Topographical distribution of lipids inside the mandibular fat bodies of odontocetes: remarkable complexity and consistency

Odontocetes possess unusual and specialized mandibular fat bodies in and around their lower jaws. These tissues have been proposed to facilitate sound reception and are composed of unusual endogenously synthesized lipids. Little is known about how the topographical arrangement of the lipid molecules in these tissues influences sound reception. We examined the lipid composition of the mandibular fat bodies, using a fine-scale approach, on six specimens (representing four odontocete families). We show that odontocete jaw lipids exhibit a complex structural three-dimensional topography. Different odontocetes synthesize and deposit slightly different molecules, but the relative arrangement of the lipids within each head showed marked consistency. Mandibular fats of beaked whales were uniquely dominated by isolauric acid (i-12:0). In contrast, the dolphin and porpoise biosynthesized isovaleric acid (i-5:0), while the pygmy sperm whale deposited medium-length (10-14 carbons) straight-chain lipids. In all heads examined, the shortest and branched-chain ("i") fatty acids were concentrated in the center of the jaw fats, which connect intimately with the ears. We hypothesize that in odontocete jaws, this arrangement may serve to channel an incoming sound to the ears because sound travels slower through shorter branched-chain fatty acids than through longer straight-chain fatty acids