عنوان مقاله :
بررسي اثرات فيزيولوژيك زيتون از ديدگاه قرآن و تغذيه
عنوان به زبان ديگر :
Physiological effects of olive from the view point of Holly Quran and nutrition
پديد آورندگان :
امام جمعه، عباسعلي ﺩﺍﻧﺸﮕﺎﻩ ﺯﺍﺑﻞ - ﺩﺍﻧﺸﻜﺪﻩ ﻛﺸﺎﻭﺭﺯﻱ - ﮔﺮﻭﻩ ﺍﺻﻼﺡ ﻧﺒﺎﺗﺎﺕ ﻭ ﺑﻴﻮﺗﻜﻨﻮﻟﻮژﻱ ﻛﺸﺎﻭﺭﺯﻱ , پروانه، شهنوازي ﺩﺍﻧﺸﮕﺎﻩ ﺯﺍﺑﻞ - ﺩﺍﻧﺸﻜﺪﻩ ﻋﻠﻮﻡ ﭘﺎﻳﻪ - ﮔﺮﻭﻩ ﺯﻳﺴﺖ ﺷﻨﺎﺳﻲ , پريسا، حسنين ﺩﺍﻧﺸﮕﺎﻩ ﺯﺍﺑﻞ - ﺩﺍﻧﺸﻜﺪﻩ ﻋﻠﻮﻡ ﭘﺎﻳﻪ - ﮔﺮﻭﻩ ﺯﻳﺴﺖ ﺷﻨﺎﺳﻲ , امام جمعه، عباسعلي ﺩﺍﻧﺸﮕﺎﻩ ﺯﺍﺑﻞ - ﺩﺍﻧﺸﻜﺪﻩ ﻛﺸﺎﻭﺭﺯﻱ - ﮔﺮﻭﻩ ﺍﺻﻼﺡ ﻧﺒﺎﺗﺎﺕ ﻭ ﺑﻴﻮﺗﻜﻨﻮﻟﻮژﻱ ﻛﺸﺎﻭﺭﺯﻱ
كليدواژه :
ﺯﻳﺘﻮﻥ , ﻗﺮﺁﻥ , ﻃﺐ ﺳﻨﺘﻲ , ﺩﺭﻣﺎﻥ , ﺳﺮﻃﺎﻥ
چكيده فارسي :
ﺎﺑﻘﻪ ﻭ ﻫﺪﻑ: ﺯﻳﺘﻮﻥ، ﻣﻴﻮﻩﺍﻱ ﺑﻬﺸﺘﻲ ﺍﺳﺖ ﻛﻪ ﻫﻢ ﺩﺭ ﭘﺰﺷﻜﻲ ﻣﺪﺭﻥ ﻭ ﻫﻢ ﺩﺭ ﻃﺐ ﺳﻨﺘﻲ ﻭ ﺭﻭﺍﻳﺎﺕ ﺩﻳﻨﻲ ﻣﺎ ﺑﺮ ﺧﻮﺍﺹ ﻓﺮﺍﻭﺍﻥ ﺁﻥ ﺗﺎﻛﻴـﺪ ﺷـﺪﻩ ﺍﺳـﺖ . ﺯﻳﺘـﻮﻥ ﺑـﻪ ﻋﻨﻮﺍﻥ ﻳﻜﻲ ﺍﺯ ﺍﺟﺰﺍﻱ ﺭژﻳﻢ ﻏﺬﺍﻳﻲ ﺳﻼﻣﺘﻲ ﻣﺪﻳﺘﺮﺍﻧﻪ ﺍﺳﺖ ﻛﻪ ﺑﻪ ﻃﻮﺭ ﮔﺴﺘﺮﺩﻩ ﺩﺭ ﺳﺮﺍﺳﺮ ﺩﻧﻴﺎ ﻫﻢ ﺑﻪ ﻋﻨﻮﺍﻥ ﺩﺍﺭﻭ ﻭ ﻫﻢ ﺑﻪ ﻋﻨﻮﺍﻥ ﻣﻨﺒﻊ ﻏﺬﺍﻳﻲ ﻣﻮﺭﺩ ﺍﺳﺘﻔﺎﺩﻩ ﻗـﺮﺍﺭ ﻣـﻲ ﮔﻴـﺮﺩ ﺩﺭ ﺍﻳﻦ ﻣﻘﺎﻟﻪ ﻣﺮﻭﺭﻱ ﻛﺎﻣﻞ ﺑﺮ ﺟﺎﻳﮕﺎﻩ ﺍﻧﺠﻴﺮ ﺩﺭ ﺩﻳﻦ، ﻃﺐ ﺳﻨﺘﻲ ﻭ ﺍﺭﺯﻳﺎﺑﻲ ﺗﺮﻛﻴﺒﺎﺕ ﻭ ﻓﻌﺎﻟﻴﺖ ﻫﺎﻱ ﺩﺍﺭﻭﻳﻲ ﻭ ﺩﺭﻣﺎﻧﻲ ﺁﻥ ﻣﻲ ﮔﺮﺩﺩ.
ﻣﻮﺍﺩ ﻭ ﺭﻭﺵ ﻫﺎ: ﺩﺭ ﺍﻳﻦ ﻣﻄﺎﻟﻌﻪ، ﺟﻬﺖ ﺟﺴﺖ ﻭ ﺟﻮﻱ ﻣﻨﺎﺑﻊ ﻭ ﻣﻘﺎﻻﺕ ﻣﺮﺗﺒﻂ ﭘﺎﻳﮕﺎﻩ ﻫﺎﻱ ISC؛Pubmed-Mediline،ISI ﻭ SID ﻣﻮﺭﺩ ﺍﺳﺘﻔﺎﺩﻩ ﻗـﺮﺍﺭ ﮔﺮﻓﺘﻨـﺪ . ﻗـﺮﺁﻥ
ﻣﺠﻴﺪ، ﺗﻔﺎﺳﻴﺮﻗﺮﺁﻥ، ﺍﺣﺎﺩﻳﺚ ﻭ ﺭﻭﺍﻳﺎﺕ ﺍﺳﻼﻣﻲ ﻭ ﻫﻤﭽﻨﻴﻦ ﻛﺘﺐ ﻣﻌﺘﺒﺮ ﻃﺐ ﺳﻨﺘﻲ ﮔﻴﺎﻫﺎﻥ ﺩﺍﺭﻭﻳﻲ ﺑﺮﺭﺳﻲ ﺷﺪﻩﺍﺳﺖ. ﺟﺴﺘﺠﻮ ﺑﺮ ﺍﺳﺎﺱ ﻛﻠﻴﺪ ﻭﺍژﻩ ﻫﺎﻱ ﺯﻳﺘـﻮﻥ، ﻗـﺮﺁﻥ ﺗﺮﻛﻴﺒﺎﺕ ﻣﻐﺬﻱ، ﮔﻴﺎﻫﺎﻥ ﺩﺍﺭﻭﻳﻲ ﻭ ﻭﺍژﻩﻫﺎﻱ Holy Quran ، Anticancer،Medicinal plantﻭ ﺍﺯ ﺳﺎﻝ 1994 ﺗﺎ 2016 ﺻﻮﺭﺕ ﮔﺮﻓﺖ. ﺩﺍﺩﻩ ﺍﺳﺘﺨﺮﺍﺝ ﻭ ﻧﺘﺎﻳﺞ ﺑـﻪ ﺩﺳـﺖ ﺁﻣﺪﻩ، ﺩﺳﺘﻪ ﺑﻨﺪﻱ ﮔﺮﺩﻳﺪ.
ﻳﺎﻓﺘﻪ ﻫﺎ: ﻃﺒﻖ ﻧﺘﺎﻳﺞ ﺑﺪﺳﺖ ﺁﻣﺪﻩ، ﻋﻼﻭﻩ ﺑﺮ ﻗﺮﺁﻥ، ﺍﺣﺎﺩﻳﺚ ﻣﺘﻌﺪﺩﻱ ﺑﺮ ﻣﺼﺮﻑ ﺯﻳﺘﻮﻥ ﺗﺎﻛﻴﺪ ﺩﺍﺷﺘﻨﺪ. ﺗﺮﻛﻴﺒﺎﺕ ﻣﺨﺘﻠـﻒ ﻣﻮﺟـﻮﺩ ﺩﺭ ﺯﻳﺘـﻮﻥ ﺧﺼﻮﺻـﺎً ﻭﺟـﻮﺩ ﺗﺮﻛﻴﺒـﺎﺕ ﻓﻨﻮﻟﻲ ﻣﺜﻞ ﻫﻴﺪﺭﻭﻛﺴﻲ ﺗﻴﺮﻭﺯﻭﻝ ﻭ ﺗﻴﺮﻭﺯﻭﻝ، ﺁﻥ ﺭﺍ ﺑﻪ ﻳﻚ ﻋﺎﻣﻞ ﺣﻔﺎﻇﺘﻲ ﻭ ﭘﻴﺸﮕﻴﺮﻱ ﻛﻨﻨﺪﻩ ﺩﺭ ﺑﺮﺍﺑﺮ ﺁﺳﻴﺐﻫﺎﻱ ﺍﻛﺴﻴﺪﺍﺗﻴﻮ ﺗﺒﺪﻳﻞ ﻛﺮﺩﻩ ﻭ ﻧﺘﺎﻳﺞ ﻣﺜﺒـﺖ ﺩﺭﻣـﺎﻧﻲ ﺁﻥ ﺑـﺮ ﺭﻭﻱ ﺭﺩﻩﻫﺎﻱ ﺳﻠﻮﻝﻫﺎﻱ ﺳﺮﻃﺎﻧﻲ ﻭ ﺣﻴﻮﺍﻧﺎﺕ ﺁﺯﻣﺎﻳﺸﮕﺎﻫﻲ ﻧﻴﺰ ﻣﻮﻳﺪ ﻧﻘﺶ ﺁﻥ ﺩﺭ ﺩﺭﻣﺎﻥ ﺑﻴﻤﺎﺭﻱ ﻣﺨﺘﻠﻒ ﺍﺯ ﺟﻤﻠﻪ ﺳﺮﻃﺎﻥ ﺍﺳﺖ.
ﻧﺘﻴﺠﻪ ﮔﻴﺮﻱ: ﺗﺎﺛﻴﺮ ﺗﺮﻛﻴﺒﺎﺕ ﺯﻳﺘﻮﻥ ﺑﻪ ﻭﺍﺳﻄﻪ ﻭﺟﻮﺩ ﻓﻌﺎﻟﻴﺖ ﺁﻧﺘﻲ ﺍﻛﺴﻴﺪﺍﻧﻲ ﺁﻧﻬﺎﺳﺖ ﻛﻪ ﺩﺭ ﺩﺭﻣﺎﻥ ﺑﺴﻴﺎﺭﻱ ﺍﺯ ﺑﻴﻤﺎﺭﻱ ﻫﺎ ﺍﺯ ﺟﻤﻠﻪ ﺍﻧﻮﺍﻉ ﺳﺮﻃﺎﻥ ﻫﺎ، ﺑﻴﻤـﺎﺭﻱ ﻫـﺎﻱ ﻗﻠﺒـﻲ ﻋﺮﻭﻗﻲ، ﮔﻮﺍﺭﺷﻲ ﻭ ﻋﺼﺒﻲ ﺣﺎﺋﺰ ﺍﻫﻤﻴﺖ ﺍﺳﺖ. ﺍﻳﻦ ﻳﺎﻓﺘﻪﻫﺎ ﻣﻲ ﺗﻮﺍﻧﺪ ﺗﺎ ﺣﺪﻭﺩﻱ، ﺑﻴﺎﻧﮕﺮ ﺗﺎﻛﻴﺪ ﺩﻳﻦ ﺍﺳﻼﻡ ﻭ ﻃﺐ ﺳﻨﺘﻲ ﺩﺭ ﻣﻮﺭﺩ ﺯﻳﺘﻮﻥ ﺑﺎﺷﻨﺪ.
چكيده لاتين :
Background and Purpose: Olive is a paradise fruit that has been focused in Holy Quran, modern medicine as well as traditional medicine. Olive is a part of health promoting Mediterranean- diet which is used as drug and food throughout the world too. This study was designed with an intention to provide complete review of fig status in religion, traditional medicine, pharmacological and medicinal compounds and activities.
Methods and Materials: Various resources and data banks such as SID, Medline, Pubmed, Science Direct, ISI and ISC were used for searching about sources and related articles. Holy Quran, Quran interpretation (tafsir), Islamic narrations and hadith and also reliable traditional medicine and medicinal plants books were discussed. Searching was performed according to key words containing Olive, nutrients, medicinal plants and Olive, Holy Quran, anticancer effect, and medicinal plant from 1994- 2016. Finally data were extracted and results were categorized.
Conclusion: According to the results, Holy Quran as well as Islamic narrations recommended olive usage and this is an ancient medicinal plant. Different nutrients especially phenolic compound like hydroxytyrosol and tyrosol in olive make it a protective and preventive agent against oxidative stress. Positive medical results of olive on cancer cell lines and animal models prove its effective role in the treatment of diseases such as cancer.
Results: Olive compound having antioxidant activities may lead to treat many diseases including cancers, gastrointestinal, cardiovascular and nervous diseases. The present study presents documents that confirming olive benefits in Islam religion as well as traditional medicine.
عنوان نشريه :
طب سنتي اسلام و ايران