DocumentCode
633979
Title
Inventory Prediction in a Food-Processing-and-Distribution Company
Author
Chih-Chin Liang
Author_Institution
Dept. of Bus. Adm., Nat. Formosa Univ., Huwei, Taiwan
fYear
2013
fDate
29-31 May 2013
Firstpage
250
Lastpage
251
Abstract
A food-processing-and-distribution company typically stores products in a warehouse before shipping them to customers. Inventory management is therefore important to the food-processing-and-distribution industry because of the large amount of products typically stored. Large amounts of stored products increase inventory cost and management cost and can reduce warehouse efficiency. This study is important to build up a system to predict possible forthcoming inventory. This study surveyed experts to identify key issues associated with inventory management in the food-processing-and-distribution industry. Through this proposed prediction model, the best accuracy of inventory prediction could reach up to 66.3%. Through the sequential patterns based on expert opinions, the food-processing-and-distribution industry can manage inventory efficiently and accurately.
Keywords
food processing industry; inventory management; warehousing; Inventory management; expert opinions; food distribution company; food processing company; inventory cost; inventory prediction model; management cost; sequential patterns; shipping; warehouse; Accuracy; Companies; IP networks; Industries; Inventory management; Predictive models; AHP; Inventory Management; Sequential Patterns;
fLanguage
English
Publisher
ieee
Conference_Titel
Service Science and Innovation (ICSSI), 2013 Fifth International Conference on
Conference_Location
Kaohsiung
Type
conf
DOI
10.1109/ICSSI.2013.54
Filename
6599398
Link To Document