ليست عنوان مقالات لاتين CHANGES IN SERUM ELECTROLYTES OF HOLSTEIN COWS WITH PERIPARTURIENT DISEASES Changes in USMLE Step 1 Result Reporting: A Pass or Fail for Pathology Programs?

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1

CHANGES IN SERUM ELECTROLYTES OF HOLSTEIN COWS WITH PERIPARTURIENT DISEASES

2

Changes in serum estrogen levels in women during tamoxifen therapy

3

Changes in serum HDL and LDL cholesterol in patients with paget’s bone disease treated with pamidronate

4

Changes in serum Interleukin-33 concentration before and after treatment with pegylated interferon alfa-2a plus ribavirin in patients with chronic hepatitis C genotype 1b infection

5

Changes in Serum Leptin During Phases of Menstrual Cycle of Fertile Women: Relationship to Age Groups and Fertility

6

Changes in Serum Level of Vitamin D During Healing of Tibial and Femoral Shaft Fractures

7

Changes in Serum Level of Vitamin D Four Years After Sleeve Gastrectomy in Patients with Morbid Obesity: A Single-Center Study

8

Changes in Serum Levels and Gene Expression of PGC-1α in The Cardiac Muscle of Diabetic Rats: The Effect of Dichloroacetate and Endurance Training

9

Changes in serum lipid levels during a 10 year period in a large Japanese population: A cross-sectional and longitudinal study

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Changes in Serum Lipid Profile Among Patients Suffering From Chronic Liver Disease

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Changes in serum lipid profile of obese or overweight children and adolescents following a lifestyle modification course

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Changes in Serum Lipids When Fluvastatin is Substituted for Lovastatin in the Same Doses

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Changes in serum lipoprotein lipids and their fatty acid compositions and lipid peroxidation in growing rats fed soybean protein versus casein with or without cholesterol

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CHANGES IN SERUM MAGNESIUM AND PHOSPHATE IN OLDER HOSPITALISED PATIENTS – CORRELATION WITH MUSCLE STRENGTH AND RISK FACTORS FOR REFEEDING SYNDROME

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Changes in Serum NT-Pro BNP and Left Atrial BNP Levels after Percutaneous Transvenous Mitral Commissurotomy in Sinus Rhythm Versus Atrial Firilation

16

Changes in Serum PBB and PCB Levels over Time among Women of Varying Ages at Exposure

17

Changes in Serum Prostate-Specific Antigen Level after Prostatectomy in Patients with Benign Prostatic Hyperplasia

18

Changes in serum protein and IgM concentration duringsmolting and early post-smolt period in vaccinated and unvaccinated Atlantic salmon (Salmo salar L.).

19

Changes in serum thyroxine and thyroid-stimulating hormone concentrations in epileptic dogs receiving phenobarbital for one year

20

Changes in serum tissue inhibitor of matrix metalloproteinase-1 after interferon alpha treatment in chronic hepatitis C

21

Changes in Serum Total Cholesterol Levels over 18 Years in a Cohort of Men and Women: The Nijmegen Cohort Study

22

Changes in service provision in rural areas. Part 1: The use of GIS in analysing accessibility to services in rural deprivation research

23

Changes in service provision in rural areas. Part 2: Changes in post office provision in mid Wales: A GIS-based evaluation

24

Changes in severe indices as simulated by two French coupled global climate models

25

Changes in sewage sludge carbon forms along a treatment stream Original Research Article

26

Changes in sex hormones during an oral glucose tolerance test in healthy premenopausal women

27

Changes in sexual behaviours to prevent HIV

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Changes in Sexual Life in Women with Genital Warts: A Qualitative Study

29

Changes in shape and composition of sea-salt particles upon aging in an urban atmosphere

30

Changes in sheep numbers in Britain: implications for bird populations Original Research Article

31

Changes in Shellfish Species Composition and Mean Shell Size from a Late-Holocene Record of the West Coast of Southern Africa

32

Changes in short papers and in special sections and special issues of the journal Appetite

33

Changes in short-term potentiation of hypoglossal activity by modulators of nitric oxide production in the rabbit

34

Changes in shoulder muscle function with humeral position: A graphical description

35

Changes in sialic acid expression in the lung during intrauterine development of the human fetus

36

Changes in signal transduction downstream from the granulocyte-macrophage colony-stimulating factor receptor during differentiation of primary hemopoietic cells

37

Changes in signal transmission speed in coaxial cables through regulating the foam structure of the polyethylene dielectric section

38

Changes in signalling during agonistic interactions between male weakly electric knifefish, Apteronotus leptorhynchus

39

Changes in significant and maximum wave heights in the Norwegian Sea

40

Changes in silica chemistry and hydrology across the Rotorua geothermal field, New Zealand

41

Changes in silver nanoparticles exposed to human synthetic stomach fluid: Effects of particle size and surface chemistry Original Research Article

42

Changes in Simple Spirometric Parameters After Lobectomy for Bronchial Carcinoma

43

Changes in singing performance and fMRI activation following right temporal lobe surgery

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Changes in single unit activity in the lateral hypothalamic areaof goats during feeding

45

Changes in sinus RR interval patterns preceding ventricular ectopic beats: assessment with rate enhancement and dynamic heart rate trends

46

Changes in size and form in the dominant phytoplankton species in the southern Caspian Sea

47

Changes in size and growth rate of ‘Lilliput’ animals in the earliest Triassic

48

Changes in size and trophic structure of the nanoflagellate assemblage in response to a spring phytoplankton bloom in the central Yellow Sea

49

Changes in size at maturity of European hake Atlantic populations in relation with stock structure and environmental regimes

50

Changes in size of ascending aorta and aortic valve function with time in patients with congenitally bicuspid aortic valves

51

Changes in Skeletal Muscle Morphology and Biochemistry After Cardiac Transplantation

52

Changes in skeletal muscle proteolytic gene expression after prophylactic supplementation of EGCG and NAC and eccentric damage

53

Changes in Skinfold Thicknesses and Body Fat in Ultra-endurance Cyclists

54

Changes in sleep architecture following chronic mild stress

55

Changes in sleep quality, but not hormones predict time to postpartum depression recurrence

56

Changes in small-angle X-ray scattering during powder compaction — An explanation based on granule deformation

57

Changes in smoking habits in adults: results from a prospective study in Spain

58

Changes in social support within the early recovery period and outcomes after acute myocardial infarction

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Changes in social welfare and sustainability: Theoretical issues and empirical evidence

60

Changes in socioeconomic and health condition of rehabilitated slum dwellers in Kolkata, West Bengal

61

Changes in Socio-Economic Inequality in Neonatal Mortality in Iran Between 1995-2000 and 2005-2010: An Oaxaca Decomposition Analysis

62

Changes in soil acidity and the size and activity of the microbial biomass in response to the addition of sugar mill wastes

63

Changes in soil aggregate carbon dynamics under no-tillage with respect to earthworm biomass revealed by radiocarbon analysis

64

Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices

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Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices

66

Changes in soil biological activities under reduced soil pH during Thlaspi caerulescens phytoextraction

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Changes in soil biological activities under reduced soil pH during Thlaspi caerulescens phytoextraction

68

Changes in soil biological and biochemical characteristics in a long-term field trial on a sub-tropical inceptisol

69

Changes in soil biological and biochemical characteristics in a long-term field trial on a sub-tropical inceptisol

70

Changes in soil C and N distribution assessed by natural δ13C and δ15N abundance in a chronosequence of sugarcane crops managed with pre-harvest burning in a Cerrado area of Goiás, Brazil

71

Changes in soil carbon and nitrogen following tillage conversion in a long-term experiment in Northern France

72

Changes in soil carbon and nitrogen pools after shifting from conventional cereal to greenhouse vegetable production

73

Changes in soil carbon and nutrient pools along a chronosequence of poplar plantations in the Columbia Plateau, Oregon, USA

74

Changes in soil carbon of pastures after afforestation with mixed species: Sampling, heterogeneity and surrogates

75

Changes in soil carbon pools and microbial biomass from urban land development and subsequent post-development soil rehabilitation

76

Changes in soil carbon pools and microbial biomass from urban land development and subsequent post-development soil rehabilitation

77

Changes in soil carbon sequestration, fractionation and soil fertility in response to sugarcane residue retention are site-specific

78

Changes in soil characteristics and plant species composition along a moisture gradient in a Mediterranean pasture

79

Changes in soil chemical and biochemical properties following amendment with crude and dephenolized olive mill waste water (OMW)

80

Changes in soil chemical and microbial properties after a wildfire in a tropical rainforest in Sabah, Malaysia

81

Changes in soil chemical and microbial properties after a wildfire in a tropical rainforest in Sabah, Malaysia

82

Changes in soil chemical and microbiological properties during 4 years of application of various organic residues

83

Changes in soil chemical characteristics with different tillage practices in a semi-arid environment

84

Changes in soil chemical properties with flooding: A field laboratory approach

85

Changes in soil chemistry associated with the establishment of forest gardens on eroded, acidified grassland soils in Sri Lanka

86

Changes in soil chloride following shrub removal and subsequent regrowth

87

Changes in soil enzyme activities following additions of cyanobacterial biomass and exopolysaccharide

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Changes in soil enzyme activities following additions of cyanobacterial biomass and exopolysaccharide

89

Changes in soil erosion associated with the shift from conventional tillage to a no-tillage system, documented using 137Cs measurements

90

Changes in soil erosion associated with the shift from conventional tillage to a no-tillage system, documented using 137Cs measurements

91

Changes in soil fauna and soil conditions under Pinus radiata agroforestry regimes during a 25-year tree rotation

92

Changes in soil fertility parameters and the environmental effects in a rapidly developing region of China

93

Changes in soil humic pools after soil application of two-phase olive mill waste compost

94

Changes in soil hydraulic conductivity, runoff, and soil loss due to irrigation with different types of saline–sodic water

95

Changes in soil inorganic nitrogen as related to atmospheric nitrogenous pollutants in southern California

96

Changes in soil inorganic phosphorous pools along a precipitation gradient in northern Iran

97

Changes in soil microbial and nematode communities during ecosystem decline across a long-term chronosequence

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Changes in soil microbial and nematode communities during ecosystem decline across a long-term chronosequence

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CHANGES IN SOIL MICROBIAL ATTRIBUTES WITH SOIL CHARACTERISTICS AND PARENT MATERIALS

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Changes in soil microbial biomass and activity in different Brazilian pastures

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Changes in soil microbial biomass and aggregate stability following burning and soil rehabilitation

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Changes in soil microbial biomass and microbial activities in response to 7 years simulated pollutant nitrogen deposition on a heathland and two grasslands

103

Changes in soil microbial biomass and Zn extractability over time following Zn addition to a paddy soil

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Changes in soil microbial biomass carbon and enzyme activities under elevated CO2 affect fine root decomposition processes in a Mongolian oak ecosystem

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Changes in soil microbial biomass carbon and enzyme activities under elevated CO2 affect fine root decomposition processes in a Mongolian oak ecosystem

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Changes in soil microbial biomass, metabolic quotient, and organic matter turnover under Hieracium (H. pilosella L.)

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CHANGES IN SOIL MICROBIAL CHARACTERISTICS WITH ELEVATED SALINITY

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Changes in soil microbial communities over time resulting from one time application of zinc: a laboratory microcosm study

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Changes in soil microbial communities over time resulting from one time application of zinc: a laboratory microcosm study

110

Changes in soil microbial community structure under elevated tropospheric O3 and CO2

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Changes in soil microbial community structure under elevated tropospheric O3 and CO2

112

Changes in soil microbial community structure with tillage under long-term wheat-fallow management

113

Changes in soil microbial community structure with tillage under long-term wheat-fallow management

114

Changes in soil microbial functional diversity under different vegetation restoration patterns for Hulunbeier Sandy Land

115

Changes in soil microbial properties and phospholipid fatty acid fractions after chloroform fumigation

116

Changes in soil microbial properties and phospholipid fatty acid fractions after chloroform fumigation

117

Changes in soil N pools in response to earthworm population manipulations in agroecosystems with different N sources

118

Changes in soil N status and N supply rates in agricultural land afforested with eucalypts in south-western Australia

119

Changes in soil N status and N supply rates in agricultural land afforested with eucalypts in south-western Australia

120

Changes in soil nutrient and enzyme activities under different vegetations in the Loess Plateau area, Northwest China

121

Changes in soil nutrient status of a coarse-textured Ultisol and tomato growth performance following composted sawdust-household waste application

122

Changes in soil organic carbon and other physical soil properties along adjacent Mediterranean forest, grassland, and cropland ecosystems in Turkey

123

Changes in soil organic carbon dynamics in an Eastern Chinese coastal wetland following invasion by a C4 plant Spartina alterniflora

124

Changes in soil organic carbon dynamics in an Eastern Chinese coastal wetland following invasion by a C4 plant Spartina alterniflora

125

Changes in soil organic carbon pools after 10 years of continuous manuring combined with chemical fertilizer in a Mollisol in China

126

Changes in soil organic carbon stocks under agriculture in Brazil

127

Changes in soil organic carbon stocks under agriculture in Brazil

128

Changes in soil organic carbon storage under different agricultural management systems in the Southwest Amazon Region of Brazil

129

Changes in soil organic carbon storage under grassland as evidenced by changes in sulphur input–output budgets

130

Changes in Soil Organic Carbon, Nitrogen and Phosphorus in Modified and Native Rangeland Communities (Case study: Sisab Rangelands, Bojnord)

131

Changes in soil organic carbon, nitrogen, phosphorus, and bulk density after afforestation of the “Beijing–Tianjin Sandstorm Source Control” program in China

132

Changes in soil organic carbon, nutrients and aggregation after conversion of native desert soil into irrigated arable land

133

Changes in soil organic carbon, total nitrogen, and abundance of arbuscular mycorrhizal fungi along a large-scale aridity gradient

134

Changes in soil organic matter chemical properties after organic amendments Original Research Article

135

Changes in soil organic matter composition after introduction of riparian vegetation on shores of hydroelectric reservoirs (Southeast of Brazil)

136

Changes in soil organic matter composition after introduction of riparian vegetation on shores of hydroelectric reservoirs (Southeast of Brazil)

137

Changes in soil organic matter composition and quantity with distance to a nickel smelter — a case study on the Kola Peninsula, NW Russia

138

Changes in soil organic matter driven by shifts in co-dominant plant species in a grassland

139

Changes in soil organic matter quality during sea-influenced marsh soil development at the North Sea coast

140

Changes in soil P pools during legume residue decomposition

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Changes in soil P pools during legume residue decomposition

142

Changes in soil pH due to the storage of soils

143

Changes in soil phosphatase activity and P transformation rates induced by application of N- and S-containing acid-mist to a forest canopy

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Changes in soil phosphatase activity and P transformation rates induced by application of N- and S-containing acid-mist to a forest canopy

145

Changes in soil phosphorus forms through time in perennial versus annual agroecosystems

146

Changes in soil phosphorus fractions following positive and negative phosphorus balances for long periods

147

Changes in soil physical properties and organic carbon status at the topsoil horizon of a vertisol of central India after 28 years of continuous cropping, fertilization and manuring

148

Changes in Soil Physical Properties in Response to Metal-Tracked Skidder Traffic

149

Changes in soil physico-chemical properties and microbial functional diversity due to 14 years of conversion of grassland to organic agriculture in semi-arid agroecosystem

150

Changes in soil pore network in response to twenty-three years of irrigation in a tropical semiarid pasture from northeast Brazil

151

Changes in soil profile characteristics through cultivation of an upland Vertisol in Zambia

152

Changes in soil properties across a chronosequence of vegetation restoration on the Loess Plateau of China

153

Changes in soil properties after afforestation of former intensively managed soils with oak and Norway spruce

154

Changes in soil properties and in the growth of Lolium multiflorum in an acid soil amended with a solid waste from wineries

155

Changes in soil properties and the availability of soil micronutrients after 18 years of cropping and fertilization

156

Changes in soil properties and their effects on maize productivity following Sesbania sesban and Cajanus cajan improved fallow systems in eastern Zambia

157

Changes in soil properties and vegetation following exclosure and grazing in degraded Alxa desert steppe of Inner Mongolia, China

158

Changes in Soil Properties by Harvester Antʹs Activity (Messorspp.) in Roodshoor Steppe Rangeland of Saveh, Iran

159

Changes in soil properties due to continuous cultivation in Nigerian semiarid Savannah

160

Changes in soil properties in a fluvisol (calcaric) amended with coal fly ash

161

Changes in soil properties in southern Beijing Municipality following land reform

162

Changes in soil properties under high- and low-input cropping systems in Lithuania

163

Changes in soil quality after subsequent establishment of Chromolaena odorata fallows in humid savannahs, Ivory Coast

164

Changes in soil quality and below-ground carbon storage with conversion of traditional agricultural crop lands to bioenergy crop production

165

Changes in soil quality due to introduction of broad-leaf trees into clear-felled Chinese fir forest in the mid-subtropics of China

166

Changes in soil respiration across a chronosequence of tallgrass prairie reconstructions

167

Changes in soil respiration Q10 during drying–rewetting along a semi-arid elevation gradient

168

Changes in soil salinity in the habitats of five halophytes after 20 years

169

Changes in soil sealing in Guadalajara (Spain): Cartography with LANDSAT images

170

Changes in soil solution Zn and pH and uptake of Zn by arbuscular mycorrhizal red clover in Zn-contaminated soil

171

Changes in soil structure and hydraulic properties in regenerating rain forest

172

Changes in soil structure following passage of a tracked heavy machine

173

Changes in soil sulfur constituents in a forested watershed 8 years after whole-tree harvesting

174

Changes in soil total organic carbon after an experimental fire in a cold temperate coniferous forest: A sequenced monitoring approach

175

Changes in soil water balance following afforestation of former arable soils in Denmark as evaluated using the DAISY model

176

Changes in soil water content in the rhizosphere of Artemisia ordosica: Evidence for hydraulic lift

177

Changes in soil water retention due to soil kneading

178

Changes in soils and vegetation in a Mediterranean coastal salt marsh impacted by human activities

179

Changes in solar energy availability for south-eastern Europe with respect to global warming

180

Changes in Soldiers’ Aerobic Fitness and Muscle Endurance During Initial Basic Training of Police

181

Changes in Solea senegalensis sperm quality throughout the year

182

Changes in soluble carbohydrate level in Hordeum vulgare (L.) and Festuca pratensis (Huds.) calli treated with metabolites of Bipolaris sorokiniana (Sacc.) Shoem

183

Changes in soluble carbohydrates and related enzymes induced by low temperature during early developmental stages of quinoa (Chenopodium quinoa) seedlings

184

Changes in soluble nitrogenous compounds, caseins and free amino acids during ripening of artisanal prato cheese; a Brazilian semi-hard cows variety

185

Changes in Soluble Proteins in Spring Wheat Stressed with Sodium Chloride

186

Changes in soluble sugars in relation to desiccation tolerance and effects of dehydration on freezing characteristics of Acer platanoides and Acer pseudoplatanus seeds

187

Changes in soluble sugars of two pineapple fruit cultivars during frozen storage

188

Changes in solvent exposure reveal the kinetics and equilibria of adsorbed protein unfolding in hydrophobic interaction chromatography

189

Changes in somatosensory evoked responses by repetition of the median nerve stimulation

190

Changes in some acute phase protein and immunoglobulin concentrations in cats affected by feline infectious peritonitis or exposed to feline coronavirus infection

191

Changes in Some Biochemical Parameters and Somatic Cell Counts in the Milk of Buffalo and Cattle Suffering from Mastitis

192

Changes in some components of soymilk during fermentation with the basidiomycete Ganoderma lucidum

193

Changes in some elements of the water cycle in the easternmost part of the Baltic Sea Drainage Basin between 1945 and 2010*

194

Changes in some enzyme activities and DNA content in frozen stored and freeze-dried bovine thymus

195

Changes in some enzymes of microbodies and plastid development in excised radish cotyledons: Effect of narciclasine

196

CHANGES IN SOME FORAGE INDICATORS OF ANNUAL WINTER CROPS UNDER THE CONDITIONS OF CENTRAL BALKAN MOUNTAINS IN BULGARIA

197

Changes in some haematological parameters in Nigeria children with Burkitt’s lymphoma

198

Changes in Some Hematology Parameters in poisoning with Rice Tablet (Aluminum Phosphide)

199

Changes in Some Inflammatory Indices in Men with Heart Failure after Eight Weeks of Continuous and Intermittent Aerobic Exercise

200

Changes in some innate defence parameters of seabream (Sparus aurata L.) induced by retinol acetate

201

Changes in some mechanical properties of a loamy soil under the influence of mechanized forest exploitation in a beech forest of central Belgium

202

Changes in Some Observational Cardiac Parameters and Cardiac PGC1-α Expression Following Eight Weeks of Endurance Training and Saffron Consumption in Animal Models of Alzheimer’s Disease

203

Changes in some physical properties of a clay soil in Central Italy following the passage of rubber tracked and wheeled tractors of medium power

204

Changes in some physical properties of a clay soil in Central Italy following the passage of rubber tracked and wheeled tractors of medium power

205

Changes in some physical properties of Mollisols induced by supplemental irrigation

206

Changes in some physiological traits and mucilage yield of sour tea (Hibiscus sabdariffa L.) under foliar application of magnesium and iron oxide nanoparticles

207

Changes in some pro-and anti-inflammatory cytokines produced by bovine peripheral blood mononuclear cells following foot and mouth disease vaccination

208

Changes in some proximate, colour and textural characteristics of ozone-processed shrimp: Combined effects of increasing ozone discharge and iced storage

209

Changes in some quality indexes in fresh-cut green asparagus pretreated with aqueous ozone and subsequent modified atmosphere packaging Original Research Article

210

Changes in Some Serum Biochemical Values of Yellowfin Sea Bream (Acanthopagrus latus) in Mahshahr Creeks (Persian Gulf)

211

Changes in some soil properties due to tillage practices in rainfed hardsetting Alfisols and irrigated Vertisols of eastern Australia

212

Changes in some soil properties in a Vertic Argiudoll under short-term conservation tillage

213

Changes in some thylakoid membrane proteins and pigments upon desiccation of the resurrection plant Haberlea rhodopensis

214

Changes in sorghum enzyme inhibitors, phytic acid, tannins and in vitro protein digestibility occurring during Khamir (local bread) fermentation

215

Changes in sorption/bioavailability of imidacloprid metabolites in soil with incubation time

216

Changes in sour rotten grape berry microbiota during ripening and wine fermentation

217

Changes in source waters to the Southern California Bight

218

Changes in sources and storage in a karst aquifer during a transition from drought to wet conditions

219

Changes in Southern Ocean bottom water environments associated with the Middle Eocene Climatic Optimum (MECO)

220

Changes in spatial and temporal gene expression during incompatible interaction between common bean and anthracnose pathogen

221

Changes in spatial and temporal variability of SAR affected by shallow groundwater management of an irrigated field, California

222

Changes in spatial point patterns of pioneer woody plants across a large tropical landslide

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Changes in species evenness of litter have no effect on decomposition processes

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Changes in species evenness of litter have no effect on decomposition processes

225

Changes in specific area and energy of root surface of cereal plants in Al-solution cultures. Water vapor adsorption studies

226

Changes in Specific Substance Involvement Scores among SBIRT recipients in an HIV primary care setting

227

Changes in spectral reflectance of wheat leaves in response to specific macronutrient deficiency Original Research Article

228

Changes in spectral slopes of colored dissolved organic matter absorption with mixing and removal in a terrestrially dominated marine system (Hudson Bay, Canada)

229

Changes in speech and language development of a young child after decannulation

230

Changes in Speech Characters of Patients With Parkinsonâ€™s Disease After Bilateral Subthalamic Nucleus Stimulation

231

Changes in sperm membrane and ROS following cryopreservation of liquid boar semen stored at 15 °C

232

Changes in Sperm Quality of Silver (Hypophthalmichthys molitrix) and Bighead Carps (Hypophthalmichthys nobilis) during the Spawning Season

233

Changes in sperm ultrastructure and localisation in the porcine oviduct around ovulation

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Changes in sperm-bound amidase activity suggest subtle damage to ram sperm acrosomes by freezing/thawing, not detected by light microscopy

235

Changes in Spinal Cord Following Inflammatory and Neuropathic Pain and the Effectiveness of Resiniferatoxin

236

Changes in sponsorship value : Competencies and capabilities of successful sponsorship relationships

237

Changes in spontaneous contractions of rat ileum by aflatoxin in vitro

238

Changes in spring migration of the wood pigeon (Columba palumbus) in northwestern Croatia

239

Changes in Starch Microstructure on Baking and Staling of Wheat Bread

240

Changes in starch structure during manufacturing of starch microspheres for use in parenteral drug formulations: Effects of temperature treatment

241

Changes in starch structure during manufacturing of starch microspheres for use in parenteral drug formulations: Effects of temperature treatment

242

Changes in states of substituted iron in microporous (MFI analogue) and mesoporous (MCM-41) hosts exposed to redox conditions

243

Changes in stature and spine kinematics during a loaded walking task

244

Changes in steady-state concentrations of messenger ribonucleic acids in luteal tissue during prostaglandin F2α induced luteolysis in mares

245

Changes in stem composition and harvested produce of sweet sorghum during the period from maturity to a sequence of delayed harvest dates

246

Changes in stem growth rates and root wood anatomy of oriental beech after a landslide event in Hanyeri, Bartın, Turkey

247

Changes in stiffness of resin-infiltrated demineralized dentin after remineralization by a bottom-up biomimetic approach

248

Changes in stoichiometric Si, N and P ratios of Mississippi River water diverted through coastal wetlands to the Gulf of Mexico

249

Changes in storm surges in southern Europe from a regional model under climate change scenarios

250

Changes in storminess and surges in western France during the last century

251

Changes in strain distribution of loaded proximal femora caused by different types of cementless femoral stems

252

Changes in stratospheric aerosol parameters over 105–135°E longitude due to eruption of Mount Pinatubo

253

Changes in stream chemistry and biology in response to reduced levels of acid deposition during 1987–2003 in the Neversink River Basin, Catskill Mountains

254

Changes in stream temperatures in response to restoration of groundwater discharge and solar heating in a culverted, urban stream

255

Changes in streambank erodibility and critical shear stress due to subaerial processes along a headwater stream, southwestern Virginia, USA

256

Changes in streambed sediment characteristics and solute transport in the headwaters of Valley Creek, an urbanizing watershed

257

Changes in streamwater chemistry after 20 years from forested watersheds in New Hampshire, U.S.A.

258

Changes in stress relaxation property and softness of soft denture lining materials after cyclic loading

259

Changes in structural and functional diversity of nematode communities during a spring phytoplankton bloom in the southern North Sea

260

Changes in structural and mechanical behaviour of PVDF with processing and thermomechanical treatments. 1. Change in structure

261

Changes in structural and mechanical behaviour of PVDF with processing or thermal treatment.: 2. Evolution of mechanical behaviour

262

Changes in structure and catalytic properties of V2O5 caused by mechanochemical treatment

263

Changes in structure and color characteristics of irradiated chicken breasts as a function of dosage and storage time

264

Changes in structure and morphology in the conjugated polymer meh-ppv

265

Changes in structure and properties of starch of four botanical sources dispersed in the ionic liquid, 1-butyl-3-methylimidazolium chloride

266

Changes in structure and proton conductivity at II–III phase transition of Rb3H(SO4)2

267

Changes in structure of psoas major and minor and semitendinosus muscles of calves, heifers and cows during post-mortem ageing

268

Changes in Structure, Interstitial Cajal-like Cells and Apoptosis of Smooth Muscle Cells in Congenital Ureteropelvic Junction Obstruction

269

Changes in structure, organic matter and microbial activity in pine forest soil following the introduction of Dendrobaena octaedra (Oligochaeta, Lumbricidae)

270

Changes in Students’ Beliefs: A Case of Mathematics

271

Changes in students’ orientations to nursing during nursing education

272

Changes in style and intensity of production in the Southeastern Atlantic over the last 70,000 yr

273

Changes in subchondral bone mineral density and collagen matrix organization in growing horses

274

Changes in substance P in the jejuna of rats after burns

275

Changes in substance use patterns associated with the development of a community partnership project

276

Changes in substrate availability in Escherichia coli lead to rapid metabolite, flux and growth rate responses

277

Changes in subtidal assemblages in a scenario of warming: Proliferations of ephemeral benthic algae in the Canary Islands (eastern Atlantic Ocean)

278

Changes in succinate dehydrogenase (SDH) activity in Paramecium caudatum cells in culture as function of age

279

Changes in Sugar Content During Induction of Systemic Acquired Resistance to Late Blight Caused by Phytophthora infestans (Mont.) de Bary in Potato

280

Changes in sugar profile during infant cereal manufacture

281

Changes in sugars and organic acids in wolfberry (Lycium barbarum L.) fruit during development and maturation

282

Changes in sugars during rice seed desiccation

283

Changes in sugars, organic acids and amino acids in medlar (Mespilus germanica L.) during fruit development and maturation

284

Changes in sulfate deposition in eastern USA following implementation of Phase I of Title IV of the Clean Air Act Amendments of 1990

285

Changes in Summer Irrigated Crop Area and Water Use in Southeastern Turkey from 1993 to 2002: Implications for Current and Future Water Resources

286

Changes in summer temperature and heat-related mortality since 1971 in North Carolina, South Finland, and Southeast England

287

Changes in summertime soil water patterns in complex terrain due to climatic change

288

Changes in Superoxide Anion Production and Phagocytosis by Circulating Neutrophils during Tumor Progression in a Rat Model

289

Changes in surface chemistry of activated carbons by wet oxidation Original Research Article

290

Changes in surface composition of the Ti–6Al–4V implant alloy by cultured macrophage cells

291

Changes in surface hardness of conventional restorative glass ionomer cements

292

Changes in surface heterogeneity of multi-walled carbon nanotubes due to adsorption of poly(acrylic acid) by derivative isotherm summation method

293

Changes in surface morphology and work function caused by corrosion in aluminum alloys Original Research Article

294

Changes in surface morphology of silicate glass induced by fast electron irradiation

295

Changes in surface morphology, lectin staining, and gene expression of caprine endometrium exposed to estradiol, progesterone, and mifepristone in vitro

296

Changes in surface roughness of bleached enamel by using different remineralizing agents

297

Changes in surface stress caused by the adsorption of an epitaxial metal monolayer

298

Changes in surface stress, morphology and chemical composition of silica and silicon nitride surfaces during the etching by gaseous HF acid

299

Changes in surface UV solar irradiance and ozone over the balkans during the eclipse of August 11, 1999 Original Research Article

300

Changes in surface water table depth and soil physical properties after harvest and establishment of loblolly pine (Pinus taeda L.) in Atlantic coastal plain wetlands of South Carolina

301

Changes in surfzone morphodynamics driven by multi-decadal contraction of a large ebb-tidal delta

302

Changes in survival after breast cancer: improvements in diagnosis or treatment?

303

Changes in survival during the past two decades for breast cancer at the Kyoto University Hospital

304

Changes in susceptibility to acetaminophen-induced liver injury by the organic anion indocyanine green

305

Changes in suspended sediments associated with 2004 Indian Ocean tsunami Original Research Article

306

Changes in swelling and rheological properties of corn starches after acid-methanol degradation

307

Changes in sympathetic activity and insulin sensitivity during body weight reduction in obese subjects

308

Changes in symptoms and plasma homovanillic acid with amantadine hydrochloride in chronic schizophrenia

309

Changes in systematic risk following global equity issuance

310

Changes in systemic sympathetic nervous system activity after mitral valve surgery and their relationship to changes in left ventricular size and systolic performance in patients with mitral regurgitation

311

Changes in systemic vascular resistance during exposure to moderate altitude

312

Changes in T Cell Subpopulations in Lead Workers

313

Changes in T cell subpopulations of sheep due to age and dietary protein intake; association with protective immunity to Trichostrongylus colubriformis

314

Changes in T cell subpopulations of sheep due to age and dietary protein intake; association with protective immunity to Trichostrongylus colubriformis

315

Changes in talocrural joint contact stress characteristics after simulated rotationplasty

316

Changes in tannin and cyanide contents and diastic activity during germination and the effect of traditional processing on cyanide content of sorghum cultivars

317

Changes in tannins, ascorbic acid and sugar content in astringent persimmons during on-tree growth and ripening and in response to different postharvest treatments

318

Changes in tannins, ascorbic acid and sugar content in astringent persimmons during on-tree growth and ripening and in response to different postharvest treatments

319

Changes in taste compounds of duck during processing

320

Changes in Tea Shoots and Made Tea Due to or During Withering: A Review

321

Changes in teacher efficacy during the early years of teaching: A comparison of four measures

322

Changes in Tear Meniscus Height after Transco nj unctival Dacryocystorhinostomy for Management of Primary Acquired Nasolacrimal Duct Obstruction

323

Changes in temperature and precipitation extremes observed in Modena, Italy

324

Changes in temperature and tracer distributions within the Arctic Ocean: results from the 1994 Arctic Ocean section

325

Changes in Temperature, Texture, and Structure of Konnyaku (Konjac Glucomannan Gel) During High-pressure-freezing

326

Changes in temporal gait characteristics and pressure distribution for bare feet versus various heel heights

327

Changes in tensile properties for the PET films by the treatment in supercritical carbon dioxide fluid

328

Changes in terrestrial organic matter input to the Mendeleev Ridge, western Arctic Ocean, during the Late Quaternary

329

Changes in test-taking patterns over time

330

Changes in tetrahydrobiopterin levels in endothelial cells and adult cardiomyocytes induced by LPS and hydrogen peroxide—A role for GFRP?

331

Changes in textural and optical properties of oyster mushroom during hot air drying Original Research Article

332

Changes in textural and rheological properties of gels from tilapia muscle proteins induced by high pressure and setting

333

Changes in textural properties of selected minerals under acid and alkali treatment from mercury intrusion porosimetry

334

Changes in texture and microstructure of friction stir welded Mg alloy during post-rolling and their effects on mechanical properties

335

Changes in texture, colour and fatty acid composition of male and female pig shoulder fat due to different dietary fat sources

336

Changes in the “stages of change” as outcome measures of a smoking cessation intervention: A randomized controlled trial

337

Changes in the 18O/16O ratios of fluids as evidence for different metamorphic episodes in high grade gneisses from the Konovalov Mountains area (Rayner Complex, East Antarctica)

338

Changes in the 2002 National Electrical Code

339

Changes in the 31P NMR spectrum of rabbit muscle myosin subfragment 1 ·MgADP with temperature

340

Changes in the abnormal α-subunit upon CO-binding to the normal β-subunit of Hb M Boston: resonance Raman, EPR and CD study Original Research Article

341

Changes in the abundance and composition of picophytoplankton in relation to the occurrence of a Kyucho and a bottom intrusion in the Bungo Channel, Japan

342

Changes in the abundance of planktivorous fish in Lake Skanderborg during the past two centuries—a palaeoecological approach

343

Changes in the acidic properties of the zeolite H-ZSM-11 under the influence of hydrogen and water

344

CHANGES IN THE ACIDIC PROPERTIES OF THE ZEOLITE H-ZSM-11 UNDER THE INFLUENCE OF HYDROGEN AND WATER

345

Changes in the actinomycetal communities during continuous thermophilic composting as revealed by denaturing gradient gel electrophoresis and quantitative PCR

346

Changes in the activities of carbon metabolizing enzymes with pod development in lentil ( Lens culinaris L.)

347

Changes in the activity and isozyme patterns of malate dehydrogenase in root nodules of yellow lupine

348

Changes in the Activity of Antioxidant Enzymes in Wheat Leaves and Roots as a Function of Nitrogen Source and Supply

349

Changes in the Activity of Enzymes Phenylalanine Ammonia-Lyase, Polyphenol Oxidase, and Peroxidase in Some Wheat Genotypes against Take-All Disease

350

Changes in the activity of phosphoenolpyruvate carboxylating enzymes in germinating yellow lupin seeds

351

Changes in the Activity of Polygalacturonase-Inhibiting Protein during Potato Development

352

Changes in the activity of soluble arylsulphatase during the post-hatch development and regression after light reduction of Japanese quail testes and epididymides

353

Changes in the activity of the cerebral cortex relate to postural response modification when warned of a perturbation

354

Changes in the adsorption activity of metal oxyhydroxide hydrogels during their ageing in electrolyte solutions

355

Changes in the aerobic vaginal bacterial mucous load and assessment of the susceptibility to antibiotics after treatment with intravaginal sponges in anestrous ewes

356

Changes in the aerobic vaginal flora after treatment with different intravaginal devices in ewes

357

Changes in the aggregation patterns of Z-2,3-diphenylpropenoic acid and its methyl ester on substituting the olefinic hydrogen with CF3 group—an FT-IR study

358

Changes in the algocenoses in the estuary area of the Don River, Russia in different seasons

359

Changes in the alkaline-labile phenolic compounds of wheat straw cell walls as affected by SO2 treatment and passage through the gastro-intestine of sheep

360

Changes In the Amino Acid Composition of Green Olive Brine due to Fermentation by Pure Culture of Bacteria

361

Changes in the amounts of water-soluble umami-related substances in porcine longissimus and biceps femoris muscles during moist heat cooking

362

Changes in the antioxidant activities of seven herb- and spice-based marinating sauces after cooking

363

Changes in the antioxidant activities of seven herb- and spice-based marinating sauces after cooking

364

Changes in the antioxidant activity of loach (Misgurnus anguillicaudatus) protein hydrolysates during a simulated gastrointestinal digestion

365

Changes in the antioxidant properties of protein solutions in the presence of epigallocatechin gallate

366

Changes in the antioxidant status in leaves of Solanum species in response to elicitor from Phytophthora infestans

367

Changes in the antioxidative systems in mitochondria during ripening of pepper fruits

368

Changes in the aortic endothelium and plasma von Willebrand factor levels during the onset and progression of insulin-dependent diabetes in BB rats Original Research Article

369

Changes in the arable flora of central southern England since the 1960s Original Research Article

370

Changes in the Archaea microbial community when the biogas fermenters are fed with protein-rich substrates

371

Changes in the aromatic composition of Tempranillo wines during spontaneous malolactic fermentation

372

Changes in the aromatic composition of Tempranillo wines during spontaneous malolactic fermentation

373

Changes in the aromatic composition of the Vitis vinifera grape Muscat Hamburg during ripening

374

Changes in the ascorbate system in the response of pumpkin (Cucurbita pepo L.) roots to aluminium stress

375

Changes in the atmospheric deposition of acidifying compounds in the UK between 1986 and 2001

376

Changes in the atmospheric deposition of minor and rare elements between 1975 and 2000 in south Sweden, as measured by moss analysis

377

Changes in the atomic structure through glass transition observed by X-ray scattering

378

Changes in the atrazine extractable residues in no-tilled Mollisols

379

Changes in the bacterial communities of vacuum-packaged pork during chilled storage analyzed by PCR–DGGE

380

Changes in the bacterial community structure in two-stage constructed wetlands with different plants for industrial wastewater treatment

381

Changes in the Balance of International Power in the Light of China's Artificial Intelligence

382

Changes in the basic experimental parameters of capillary gas chromatography in the 20th century

383

Changes in the benthic macroinvertebrate fauna of a large microtidal estuary following extreme modifications aimed at reducing eutrophication

384

Changes in the Bering Sea region: atmosphere—ice—water system in the second half of the twentieth century

385

Changes in the Biochemical Parameters of Rat Blood under the Combined Effect of Chronic Intoxication with such Heavy Metals as Copper, Zinc, Arsenic

386

Changes in the biodiversity of microbial populations in tropical soils under different fallow treatments

387

Changes in the biodiversity of microbial populations in tropical soils under different fallow treatments

388

Changes in the biofilm microflora of limestone caused by atmospheric pollutants

389

Changes in the biomechanical properties of the rat interparietal suture incident to continuous tensile force application

390

Changes in the black-white infant mortality gap from 1983 to 1991 in the United States

391

Changes in the booktrade and publishing in Hungary 1985–1994

392

Changes in the botanical diversity of a species rich ancient hedgerow between two surveys (1971–1998) Original Research Article

393

Changes in the bound aroma profiles of ‘Hayward’ and ‘Hort16A’ kiwifruit (Actinidia spp.) during ripening and GC-olfactometry analysis

394

Changes in the breast milk fatty acids and plasma lipids of nursing mothers following consumption of n-3 polyunsaturated fatty acid enriched eggs

395

Changes in the capacity of visual working memory in 5- to 10-year-olds

396

Changes in the carbon cycle during the last deglaciation as indicated by the comparison of 10Be and 14C records

397

Changes in the carboxyl-terminal propeptide of type I procollagen and other markers of bone formation upon five days of bed rest

398

Changes in the cardiac β-adrenergic system provoked by different T. cruzi strains

399

Changes in the carotenoid concentration in human postprandial chylomicron and antioxidant effect in HepG2 caused by differently processed fruit and vegetable soups

400

Changes in the catechin and epicatechin content of grape seeds on storage under different water activity (aw) conditions

401

Changes in the CEC of a soil smectite–kaolinite clay fraction as induced by structural iron reduction and iron coatings dissolution

402

Changes in the Cell Surface Hydrophobicity of Oral Candida albicans from Smokers, Diabetics, Asthmatics, and Healthy Individuals following Limited Exposure to Chlorhexidine Gluconate

403

Changes in the cell wall and cellulose content of developing cotton fibers investigated by FTIR spectroscopy

404

Changes in the cell wall polysaccharides during storage and hardening of beans

405

Changes in the Central Arterial Pressure Pulse With Aging

406

Changes in the cetacean assemblage of a coastal upwelling ecosystem during El Niño 1997–98 and La Niña 1999

407

Changes in the channel-bed level of the eastern Carpathian rivers: Climatic vs. human control over the last 50 years

408

Changes in the Characteristics and Long-term Mortality Rates of Intensive Care Unit Patients from 2003 to 2010: A Nationwide Population-Based Cohort Study Performed in the Republic of Korea

409

Changes in the chemical and physicochemical properties of the solid fraction of cattle slurry during composting using different aeration strategies

410

Changes in the chemical and sensory quality parameters of black tea due to variations of fermentation time and temperature

411

Changes in the chemical characteristics of water-extractable organic matter during composting and their influence on compost stability and maturity

412

Changes in the chemical composition of the bovine temporomandibular joint disc with age

413

Changes in the chemical composition of water-extractable organic matter during composting: Distribution between stable and labile organic matter pools Original Research Article

414

Changes in the chemical state of monocrystalline SrTiO surface 3 by argon ion bombardment

415

Changes in the chemistry of lakes in the Adirondack region of New York following declines in acidic deposition

416

Changes in the clinical features of older patients admitted from the emergency department

417

Changes in the Coda Decay Rate and Shear-Wave Splitting Parameters Associated with Seismic Swarms at Mt. Vesuvius, Italy

418

Changes in the code of ethics of the U.S. accounting profession, 1917 and 1988: The continual quest for legitimation

419

Changes in the coefficient of thermal expansion in stressed Gilsocarbon graphite Original Research Article

420

Changes in the colour of light cue circadian activity

421

Changes in the community structure and diversity of soil invertebrates across the Franz Josef Glacier chronosequence

422

Changes in the community structure and diversity of soil invertebrates across the Franz Josef Glacier chronosequence

423

Changes in the composition and diversity of AMF communities mediated by management practices in a Mediterranean soil are related with increases in soil biological activity

424

Changes in the composition and diversity of AMF communities mediated by management practices in a Mediterranean soil are related with increases in soil biological activity

425

Changes in the composition and structure of Mediterranean rocky-shore communities following a gradient of nutrient enrichment: Descriptive study and test of proposed methods to assess water quality regarding macroalgae

426

Changes in the composition of an acid mine drainage microbial community upon successive transfers in medium containing low-grade copper sulfide

427

Changes in the composition of Carex bigelowii–Racomitrium lanuginosum moss heath on Glas Maol, Scotland, in response to sheep grazing and snow fencing Original Research Article

428

Changes in the composition of fatty acids and sterols of membrane lipids during induction and differentiation of Brassica napus (var. oleifera L.) callus

429

Changes in the composition of humus profiles near the trunk base of an oak tree (Quercus petraea (Mattus.) Liebl.)

430

Changes in the composition of phospholipids in nuclear subfractions of wheat seedlings treated with gibberellin

431

Changes in the composition of planktonic ostracod populations across a range of latitudes in the North-east Atlantic

432

Changes in the Composition of the Diatom Flora During the Last Century Indicate Increased Eutrophication of the Oder Estuary, South-western Baltic Sea

433

Changes in the composition of the main polysaccharide groups of oil seed rape straw following steam explosion and saccharification

434

Changes in the composition of volatile compounds and in microbiological and physicochemical parameters during pastırma processing

435

Changes in the concentration and relative abundance of alkanes and PAHs from the Deepwater Horizon oiling of coastal marshes

436

Changes in the concentration of aflatoxin M1 during manufacture and storage of White Pickled cheese

437

Changes in the concentration of biogenic amines and application of tyramine sensor during storage of beef

438

Changes in the Concentration of Ions in Saliva and Dental Plaque after Application of CPP-ACP with and without Fluoride among 6-9 Year Old Children

439

Changes in the concentration of iron in different size fractions during an iron enrichment experiment in the open Southern Ocean

440

Changes in the concentrations of phenolics and photosynthates in Scots pine (Pinus sylvestris L.) seedlings exposed to nickel and copper

441

Changes in the conservation status of Australian birds resulting from differences in taxonomy, knowledge and the definitions of threat Original Research Article

442

Changes in the content and composition of anthocyanins in red cabbage and its antioxidant capacity during fermentation, storage and stewing

443

Changes in the content of bioactive pharmaceutical-industrial compounds of Euphorbia trigona Mill. treated with hormones

444

Changes in the content of bioactive polyphenolic compounds of lentils by the action of exogenous enzymes. Effect on their antioxidant activity

445

Changes in the content of biologically active polyamines during beef loin storage and cooking

446

Changes in the content of biologically active polyamines during storage and cooking of pig liver

447

Changes in the content of individual lipid classes of a lichen Peltigera aphthosa during dehydration and subsequent rehydration

448

Changes in the content of neuropeptides in intestinal lymph nodes of pigs suffering from experimental Brachyspira hyodysenteriae infection

449

Changes in the contents and profiles of selected phenolics, soyasapogenols, tocopherols, and amino acids during soybean–rice mixture cooking: Electric rice cooker vs electric pressure rice cooker

450

Changes in the contents of antioxidant compounds in pepper fruits at different ripening stages, as affected by salinity

451

Changes in the contents of carotenoids, phenolic compounds and vitamin C during technical processing and lyophilisation of red and yellow tomatoes

452

Changes in the contents of fat-soluble vitamins and provitamins during tempe fermentation

453

Changes in the Contents of Inactive Complexes of Photosystem II in Chlorella Cells Incubated in the Light and Darkness

454

Changes in the contribution of snacks to the daily energy intake of Finnish adults

455

Changes in the Conventional Echocardiographic Findings due to Lipids Profile Variation in Children with Diabetes Mellitus Type I

456

Changes in the coping styles of spouses and the influence of these changes on their psychosocial functioning the first year after a patientʹs stroke

457

Changes in the cosmic ray and heliomagnetic components of space climate, 1428–2005, including the variable occurrence of solar energetic particle events Original Research Article

458

Changes in the Costs of Antihypertensive Medications in a Developing Country: A Study in Mexico Comparing 1990 and 1996

459

Changes in the cross-link density of Goynuk oil shale (Turkey) on pyrolysis☆

460

Changes in the cross-link density of Paris Basin Toarcian kerogen during maturation

461

Changes in the D- and L-content of aspartic acid, glutamic acid, and alanine in a scleractinian coral over the last 300 years

462

Changes in the de novo, salvage, and degradation pathways of pyrimidine nucleotides during tobacco shoot organogenesis

463

Changes in the demands on automotive batteries require changes in battery design

464

Changes in the density of protein gene product 9.5-immunoreactive nerve fibres in human oral mucosa under implant-retained overdentures

465

Changes in the deposition of terrestrial organic matter on the Laptev Sea shelf during the Holocene: evidence from stable carbon isotopes

466

Changes in the detailed pigment composition of red wine during maturity and ageing: A comprehensive study Original Research Article

467

Changes in the dielectric relaxations of water in epoxy resin as a function of the extent of water ingress in carbon fibre composites

468

Changes in the diet and feeding of the hake Merluccius merluccius at the shelf-break of the Balearic Islands: Influence of the mesopelagic-boundary community

469

Changes in the Diffuse CO2 Emission and Relation to Seismic Activity in and around El Hierro, Canary Islands

470

Changes in the digital divide: a case from Belgium

471

Changes in the dimensions of milled mandibular models after mandibular sagittal split osteotomies

472

Changes in the dipolar vibrational fingerprint of C upon 60 adsorption and K intercalation

473

Changes in the dissecting room

474

Changes in the distribution and abundance of albatrosses in the eastern Bering Sea: 1975–2010

475

Changes in the distribution of carabid beetles in Belgium revisited: Have we halted the diversity loss?

476

Changes in the distribution of copepods in the Gironde estuary: A warming and marinisation consequence?

477

Changes in the distribution of degraded land over time in the central Karoo, South Africa

478

Changes in the distribution of laminin-5 during peri-implant epithelium formation after immediate titanium implantation in rats

479

Changes in the distribution of the grey mangrove Avicennia marina (Forsk.) using large scale aerial color infrared photographs: are the changes related to habitat modification for mosquito control?

480

Changes in the dynamic behavior of emerging market volatility: Revisiting the effects of financial liberalization

481

Changes in the dynamic modulus of elasticity and bending properties of railroad ties after 20 years of service in Taiwan

482

Changes in the dynamical behavior of nonlinear systems induced by noise

483

Changes in the dynamical behavior of nonlinear systems induced by noise

484

Changes in the dynamics of functional groups in communities of dung beetles in Atlantic forest fragments adjacent to transgenic maize crops

485

Changes in the dynamics of tremor during goal-directed pointing

486

Changes in the dynamics/energetics of surface and internal tides in the White Sea on the coexistence of shore-fast and drifting ice covers

487

Changes in the Early Palaeozoic geography as a possible factor of echinoderm higher taxa formation: Delayed larval development to cross the Iapetus Ocean

488

Changes in the earthworm community of an acidophilous lowland beech forest during a stand rotation

489

Changes in the eco-flow metrics of the Upper Yangtze River from 1961 to 2008

490

Changes in the economic use value of elephant in Botswana: the effect of international trade prohibition

491

Changes in the electric dipole moments and molecular polarizabilities of enol and keto forms of 2-(2′-hydroxyphenyl)benzimidazole along the proton transfer reaction path in a PMMA film

492

Changes in the electrical activity of prefrontal neurons following methamphetamine-induced conditioned place preference in the rat

493

Changes in the electrical transport of ZnO under visible light

494

Changes in the electronic energy structure of CdSe nanocrystals of close-packed array by in situ anneal

495

Changes in the electronic structure of DiMePTCDI films on S-GaAs(1 0 0) upon exposure to oxygen

496

Changes in the electronic structures of trans-polyenes in the 1 1Ag and 2 1Ag states induced by molecular vibrations

497

Changes in the element composition of globoids and whole embryos in developing seeds of Cucurbita maxima

498

Changes in the elemental content of rat heart as a result of the fixation in formalin analyzed by synchrotron radiation X-ray fluorescent analysis

499

Changes in the employment contract?: Evidence from a quasi-experiment

500

Changes in the endoplasmic reticulum lipid properties in response to low temperature in Brassica napus

501

Changes in the endoplasmic reticulum structure of Paramecium primaurelia in relation to different cellular physiological states

502

Changes in the endorphin and serotonin content of rat immune cells during adulthood following maternal exposure to ethanol during pregnancy and lactation

503

Changes in the energy distribution between chlorophyll–protein complexes of thylakoid membranes from pea mutants with modified pigment content: I. Changes due to the modified pigment content

504

Changes in the energy distribution in mutant thylakoid membranes of pea with modified pigment content. II. Changes due to magnesium ions concentration

505

Changes in the Energy State of Wheat Root Cells Induced by the Protonophore CCCP

506

Changes in the ENSO/SPCZ relationship from past to future climates

507

Changes in the erythrocyte anti-oxidant system of offspring of dams treated with Vitamin A and β-carotene during gestation

508

Changes in the essential oil content and terpene composition of rosemary (Rosmarinus officinalis L.) by using plant biostimulants

509

Changes in the expression and localization of hepatocellular transporters and radixin in primary biliary cirrhosis

510

Changes in the Expression of Calcitonin Receptor-Like Receptor, Receptor Activity-Modifying Protein (RAMP) 1, RAMP2, and RAMP3 in Rat Uterus During Pregnancy, Labor, and by Steroid Hormone Treatments

511

Changes in the Expression of DNMTs Before and After Treatment with Methotrexate (MTX)/Mercaptopurine (6-MP) in B-Cell ALL Children

512

Changes in the Expression of Hepatic Cytochrome P450 Isoenzymes 2El, 2B 1/2, 4A, and 2C6 in Mice Infected with Different Levels of Schistosoma Mansoni Cercariae

513

Changes in the expression of HSL and OCTN2 in the female reproductive tract of the bat, Scotophilus heathii in relation to sperm storage

514

Changes in the expression of MMP-3, MMP-9, TIMP-1 and aggrecan in the condylar cartilage of rats induced by experimentally created disordered occlusion

515

Changes in the expression of neurohypophyseal prolactins during the estrous cycle and after estrogen treatment

516

Changes in the expression of OCT4 in mouse ovary during estrous cycle

517

Changes in the expression of pluripotency-associated genes during preimplantation and peri-implantation stages in bovine cloned and in vitro produced embryos

518

Changes in the Expression of Steroidogenic and Antioxidant Genes in the Mouse Corpus Luteum During Luteolysis

519

Changes in the expression of surface receptors on lymphocyte subsets in the elderly: Quantitative flow cytometric analysis

520

Changes in the expression of the B subunit of vacuolar H+-ATPase, in the hippocampus, following transient forebrain ischemia in gerbils

521

Changes in the expression of the NR2B subunit during aging in macaque monkeys

522

Changes in the expression of the μ-opioid receptor in the mare oviduct during oestrus and anoestrus

523

Changes in the expression of Toll-like receptors in the chicken testis during sexual maturation and Salmonella infection

524

Changes in the Expression of Tumor Necrosis Factor (TNF) (alpha), TNF(alpha) Receptor (TNFR) 2, and TNFR-Associated Factor 2 in Granulosa Cells During Atresia in Pig Ovaries

525

Changes in the expression of uncoupling proteins and lipases in porcine adipose tissue and skeletal muscle during feed deprivation☆

526

Changes in the extent and fragmentation of heathland and other semi-natural habitats between 1920–1922 and 1987–1988 in the llimagen Peninsula, Wales, UK Original Research Article

527

Changes in the extent of surface mining and reclamation in the Central Appalachians detected using a 1976–2006 Landsat time series

528

Changes in the extracellular matrix in periurethral tissue of women with stress urinary incontinence

529

Changes in the fatty acid composition of symbiotic dinoflagellates from the hermatypic coral Echinopora lamellosa during adaptation to the irradiance level

530

Changes in the fatty acid unsaturation after hardening in wheat chromosome substitution lines with different cold tolerance

531

Changes in the Fetal Fluids Compositions during Dystocia of Dairy Buffaloes

532

Changes in the fibre arrangement of the rat incisor periodontal ligament in relation to various loading levels in vitro

533

Changes in the first derivatives of leaf reflectance spectra of various plants induced by variations of chlorophyll content

534

Changes in the fish fauna of a tropical Australian estuary since 1990 with reference to prawn predators and environmental change

535

Changes in the five-parameter grain boundary character distribution in α-brass brought about by iterative thermomechanical processing Original Research Article

536

Changes in the flora of Thoreau’s Concord

537

Changes in the fluctuation of the contraction rhythm of spontaneously beating cardiac myocytes in cultures with and without cardiac fibroblasts

538

Changes in the forage yield and quality of legume–grass mixtures throughout a vegetation period

539

Changes in the force relaxation of edam cheese during ripening

540

Changes in the forest ecosystems in areas impacted by aridization in south-western Romania

541

Changes in the forms of iron and in concentrations of taurine, carnosine, coenzyme Q10, and creatine in beef longissimus muscle with cooking and simulated stomach and duodenal digestion

542

Changes in the Fracture Toughness of Bone May Not Be Reflected in Its Mineral Density, Porosity, and Tensile Properties

543

Changes in the free amino acid content during ripening of Idiazabal cheese: influence of starter and rennet type

544

Changes in the free energy profile of glutamate mutase imparted by the mutation of an active site arginine residue to lysine

545

Changes in the frequencies of northeast monsoon rainy days in the global warming

546

Changes in the freshwater composition of the upper ocean west of the Antarctic Peninsula during the first decade of the 21st century

547

Changes in the functional properties as a function of NaCl concentration of legumes protein isolate by transglutaminase cross linking

548

Changes in the functional properties of a sandy loam soil amended with biosolids at different application rates

549

Changes in the fungal-to-bacterial respiratory ratio and microbial biomass in agriculturally managed soils under free-air CO2 enrichment (FACE) – A six-year survey of a field study

550

Changes in the fungal-to-bacterial respiratory ratio and microbial biomass in agriculturally managed soils under free-air CO2 enrichment (FACE) – A six-year survey of a field study

551

Changes in the gait characteristics caused by external load, ground slope and velocity variation

552

Changes in the gap junctional intercellular communication in renal tubular epithelial cells in vitro treated with renal carcinogens

553

Changes in the gastric ghrelin concentration after whole-abdominal irradiation in rats: Is this related to the radiation-induced anorexia and weight loss?

554

Changes in the general linear model: A unified approach Original Research Article

555

Changes in the genetic structure of Bacteria and microbial activity in an agricultural soil amended with tannery sludge

556

Changes in the genetic structure of Bacteria and microbial activity in an agricultural soil amended with tannery sludge

557

Changes in the Geographic Pattern of Iran's International Collaboration in Cardiovascular Research: A 15-Year Period

558

Changes in the glutathione thiol–disulfide status during wheat grain development

559

Changes in the grassland-forest boundary at Ta-Ta-Chia long term ecological research (LTER) site detected by stable isotope ratios of soil organic matter

560

Changes in the gross chemical composition of mass cultures of the marine microalga Dunaliella tertiolecta with different aeration rates

561

Changes in the haemolymph proteome of Spodoptera littoralis induced by the parasitoid Chelonus inanitus or its polydnavirus and physiological implications

562

Changes in the health care system in post-communist Poland

563

Changes in the hemoglobin level after one unit of packed red blood cell transfusion in Intensive Care Unit patients

564

Changes in the hemolymph and fat body metabolites of Diatraea saccharalis (Fabricius) (Lepidoptera: Crambidae) parasitized by Cotesia flavipes (Cameron) (Hymenoptera: Braconidae)

565

Changes in the hemolymph total protein of Galleria mellonella (Lepidoptera: Pyralidae) after parasitism and envenomation by Pimpla turionellae (Hymenoptera: Ichneumonidae)

566

Changes in the hepatic gene expression profile in a rat model of chronic ethanol treatment

567

Changes in the Hepatic Mitochondrial Respiratory System in the Transition from Weaning to Adulthood in Rats

568

Changes in the herbaceous and vine communities at the Bisley Experimental Watersheds, Puerto Rico, following Hurricane Hugo

569

Changes in the histological organization and spheroid formation in lymphoid organ of Penaeus monodon infected with yellow head virus

570

Changes in the hormonal balance in germinating seeds after an impulse-pressure treatment

571

Changes in the human immunodeficiency virus V3 region that correspond with disease progression: a meta-analysis

572

Changes in the hydrocarbon-synthesizing activity during growth of Botryococcus braunii B70

573

Changes in the hydrogen bonding pattern in ferrocene peptides

574

Changes in the hydrography of Central California waters associated with the 1997–98 El Niño

575

Changes in the hydrological cycle in tropical East Africa during the Paleocene–Eocene Thermal Maximum

576

Changes in the hydrophobicity of anthracite coals before and after high temperature heating process

577

Changes in the Hypothalamic-Pituitary-Gonadal Axis in Adult Male Rats Poisoned with Proteus and Biscaya Insecticides

578

Changes in the IGF–IGFBP axis in critical illness

579

Changes in the Immunologic Phenotype of Human Malignant Glioma Cells after Passaging in Vitro

580

Changes in the Incidence and Predictors of Wasting Syndrome Related to Human Immunodeficiency Virus Infection, 1987–1999

581

Changes in the inferior alveolar nerve following sagittal split ramus osteotomy in monkeys: A comparison of monocortical and bicortical fixation

582

Changes in the influence of parentsʹ and close friendsʹ smoking on adolescent smoking transitions

583

Changes in the initial phase of lipid peroxidation induced by elicitor from Phytophthora infestans in Solanum species

584

Changes in the institutional environment and the institutions of governance: extending the contributions of transaction cost economics within the management control literature

585

Changes in the interaction characteristics of polyelectrolyte complex covered silica surfaces

586

Changes in the interbranchial lymphoid tissue in fish affected by amoebic gill disease

587

Changes in the interbranchial lymphoid tissue of Atlantic salmon (Salmo salar) affected by amoebic gill disease

588

CHANGES IN THE INTERNATIONAL REGULATION OF AUDITORS: (IN)STALLING THE EIGHTH DIRECTIVE IN THE UK

589

Changes in the intestinal bacterial profile and serum biochemical parameters of Nile Catfish Clarias lazera after feeding with probiotic.

590

Changes in the intracellular Ca2+ content in human red blood cells in the presence of glycerol

591

Changes in the ionosphere over EISCAT during ion frictional heating events Original Research Article

592

Changes in the IR spectra and structures of pyridine-3-carboxamides-d0 and -d2 caused by their conversion into azanions-d0 and -d1: Experimental and computational studies

593

Changes in the isoforms of the sodium pump in the placenta and myometrium of women in labor

594

Changes in the kinetics of intracellular IFN-γ production in TB patients during treatment

595

Changes in the landscape structure of a southeastern Wyoming riparian zone following shifts in stream dynamics Original Research Article

596

Changes in the landscape structure of the Nagara River Basin, central Japan

597

Changes in the Latest ACI Code

598

Changes in the Latest ACI Code

599

Changes in the lead content of atmospheric aerosols above the Eastern Channel between 1982/83 and 1994

600

Changes in the lead isotopic composition of blood, diet and air in Australia over a decade: Globalization and implications for future isotopic studies

601

Changes in the Legal Agency Status of the Pakuan Bogor Regional Legal Company in Improving Drinking Water Services in Bogor City based on Government Regulation Number 54 of 2017 Concerning Local Government Owned Enterprises (BUMD)

602

Changes in the legislation on the use of daytime running lights by motor vehicles and their effect on road safety in Hungary

603

Changes in the leucocyte subpopulations of the palatine tonsillar crypt epithelium of pigs in response to Streptococcus suis type 2 infection

604

Changes in the leucocyte subpopulations of the palatine tonsillar crypt epithelium of pigs in response to Streptococcus suis type 2 infection

605

Changes in the Leukocyte Distribution and Surface Expression of Adhesion Molecules Induced by Hypothalamic Stimulation in the Cat

606

Changes in the leukocyte phenotype profile of goats infected with the caprine arthritis encephalitis virus

607

Changes in the leukocyte phenotype profile of goats infected with the caprine arthritis encephalitis virus

608

Changes in the level of alkaline and acid phosphatase activities during green wastes and sewage sludge co-composting

609

Changes in the Level of Asprosin as a Novel Adipocytokine after Different Types of Resistance Training

610

Changes in the Level of Nursing Students’ Empathy During Four Years Education

611

Changes in the levels of hippocampal BDNF expression are accompanied with inflammatory dental pain-induced learning and memory impairment

612

Changes in the levels of histamine during processing and storage of fish meal

613

Changes in the Levels of IAA and ABA in Cucumber Leaves under Progressive Soil Drought

614

Changes in the Levels of IAA, ABA, and Cytokinins in Wheat Seedlings Infected with Tilletia caries

615

CHANGES IN THE LEVELS OF SALIVARY SODIUM AND POTASSIUM IN PATIENTS WITH ESSENTIAL HYPERTENSION

616

Changes in the Light Scattering by Symbiosomes from Vicia faba Root Nodules as Indicator of Ion and Metabolite Transport across the Peribacteroid Membrane

617

Changes in the lingual muscles of obese rats induced by high-fat diet feeding

618

Changes in the Lipid Composition of Thalassiosira pseudonana during Its Life Cycle

619

Changes in the LIS research front: Time-sliced cocitation analyses of LIS journal articles, 1990–2004

620

Changes in the liver parenchyma after proton beam radiotherapy: evaluation with MR imaging

621

Changes in the local coordination of trace rare-earth elements in garnets by high-energy XAFS: new data on dysprosium

622

Changes in the local morphology of the rectus abdominis muscle following the DIEP flap: an ultrasonographic study

623

Changes in the local structure and Li+ ion dynamics in lithium manganese oxides prepared by mechanical milling

624

Changes in the Local Structure of LiMgyNi0.5-yMn1.5O4 Electrode Materials during Lithium Extraction

625

Changes in the Localization of Immunoreactive Avian Beta-Defensin-8, -10 and -12 in Hen Ovarian Follicles during Follicular Growth

626

Changes in the long head of the biceps tendon in rotator cuff tear shoulders

627

Changes in the lower leg moment of inertia due to childʹs growth

628

Changes in the lower limit of mountain permafrost between 1973 and 2004 in the Khumbu Himal, the Nepal Himalayas

629

CHANGES IN THE LUMBAR VERTEBRAL SEGMENT RELATED TO THE CAGE POSITION IN TLIF TECHNIQUE

630

CHANGES IN THE M. A. CURRICULUM OF LIBRARY AND INFORMATION SCIENCES IN IRAN

631

Changes in the macrobenthos community of a sand flat after erosion

632

Changes in the magnitude of the eyeblink startle response during habituation of sexual arousal

633

Changes in the management of vulval cancer

634

Changes in the management structure of the JFE

635

Changes in the Marine Environment of Port Kembla Harbour, NSW, Australia, 1975–1995: A Review

636

Changes in the marine pollution management system in response to the Amorgos oil spill in Taiwan

637

Changes in the Mark–Houwink hydrodynamic volume of chitosan molecules in solutions of different organic acids, at different temperatures and ionic strengths

638

Changes in the Mark–Houwink hydrodynamic volume of chitosan molecules in solutions of different organic acids, at different temperatures and ionic strengths

639

Changes in the mean square charge radii of neutron-deficient europium isotopes measured by the laser ion source resonance ionization spectroscopy

640

Changes in the mechanical and thermal properties of high impact polystyrene (HIPS) in the presence of low polypropylene (PP) contents

641

Changes in the mechanical properties of a pearlitic steel due to large shear deformation

642

Changes in the mechanical properties of irradiated MgO(1 0 0) crystals investigated by nanoindentation and computer simulation

643

Changes in the medicinal and antimicrobial compounds, methyl palmitate, methyl stearate, and bis (2-ethylhexyl) phthalate in American agave (Agave Americana L. cv Marginata) under urea treatment

644

Changes in the Metabolic Elimination Profile of Testosterone Following Exposure of the Crustacean Daphnia magna to Tributyltin

645

Changes in the metabolome of lettuce leaves due to exposure to mancozeb pesticide

646

Changes in the metal content of surficial sediments of Boston Harbor since the cessation of sludge discharge

647

Changes in the microbial activity of an arid soil amended with urban organic wastes

648

Changes in the microbial community during the acclimation stages of the methane fermentation for the treatment of glycerol

649

Changes in the microbiological and physicochemical quality of high-pressure-treated oysters (Crassostrea gigas) during chilled storage

650

Changes in the microflora of commercial soft goat milk cheese during refrigerated and frozen-storage

651

Changes in the micro-geometry of a rolling contact

652

Changes in the microstructure and density of Li2O during irradiation in BEATRIX-II, phase I

653

Changes in the microstructure and morphology of high-impact polystyrene subjected to multiple processing and thermo-oxidative degradation

654

Changes in the microstructure of aerosol particles after humidification

655

Changes in the microstructure of wheat, corn and potato starch granules during extraction of non-starch compounds with sodium dodecyl sulfate and mercaptoethanol

656

Changes in the mineral and trace element contents of cereals, fruits and vegetables in Finland

657

Changes in the mineral and trace element contents of cereals, fruits and vegetables in Finland

658

Changes in the mineralogy and chemistry of a lateritic soil due to a bushfire at Wundowie, Darling Range, Western Australia

659

Changes in the miscibility of binary and ternary blends having the same chemical components and compositions

660

Changes in the misfit stresses in an Al/SiCp metal matrix composite under plastic strain Original Research Article

661

Changes in the mode of Southern Ocean circulation over the last glacial cycle revealed by foraminiferal stable isotopic variability

662

Changes in the molecular composition of crude oils during their preparation for GC and GC–MS analyses

663

Changes in the molecular composition of ester-bound aliphatics with depth in an acid andic forest soil

664

Changes in the molecular composition of organic matter leached from an agricultural topsoil following addition of biomass-derived black carbon (biochar)

665

Changes in the Molecular Packing of Fibrillin Microfibrils During Extension Indicate Intrafibrillar and Interfibrillar Reorganization in Elastic Response

666

Changes in the molecular structure of a Type II-S kerogen (Monterey Formation, U.S.A.) during sequential chemical degradation

667

Changes in the molecular weight distribution of dissolved organic carbon within a Precambrian shield stream

668

Changes in the molecular weight distribution of three commercial pectins after valve homogenization

669

Changes in the molecular weight distribution of three commercial pectins after valve homogenization

670

Changes in the morphology and the composition of the Ag|YSZ and Ag|LSM interfaces caused by polarization

671

Changes in the morphology of organoclays with HDTMA+ surfactant loading

672

Changes in the most-cited scholars in major american criminology and criminal justice journals between 1986–1990 and 1991–1995

673

Changes in the most-cited scholars in twenty criminology and criminal justice journals between 1990 and 1995

674

Changes in the muscle strength and functional performance of healthy women with aging

675

Changes in the Muscle Strength of the Elbow Flexors Following a Six-week Experimental Procedure in Adolescents Monitored Through Isokinetic and Motor Tests

676

Changes in the nature of phenolic deposits after re-warming as a result of melatonin pre-sowing treatment of Vigna radiata seeds

677

Changes in the near-surface soil freeze–thaw cycle on the Qinghai-Tibetan Plateau

678

Changes in the need for social approval, 1958–2001

679

Changes in the neuropsychological correlates of clinical dimensions between the acute and stable phase of schizophrenia

680

Changes in the nitrogen removal performance and the properties of granular sludge in an Anammox system under oxytetracycline (OTC) stress

681

Changes in the non-protein thiol pool and production of dissolved gaseous mercury in the marine diatom Thalassiosira weissflogii under mercury exposure Original Research Article

682

Changes in the noradrenaline and acetylcholine content of three major salivary glands and in the salivation and protein component patterns of whole saliva in chronically isoprenaline-administered mice

683

Changes in the Normal Cellular Architecture in the Prostatic Tissue with the Increasing age

684

Changes in the northern Adriatic ecosystem and the hypertrophic appearance of gelatinous aggregates

685

Changes in the northern Benguela ecosystem over three decades: 1970s, 1980s, and 1990s

686

Changes in the northern Benguela ecosystem over three decades: 1970s, 1980s, and 1990s

687

Changes in the northern Gulf of St. Lawrence ecosystem estimated by inverse modelling: Evidence of a fishery-induced regime shift?

688

Changes in the Northwest Atlantic circulation for the 1992–95 high NAO period from a numerical model

689

Changes In The Nucleic Acids Metabolism In Uromastyx microlepis During The Entry, Deep And Arousal Phases of Hibernation

690

Changes in the number of HSF1 positive granules in the nucleus reflects heat shock semiquantitatively

691

Changes in the numbers and distribution of calretinin in the epileptic rat hippocampus

692

Changes in the Numeric Descriptive Scale for Pain After Sublingual Nitroglycerin Do Not Predict Cardiac Etiology of Chest Pain

693

Changes in the Nutrient Content of School Lunches: Results from the CATCH Eat Smart Food Service Intervention

694

Changes in the nutrient content of school lunches: results from the Pathways study

695

Changes in the nutrient quality of meat in an obesity context

696

Changes in the nutrient ratios and phytoplankton community after declines in nutrient concentrations in a semi-enclosed bay in Hong Kong

697

Changes in the Occurrence of and Risk Factors for Hemophilia-Associated Intracranial Hemorrhage

698

Changes in the occurrence of silver, gold, platinum, palladium and rhodium in Mont Blanc ice and snow since the 18th century

699

Changes in the Occurrences of Coercive Interventions and Staff Injuries on a Psychiatric Intensive Care Unit

700

Changes in the Optical Corneal Densitometry, Visual Acuity, and Refractive Error after the Annular Intracorneal Inlay Implantation

701

Changes in the Oral Cavity Due to Ageing

702

Changes in the Oral Health of US Children and Adolescents and Dental Public Health Infrastructure Since the Release of the Healthy People 2010 Objectives

703

Changes in the Oral Microbiota Induced by Peri-implantitis: A Meta-Analysis

704

Changes in the order of elution of some organic compounds in high-resolution gas chromatography on polar columns depending on the injection method and water content in the sample

705

Changes in the outer capsid proteins of bluetongue virus serotype ten that abrogate neutralization by monoclonal antibodies

706

Changes in the ovarian dynamics and endocrine profiles in goats treated with a progesterone antagonist during the early luteal phase of the estrous cycle

707

Changes in the ovary cells structure in the earthworm Dendrobaena veneta (Rosa) in neurosecretion deficiency and after exposure to cadmium

708

Changes in the overall extent of protein glycosylation by Chinese hamster ovary cells over the course of batch culture

709

Changes in the oxidative state of extra virgin olive oil used in baked Italian focaccia topped with different ingredients

710

Changes in the Paradigm of Traditional Exercise in Obesity Therapy and Application of a New Exercise Modality: A Narrative Review Article

711

Changes in the pattern of antioxidant enzymes in wheat exposed to water deficit and rewatering

712

Changes in the pattern of opium addiction in Bam after the earthquake

713

Changes in the pelagic fine fraction carbonate sedimentation during the Cretaceous–Paleocene transition: contribution of the separation technique to the study of Bidart section

714

Changes in the perceived classroom goal structure and pattern of adaptive learning during early adolescence

715

Changes in the Perception of School Climate among Brazilian High School Students Between 2001 and 2011

716

Changes in the perioral muscle responses to cortical TMS induced by decrease of sensory input and electrical stimulation to lower facial region

717

Changes in the pharmacokinetics of the low-molecular-weight heparin enoxaparin sodium during pregnancy, ,

718

Changes in the pharmacologic treatment of hypertension in the department of veterans affairs 1997–1999: decreased use of calcium antagonists and increased use of β-blockers and thiazide diuretics

719

Changes in the phase assemblage of concrete exposed to sea water

720

Changes in the phase composition and structure of electrodeposited Sn–Co alloys in Sn–Co/Cu layer systems upon heating

721

Changes in the phenolic and lipophilic composition, in the enzyme inhibition and antiproliferative activity of Ficus carica L. cultivar Dottato fruits during maturation

722

Changes in the phenolic composition of grape berries during ripening in relation to vineyard nitrogen and potassium fertilisation rates

723

Changes in the phospholipid composition of the arterial cell can result in severe atherosclerotic lesions

724

Changes in the photosynthetic activities during several stages of vegetative growth of Spirodela polyrhiza: Effect of chromate

725

Changes in the photosynthetic apparatus during fusarium wilt of tomato

726

Changes in the Photosynthetic Apparatus of Broad Bean Leaves as Dependent on the Content of Heavy Metals in the Growth Medium

727

Changes in the physical properties of bananas on applying HTST pulse during air-drying Original Research Article

728

Changes in the physical properties of xanthan gum induced by a dynamic high-pressure treatment

729

Changes in the physicochemical characteristics, including flavour components and Maillard reaction products, of non-centrifugal cane brown sugar during storage

730

Changes in the physicochemical properties and organoleptic quality of galician chorizos during curing and after vacuum-packing

731

Changes in the physicochemical, microbial and sensory characteristics of fresh pork sausage containing varying combinations of rosemary (Rosmarinus officinalis L.) and green tea (Camella sinensis L.) extracts during retail display

732

Changes in the physicomechanical characteristics of VT14 titanium alloy in the process of long-term loading

733

Changes in the Phytohormone Levels in Wheat Calli as Affected by Salicylic Acid and Infection with Tilletia caries, a Bunt Pathogenic Agent

734

Changes in the pigment patterns and the photosynthetic activity during a light-induced cell cycle of the green alga Scenedesmus armatus

735

Changes in the plasma electrolytes and metabolites of the rat following acute exposure to sodium fluoride and strontium chloride

736

Changes in the political economy of Vietnam and their impacts on the built environment of Hanoi

737

Changes in the Polypeptide Composition during the Ontogenetic Development of the Shoot Apex of Crocus sativus

738

Changes in the pool of bile acids in hepatocyte nuclei during rat liver regeneration

739

Changes in the pool of free fatty acids in ovine, bovine and caprine milk fats, effected by viable cells and cell-free extracts of Lactococcus lactis and Debaryomyces vanrijiae

740

Changes in the population structure of β-group autotrophic ammonia oxidising bacteria in arable soils in response to agricultural practice

741

Changes in the population structure of β-group autotrophic ammonia oxidising bacteria in arable soils in response to agricultural practice

742

Changes in the Position of Mandibular Third Molars Following Extraction and Non-Extraction Orthodontic Treatments

743

Changes in the PPlα mRNA Level and PP1 Activity of Ascites Hepatomas at Different Cell Growth Rates

744

Changes in the PR interval - fetal heart rate relationship of the electrocardiogram during fetal compromise in chronically instrumented sheep

745

Changes in the practice of percutaneous coronary intervention: a comparison of enrollment waves in the national heart, lung, and blood institute (NHLBI) dynamic registry

746

CHANGES IN THE PREVALENCE OF ACUTE RHEUMATIC FEVER IN SOUTHERN IRAN

747

Changes in the Prevalence of Micronutrient Deficiencies Among Under-2- and 6-Year-Old Children in Two National Surveys in Iran

748

Changes in the Prevalence of Overweight and Obesity and Their Risk Factors in Spain, 1987–1997

749

Changes in the Prevalence of Vocal Symptoms Among Teachers During a Twelve-Year Period

750

Changes in the profile of flavonoid accumulation in Medicago truncatula leaves during infection with fungal pathogen Phoma medicaginis

751

Changes in the properties and distribution of the intermediate and deep waters in the Fram Strait

752

Changes in the properties and structure of hydrogen-storage electrodes after long-term charge/discharge cycling

753

Changes in the properties of a Mexican Fluvisol following 30 years of sugarcane cultivation

754

Changes in the properties of a Vertisol and responses of wheat after compaction with harvester traffic

755

Changes in the properties of fibrous nanocarbons during high temperature heat treatment Original Research Article

756

Changes in the properties of mouse tongue muscle fibres before and after weaning

757

Changes in the properties of post-flotation wastes due to vegetation introduced during process of reclamation

758

Changes in the properties of the modulatory cerebral giant cells contribute to aging in the feeding system of Lymnaea

759

Changes in the prostaglandin levels in alcohol toxicity: effect of curcumin and N-acetylcysteine

760

Changes in the protein and activity levels of the plastid NADH–plastoquinone–oxidoreductase complex during fruit development

761

Changes in the protein patterns in pea (Pisum sativum L.) roots under the influence of long- and short-term chilling stress and post-stress recovery

762

Changes in the protein profile of Quercus ilex leaves in response to drought stress and recovery

763

Changes in the proteome of Escherichia coli during growth at 15 °C after incubation at 2, 6 or 8 °C for 4 days

764

Changes in the pupil reflex arc in depressive patients

765

Changes in the pyridinoline concentration of the gastrocnemius and soleus muscle in goats from 2 weeks prenatal to 24 weeks of age

766

Changes in the quality of dehydrated broccoli florets during storage Original Research Article

767

Changes in the quality of fish oils due to storage temperature and time

768

Changes In the Quality of Fresh-cut Jicama In Relation to Storage Temperatures and Controlled Atmospheres

769

Changes in the Quality of Life and Body Mass Index of Overweight Women after Interdisciplinary Interventions in Weight Reduction

770

Changes in the Quality of Life of Our Neonatal Patients Born with Severe Laryngomalacia and Treated with Endoscopic UDP Laser Supraglottoplasty

771

Changes in the quantitative and qualitative characteristics of seedless barberry (Berberis Vulgaris L.) fruit as influenced by fruit thinning

772

Changes in the Radiation Toxicity of Human Lymphoblastic Tcell Line (Jurkat) by a Common Pesticide: Diazinon

773

Changes in the radiochemical purity of [18-F]FDG radiopharmaceutical according to the amount of ethanol added

774

Changes in the radiographic characteristics of the mandibular alveolar process in dentate women with varying bone mineral density: A 5-year prospective study

775

Changes in the rate of release of Ca and Mg and normative mineralogy due to weathering along a 5300-year chronosequence of boreal forest soils

776

Changes in the Rate of Some Rare Neonatal Outcomes After the Implementation of the Health System Reform Plan in Iran: A 70-Month Case Study of an Educational Hospital Research

777

Changes in the rates of floodplain and in-channel bench accretion in response to catchment disturbance, central Queensland, Australia

778

Changes in the ratio of urinary α1-microglobulin to ulinastatin levels in patients with psychiatric disease

779

Changes in the recruitment curve of the soleus H-reflex associated with chronic low back pain

780

Changes in the reflected spectra of embedded chirped fibre Bragg gratings used to monitor disbonding in bonded composite joints

781

Changes in the relation between cognitive and metacognitive skills during the acquisition of expertise

782

Changes in the relation between cognitive and metacognitive skills during the acquisition of expertise

783

Changes in the relationship between joint angle and torque production associated with the repeated bout effect

784

Changes in the relationship between soil erosion and N loss pathways after establishing soil conservation systems in uplands of Northeast Thailand

785

Changes in the relationship NAO–Northern hemisphere temperature due to solar activity

786

Changes in the relative abundance of biofilm-forming bacteria by conventional sand-filtration and microfiltration as pretreatments for seawater reverse osmosis desalination Original Research Article

787

Changes in the research stream by standardization: A content analysis of the Archives of General Psychiatry during the establishment of operational diagnostic criteria

788

Changes in the respiratory quinone profile of a soil treated with pesticides

789

Changes in the retinocortical evoked potentials in subjects 75 years of age and older

790

Changes in the returns to education in Costa Rica

791

Changes in the rheological properties of Iranian UF-Feta cheese during ripening

792

Changes in the Rhythm of Speech Difference between People with Nondegenerative Mild Cognitive Impairment and with Preclinical Dementia

793

Changes in the risk structure of stock returns: Consumer Confidence and the dotcom bubble

794

Changes in the role of general practitioners in child health surveillance

795

Changes in the Roles of Women and Elderly Persons within Oyster Aquaculture in Japan

796

Changes in the Saudi Heart Journal

797

Changes in the scientific output of Russia from 1980 to 2000, as reflected in the Science Citation Index, in relation to national politico-economic changes

798

Changes in the Scientific Strategy from the Fatimids to Salah al-Din Ayyubi

799

Changes in the scope for growth of blood cockles (Anadara granosa) exposed to industrial discharge

800

Changes in the seasonal cycles of inorganic nutrients in the coastal zone of the southeastern North Sea from 1960 to 1997: effects of eutrophication and sensitivity to meteoclimatic factors

801

Changes in the seasonality of suicides over time in Slovenia, 1971 to 2002

802

Changes in the seasonality of suicides over time in Slovenia, 1971 to 2002. Amplitude is only positively related to suicide rates among females

803

Changes in the secretion of insulin-like growth factor binding proteins -2 and -4 associated with the development of tamoxifen resistance and estrogen independence in human breast cancer cell lines

804

Changes in the sedimentary organic carbon pool of a fertilized tropical estuary, Guanabara Bay, Brazil: an elemental, isotopic and molecular marker approach

805

Changes in the Serum Level of Vitamin D During Healing of Tibial and Femoral Shaft Fractures

806

Changes in the serum proteome of canine lymphoma identified by electrophoresis and mass spectrometry

807

Changes in the serum sex steroids, IL-7 and RANKL-OPG system after bone marrow transplantation: Influences on bone and mineral metabolism

808

Changes in the serum urea: Creatinine ratio in dogs with babesiosis, haemolytic anaemia, and experimental haemoglobinaemia

809

Changes in the shapes of self-organized PbSe quantum dots during PbEuTe overgrowth investigated by anomalous X-ray diffraction

810

Changes in the shelf macrobenthic community over large temporal and spatial scales in the Bohai Sea, China

811

Changes in the size distribution of goat steroidogenic luteal cells during pregnancy

812

Changes in the size distribution of goat steroidogenic luteal cells during pregnancy

813

Changes in the size of pores during shrinkage (or expansion) of cement paste and concrete

814

Changes in the size of the thyroid in patients with benign non-toxic multinodular goiter after radioactive iodine therapy

815

Changes in the Smoking Behavior of Elderly Mexican Americans in the Southwest from 1982–1984 to 1993–1994;,

816

Changes in the social patterning of health? The case of Finland 1986–1994

817

Changes in the Social Relations of Precolonial Hunter–Gatherers after Agropastoralist Contact: An Example from the Magaliesberg, South Africa

818

Changes in the soil environment from excessive application of fertilizers and manures to two contrasting intensive cropping systems on the North China Plain

819

Changes in the Soleus Stretch Reflex at Different Pedaling Frequencies and Crank Loads During Pedaling

820

Changes in the sorption capacity of Coastal Plain sediments due to redox alteration of mineral surfaces

821

Changes in the source of Chinaʹs regional inequality

822

Changes in the Southwest Monsoon mean daily rainfall intensity in Sri Lanka: relationship to the El Niño–Southern Oscillation

823

Changes in the spatial distribution of North Sea plaice (Pleuronectes platessa) and implications for fisheries management

824

Changes in the spatial distribution of sclerostin in the osteocytic lacuno-canalicular system in alveolar bone due to orthodontic forces, as detected on multimodal confocal fluorescence imaging analyses

825

Changes in the spatial pattern of low birth weight in a southern California county: the role of individual and neighborhood level factors

826

Changes in the spatial structure of a large Polish city – The case of Poznań

827

Changes in the spatial structure of Grand Bank yellowtail flounder: testing MacCallʹs basin hypothesis

828

Changes in the Spawning Environment of Sardinops caeruleus in the Gulf of California during El Niño 1997–1998

829

Changes in the specific surface area of porous aluminium oxide films during sealing

830

Changes in the spleen and liver of pregnant sows and full-term piglets after feeding diets naturally contaminated with deoxynivalenol and zearalenone

831

Changes in the standing posture of stroke patients during rehabilitation

832

Changes in the state of impurities and the corresponding force fields in silicon after high-temperature cyclic annealings

833

Changes in the Stiffness, Strength, and Toughness of Human Cortical Bone With Age

834

Changes in the strength of the Iceland–Scotland Overflow Water in the last 200,000 years: Evidence from magnetic anisotropy analysis of core SU90-33

835

Changes in the structural and magnetic properties of Ni–substituted hematite prepared from metal oxinates

836

Changes in the structure and functional groups produced during the fluorination of mesophase microbeads Original Research Article

837

Changes in the structure and magnetic properties of Li1.08Mn1.92O4 after charge–discharge cycles with a 18650-type cylindrical battery

838

Changes in the structure and metabolic activities of periphytic communities in a stream receiving treated sewage from a waste stabilization pond

839

Changes in the structure and physical properties of Li1−yNi0.5Mn0.4Ti0.1O2 (y=0 and 0.5)

840

Changes in the structure and properties of lyocell fibers treated by a catalyst during pyrolysis

841

Changes in the structure and protein binding ability of condensed tannins during decomposition of fresh needles and leaves

842

Changes in the structure and protein binding ability of condensed tannins during decomposition of fresh needles and leaves

843

Changes in the Structure of a Coastal Fish Assemblage Exploited by a Small Scale Gillnet Fishery During an El Ni?o-La Ni?a Event

844

Changes in the structure of active materials in lead–acid batteries

845

Changes in the structure of alloy on the matrix of FeAl intermetallic phase after primary crystallization and homogenizing treatment

846

Changes in the structure of Arabidopsis thaliana roots induced during development of males of the plant parasitic nematode Heterodera schachtii

847

Changes in the Structure of Brined Cheese Modified with Basil Seed Gum Based on Protein-Polysaccharide Interactions

848

Changes in the structure of car ownership in Spain

849

Changes in the structure of children’s isometric force variability with practice

850

Changes in the structure of chlorophyll–protein complexes and excitation energy transfer during photoinhibitory treatment of isolated photosystem I submembrane particles

851

Changes in the structure of coals of different rank due to oxidation—effects on pyrolysis behaviour

852

Changes in the Structure of DNA Molecules and the Amount of DNA Per Plastid During Chloroplast Development in Maize

853

Changes in the structure of dung insect communities after ivermectin usage in a grassland ecosystem. I. Impact of ivermectin under drought conditions

854

Changes in the structure of dung insect communities after ivermectin usage in a grassland ecosystem. II. Impact of ivermectin under high-rainfall conditions

855

Changes in the structure of earnings during the Polish transition

856

Changes in the structure of fungal communities of soil treated with sewage sludge

857

Changes in the structure of hematite by extended dry grinding in relation to imposed stress energy

858

Changes in the structure of plasticized coals caused by extraction with dichloromethane

859

Changes in the structure of ulexite on heating

860

Changes in the Structures and Roles of CONASUPO in the Mexican Agriculture Economy: Comments

861

Changes in the structures of motile sperm subpopulations in dog spermatozoa after both cryopreservation and centrifugation on PureSperm® gradient

862

Changes in the Subsurface Stratification of the Sun with the 11Year Activity Cycle

863

Changes in the succession and diversity of protozoan and microbial populations in soil spiked with a range of copper concentrations

864

Changes in the succession and diversity of protozoan and microbial populations in soil spiked with a range of copper concentrations

865

Changes in the supporting muscles of the fractured hip in elderly women

866

Changes in the suppressive effects of recombmant inhibin A on FSH secretion in ram lambs during sexual maturation: evidence for alterations in the clearance rate of inhibin

867

Changes in the surface activity of n-Si after interaction with hydroxyl radicals

868

Changes in the surface energy during the reconstruction of Au(1 0 0) and Au(1 1 1) electrodes

869

Changes in the surface oxide composition of Co–Cr–Mo implant alloy by macrophage cells and their released reactive chemical species

870

Changes in the surface protein of the fat globules during ultra-high pressure homogenisation and conventional treatments of milk

871

Changes in the surface topography and electronic structure of SrTiO3(1 1 0) single crystals heated under oxidizing and reducing conditions

872

Changes in the surfaces on DDOAB organoclays adsorbed with paranitrophenol—An XRD, TEM and TG study

873

Changes in the surgical management of esophageal cancer from 1970 to 1993

874

Changes in the swimming activity and the glutathione S-transferase activity of Jenynsia multidentata fed with microcystin-RR

875

Changes in the sympathetic skin response after thoracoscopic sympathectomy in patients with primary palmar hyperhidrosis

876

Changes in the synganglion of Rhipicephalus sanguineus (Latreille, 1806) (Acari: Ixodidae) female ticks exposed to permethrin: An ultrastructural overview

877

Changes in the Team of Editors for Applied Clay Science: Colin Harvey steps down – Jock Churchman is taking on the Editorship

878

Changes in the team of editors for Applied Clay Science: Radko Kühnel stepped down per November 1996, and Gerhard Lagaly is taking on the editorship

879

Changes in the Team of Editors for Chemical Geology

880

Changes in the Team of Editors for Earth and Planetary Science Letters

881

Changes in the Team of Editors for Earth and Planetary Science Letters

882

Changes in the temperature coefficients of the characteristics of amorphous silicon solar cells subjected to light degradation and recovery

883

Changes in the texture and structure of cod and haddock fillets during frozen storage

884

Changes in the thermocline structure of the Indonesian outflow during Terminations I and II

885

Changes in the thermophysical properties of microcrystalline cellulose as function of carbonization temperature Original Research Article

886

Changes in the tibialis anterior tendon moment arm from rest to maximum isometric dorsiflexion: in vivo observations in man

887

Changes in the timing of high river flows in New England over the 20th Century

888

Changes in the tissue concentrations and contents of calcium, copper and zinc in the shore crab Carcinus maenas (L.) (Crustacea: Decapoda) during the moult cycle and following copper exposure during ecdysis

889

Changes in the transcriptional activity of barley plastome genes under heat shock

890

Changes in the treatment of Pancoast tumors

891

Changes in the treatment of patients with subarachnoid haemorrhage following publication of the International Subarachnoid Aneurysm Trial

892

Changes in the tribological behavior of an epoxy resin by incorporating CuO nanoparticles and PTFE microparticles

893

Changes in the trophic state of Lake Erie: discordance between molecular δ13C and bulk δ13C sedimentary records

894

Changes in the United Kingdomʹs natural relations in terms of societyʹs metabolism and land-use from 1850 to the present day

895

Changes in the uptake function of the rice root to nitrogen, phosphorus and potassium under brown planthopper, Nilaparvata lugens (St?l) (Homoptera: Delphacidae) and pesticide stresses, and effect of pesticides on rice-grain filling in field

896

Changes in the urinary excretion level of 8-hydroxyguanine by exposure to reactive oxygen-generating substances

897

Changes in the use of radical prostatectomy for treating prostate cancer in the USA

898

Changes in the vascular plant floras of England and Scotland between 1930–1960 and 1987–1988: The BSBI Monitoring Scheme Original Research Article

899

Changes in the vegetation and human management of forest resources in mountain ecosystems at the beginning of MIS 1 (14.7–8 ka cal BP) in Balma Guilanyà (Southeastern Pre-Pyrenees, Spain)

900

Changes in the vegetation composition of hay meadows between 1993 and 2009 in the Picos de Europa and implications for nature conservation

901

Changes in the vertical profiles of mean temperature and humidity in the Hawaiian Islands

902

Changes in the viscoelasticity of maize starch pastes by adding sucrose at different stages

903

Changes in the visual environment affect colour signal brightness and shoaling behaviour in a freshwater fish

904

Changes in the VLP seismic source during the 2007 Stromboli eruption

905

Changes in the volatile components of virgin olive oil during fruit storage in aqueous media

906

Changes in the volatile composition of fresh pork sausage with rosemary (Rosmarinus officinalis L.) and green tea (Camella sinensis L.) extracts during long-term frozen storage followed by retail display

907

Changes in the volatile compounds and chemical and physical properties of Yali pear (Pyrus bertschneideri Reld) during storage

908

Changes in the volatile fraction during ripening of Mahَn cheese

909

Changes in the volume and salinity of Lake Khubsugul (Mongolia) in response to global climate changes in the upper Pleistocene and the Holocene

910

Changes in the wage structure, family income, and childrenʹs education

911

CHANGES IN THE WATER BALANCE OF BOSNIA AND HERZEGOVINA AS A RESULT OF CLIMATE CHANGE

912

Changes in the waterbird community of the Lake Sevan–Lake Gilli area, Republic of Armenia: a case for restoration Original Research Article

913

Changes in the wet precipitation of sodium and chloride over the continental United States, 1984–2006

914

Changes in the wheat Em 5′ UTR affect reporter gene expression in vivo and in vitro

915

Changes in the yield and size distribution of mesophase spheres on suppressing convective motion in a fused coal tar pitch

916

Changes in the yield of chlorophyll a from dissolved available inorganic nitrogen after an enrichment event—applications for predicting eutrophication in coastal waters

917

Changes in the yield of microphytobenthic chlorophyll from nutrients: Considering denitrification

918

Changes in thearubigin fractions and theaflavin levels due to variations in processing conditions and their influence on black tea liquor brightness and total colour

919

Changes in thermal conductivity and bandgap of SiC single crystals in accordance with thermal stress

920

Changes in thermal properties of apple due to vacuum impregnation Original Research Article

921

Changes in Thermal Stability and Microunfolding Pattern of Collagen Helix Resulting from the Loss of α2(I) Chain in Osteogenesis Imperfecta Murine

922

Changes in thioacidolysis products of lignin in wheat straw as affected by SO2 treatment and passage through the gastro-intestine of sheep

923

Changes in thiocyanate content in some radish Raphanus sativus L. cultivars during hypocotyl-root growth

924

Changes in three dimensional lumbo-pelvic kinematics and trunk muscle activity with speed and mode of locomotion

925

Changes in thyroid and vitamin A status in mink fed polyhalogenated-aromatic-hydrocarbon-contaminated carp from the Saginaw River, Michigan, USA

926

Changes in Thyroid Function in Puppies Fed a High Iodine Commercial Diet

927

Changes in Thyroid Functional Tests in Breast Cancer Patients under Tamoxifen Therapy

928

Changes in thyroid hormone signaling contributes to fetal programming after myocardial infarction in rats

929

Changes in thyroid hormone signalling may contribute to cardiac fetal phenotype after myocardial infarction in rats

930

Changes in Thyroid State Affect pHiand Nai+Homeostasis in Rat Ventricular Myocytes

931

Changes in Tidal Characteristics as a Result of the Construction of Seadike/Sea-walls in the Mokpo Coastal Zone in Korea

932

Changes in Tissue Oxidative Enzymes in Rats exposed to Red Bull Energy Drink and Alcohol

933

Changes in Tissue Oxygen Saturation with Well- and Tight-Fitted Compression Sleeves During an Incremental Exercise on Treadmill

934

Changes in Titin and Collagen Underlie Diastolic Stiffness Diversity of Cardiac Muscle

935

Changes in titin and development dilated cardiomyopathy

936

Changes in to the Editorial board

937

Changes in tobacco use among 13–15-year-olds between 1999 and 2007: findings from the Eastern Mediterranean Region

938

Changes in tolerance of soil microbial communities in Zn and Cd contaminated soils

939

Changes in tolerance of soil microbial communities in Zn and Cd contaminated soils

940

Changes in tooth position in humans in relation to arterial blood pressure

941

Changes in tooth pulpal detection and pain thresholds in relation to jaw movement in man

942

Changes in topography and surface sediments by the Saemangeum dyke in an estuarine complex, west coast of Korea

943

Changes in topography and vegetation near gaps in a protective foredune

944

Changes in topsoil bulk density after grazing crop residues under no-till farming

945

Changes in total and heat soluble collagen located in the longissimus lumborum, gluteus medius, and psoas major in implanted cattle fed zilpaterol hydrochloride

946

Changes in total and high-density lipoprotein cholesterol over 10- and 20-year periods (the Honolulu Heart Program)

947

Changes in total body bone mineral and body composition with age

948

Changes in Total Calcium of Persian Sturgeon, Acipenser persicus Follicles during Different Stages of Germinal Vesicle Migration

949

Changes in total electron content (TEC) during the annular solar eclipse of 15 January 2010 Original Research Article

950

Changes in total lipid profiles assessed by analytical capillary isotachophoresis throughout the acute phase of myocardial infarction

951

Changes in Total Phenol and Some Enzymatic and Non-Enzymatic Antioxidant Activities of Rose-scented Geranium (Pelargonium graveolens) in Response to Exogenous Ascorbic Acid and Iron Nutrition

952

Changes in total phenolic and monomeric anthocyanin composition and antioxidant activity of three varieties of sorrel (Hibiscus sabdariffa) during maturity

953

Changes in total phenolic and monomeric anthocyanin composition and antioxidant activity of three varieties of sorrel (Hibiscus sabdariffa) during maturity

954

Changes in total polyphenols, o-diphenols and anthocyanin concentrations during fermentation of pulp pre-conditioned cocoa (Theobroma cacao) beans

955

Changes in toxicity during in situ bioremediation of weathered drill wastes contaminated with petroleum hydrocarbons

956

Changes in trace element contents in ashes of oil shale fueled PF and CFB boilers during operation

957

Changes in trace metal sedimentation during freshening of a coastal basin

958

Changes in trace metals in Thalassia testudinum after hurricane impacts

959

Changes in trait divergence and convergence along a productivity gradient in wet meadows

960

Changes in Transcriptional Profiles Are Associated with Early Fruit Tissue Specialization in Tomato1,[w]

961

Changes in transmission spectrum, losses and reflection of electromagnetic waves by radar thin film of metallic silver nanoparticles

962

Changes in transmitral and pulmonary venous flow velocity patterns after cardioversion of atrial fibrillation

963

Changes in transport and non-transport costs: Local vs global impacts in a spatial network

964

Changes in travel time across modes and its impact on the demand for inter-urban rail travel

965

Changes in tree growth resulting from simulated browsing have limited effects on soil biological properties

966

Changes in tree growth resulting from simulated browsing have limited effects on soil biological properties

967

Changes in tree ring chemistry in sugar maple (Acer saccharum) along an urban–rural gradient in southern Ontario

968

Changes in tree species composition in Mediterranean mountains under climate change: Indicators for conservation planning

969

Changes in trend of cerebral venous sinus thrombosis

970

Changes in Triacylglycerol Composition in Maturing Sea Buckthorn (Hippophaë rhamnoides) Seeds

971

Changes in trial parameters

972

Changes in tribological performance of high molecular weight high density polyethylene induced by the addition of molybdenum disulphide particles

973

Changes in trophic flow structure of Independence Bay (Peru) over an ENSO cycle

974

Changes in trophic flows and ecosystem properties of the Beibu Gulf ecosystem before and after the collapse of fish stocks

975

Changes in Trophic Structure of a Freshwater Protozoan Community Subjected to Cadmium

976

Changes in trophic structure of soil arthropods after the application of vermicomposts

977

Changes in U.S. trade policies: the wealth effects on Japanese steel firms

978

Changes in UCP mRNA expression levels in brown adipose tissue and skeletal muscle after feeding a high-energy diet and relationships with leptin, glucose and PPARγ

979

Changes in ulnar nerve conduction velocity across different angles of elbow flexion

980

Changes in ultrasound measures of muscle and its genetic variation during lactation in dairy cows

981

Changes in Ultrastructural Calcium Distribution in Goat Atria During Atrial Fibrillation,

982

Changes in ultrastructure and responses of antioxidant systems of algae (Dunaliella salina) during acclimation to enhanced ultraviolet-B radiation

983

Changes in ultraviolet absorbance and hence in protective efficacy against lipid peroxidation of organic sunscreens after UVA irradiation

984

Changes in ultraviolet-B and visible optical properties and absorbing pigment concentrations in pecan leaves during a growing season

985

Changes in Umbilical Artery Doppler Velocimetry After Betamethasone Administration in Pregnancies With Fetal Growth Retardation

986

Changes in umbilical venous velocities with physiologic perturbations

987

Changes in unilateral nasal airflow in patients with seasonal allergic rhinitis measured in and out of season

988

Changes in university patent quality after the Bayh–Dole act: a re-examination

989

Changes in University Students’ Perceptions towards a Two-Week Summer English Immersion Program

990

Changes in unmyelinated axons in the sciatic nerve following complete spinal cord transection in rats

991

Changes in Unstable Coronary Atherosclerotic Plaque Composition After Balloon Angioplasty as Determined by Analysis of Intravascular Ultrasound Radiofrequency

992

Changes in Upper Airway Dimensions Following Orthodontic Treatment of Skeletal Class II Malocclusion with Twin Block Appliance: A Systematic Review

993

Changes in upwelling mechanisms drove the evolution of marine organisms

994

Changes in urethral function with bladder filling in the presence of urodynamic stress incontinence and detrusor overactivity

995

Changes in Urinary Bladder Structure and Systemic Inflammation Response Following Incomplete Transection versus Contusion Spinal Cord Injury in Rat Model

996

Changes in urinary deoxypyridinoline level and vertebral bone mass in the development of adjuvant-induced arthritis in rats

997

Changes in urinary level and configuration ratio of d-lactic acid in patients with short bowel syndrome

998

Changes in urocanic acid, histamine, putrescine and cadaverine levels in Indian mackerel (Rastrelliger kanagurta) during storage at different temperatures

999

Changes in use and landscape preferences on the agricultural-livestock landscapes of the central Iberian Peninsula (Madrid, Spain)

1000

Changes in USMLE Step 1 Result Reporting: A Pass or Fail for Pathology Programs?

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