پديدآورندگان :
ﺑﺬر اﻓﺸﺎن ﻓﺮود داﻧﺸﮕﺎه ازاد اﺳﻼﻣﯽ واﺣﺪ ﻓﯿﺮوزاﺑﺎد - ﺑﺨﺶ ﮐﺸﺎورزي، ﻓﯿﺮوزآﺑﺎد، اﯾﺮان , آستانه نعيمه داﻧﺸﮕﺎه ازاد اﺳﻼﻣﯽ واﺣﺪ ﻓﯿﺮوزاﺑﺎد - ﺑﺨﺶ ﮐﺸﺎورزي، ﻓﯿﺮوزآﺑﺎد، اﯾﺮان , زارع ﻣﻬﺪي داﻧﺸﮕﺎه ازاد اﺳﻼﻣﯽ واﺣﺪ ﻓﯿﺮوزاﺑﺎد - ﺑﺨﺶ ﮐﺸﺎورزي، ﻓﯿﺮوزآﺑﺎد، اﯾﺮان , اﻣﯿﺮي ﺑﻬﺮام داﻧﺸﮕﺎه ازاد اﺳﻼﻣﯽ واﺣﺪ ﻓﯿﺮوزاﺑﺎد - ﺑﺨﺶ ﮐﺸﺎورزي، ﻓﯿﺮوزآﺑﺎد، اﯾﺮان , ﺑﺤﺮاﻧﯽ ﻋﺒﺪاﷲ داﻧﺸﮕﺎه ازاد اﺳﻼﻣﯽ واﺣﺪ رامهرز - ﺑﺨﺶ ﮐﺸﺎورزي، رامهرز، اﯾﺮان
چكيده فارسي :
آﻧﺘﯽ اﮐﺴﯿﺪاﻧﻬﺎ از ﺑﺪن در ﻣﻘﺎﺑﻞ ﺳﺮﻃﺎن، ﺑﯿﻤﺎري ﻗﻠﺒﯽ و ﻋﺮوﻗﯽ، آرﺗﺮﯾﺖ روﻣﺎﺗﻮﺋﯿﺪ )دردﻫﺎي ﻣﻔﺼﻠﯽ(، ﭘﯿﺮي، آب ﻣﺮورارﯾﺪ، آﻟﺰاﯾﻤﺮ، ﺳﮑﺘﻪ ﻣﻐﺰي، دﯾﺎﺑﺖ ﻧﻮع 2، اﻟﺘﻬﺎب و ﻋﻔﻮﻧﺖ ﻣﺤﺎﻓﻈﺖ ﻣﯽ ﮐﻨﻨﺪ و ﺑﻄﻮرﮐﻠﯽ ﺑﺎﻋﺚ ﺗﻘﻮﯾﺖ ﺳﯿﺴﺘﻢ اﯾﻤﻨﯽ ﺑﺪن ﻣﯽ ﮔﺮدﻧﺪ. اﯾﻦ آزﻣﺎﯾﺶ ﺑﻪ ﻣﻨﻈﻮرارزﯾﺎﺑﯽ ﻣﯿﺰان آﻧﺘﯽ اﮐﺴﯿﺪاﻧﻬﺎي ﮔﯿﺎﻫﯽ ﺗﺤﺖ ﺗﺎﺛﯿﺮﮐﻮدﻫﺎي ﻧﺎﻧﻮ ﮐﻼﺗﻪ ﻧﯿﺘﺮوژن و اوره و ﺗﻨﺶ ﺧﺸﮑﯽ در ﮔﯿﺎه ﮔﻨﺪم در دو ﻣﻨﻄﻘﻪ ﮐﻮدﯾﺎن و ﻧﺼﺮآﺑﺎد در اﺳﺘﺎن ﻓﺎرس ، ﺑﺼﻮرت اﺳﭙﻠﯿﺖ اﺳﭙﻠﯿﺖ ﭘﻼت درﻗﺎﻟﺐ ﻃﺮح ﺑﻠﻮك ﺗﺼﺎدﻓﯽ اﻧﺠﺎم ﺷ.ﺪ ﻓﺎﮐﺘﻮر اﺻﻠﯽ ﺷﺎﻣﻞ ﺗﯿﻤﺎر آﺑﯿﺎري )آﺑﯿﺎري ﻧﺮﻣﺎل و ﺑﺪون آﺑﯿﺎري در ﻣﺮﺣﻠﻪ ﮔﻠﺪﻫﯽ( و ﻓﺎﮐﺘﻮر ﻓﺮﻋﯽ ﺷﺎﻣﻞ ﺗﯿﻤﺎر ﻧﯿﺘﺮوژن ،) 37، 0 74و 110 ﮐﯿﻠﻮﮔﺮم در ﻫﮑﺘﺎر( ﺑﺼﻮرت ﮐﻮد اوره، و ﻓﺎﮐﺘﻮر ﻓﺮﻋﯽ ﻓﺮﻋﯽ ﺷﺎﻣﻞ ﻧﯿﺘﺮوژن ) 0، 14، 27 و 41 ﮐﯿﻠﻮﮔﺮم درﻫﮑﺘﺎر( ﺑﺼﻮرت ﮐﻮد ﻧﺎﻧﻮ ﻧﯿﺘﺮوژن ﮐﻼﺗﻪ ﺑﻮد آﻧﺘﯽ اﮐﺴﯿﺪاﻧﻬﺎي ﻣﻮرد ﻣﻄﺎﻟﻌﻪ ﺷﺎﻣﻞ ﮐﻠﺮوﻓﯿﻞ a و b، آﻧﺘﻮﺳﯿﺎﻧﯿﻦ، ﮐﺎروﺗﻨﻮﺋﯿﺪ، ﻓﻼوﻧﻮﺋﯿﺪ و ﭘﺮوﻟﯿﻦ ﺑﻮدﻧﺪ. اﺳﺘﻔﺎده از ﮐﻮدﻫﺎي ﻧﺎﻧﻮ ﺑﻪ ﻣﯿﺰان 240 ﮐﯿﻠﻮﮔﺮم در ﻫﮑﺘﺎر در ﻣﻘﺎﯾﺴﻪ ﺑﺎ ﻫﻤﺎن ﻣﻘﺪار اوره ﻣﯽ ﺗﻮاﻧﺪ آﻧﺘﻮﺳﯿﺎﻧﯿﻦ را ﺗﺎ 24٪ ، ﮐﺎروﺗﻨﻮﺋﯿﺪﻫﺎ را ﺗﺎ 8٪ ، ﭘﺮوﻟﯿﻦ را ﺗﺎ 15٪ ، ﻓﻼوﻧﻮﺋﯿﺪﻫﺎ را ﺗﺎ 13٪ ، و ﮐﻠﺮوﻓﯿﻞ a و b را ﺗﺎ 60 اﻓﺰاﯾﺶ دﻫﺪ.
چكيده لاتين :
Antioxidants protect the body against cancer, cardiovascular disease, rheumatoid arthritis (arthritis), aging,
brucellosis, Alzheimer's, stroke, type 2 diabetes, inflammation and infection, and generally strengthen the
immune system. This study was carried out to evaluate the amount of plant antioxidants in comparison
with nano-chelated nitrogen and urea fertilizers in wheat under drought stress in Koodian and Nasrabad
regions of Fars province.The experiment was conducted as a split-plot design in a randomized block
design. The main factor included irrigation treatment (normal irrigation and no irrigation at flowering
stage) and sub factor included nitrogen treatment (0, 37, 74 and 110 kg / ha) as urea fertilizer, and subfactor
included nitrogen (0, 14, 27 and 41 kg / ha) was chelated as nano-nitrogen fertilizer. The studied
traits were chlorophyll a and b, anthocyanin, carotenoid, flavonoid and proline. Using nano fertilizers at
240 kg / ha compared to the same amount of urea can increase anthocyanins by up to 24%, carotenoids by
up to 8%, proline by up to 15%, flavonoids by up to 13%, and chlorophyll a and b by up to 60%.
