Bangladesh
760
Effects of different pre-salting methods on protein aggregation during heavy salting of cod fillets
761
Effects of different preservation solutions on skin graft epidermal cell viability and graft performance in a rat model
762
Effects of Different Preservative Solutions on Vase Life of Narcissus tazetta Cut Flowers
763
Effects of different preservative treatments on the chemical changes of pounded white yam (Dioscorea rotundata) in storage at 28±2°C
764
Effects of different pre-sowing seed treatments on germination of 10 Calligonum species
765
Effects of Different Pressures of CO2 on P33 Tumor Inhibitor Gene in Liver and Spleen Tissues During CO2 Pneumoperitoneum in Adult Rats
766
effects of different pressures of co2 on p33 tumor inhibitor gene in liver and spleen tissues during co2 pneumoperitoneum in adult rats
767
Effects of different pretreatment methods on anaerobic mixed microflora for hydrogen production and COD reduction from palm oil mill effluent
768
Effects of different pretreatment methods on chemical composition of sugarcane bagasse and enzymatic hydrolysis
769
Effects of different pretreatment methods on fermentation types and dominant bacteria for hydrogen production
770
Effects of different pretreatment strategies on corn stalk acidogenic fermentation using a microbial consortium
771
Effects of different printed circuit board surface finishes on the formation and growth of intermetallics at thermomechanically fatigued small outline J leads/Sn–Pb interfaces
772
Effects of different probiotic strains of Lactobacillus and Bifidobacterium on bacterial translocation and liver injury in an acute liver injury model
773
Effects of different processing methods on digestibility of Scylla paramamosain allergen (tropomyosin)
774
Effects of Different Processing Methods on Phytochemical Compounds and Antioxidant Activity of Spirulina platensis
775
Effects of different processing procedures for rice bran on dietary nutrient digestion in each segment of the digestive tract of steers
776
Effects of different production techniques on glass–alumina functionally graded materials
777
Effects of different prophylaxis pastes on surface roughness of enamel surface
778
Effects of different propofol injection speeds on blood pressure, dose, and time of induction
779
Effects of different protein sources on growth performance and food consumption of goldfish, Carassius auratus
780
Effects of different protocol doses of low power gallium–aluminum–arsenate (Ga–Al–As) laser radiation (650 nm) on carrageenan induced rat paw ooedema
781
Effects of different protocol doses of low power gallium–aluminum–arsenate (Ga–Al–As) laser radiation (650 nm) on carrageenan induced rat paw ooedema
782
Effects of Different Psychotropic Agents on the Central Nerve Growth Factor Protein
783
Effects of different quality diets consumed continuously or after a lower quality diet on characteristics of growth of young Spanish goats
784
Effects of different quality diets consumed continuously or after a lower quality diet on characteristics of growth of young Spanish goats
785
Effects of different quinoid redox mediators on the removal of sulphide and nitrate via denitrification Original Research Article
786
Effects of different ranges on the main causes of soil fertility (organic carbon, nitrogen, phosphorus, potassium) in the Hamedan province
787
Effects of Different Rates of Palm Kernel and Barley Residues as Organic Manures on Growth and Yield of Maize on a Degraded Upland Soil
788
Effects of Different Rates of Poultry Manure and Split Applications of Urea Fertilizer on Soil Chemical Properties, Growth, and Yield of Maize
789
Effects of Different Rates of Selenium Fertilizer and Cow Manure on Selenium Uptake in Festuca arundinacea
790
Effects of Different Rearing Systems at Suckling Period on Fattening Performance and Carcass Characteristics of Awassi Male Lambs
791
Effects of different regeneration timing protocols on the performance of a model NOX storage/reduction catalyst
792
Effects of different reservoir conditions on carbon-dioxide power cycle
793
Effects of Different Response Types on Iranian EFL Test Takers’ Performance
794
Effects of Different Rest Intervals between Circuit Resistance Exercises on Post-exercise Blood Pressure Responses in Normotensive Young Males
795
Effects of different ridge:furrow ratios and supplemental irrigation on crop production in ridge and furrow rainfall harvesting system with mulches
796
Effects of Different Rootstock Diameters and Budding Periods on Graft Success and Plant Growth in Kiwifruit Seedling Production
797
Effects of Different Salinity Levels on Growth, Yield and Physiology on Durum Wheat (Triticum turgidum var. durum)
798
Effects of different salt levels on germination and seedling growth of sesame (Sesamum indicum L.) cultivars
799
Effects of Different Seedling Types and Growing Media on Soilless Culture Strawberry Growing
800
Effects of different selenium source on selenium distribution, loin quality and antioxidant status in finishing pigs
801
Effects of different self-assembled monolayers on enzyme immobilization procedures in peroxidase-based biosensor development
802
Effects of different sensors and leaf-on and leaf-off canopy conditions on echo distributions and individual tree properties derived from airborne laser scanning
803
Effects of different sensors, flying altitudes, and pulse repetition frequencies on forest canopy metrics and biophysical stand properties derived from small-footprint airborne laser data
804
Effects of Different Shaped Cavities and Bumps on Flow Structure and Wing Performance
805
Effects of different shaping modes on physico-chemical properties and water status of fresh pasta Original Research Article
806
Effects of different shocked paths on fatigue property of 7050-T7451 aluminum alloy during two-sided laser shock processing
807
Effects of Different Sizes of Mini-tuber on Yield and Yield Components of Potato Variety Agria
808
Effects of different sizes of planting material on the stablishment and precocity of durian
809
Effects of different slaughterhouse water chiller temperatures on the microbial quality of poultry carcasses
810
EFFECTS OF DIFFERENT SOIL AMENDMENTS ON THE GROWTHAND YIELD OF OKRA IN A TROPICAL RAINFORESTOF SOUTHWESTERN NIGERIA
811
Effects of Different Soil Management Practices on Some Soil Properties in a Semi-Arid Region, Igdir, Turkey
812
Effects of different soil management practices on total P and Olsen-P sediment loss: A field rainfall simulation study
813
Effects of Different Soil Management Systems in the Chemical Properties in the Coastal Plains of State Paraiba
814
Effects of different soil weights, storage times and extraction methods on soil phospholipid fatty acid analyses
815
Effects of different solid state fermentation substrate on biochemical properties of cutinase from Fusarium sp.
816
Effects of Different Solvents to Extract Phytochemical Materials of Rhazya stricta Against Salmonella typhimurium Activity
817
Effects of different sonic activation protocols on debridement efficacy in teeth with single-rooted canals
818
Effects of different sonic activation protocols on debridement efficacy in teeth with single-rooted canals
819
Effects of different sorbic acid and moisture levels on chemical and microbial qualities of sun-dried apricots during storage
820
Effects of different sources and levels of dietary fibre in diets on performance, digesta characteristics and antibiotic treatment of pigs after weaning
821
Effects of Different Sources and Levels of Selenium on Performance, Thyroid Function and Antioxidant Status in Stressed Broiler Chickens
822
Effects of different sources and rates of sulphur on the growth and foliar nutrition of nitrogen-fertilized lodgepole pine
823
Effects of different sources of copper on Ctr1, ATP7A, ATP7B, MT and DMT1 protein and gene expression in Caco-2 cells
824
Effects of different sources of dietary fibre on growth performance and apparent digestibility in geese
825
Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewesʹ diet on the fatty acid profile of their suckling lambs
826
Effects of different sources of organic matter on soil aggregate formation and stability: A laboratory study on a Lithic Rhodoxeralf from Turkey
827
Effects of Different Sources of Probiotics on Performance, Carcass, Intestinal Morphology and Bone Characteristics in Broiler Chickens
828
Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean
829
Effects of Different Spectral Energy Distributions on Physiological Behavior and Hormone Levels in Depression
830
Effects of Different Sporting Events on 2nd Level Elementary School Students’ Attitude Towards Physical Education and Sport Lessons, Social Skills and Self Efficacy
831
Effects of different SRT on anaerobic digestion of MSW dosed with various MSWI ashes
832
Effects of different starter diets on growth indices of Caspian Kutum, Rutilus frisii kutum larvae
833
Effects of different statins on endothelial nitric oxide synthase and AKT phosphorylation in endothelial cells
834
Effects of different steeping methods and storage on caffeine, catechins and gallic acid in bag tea infusions
835
Effects of different stent designs on local hemodynamics in stented arteries
836
EFFECTS OF DIFFERENT STERILIZATION METHODS ON POLYESTER SURFACES
837
Effects of different storage conditions on chemical and physical properties of white mushrooms after vacuum cooling Original Research Article
838
Effects of different storage conditions on quality related porphyrin fluorescence signatures of pork slices
839
Effects of different storage conditions on steroidal saponinsin yam (Dioscorea pseudojaponica Yamamoto) tubers
840
Effects of Different Storage Conditions on the Nutritional Qualities ofBarley and Maize
841
Effects of Different Storage Media, Temperature, and Time on Osteoblast Preservation in Autogenous Bone Grafts: A Histomorphometrical Analysis
842
Effects of different storage temperature conditions on ripening quality and shelf life of mango (Mangifera indica) fruits in Ghana
843
Effects of Different Storage Temperatures and Times on Germination and Antioxidant Responses of Jatropha curcas Seeds
844
Effects of different stressor agents on gilthead seabream natural cytotoxic activity
845
Effects of different stretching extents, morphologies, and brands on initial force and force decay of orthodontic elastomeric chains: An in vitro study
846
Effects of Different Surface Treatment Methods and MDP Monomer on Resin Cementation of Zirconia Ceramics an In Vitro Study
847
Effects of different surface treatments on the bond strength of glass fiber-reinforced composite root canal posts to composite core material
848
Effects of different surface treatments on the color stability of various dental porcelains
849
Effects of different surfaces on the transport and deposition of ruthenium oxides in high temperature air
850
Effects of different surface-treatment methods on the bond strengths of resin cements to full-ceramic systems
851
Effects of different surfactants on the silica content and characterization of Ni–SiO2 nanocomposites
852
EFFECTS OF DIFFERENT SUTURE MATERIALS ON TISSUE HEALING
853
Effects of Different Sweet Cherry Rootstocks and Drought Stress onNutrient Concentrations
854
Effects of Different Sweet Cherry Rootstocks and Drought Stress onNutrient Concentrations
855
Effects of different synthesizing processes on the dielectric and piezoelectric properties of 0.65(K0.5Bi0.5TiO3)–0.35BaTiO3 ceramics
856
Effects of different temperature profiles and corn-sago starch ratios on physical properties of extruded tilapia diets
857
Effects of different temperature regimens on the development of Aedes aegypti (L.) (Diptera: Culicidae) mosquitoes
858
Effects of different temperatures and durations of heating on the reduction of Ochratoxin A in bread samples
859
EFFECTS OF DIFFERENT TEMPERATURES AND HORMONETREATMENTS ON BREAKING DORMANCY IN POTATO TUBERS
860
Effects of different thermoplastic binders on the processability of feedstocks for ceramic co-extrusion process
861
Effects of different three live foods on growth performance and survival rates in Beluga (Huso huso) larvae
862
Effects of different Ti-doping methods on the structure of pure-silica MCM-41 mesoporous materials
863
Effects of different tillage regimes on soil compaction, maize (Zea mays L.) seedling emergence and yields in the eastern Argentinean Pampas region
864
Effects of different tillage system on arbuscular mycorrhizal fungal propagules and physical properties in a Mediterranean agroecosystem in central Chile
865
Effects of different tillage system, seeding method and rates on yield and seed oil percentage of rapeseed
866
Effects of different tillage systems on the emergence of okra in Wukari, Taraba State, Nigeria
867
Effects of Different Time Protocols Treatment on Coagulation Parameters of Sheep Injected With Hemiscorpius lepturus Venom
868
Effects of Different Times of Glutaraldehyde 2% on Bacillus subtilis Spores (In Vitro)
869
Effects of different TLR ligands on the expression of proinflammatory cytokines and avian β-defensins in the uterine and vaginal tissues of laying hens
870
Effects of different TLR ligands on the expression of proinflammatory cytokines and avian β-defensins in the uterine and vaginal tissues of laying hens
871
Effects of Different Toxin Adsorbents on the Amount of Diazinon Residue in White Grape Pomace and Milk Production and Composition and Toxin Residues in Mohabadi Lactating Goats
872
Effects of different traveling disturbances on the species diversity in Pinus taiwanensis communities
873
Effects of Different Treatment Methods on the Clinical and Urodynamic State of Perimenopausal Women with Stress Urinary Incontinence
874
Effects of Different Treatments on Improving Seed Germination Characteristics in Medicinal Species of Origanum vulgare L. and Thymus transcaspicus Klokov
875
Effects of different treatments on the antioxidant properties and phenolic compounds of rice bran and rice husk
876
Effects of different treatments on the interface of HDPE/lignocellulosic fiber composites
877
Effects of Different Treatments to Stimulate Seed Germination of Salsola arbusculiformis Drob
878
Effects of Different Tree Species on Growth and Yield of Mung Bean ( Vigna radiata (L.) Wilczek) Grown in Hedgerow Intercropping Systems in Sri Lanka
879
Effects of Different Turbulence Models in Simulation of Unsteady Tip Leakage Flow in Axial Compressor Rotor Blades Row
880
Effects of different types and concentration of salts on the rheological and thermal properties of sin croaker and shortfin scad skin gelatin
881
Effects of Different Types of Labor Hiring on Economic Performance and Efficiency of Farms in Kaş District of Antalya Province, Turkey
882
Effects of different types of mechanical disturbances on a charophyte dominated macrophyte community
883
Effects of different types of nuclear radiations on optically stimulated luminescence
884
Effects of different types of polyunsaturated fatty acids on immune function and PGE2 synthesis by peripheral blood leukocytes of laying hens
885
Effects of Different Types of Statins on Lipid Profile: A Perspective on Asians
886
Effects of different types of weight-bearing loading on bone mass and size in young males: A longitudinal study
887
Effects of different valences of cerium ion on conformation of Horseradish Peroxidase
888
Effects of Different Viewing Conditions on Radiographic Interpretation
889
Effects of different vinification technologies on physical and chemical characteristics of Sauvignon blanc wines
890
Effects of Different Vitrification Solutions and Protocol on Follicular Ultrastructure and Revascularization of Autografted Mouse Ovarian Tissue
891
Effects of Different Water and Super Plasticizer Amount, Pre-Setting and Curing Regimes on the Behavior of Reactive Powder Concrete
892
Effects of different water levels on cotton growth and water use through drip irrigation in an arid region with saline ground water of Northwest China
893
Effects of Different Water Stress Levels on Biomass, Root Yield, and Some Physiological Parameters of Sorghum
894
Effects of Different Water Stress on Photosynthesis and Chlorophyll Content of Elaeagnus rhamnoides
895
Effects of different water supply regimes on water use and yield performance of spring wheat in a simulated semi-arid environment
896
Effects of different wavelengths of light on lignin peroxidase production by the white-rot fungi Phanerochaete chrysosporium grown in submerged cultures
897
Effects of different whiskers on the reinforcement of dental resin composites
898
Effects of differential diffusion on thin and thick flames propagating in channels
899
Effects of Differential Housing on the Primary and Secondary Antibody Responses of Male C57BL/6 and BALB/c Mice
900
Effects of differential permeability on packed bed supercritical extractors: A theoretical insight
901
Effects of Differential Rotation on the Maximum Mass of Neutron Stars
902
Effects of Differential Sulfhydryl Group-Specific Labeling on the Rhodopsin and Guanine Nucleotide Binding Activities of Transducin
903
Effects of differential wall heating in street canyons on dispersion and ventilation characteristics of a passive scalar
904
Effects of different-intensity exercise and creatine supplementation on mitochondrial biogenesis and redox status in mice
905
Effects of Differing Energy Dependences in Three Level-Density Models on Calculated Cross Sections
906
Effects of differing levels of glycerol on rumen fermentation and bacteria
907
Effects of differing wildfire severities on soil wettability and implications for hydrological response
908
Effects of diffraction and target finite size on coherent transition radiation spectra in bunch length measurements
909
Effects of diffraction and target finite size on coherent transition radiation spectra in bunch length measurements
910
Effects of diffusion and particle size in a kinetic model of catalyzed reactions
911
Effects of diffusion induced recrystallization on volume diffusion in the copper-nickel system Original Research Article
912
Effects of diffusion on energy transfer in solution using a microsecond decay time rhenium metal–ligand complex as the donor
913
Effects of diffusion on geminate charge recombination Original Research Article
914
Effects of diffusion time on non-Gaussian diffusion and intravoxel incoherent motion (IVIM) MRI parameters in breast cancer and hepatocellular carcinoma xenograft models
915
Effects of diflubenzuron and Bacillus thuringiensis var. kurstaki toxin on soil invertebrates of a mixed deciduous forest in the Upper Rhine Valley, Germany
916
Effects of digestible undegradable protein (DUP) supply and fish oil supplementation of ewes during late pregnancy on colostrum production and lamb output
917
Effects of Digital Elevation Model Accuracy on Hydrologic Predictions
918
Effects of digitonin on hyperglycaemia and dyslipidemia induced by high-sucrose intake
919
Effects of digoxin at low serum concentrations on mortality and hospitalization in heart failure: A propensity-matched study of the DIG trial
920
Effects of digoxin on cardiac iron content in rat model of iron overload
921
Effects of digoxin on time domain measures of heart rate variability in patients with stable chronic cardiac failure: withdrawal and comparison group studies
922
Effects of digoxin-specific antibody Fab fragment (Digibind) on blood pressure and renal water–sodium metabolism in 5/6 reduced renal mass hypertensive rats
923
Effects of Dihydrocodeine on Chemosensitivity and Exercise Tolerance in Patients With Chronic Heart Failure
924
Effects of dihydropyridine calcium antagonist therapy on 24 hour baroreflex sensitivity in hypertension
925
Effects of dihydroquercetin obtained from deodar (Cedrus deodara) on immune status of gilthead seabream (Sparus aurata L.)
926
Effects of dihydrotestosterone alone and combined with estrogen on bone mineral density, bone growth, and formation rates in ovariectomized rats
927
Effects of Dill Extract on Blood Lipid Levels (TC, TG, LDL and HDL): A Systematic Review and Meta-Analysis
928
Effects of Diltiazem on Left Ventricular Systolic and Diastolic Function in Hypertrophic Cardiomyopathy
929
Effects of diltiazem pretreatment on direct-current cardioversion in patients with persistent atrial fibrillation: A single-blind, randomized, controlled study
930
Effects of diltiazem versus digoxin on dysrhythmias and cardiac function after pneumonectomy
931
Effects of diluent admissions and intake air temperature in exhaust gas recirculation on the emissions of an indirect injection dual fuel engine
932
Effects of diluent molecular weight on the performance of hydrophilic poly(vinyl butyral)/Pluronic F127 blend hollow fiber membrane via thermally induced phase separation
933
Effects of diluents on cellular instabilities in outwardly propagating spherical syngas–air premixed flames
934
Effects of diluents on NOx formation in hydrogen counterflow flames
935
Effects of diluents on the ignition of premixed H2/air mixtures
936
Effects of dilute acid pretreatment conditions on enzymatic hydrolysis monomer and oligomer sugar yields for aspen, balsam, and switchgrass
937
Effects of diluting medium and holding time on sperm motility analysis by CASA in ram
938
Effects of dilution and co-flow on the stability of lifted non-premixed biogas-like flames
939
Effects of dilution and preheating on SHS of vanadium nitride
940
Effects of dilution conditions on diesel particle size distribution and filter mass measurements in case of marine fuels
941
Effects of dilution on methane entering an SOFC anode
942
Effects of dilution rate and water reuse on biomass and lipid production of Scenedesmus obliquus in a two-stage novel photobioreactor
943
Effects of dilution with carbon dioxide on the laminar burning velocity and flame stability of H2–CO mixtures at atmospheric condition
944
Effects of dilutional and modified ultrafiltration in plasma endothelin-1 and pulmonary vascular resistance after the Fontan procedure
945
Effects of DIMBOA on detoxification enzymes of the aphid Rhopalosiphum padi (Homoptera: aphididae)
946
Effects of Dimenhydrinate and Ondansetron Used in Pregnant Rats on Postnatal Morphometric Development
947
Effects of dimensional errors on compliant mechanisms performance by using dynamic splines
948
Effects of Dimensions of Root-End Fillings and Peripheral Root Dentine on the Healing Outcome of Apical Surgery
949
Effects of dimerization and interchain one-particle hopping in a weakly coupled dimerized chain system at quarter filling
950
Effects of Dimethoate and Bacilar fertilizer on biochemical and immunological parameters in common carp, Cyprinus carpio
951
Effects of dimethoate on spiders from metal pollution gradient
952
Effects of dimethyl ether on n-butane oxidation
953
Effects of dimethyl ether on the performance characteristics of a direct methanol fuel cell
954
Effects of dimethyl methylphosphonate on premixed methane flames
955
Effects of Dimethyl Phthalate (DMP) on Serum Sex Hormone Levels and Apoptosis in C57 Female Mice
956
Effects of Dimethyl Sulfoxide and Mutations on the Folding of Abeta(25-35) Peptide: Molecular Dynamics Simulations
957
Effects of Dimethyl Sulfoxide on Neuronal Response Characteristics in Deep Layers of Rat Barrel Cortex
958
Effects of dimethyldiethoxysilane addition on the sol–gel process of tetraethylorthosilicate
959
Effects of dimethyl-ether (DME) spray behavior in the cylinder on the combustion and exhaust emissions characteristics of a high speed diesel engine
960
Effects of Dimilin on Young Spodoptera littoralis (Boisd.) Larvae
961
Effects of dinoseb on energy reserves in the soil arthropod Folsomia candida
962
Effects of D-instantons Original Research Article
963
Effects of Diode and He-Ne Laser on In Vitro Production of Anthocyanin in Apple Cell Suspension Culture
964
Effects of Diode and Nd:YAG Laser Irradiation on Friction Forces Between Two Types of Ceramic Brackets and Rhodium-Coated Archwires
965
Effects of Dioxin and Estrogen on Collagenase-3 in UMR 106-01 Osteosarcoma Cells
966
Effects of Dioxin on DNA Damage in the Testes of Adult Male Mice
967
Effects of dioxins and polychlorinated biphenyls (PCBs) on thyroid function in infants born in Japan – the second report from research on environmental health
968
Effects of dip coating parameters on the morphology and transport properties of cellulose acetate–ceramic composite membranes
969
Effects of dipalmitoylphosphatidylcholine monolayers to the crystallization of calcium oxalate monohydrate from the solution containing chondroitin sulfate C
970
Effects of diphenhydramine HCl and methylprednisolone in the prevention of abdominal adhesions
971
Effects of diphenylarsinic acid on bacterial and archaeal community structures in an anaerobic paddy soil
972
Effects of diphenyliodonium chloride on proteolysis and leucine metabolism by rumen microorganisms
973
Effects of diphenyliodonium salt addition on the adhesive and mechanical properties of an experimental adhesive
974
Effects of diphenyliodonium salt addition on the adhesive and mechanical properties of an experimental adhesive
975
Effects of dipole tilt angle on geomagnetic activity
976
Effects of dipper and non-dipper status of essential hypertension on left atrial mechanical functions
977
Effects of direct and indirect heating on the validity of rock weathering simulation studies and durability tests
978
Effects of direct and pulse current on electrodeposition of manganese dioxide
979
Effects of direct chloroform fumigation on suspended cells of 14C and 32P labelled bacteria and fungi
980
Effects of direct chloroform fumigation on suspended cells of 14C and 32P labelled bacteria and fungi
981
Effects of direct human disturbance on the endemic Iberian frog Rana iberica at individual and population levels Original Research Article
982
Effects of direct injection timing of ethanol fuel on engine knock and lean burn in a port injection gasoline engine
983
Effects of direct mixing of CDW and SDW states in mixed-metal MX-chains
984
Effects of direct resin pulp capping techniques on short-term response of mechanically exposed pulps
985
Effects of direct revegetation on the hydrology, erosion and sediment yield of an abandoned deposit of coal-mine refuse
986
Effects of Direct Spray and Residual Exposure of Different Insecticides on the Cereal Leaf Miner Syringopais temperatella Led. (Lep., Scythrididae) under Laboratory Conditions
987
Effects of direct-electric-current on secondary plant compounds and antioxidant activity in harvested tomato fruits (Solanum lycopersicon L.)
988
Effects of direct-fed microbial supplementation on ruminal acidosis, digestibility, and bacterial protein synthesis in continuous culture
989
Effects of direction decoupling in flux calculation in finite volume solvers
990
Effects of direction of rotation of a rotary tiller on properties of Bangkok clay soil
991
Effects of Disc Insulator Type and Corona Ring on Electric Field and Voltage Distribution over 230-kV Insulator String by Numerical Method
992
Effects of disc rotation speed and media loading on particle flow and grinding performance in a horizontal stirred mill
993
Effects of discharge education and telephone follow-up on patient satisfaction and readmission after orthopedic surgery
994
Effects of discharge on silver loading and transport in the Quinnipiac River, Connecticut
995
Effects of Discharge Permit Trading on Water Quality Reliability
996
Effects of discharge pulsing on the cleaning of surfaces using a dielectric barrier discharge at atmospheric pressure
997
Effects of discharge recirculation in cooling towers on energy efficiency and visible plume potential of chilling plants
998
Effects of discharges from the textile industry on the biotic integrity of benthic assemblages
999
Effects of discharging acid-mine drainage into evaporation ponds lined with clay on chemical quality of the surrounding soil and water
1000
Effects of discontinuation as well as intervention of cyclic therapy with etidronate on bone remodeling after cementless total hip arthroplasty
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