ليست عنوان مقالات لاتين Effects of diet composition on triacylglycerol metabolismin humans Effects of disopyramide on the atrial fibrillation threshold in the human atrium

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1

Effects of diet composition on triacylglycerol metabolismin humans

2

Effects of diet consistency on the expression of insulin-like growth factors (IGFs), IGF receptors and IGF binding proteins during the development of rat masseter muscle soon after weaning

3

Effects of diet consistency on the myosin heavy chain mRNAs of rat masseter muscle during postnatal development

4

Effects of diet containing wood betony, Stachys lavandulifolia extract on growth, gut microbiota and intestinal structure of the African cichlid, Sciaenochromis fryeri

5

Effects of diet energy density and milking frequency in early lactation on tumor necrosis factor-alpha responsiveness in dairy cows

6

Effects of diet energy density and milking frequency in early lactation on tumor necrosis factor-alpha responsiveness in dairy cows

7

Effects of diet energy level and tomato powder consumption on antioxidant status in rats

8

Effects of diet enriched with restructured meats, containing Himanthalia elongata, on hypercholesterolaemic induction, CYP7A1 expression and antioxidant enzyme activity and expression in growing rats

9

Effects of diet on behaviour and cognition in children

10

Effects of diet on the incidence of dental pathology in free living caviomorph rodents

11

Effects of diet quality and age of meat goat wethers on early subsequent growth while grazing wheat forage

12

Effects of diet quality on energy expenditure by 20-month-old Alpine, Angora, Boer, and Spanish wethers

13

Effects of diet supplementation with cactus pear seeds and oil on serum and liver lipid parameters in rats

14

Effects of diet supplementation with different level of Celmanax® (Saccharomyces cerevisiae cell wall with Mannan-Oligosaccharides) on health, environmental stress and Yersiniosis in Oncorhynchus mykiss

15

Effects of diet supplementation with Purslane (Portulaca Oleracea L.) on Growth Performance of Moghani Lamb

16

Effects of diet supplementation with three soluble polysaccharides on serum lipid levels of hypercholesterolemic rats

17

Effects of diet supplementation with wheat bran on serum estrogen levels in the follicular and luteal phases of the menstrual cycle

18

Effects of diet type on establishment of pregnancy and embryo development in beef heifers

19

Effects of dietary addition of toasted soybean seed meal on libido, semen quality and testis histology of rabbit bucks

20

Effects of dietary addition of wormwood (Artemisia montana Pampan) silage on growth performance, carcass characteristics, and muscle fatty acid profiles of beef cattle

21

Effects of dietary additions of modified tall oil, chromium nicotinate, and L-carnitine on growth performance, carcass characteristics, and bacon characteristics of growing-finishing pigs

22

Effects of dietary administration of multi-enzyme on productive performance of laying hens fed different levels of safflower meal

23

Effects of dietary administration of Nettle leaves (Urtica dioica) hot water extract on health indices and immunity in Litopenaeus vannamei exposed to Vibrio harveyi

24

Effects of dietary administration of purple coneflower on growth, hematology and non-specific immune parameters in juvenile sterlet (Acipenser ruthenus)

25

Effects of dietary administration of water hyacinth (Eichhornia crassipes) extracts on the immune responses and disease resistance of giant freshwater prawn, Macrobrachium rosenbergii

26

Effects of dietary administration of yarrow extract on growth performance and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss)

27

Effects of dietary Aloe vera and Echinacea on some nonspecific immunity in shirbot (Barbus grypus)

28

Effects of dietary Aloe vera on specific and nonspecific immunity in thecommoncarp(Cyprinus carpio(

29

Effects of dietary alpha linolenic acid on cholesterol metabolism in male and female hamsters of the LPN strain

30

Effects of dietary aluminum source and concentration on mineral status of feeder lambs

31

Effects of dietary and gaseous fluoride on the aphid Aphis fabae Original

32

Effects of dietary and pharmacological manipulations on appetitive and consummatory aspects of feeding in non-human primates

33

Effects of Dietary Antibiotic and Cinnamon Oil Supplementation on Antioxidant Enzyme Activities, Cholesterol Levels and Fatty Acid Compositions of Serum and Meat in Broiler Chickens

34

Effects of dietary antioxidants and 2-amino-3-methylimidazo[4,5-f]- quinoline (IQ) on preneoplastic lesions and on oxidative damage, hormonal status, and detoxification capacity in the rat

35

Effects of dietary antioxidants on the quality, fatty acid profile, and lipid oxidation of longissimus muscle in Kacang goat with aging time

36

Effects of dietary approaches to stop hypertension diet versus usual dietary advice on glycemic indices in women at risk for cardiovascular disease; a randomized controlled clinical trial

37

Effects of dietary arabinoxylan-oligosaccharides (AXOS) and endogenous probiotics on the growth performance, non-specific immunity and gut microbiota of juvenile Siberian sturgeon (Acipenser baerii)

38

Effects of dietary arginine supplementation on antibody production and antioxidant enzyme activity in burned mice

39

Effects of dietary arginine supplementation on growth performance, flesh quality, muscle antioxidant capacity and antioxidant-related signalling molecule expression in young grass carp (Ctenopharyngodon idella)

40

Effects of dietary arginine supplementation on protein turnover and tissue protein synthesis in scald-burn rats

41

Effects of Dietary Ascorbic Acid on Blood Haematological Profile, Serum Biochemical Components and Tonic Immobility Reaction of Male Turkeys under Summer Condition

42

Effects of dietary ascorbic acid/iron ratio on some production traits, lipid peroxide state and amount/activity of the glutathione redox system in African catfish Clarias gariepinus (Burchell) fingerlings

43

Effects of dietary astaxanthin on the growth and skin and muscle pigmentation of sexually immature rainbow trout Oncorhynchus mykiss (Walbaum, 1792) (Teleostei: Salmonidae)

44

Effects of dietary astaxanthin on the immune response, resistance to white spot syndrome virus and transcription of antioxidant enzyme genes in Pacific white shrimp Litopenaeus vannamei

45

Effects of dietary astaxanthin source and light manipulation on the skin colour of Australian snapper Pagrus auratus (Bloch & Schneider, 1801)

46

Effects of dietary Astragalus polysaccharide and Astragalus membranaceus root supplementation on growth performance, rumen fermentation, immune responses, and antioxidant status of lambs

47

Effects of dietary Astragalus polysaccharides (APS) on growth performance, immunological parameters, digestive enzymes, and intestinal morphology of Nile tilapia (Oreochromis niloticus)

48

Effects of Dietary Bacillus coagulans D3372 Supplementation as Probiotics on Broiler Performance, Ileal Microflora, Meat Quality, Nutrient Retention, and Metabolizable Energy

49

Effects of dietary Bacillus subtilis and inulin supplementation on performance, eggshell quality, intestinal morphology and microflora composition of laying hens in the late phase of production

50

Effects of dietary Bacillus subtilis on growth performance and immune responses, in rainbow trout, Oncorhynchus mykiss (Walbaum, 1792)

51

Effects of dietary Bacillus subtilis on heat-stressed broilers performance, intestinal morphology and microflora composition

52

Effects of dietary Bacillus subtilis, Tetraselmis chuii, and Phaeodactylum tricornutum, singularly or in combination, on the immune response and disease resistance of sea bream (Sparus aurata L.)

53

Effects of Dietary Bamboo Charcoal Powder Including Vinegar Liquid on Growth Performance and Histological Intestinal Change in Aigamo Ducks

54

Effects of Dietary Beta-Adrenergic Agonist, Terbutaline, on Carcass Characteristics and Blood Attributes in Japanese Quails (Coturnix coturnix japonica)

55

Effects of dietary bile acids on formation of azoxymethane-induced aberrant crypt foci in F344 rats

56

Effects of Dietary Boric Acid Supplementation on Performance, Eggshell Quality and Some Serum Parameters in Aged Laying Hens

57

Effects of dietary boron on performance, egg production, egg quality and some bone parameters in layer hens

58

Effects of dietary bovine lactoferrin on growth, physiological performance, iron metabolism and non-specific immune responses of Siberian sturgeon Acipenser baeri

59

Effects of dietary broccoli fibre and corn oil on serum lipids, faecal bile acid excretion and hepatic gene expression in rats

60

Effects of dietary broccoli on human drug metabolising activity

61

Effects of dietary butylated hydroxytoluene on aflatoxin B1-relevant metabolic enzymes in turkeys

62

Effects of Dietary Cadmium and Its Bioconcentration in Tilapia Oreochromis niloticus

63

Effects of dietary calcium depletion and repletion on dynamic determinants of tibial bone volume in two inbred strains of mice

64

EFFECTS OF DIETARY CALCIUM ON CONCENTRATIONS OF LIPIDS, GLUCOSE an‎d INSULIN IN MALE SPRAGUE-DAWELY RATS

65

Effects of dietary carbohydrate and myo-inositol on metabolic changes in rats fed 1,1,1-trichloro-2,2-bis (p-chlorophenyl) ethane (DDT)

66

Effects of dietary carbohydrate on cycling performance on repeated days

67

Effects of dietary carbohydrate on the development of obesity in heterozygous Zucker rats

68

Effects of dietary cassava dough (Fufu) kitchen waste as a replacement for maize on growth performance of Clarias gariapinus fingerlings

69

Effects of dietary cation–anion difference on calcium, nitrogen metabolism and relative blood traits of dry Holstein cows

70

Effects of Dietary Cd and Cu on Feeding and Growth Rates of the Landsnail Helix engaddensis

71

Effects of dietary Chinese cured meat on lipid metabolism in rats

72

Effects of dietary chitosan and Bacillus subtilis on the growth performance, non-specific immunity and disease resistance of cobia, Rachycentron canadum

73

EFFECTS OF DIETARY CHITOSAN ON NITROGEN METABOLITE LEVELS IN MICE

74

Effects of Dietary Chitosan on Serum Lipid and Lipoprotein Concentrations in Rats

75

Effects of dietary cholesterol on antioxidant capacity, non-specific immune response, and resistance to Aeromonas hydrophila in rainbow trout (Oncorhynchus mykiss) fed soybean meal-based diets

76

Effects of dietary chromium polynicotinate supplementation on performance, fat deposition and plasma lipids of broiler chickens

77

Effects of dietary Cirsium arvense essential oil on growth performance, digestive enzymes, and antioxidant parameters in rainbow trout, Oncorhynchus mykiss

78

Effects of dietary cis 9, trans 11-18:2, trans 10, cis 12-18:2, or vaccenic acid (trans 11-18:1) during lactation on body composition, tissue fatty acid profiles, and litter growth in mice

79

Effects of dietary citric acid on performance, digestibility of calcium and phosphorus, milk composition and immunoglobulin in sows during late gestation and lactation

80

Effects of dietary components including garlic on concentrations of skatole and indole in subcutaneous fat of female pigs

81

Effects of dietary concentrated mannan oligosaccharides supplementation on growth, gut mucosal immune system and liver lipid metabolism of European sea bass (Dicentrarchus labrax) juveniles

82

Effects of Dietary Conjugated Linoleic Acid and n-3 Fatty Acids on the Performance, Carcass Traits and Small Intestinal Morphology of Broiler Chickens

83

Effects of dietary conjugated linoleic acid isomers on several functional properties of macrophages and heterophils in laying hens

84

Effects of dietary conjugated linoleic acid on fatty acid composition and cholesterol content of hen egg yolks

85

Effects of dietary consistency and water content on parotid amylase secretion and gastric starch digestion in rats

86

Effects of dietary consumption of black tea infusion alone and in combination with known clastogens on mouse bone marrow chromosomes in vivo

87

Effects of dietary copper on growth performance, nutrient digestibility and fiber characteristics in cashmere goats during the cashmere slow-growing period

88

Effects of dietary copper on nutrient digestibility, growth performance and plasma copper status in cashmere goats

89

Effects of Dietary Copper on the Australian Freshwater Crayfish Cherax destructor

90

Effects of Dietary Copper Source and Level on Growth, Organ Weights and Carcass Characteristics of Cherry Valley Meat Ducks

91

Effects of dietary copper source and level on metabolic hormones and lipogenic and lipolytic enzyme activities in lambs

92

Effects of dietary cottonseed meal protein levels on growth and feed utilization of Nile tilapia, Oreochromis niloticus L

93

Effects of dietary crude protein and phytase–xylanase supplementation of wheat grain based diets on energy metabolism and enteric methane in growing finishing pigs

94

Effects of Dietary Crude Protein Level and Stocking Density on Growth Performance, Nutrient Retention, Blood Profiles, and Carcass Weight of Growing-Meat Quails

95

Effects of dietary crude protein level on odour from pig manure

96

Effects of dietary crude protein on fertility: Meta-analysis and meta-regression

97

Effects of dietary daidzein supplementation of pregnant sows on carcass and meat quality and skeletal muscle cellularity of the progeny

98

Effects of dietary diacylglycerol oil on embryo/fetal development in rats

99

Effects of dietary different lipid sources on plasma metabolites in silvery-black porgy (Sparidentex hasta) juveniles

100

Effects of dietary digestible energy concentration on growth, meat quality, and PPARγ gene expression in muscle and adipose tissues of Rongchang piglets

101

Effects of dietary digestible fibre and soybean oil level on the odd-numbered, branched-chain and hydroxy-fatty acid composition of caecotrophs in rabbits

102

Effects of dietary diludine supplementation on growth, proximate composition, muscle and texture structure of rainbow trout juveniles

103

Effects of dietary docosahexaenoic acid on surface molecules involved in T cell proliferation

104

Effects of dietary effective fiber to rumen degradable starch ratios on the risk of sub-acute ruminal acidosis and rumen content fatty acids composition in dairy goat

105

Effects of dietary electrolyte balance on the performance, plasma biochemistry parameters and immunoglobulin of sows during late gestation and lactation

106

Effects of dietary energy and calcium levels on performance, egg shell quality and bone metabolism in hens

107

Effects of Dietary Energy and Protein Levels on Growth Curve Parameters of Khazak Native Chickens

108

Effects of Dietary Energy and Protein on Growth Performance and Carcass Quality of Broilers during Starter Phase

109

Effects of Dietary Energy Level and Tanniferous Acacia karroo Leaf Meal Level of Supplementation at Finisher Stage on Performance and Carcass Characteristics of Ross 308 Broiler Chickens in South Africa

110

Effects of dietary Ergosan on cutaneous mucosal immune response in rainbow trout (Oncorhynchus mykiss)

111

Effects of Dietary Essential Amino Acid Concentrations on the Spawning Performance of Yellowfin Sea Bream, Acanthopagrus latus

112

Effects of dietary exposure of 4-nonylphenol on growth and smoltification of juvenile coho salmon (Oncorhynchus kisutch)

113

Effects of dietary exposure to aflatoxins on some plasma biochemical indices of common carp (Cyprinus carpio)

114

Effects of dietary exposure to the pyrethroid pesticide esfenvalerate on medaka (Oryzias latipes)

115

Effects of dietary extra-virgin olive oil on oxidative stress resulting from exhaustive exercise in rat skeletal muscle: A morphological study

116

Effects of dietary factors and other metabolic modifiers on quality and nutritional value of meat

117

Effects of dietary factors on iron uptake from ferritin by Caco-2

118

Effects of dietary factors on oxidation of low-density lipoprotein particles

119

Effects of dietary fat amount and saturation on the regulation of hepatic mRNA and plasma apolipoprotein A-I in rats

120

Effects of dietary fat and carbohydrate on appetite vary depending upon site and structure

121

Effects of dietary fat and zinc on adiposity, serum leptin and adipose fatty acid composition in C57BL/6J mice

122

Effects of dietary fat energy restriction and fish oil feeding on hepatic metabolic abnormalities and insulin resistance in KK mice with high-fat diet-induced obesity

123

Effects of Dietary Fat Levels on Amino Acid Digestibility at Different Sites of Chicken Intestines

124

Effects of Dietary Fat Levels on Nutrient Digestibility at Different Sites of Chicken Intestines

125

Effects of dietary fat quantity and composition on fasting and postprandial levels of coagulation factor VII and serum choline-containing phospholipids

126

Effects of Dietary Fat Supplementation on Hematology and Growth Trait in Broiler Chickens

127

Effects of dietary fat type and non-starch-polysaccharide-hydrolysing enzyme addition to rye-based diets on muscle protein turnover in broilers

128

Effects of dietary fat, vitamin E and zinc supplementation on tibia breaking strength in female broilers under heat stress

129

Effects of dietary fats and proteins on rat testicular steroidogenic enzymes and serum testosterone levels

130

Effects of dietary fats on meat quality and sensory characteristics of heavy pig loins

131

Effects of dietary fats on red blood cell membrane insulin receptor in normo- and hypercholesterolemic miniature swine

132

Effects of dietary fatty acid composition from a high fat meal on satiety

133

Effects of dietary fatty acid intake on meal pattern

134

Effects of dietary fatty acids on burn-induced immunosuppression

135

Effects of dietary fermentable carbohydrates on behavior and heat production in grouphoused sows

136

Effects of dietary fiber on performance of multiparous lactating sows in a tropical climate

137

Effects of dietary fibers on disturbances clustered in the metabolic syndrome

138

Effects of dietary fibre and microbial transglutaminase addition on the rheological and textural properties of protein gels from different fish species Original Research Article

139

Effects of dietary fibre extracts on calcium absorption in the rat

140

Effects of dietary fibre source and enzyme supplementation on faecal apparent digestibility, short chain fatty acid production and activity of bacterial enzymes in the gut of piglets

141

Effects of dietary fibre-rich juice colloids from apple pomace extraction juices on intestinal fermentation products and microbiota in rats

142

Effects of dietary fish oil (MaxEPA) on N-nitrosobis(2-oxopropyl)amine (BOP)-induced pancreatic carcinogenesis in hamsters

143

Effects of dietary fish oil and vitamin E supplementation on canine lymphocyte proliferation evaluated using a flow cytometric technique

144

Effects of dietary fish oil and vitamin E supplementation on canine lymphocyte proliferation evaluated using a flow cytometric technique

145

Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice

146

Effects of dietary fish oil on survival rate, plasma amino acid pattern, and inflammatory-related mediators in diabetic rats with sepsis

147

Effects of dietary fish oil on thyroid hormone signaling in the liver

148

Effects of dietary fish oil on ventricular premature complexes

149

Effects of dietary fish oil replacement by canola oil on some functional and growth parameters in juveniles of Salmo caspius

150

Effects of dietary fish oil replacement by vegetable oil on the serum biochemical and haematological parameters of African catfish (Heterobranchus longifilis) fingerlings

151

Effects of dietary fish oil supplementation on cellular adhesion molecule expression and tissue myeloperoxidase activity in hypercholesterolemic mice with sepsis

152

Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon (Oncorhynchus tshawytscha)

153

Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention

154

Effects of dietary flaxseed oil on cholesterol metabolism of hamsters

155

Effects of dietary forage particle size and concentrate level on fermentation profile, in vitro degradation characteristics and concentration of liquid- or solid-associated bacterial mass in the rumen of dairy cows

156

Effects of dietary forage-to-concentrate ratios on performance and carcass characteristics of growing fat-tailed lambs

157

Effects of dietary free L-Lysine on growth performance and muscle composition of Beluga Huso huso (Linnaeus 1785) juveniles

158

Effects of dietary free L-Lysine on growth performance and muscle composition of Beluga Huso huso (Linnaeus 1785) juveniles

159

Effects of dietary fructooligosaccharide levels and feeding modes on growth, immune responses, antioxidant capability and disease resistance of blunt snout bream (Megalobrama amblycephala)

160

Effects of dietary fucoidan on the blood constituents, anti-oxidation and innate immunity of juvenile yellow catfish (Pelteobagrus fulvidraco)

161

Effects of Dietary Furazolidone on the Performance of Broiler Chicks under Sudan Conditions

162

Effects of dietary Fusarium mycotoxins on intestinal lymphocyte subset populations, cell proliferation and histological changes in avian lymphoid organs

163

Effects of dietary garlic (Allium sativum) extract on survival rate, blood and immune parameters changes and disease resistance of Common carp (Cyprinus carpio carpio Linnaeus, 1758) against Spring Viremia of Carp (SVC

164

Effects of dietary Garlic extract on some blood, immunity and growth parameters of Common Carp fingerlings (Cyprinus carpio)

165

Effects of dietary genistein on hepatic lipid metabolism and mitochondrial function in mice fed high-fat diets

166

Effects of dietary genistein on mouse reproduction, postnatal development and weight-regulation

167

Effects of Dietary Ginger (Zingiber Ofjicinale), Cinnamon (Cinnamomum), Synbiotic and Antibiotic Supplementation on Performance of Broilers

168

Effects of dietary glutamine and gamma-aminobutyric acid on performance, carcass characteristics and serum parameters in broilers under circular heat stress

169

Effects of dietary glutamine on antioxidant enzyme activity and immune response in burned mice

170

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals

171

Effects of Dietary Green Tea Polyphenol Supplementation on the Health of Workers Exposed to High-voltage Power Lines

172

Effects of Dietary Ground Ginger (Zingiber Officinale) Root Additive on Broiler performance

173

Effects of Dietary Guanidinoacetic Acid Supplementation on Performance, Blood Parameters and Meat Quality of Male Broilers with Cold‐Induced Ascites

174

Effects of dietary habits and CYP1A1 polymorphisms on blood dioxin concentrations in Japanese men

175

Effects of dietary high-oleic acid sunflower oil, copper and vitamin E levels on the fatty acid composition and the quality of dry cured Parma ham

176

Effects of Dietary Honey andArdehCombination on Chemotherapy- Induced Gastrointestinal and Infectious Complications in Patients with Acute Myeloid Leukemia: A Double-Blind Randomized Clinical Trial

177

Effects of dietary hull-less barley β-glucan on the cholesterol metabolism of hypercholesterolemic hamsters

178

Effects of dietary humates on growth and an aspect of cell-mediated immune response in newborn kids

179

Effects of dietary inclusion of a zeolite (clinoptilolite) on performance and protein metabolism of young growing pigs

180

Effects of dietary inclusion of clinoptilolite in colostrum and milk of dairy calves on absorption of antibodies against Escherichia coli and the incidence of diarrhea

181

Effects of dietary inclusion of leucaena leaf meal with and without ferrous sulphate on the digestibility of dietary components and growth of pigs over the weight range 20–60 kg

182

Effects of dietary inclusion of plant extracts on the growth performance of male broiler chickens

183

Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers

184

Effects of Dietary Inclusion of Sodium Bentonite on Biochemical Characteristics of Blood Serum in Broiler Chickens

185

Effects of Dietary Inclusion of the Encapsulated Thyme and Oregano Essential Oils Mixture and Probiotic on Growth Performance, Immune Response and Intestinal Morphology of Broiler Chickens

186

Effects of dietary inclusion of triticale, rye and wheat and xylanase supplementation on growth performance of broiler chickens and fermentation in the gastrointestinal tract

187

Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens

188

Effects of dietary incorporation of different antioxidant extracts and free-range rearing on fatty acid composition and lipid oxidation of Iberian pig meat

189

Effects of dietary inulin on growth performance, survival, body composition, stress resistance and some hematological parameters of Gibel carp juveniles (Carassius auratus gibelio)

190

Effects of dietary inulin, Bacillus subtilis and microalgae on intestinal gene expression in gilthead seabream (Sparus aurata L.)

191

Effects of dietary isoflavone-genistein on hematological and immunological parameters in pre - brood stock beluga, Huso huso

192

Effects of dietary isoleucine on the immune response, antioxidant status and gene expression in the head kidney of juvenile Jian carp (Cyprinus carpio var. Jian)

193

Effects of dietary katuk (Sauropus androgynus L. Merr.) on growth, non-specific immune and diseases resistance against Vibrio alginolyticus infection in grouper Epinephelus coioides

194

Effects of dietary Kemin multi-enzyme on survival rate of common carp (Cyprinus carpio) exposed to abamectin

195

Effects of dietary L-arginine supplementation to gilts during early gestation on foetal survival, growth and myofiber formation

196

Effects of dietary lead acetate and aluminosilicates on the antioxidative defense system of broilers’ muscle tissues

197

Effects of dietary lead exposure and graded levels of ascorbic acid supplementation on performance and haematology of broiler chickens

198

Effects of dietary lecithin and fat unsaturation on nutrient utilisation in weaned piglets

199

Effects of dietary level of barley hulls and fibre type on protein and energy digestibilities of Condor hulless barley in growing swine

200

Effects of Dietary Levels of Brewers’ Dried Grain Supplemented with Commercial Enzymes on Performance, Nutrient Retention and Gastro-intestinal Tract Characteristics of Arbor Acres Broilers

201

Effects of dietary levels of vitamin A on growth, hematology, immune response and resistance of Nile tilapia (Oreochromis niloticus) to Streptococcus iniae

202

Effects of dietary linseed on nutritional value and other quality aspects of pig muscle and adipose tissue

203

Effects of dietary lipid composition on growth, food utilization and body composition of European eel (Anguilla anguilla)

204

Effects of Dietary Lipid Manipulation upon Graft vs Host and Host vs Graff Responses in the Rat

205

Effects of Dietary Lipid Manipulation upon Inflammatory Mediator Production by Murine Macrophages

206

Effects of dietary lipid source on fillet chemical composition, flavour volatile compounds and sensory characteristics in the freshwater fish tench (Tinca tinca L.)

207

Effects of dietary live yeast Hanseniaspora opuntiae C21 on the immune and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus

208

Effects of Dietary Macroalgae Gracilaria pygmaea on Asian Sea Bass (Lates calcarifer) Juveniles

209

Effects of dietary macronutrient content on energy metabolism and uncoupling protein mRNA expression in broiler chickens

210

Effects of dietary magnesium and duration of refrigerated storage on the quality of vacuum-packaged, boneless pork loins

211

Effects of dietary magnesium supplementation on the growth performance, body composition, and immune indices of juvenile Persian sturgeon, Acipnser persicus

212

Effects of dietary manganese levels on growth, antioxidant defense and immune responses of the juvenile white shrimp, Litopenaeus vannamei, reared in low salinity water

213

Effects of dietary mannan oligosaccharide on growth performance, gut morphology and stress tolerance of juvenile Pacific white shrimp, Litopenaeus vannamei

214

Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens

215

Effects of Dietary Marine Algae (Spirulina platensis) on Egg Quality and Production Performance of Laying Hens

216

Effects of dietary melatonin supplementation on some blood oxidative status biomarkers and biochemical parameters in common carp (Cyprinus carpio)

217

Effects of dietary Mentha spicata on performance, blood metabolites, meat quality and microbial ecosystem of small intestine in growing Japanese quail

218

Effects of dietary methylmercury on liver and kidney histology in the neotropical fish Hoplias malabaricus

219

Effects of dietary mixtures of amino acids on fetal growth and maternal and fetal amino acid pools in experimental maternal phenylketonuria

220

Effects of Dietary Mulberry Leaves (Morus alba L.) on Egg Yolk Color

221

Effects of dietary n − 3 fatty acids and vitamin C on semen characteristics, lipid composition of sperm and blood metabolites in fat-tailed Moghani rams

222

Effects of dietary n-3 fatty acids on characteristics and lipid composition of ovine sperm

223

Effects of dietary n-3 fatty acids on contractility, Na+ and K+ currents in a rat cardiomyocyte model of arrhythmia

224

Effects of dietary n-3 highly unsaturated fatty acids on growth, nonspecific immunity, expression of some immune related genes and disease resistance of large yellow croaker (Larmichthys crocea) following natural infestation of parasites (Cryptocaryon irr

225

Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue

226

Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

227

Effects of dietary nitrate or nitrite supplementation on inhibitory avoidance task and pentylenetetrazole-induced clonic seizure threshold in mice

228

Effects of dietary non-ionic surfactant and forage to concentrate ratio on bacterial population and fatty acid composition of rumen bacteria and plasma of goats

229

Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens

230

Effects of Dietary Nucleotides on the Immune Response and Growth of Juvenile Pacific White Shrimp Litopenaeus vannamei (Boone, 1931)

231

Effects of dietary oligosaccharides on microbial diversity and fructo-oligosaccharide degrading bacteria in faeces of piglets post-weaning

232

Effects of dietary oligosaccharides on the growth performance and faecal characteristics of young growing pigs

233

Effects of dietary olive and linseed oil on lipid composition, meat quality, sensory characteristics and muscle structure in pigs

234

Effects of dietary olive and linseed oil on lipid composition, meat quality, sensory characteristics and muscle structure in pigs

235

Effects of dietary olive leaf extract on intestinal immune-related gene expressions in common carp, Cyprinus carpio

236

Effects of dietary olive oil and butylated hydroxytoluene (BHT) on growth, blood, and immunity indices in juvenile Persian sturgeon (Acipenser persicus)

237

Effects of Dietary Omega-3 Fatty Acid Supplementation on Endothelium-Dependent Vasodilation in Patients With Chronic Heart Failure

238

Effects of dietary organic and inorganic zinc and copper supplements on performance, footpad dermatitis, carcass characteristics, and blood profile of broiler chickens

239

Effects of Dietary Organic Selenium Supplementation on Performance and Antioxidant Enzymes of Broilers under Heat Stress Conditions: A Meta-Analysis

240

Effects of Dietary Pb and Cd and their Combination on Acetyl Cholinesterase Activity in Digestive Gland and Foot of the Green Garden Snail, Cantareus apertus (Born, 1778)

241

Effects of dietary Pb(II) and tributyltin on neotropical fish, Hoplias malabaricus: histopathological and biochemical findings

242

Effects of dietary PCBs and nonyl-phenol on immune function and CYP1A activity in channel catfish, Ictalurus punctatus

243

Effects of dietary Persian hogweed (Heracleum persicum) powder on growth performance, hematological and immune indices, and resistance against Yersinia ruckeri in rainbow trout (Oncorhynchus mykiss)

244

Effects of dietary phenolics and botanical extracts on hepatotoxicity-related endpoints in human and rat hepatoma cells and statistical models for prediction of hepatotoxicity

245

Effects of dietary phytase on body weight gain, body composition and bone strength in growing rats fed a low-zinc diet

246

Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis

247

Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence

248

Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence

249

Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence: the reply

250

Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: The reply

251

Effects of dietary polyunsaturated fatty acids and nucleotides on tissue fatty acid profiles of rats with carbon tetrachloride-induced liver damage

252

Effects of Dietary Polyunsaturated Fatty Acids on DNA Methylation and the Expression of DNMT3b and PPARα Genes in Rats

253

Effects of dietary polyunsaturated fatty acids on ovarian function and prostaglandin secretion in lactating dairy cows

254

Effects of dietary polyunsaturated n-3 fatty acids on dyslipidemia and insulin resistance in rodents and humans. A review

255

Effects of dietary pomegranate byproduct silage supplementation on performance, carcass characteristics and meat quality of growing lambs

256

Effects of Dietary Pomegranate Peel on Antioxidant Gene Expression and DJ-1 Protein Abundance in Ram Testes

257

Effects of dietary prebiotic Mito (MHF-Y) and starvation on the compensatory growth, survival, and hematological parameters in Common carp (Cyprinus carpio L, 1758)

258

Effects of dietary protein and energy levels on growth performance, feed utilization and body composition of juvenile shirbot Barbus grypus (Heckle, 1843)

259

Effects of Dietary Protein and Energy Levels on Productive and Reproductive Performance of Lactating Buffaloes

260

Effects of Dietary Protein and Energy on Growth Performance and Carcass Characteristics of Betong Chickens (Gallus domesticus) During Growing Period

261

Effects of dietary protein and essential amino acid deficiencies on growth, body composition, and digestive enzyme activities of silvery-black porgy (Sparidentex hasta)

262

Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens

263

Effects of dietary protein and sunflower seed supplementation on physico-chemical characteristics of small intestinal digesta and plasma cholecystokinin concentrations in lambs

264

Effects of dietary protein concentration and specific amino acids on body weight, body composition and feather growth in young turkeys

265

Effects of Dietary Protein Level on Growth and Ammonia Excretion of Leopard Coral Grouper, Plectropomus leopardus (Lacepede, 1802)

266

Effects of Dietary Protein Level on Milk Yield, Composition and some Hematological Parameters in Dessert Goats of North Kordofan, Sudan

267

Effects of dietary protein levels and rearing density on growth performance and stress response of Nile tilapia, oreochromis niloticus (L.)

268

EFFECTS OF DIETARY PROTEIN LEVELS AND SUPPLEMENTAL LYSINE ON PERFORMANCE OF LAYING HENS

269

Effects of Dietary Protein Levels on Amino Acid Digestibility at Different Sites of Male Adult Chicken Intestines

270

Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus

271

Effects of Dietary Protein Levels on Proximate, Haematological and Leukocyte Compositions of Clarias gariepinus

272

Effects of Dietary Protein Levels on the Nutrient Digestibility at Different Sites of Chicken Intestines

273

Effects of dietary protein on renal function and lipid metabolism in fivesixths nephrectomized rats

274

Effects of dietary protein on teratogenicity of polyphenols obtained from the outer coat of the fruit of Treculia africana

275

EFFECTS OF DIETARY PROTEIN ON THE COMPOSITION OF WEIGHT LOSS IN POST-MENOPAUSAL WOMEN

276

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: health

277

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: performance

278

Effects of dietary protein type on oxidized cholesterol-induced alteration in age-related modulation of lipid metabolism and indices of immune function in rats

279

Effects of Dietary Protein-Energy Malnutrition on the Testes of Japanese Quails (Coturnix coturnix japonica) Exposed To Carbendazim

280

Effects of dietary purslane (Portulaca oleracea) extract on growth performance, hematological indices and immune responses of rainbow trout (Oncorhynchus mykiss) fry

281

Effects of dietary pyridoxine on immune responses in abalone, Haliotis discus hannai Ino

282

Effects of dietary ratios of fish and blood meals on sites of digestion, small intestinal amino acid disappearance and growth performance of meat goat wethers

283

Effects of Dietary Regimens and Brown-Egg Pullet Strain on Growth and Development

284

Effects of Dietary Regimens and Brown-Egg Pullet Strain on Growth and Development

285

Effects of dietary replacement of fish oil by conjugated linoleic acid on some meat quality traits of Pacific white shrimp Litopenaeus vannamei

286

Effects of dietary replacement of fish oil with corn oil on growth performance and antioxidant status in Litopenaeus vannamei

287

Effects of dietary replacement of maize grain with popcorn waste products on nutrient digestibility and performance by lambs

288

EFFECTS OF DIETARY REPLACEMENT OF MAIZE WITH MALTED OR UNMALTED SORGHUM ON THE PERFORMANCE OF WEANER RABBITS

289

Effects of dietary restraint on flavour-flavour learning

290

Effects of dietary resveratrol supplementation on digestive enzymes activities and serum biochemistry of rainbow trout (Oncorhynchus mykiss)

291

Effects of dietary rosemary extract on lamb spoilage under retail display conditions

292

Effects of dietary roughage levels on the expression of adipogenic transcription factors in Wagyu steers

293

Effects of dietary salt loading on the responses of isolated rat mesenteric arteries to leptin

294

Effects of dietary saturated, monounsaturated and n-3 fatty acids on fasting lipoproteins, LDL size and post-prandial lipid metabolism in healthy subjects

295

Effects of dietary selenium on glutathione peroxidase and thioredoxin reductase activity and recovery from cardiac ischemia–reperfusion

296

Effects of dietary selenium on mood in healthy men living in a metabolic research unit

297

Effects of dietary selenium supplementation on serum and liver selenium, serum malondialdehyde and liver glutathione peroxidase activity in rats consuming thermally oxidized sunflower oil

298

Effects of dietary Sel-Plex supplement on growth performance, hematological and immunological parameters in Siberian sturgeon (Acipenser baerii Brandt, 1869)

299

Effects of dietary Shirazi thyme (Zataria multiflora Boiss) and vitamin E on growth and biochemical parameters in common carp (Cyprinus carpio)

300

Effects of dietary sodium butyrate supplementation on the intestinal morphological structure, absorptive function and gut flora in chickens

301

Effects of dietary sources of vegetable fats on performance of dairy ewes and conjugated linoleic acid (CLA) in milk

302

Effects of dietary soy protein on iliac and carotid artery atherosclerosis and gene expression in male monkeys

303

Effects of dietary soy saponins and phytosterols on gilthead sea bream (Sparus aurata) during the on-growing period

304

Effects of dietary soybean hulls and Lactobacillus reuteri on growth performance, nutrient digestibility and noxious gas mission from feces and slurry in finishing pigs

305

Effects of dietary soybean lecithin on plasma lipid transport and hepatic cholesterol metabolism in rats

306

Effects of dietary soybean oil on lipid and protein oxidation in pork patties during chill storage

307

Effects of dietary starch source and buffers on milk responses and rumen fatty acid biohydrogenation in dairy cows fed maize silage-based diets

308

Effects of dietary stevioside/rebaudioside A on the growth performance and diarrhea incidence of weaned piglets

309

Effects of dietary sulphur sources on concentrations of hydrogen sulphide in the rumen head-space gas of dairy cows

310

Effects of dietary sunflower seeds on rumen protozoa and growth of lambs

311

Effects of Dietary Supergel on Growth Performance, Immunity Response, Gut Morphology, and Gene Expression of Turkey Chicks

312

Effects of Dietary Supplement of Organic Acids Induced Protective Immunity against Coccidiosis

313

Effects of Dietary Supplemental Vitamin E and Chromium on Egg Production, Egg Quality and Blood Parameters of Laying Hens under Thermoneutral or Heat Stressed Conditions

314

Effects of dietary supplementation and parity of dam on plasma concentrations of Insulin-like growth factor (IGF)-I and IGF-binding protein-3 during postpartum period in dromedary camels

315

Effects of dietary supplementation and work stress on ovarian activity in non-lactating Mashona cows in a small-holder farming area of Zimbabwe

316

Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens

317

Effects of dietary supplementation of a zinc oxide product encapsulated with lipid on growth performance, intestinal morphology, and digestive enzyme activities in weanling pigs

318

Effects of dietary supplementation of antimicrobial peptide-A3 on growth performance, nutrient digestibility, intestinal and fecal microflora and intestinal morphology in weanling pigs

319

effects of dietary supplementation of arginine-silicate- inositol and phytase complex on egg quality, egg shell strength, and blood biochemical characteristics of laying hens

320

Effects of Dietary Supplementation of Arginine-Silicate- Inositol and Phytase Complex on Performance and Blood Biochemical Traits of Laying Hens

321

Effects of dietary supplementation of Aspergillus originated prebiotic (Fermacto) on performance and small intestinal morphology of broiler chickens fed diluted diets

322

Effects of Dietary Supplementation of Barley Malt Extract and Malt Vinegar on Growth Performance, Jejunal Morphology and Meat Quality of Broiler Chickens

323

Effects of dietary supplementation of chitosan on humoral and cellular immune function in weaned piglets

324

Effects of Dietary Supplementation of Conjugated Linoleic Acid on Pro- and Anti-Inflammatory Cytokines Gene Expression in Uterus of Holstein Dairy Cows

325

Effects of dietary supplementation of date palm (Phoenix dactylifera) seed extract on body composition, lipid peroxidation and tissue quality of common carp (Cyprinus carpio) juveniles based on the to

326

Effects of dietary supplementation of fish and vegetable oils on the growth performance and muscle compositions of the freshwater prawn Macrobrachium rosenbergii

327

Effects of dietary supplementation of garlic (Allium sativum) extract on the resistance of Clarias gariepinus against Edwardsiella tarda infection

328

Effects of dietary supplementation of inosine monophosphate on growth performance, innate immunity and disease resistance of olive flounder (Paralichthys olivaceus)

329

Effects of dietary supplementation of Kakuti, Ziziphora clinopodioides, extract on enzymatic and antioxidant parameters of the plasma of common carp, Cyprinus carpio

330

Effects of dietary supplementation of keratinase on growth performance, nitrogen retention and intestinal morphology of broiler chickens fed diets with soybean and cottonseed meals

331

Effects of dietary supplementation of Lactobacillus pentosus PL11 on the growth performance, immune and antioxidant systems of Japanese eel Anguilla japonica challenged with Edwardsiella tarda

332

Effects of dietary supplementation of mannanoligosaccharide on virus shedding in avian influenza (H9N2) challenged broilers

333

Effects of Dietary Supplementation of Milk Thistle and Nettle Essential Oils on Performance, Egg Quality, and Hematological Parameters in Layer Hens

334

Effects of dietary supplementation of organic acids and phytase on performance and intestinal histomorphology of broilers

335

Effects of dietary supplementation of organic chromium (picolinate) on physical and biochemical characteristics of semen and carcass traits of male turkeys

336

Effects of dietary supplementation of potential probiotic Pseudomonas aeruginosa VSG-2 on the innate immunity and disease resistance of tropical freshwater fish, Labeo rohita

337

Effects of dietary supplementation of probiotic Shewanella colwelliana WA64, Shewanella olleyana WA65 on the innate immunity and disease resistance of abalone, Haliotis discus hannai Ino

338

Effects of Dietary Supplementation of Rice Distillers Dried Grains in Grower Phase on Growth Performance and Digestibility of Broiler Chicken

339

Effects of Dietary Supplementation of Saccharomyces cerevisiae on Milk Production, Oxidative Stress, and Blood Metabolites of Holstein Dairy Cows during Summer Season

340

Effects of dietary supplementation of sericite on growth performance, nutrient digestibility, blood profiles and fecal microflora shedding in growing pigs

341

Effects of dietary supplementation of tea saponins (Ilex kudingcha C.J. Tseng) on ruminal fermentation, digestibility and plasma antioxidant parameters in goats

342

Effects of dietary supplementation of vitamins D3 and E on quality characteristics of pigs and longissimus muscle antioxidative capacity

343

Effects of dietary supplementation of waste date’s vinegar on performance and improvement of digestive tract in broiler chicks

344

Effects of Dietary Supplementation of Zinc and α-Tocopheryl Acetate on Performance and Zinc Concentrations in Egg and Tissues of Japanese Quails

345

Effects of dietary supplementation of zinc oxide nanoparticles on some biochemical biomarkers in common carp (Cyprinus carpio)

346

Effects of dietary supplementation with an antimicrobial peptide-P5 on growth performance, nutrient retention, excreta and intestinal microflora and intestinal morphology of broilers

347

Effects of dietary supplementation with Bacillus subtilis LS 1–2 fermentation biomass on growth performance, nutrient digestibility, cecal microbiota and intestinal morphology of weanling pig

348

Effects of dietary supplementation with ghee, hydrogenated oil, or olive oil on lipid profile and fatty streak formation in rabbits

349

Effects of dietary supplementation with natural carotenoid sources on growth performance and skin coloration of fancy carp, Cyprinus carpio L.

350

Effects of dietary supplementation with palygorskite on intestinal integrity in weaned piglets

351

Effects of Dietary Supplementation with Perlite and Zeolite on Performance, Litter Quality and Carcass Characteristics of Broilers from 7-42 Days of Age

352

Effects of dietary supplementation with quercetin on broiler immunological characteristics

353

Effects of Dietary Supplementation with Rapeseed and Linseed Oil on the Composition of Fatty Acids in Porcine Muscle Tissue

354

Effects of Dietary Supplementation with Rice Distiller Dried Grain on Growth Performance and Digestibility of Growing Pigs

355

Effects of dietary supplementation with selenium enriched yeast or sodium selenite on selenium tissue distribution and meat quality in lambs

356

Effects of Dietary Supplementing of Spirulina Platensis and Chlorella Vulgaris Microalgae on Hematologic Parameters in Streptozotocin- Induced Diabetic Rats

357

Effects of Dietary Supplements and Anabolic Hormones on Hematological and Biochemical Parameters among Young Bodybuilders in Kurdistan Region of Iraq

358

Effects of dietary supplements of zinc-methionine on milk production, udder health and zinc metabolism in dairy goats

359

Effects of dietary supplements on depressive symptoms in older patients: A randomised double-blind placebo-controlled trial

360

Effects of dietary supplements on induction and inhibition of cytochrome P450s protein expression in rats

361

Effects of dietary tamarind (Tamarindus indica L.) leaves extract on growth performance, nutrient utilization, gut physiology, and susceptibility to Aeromonas hydrophila infection in Nile tilapia (Oreochromis niloticus L.)

362

Effects of dietary tannin source on performance, feed efficiency, ruminal fermentation, and carcass and non-carcass traits in steers fed a high-grain diet

363

Effects of Dietary Thermostable Phytase Supplementation on Growth Performance and Ca and P Metabolism of Broilers

364

Effects of Dietary Threonine and a Multi Strains Probiotic (Primalac) Supplementation on Growth Performance, Blood Metabolites and Carcass Characteristics in Japanese Quails

365

Effects of dietary threonine on performance, plasma parameters and immune function of growing pigs

366

Effects of dietary thyme and rosemary essential oils on biochemical parameters, anti-oxidant metabolism, small intestinal morphology and myofiber structure of superficial pectoral and biceps femoris muscles in broilers

367

Effects of dietary urea concentration on performance and health of receiving cattle and performance and carcass characteristics of finishing cattle

368

Effects of dietary urea levels on milk protein fractions of Holstein cows

369

Effects of dietary variation on growth, composition, and maturation of Manduca sexta (Sphingidae: Lepidoptera)

370

Effects of dietary viscosity and energy density on total daily energy consumption by young Peruvian children

371

Effects of dietary vitamin A restriction during finishing on color display life, lipid oxidation, and sensory traits of longissimus and triceps brachii steaks from early and traditionally weaned steers

372

Effects of dietary vitamin C and E supplementation on the copper mediated oxidation of HDL and on HDL mediated cholesterol efflux

373

Effects of dietary vitamin C supplementation on some oxidative status biomarkers in erythrocytes of common carp (Cyprinus carpio)

374

Effects of dietary vitamin D3 administration on innate immune parameters of seabream (Sparus aurata L.)

375

Effects of dietary vitamin D3, vitamin E, and magnesium supplementation on pork quality

376

Effects of dietary vitamin E level on growth and tissue lipid peroxidation of soft-shelled turtle, Pelodiscus sinensis (Wiegmann)

377

Effects of dietary vitamin E on mucosal maltase and alkaline phosphatase enzyme activities and on the amount of mucosal malonyldialdehyde in broiler chickens

378

Effects of dietary vitamin E supplementation and packaging on the colour stability of sliced pasteurized beef ham

379

Effects of dietary vitamin E supplementation on spermatozoal quality in stallions with suboptimal post-thaw motility

380

Effects of dietary vitamin E, C and soybean oil supplementation on antioxidant enzyme activities in liver and muscles of rats

381

Effects of dietary wheat bran arabinoxylans on cholesterol metabolism of hypercholesterolemic hamsters

382

Effects of dietary wheat bran on absorption and accumulation of PCBs in rats Original Research Article

383

Effects of dietary whole cottonseed and crude protein level on rumen protozoal population and fermentation parameters

384

Effects of dietary yeast strains on immunoglobulin in colostrum and milk of sows

385

Effects of dietary yeast strains on immunoglobulin in colostrum and milk of sows

386

Effects of dietary yeast supplementation on Serum IgG(T) concentrations in Quarter Horse mares

387

Effects of dietary zeolite (clinoptilolite) levels on growth performance, feed utilization and waste excretions by gilthead sea bream juveniles (Sparus aurata)

388

Effects of dietary zinc deficiency on homocysteine and folate metabolism in rats

389

Effects of dietary zinc on performance, nutrient digestibility and plasma zinc status in Cashmere goats

390

EFFECTS OF DIETARY ZINC SUPPLEMENT DURING LACTATION ON LONGITUDINAL CHANGES IN PLASMA AND MILK ZINC CONCENTRATIONS

391

Effects of dietary α-lipoic acid on glycolysis of postmortem muscle

392

Effects of dietary β – 1,3 – glucan on the growth, survival, physiological and immune response of marron, Cherax tenuimanus (smith, 1912)

393

Effects of dietary β-1, 3 glucan on innate immune response of large yellow croaker, Pseudosciaena crocea

394

Effects of dietary β-1,3-glucan and host gut-derived probiotic bacteria on hemato-immunological indices and gut microbiota of juvenile rainbow trout (Oncorhynchus mykiss)

395

Effects of dietary β-1,3-glucan, chitosan or raffinose on the growth, innate immunity and resistance of koi (Cyprinus carpio koi)

396

Effects of Dietary β-Glucan on Serum Lipids and Performance Indices in Rats Fed a Diet Enriched with Cholesterol

397

Effects of dietary β-glucan, mannan oligosaccharide and their combinations on growth performance, immunity and resistance against Vibrio splendidus of sea cucumber, Apostichopus japonicus

398

Effects of dietary ω3 and ω6 lipids and vitamin E on chemokine levels in autoimmune-prone MRL/MpJ-lpr/lpr mice

399

Effects of diet-deprivation and physical stimulation on the feeding behaviour of the larvae of the silkworm, Bombyx mori

400

Effects of diethanolamine on sol–gel–processed Cu2ZnSnS4 photovoltaic absorber thin films

401

Effects of diethylenetriamine dihydrochloride following 13 weeks of dietary dosing in fischer 344 rats

402

Effects of diethylmaleate on DNA damage and repair in the mouse brain

403

Effects of diets containing dry extracts of Achillea millefolium, Mentha piperita and Echinacea purpurea on growth, hematological and immunological indices in juvenile common carp (Cyprinus carpio)

404

Effects of diets enriched in different sources of fatty acids on reproductive performance of Zel sheep

405

Effects of Diets Enriched in Omega-9 or Omega-6 Fatty Acids on Reproductive Process

406

Effects of diets supplemented by fish oil on sex ratio of pups in bitch

407

Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits

408

Effects of difference scheme type in high-order weighted compact nonlinear schemes

409

Effects of differences in the structures of iron phosphates on the catalytic action in the oxidative dehydrogenation of lactic acid to pyruvic acid Original Research Article

410

Effects of different acid hydrolyses on the conversion of sweet sorghum bagasse into C5 and C6 sugars and yeast inhibitors using response surface methodology

411

Effects of different activation protocols on cleavage rate and blastocyst production of caprine oocytes

412

Effects of different activation protocols on preimplantation development, apoptosis and ploidy of bovine parthenogenetic embryos

413

Effects of different additives on a tyrosinase based carbon paste electrode

414

Effects of different additives on microstructure and high-temperature tribological properties of plasma-sprayed Cr2O3 ceramic coatings

415

Effects of different aging statuses and strain rate on the adiabatic shear susceptibility of 2195 aluminum–lithium alloy

416

Effects of different algaecides on the photosynthetic capacity, cell integrity and microcystin-LR release of Microcystis aeruginosa Original Research Article

417

EFFECTS OF DIFFERENT AMENDED ORGANIC MEDIA ON THE GROWTH AND DEVELOPMENT OF VINCA ROSEA ‘VICTORY’

418

Effects of different amine fluoride concentrations on enamel remineralization

419

Effects of different amine fluoride concentrations on enamel remineralization

420

Effects of different amounts of konjac flour inclusion in gestation diets on physio-chemical properties of diets, postprandial satiety in pregnant sows, lactation feed intake of sows and piglet performance

421

Effects of Different Anesthetic Agents on Surgical Site Hemorrhage During Circumcision

422

EFFECTS OF DIFFERENT ANESTHETIC TECHNIQUES ON INFLAMMATORY CYTOKINES RESPONSE AND T -LYMPHOCYTE SUBSETS IN PATIENTS UNDERGOING LOWER ABDOMINAL SURGERY

423

Effects of different anionic surfactant templates (H+A−, Na+A−) on titanium self-assembly: In the air–water interfacial films

424

Effects of different annealing atmospheres on the surface and microstructural properties of ZnO thin films grown on p-Si (1 0 0) substrates

425

Effects of different antibiotics injection during spinal anesthesia and Infection management after lower limb surgeries in patients with Beta-lactam Allergy

426

Effects of Different Antifreeze Protective Agents on Hu Sheep Semen Storage at 4 ˚C

427

Effects of different antimicrobials agents on mycoplasma species isolated from ruminants by macro culture technique

428

Effects of different antipsychotics and the antidepressant mirtazapine on glucose transporter mRNA levels in human blood cells

429

Effects of different arbuscular mycorrhizal fungi (AMF) species on some bean (Phaseolus vulgaris L.) cultivars grown in salty conditions

430

Effects of different artificial ageing methods on the degradation of adhesive–dentine interfaces

431

Effects of different artificial ageing methods on the degradation of adhesive–dentine interfaces

432

Effects of different atomistic water models on the velocity profile and density number of Poiseuille flow in a nano-channel: Molecular Dynamic Simulation

433

Effects of Different Attack Angles and Guide Vane Numbers on the Vortex-solid Interaction Noise of Axial Flow Fan

434

Effects of different Beauveria bassiana isolates on field populations of Lygus lineolaris in pigweed (Amaranthus spp.)

435

Effects of Different Bedding Materials on the Behavior of Horses Housed in Single Stalls

436

Effects of different binders on microstructure and phase composition of hydroxyapatite Nd–YAG laser clad coatings

437

Effects of different biological formulations of Penicillium frequentans on brown rot of peaches

438

Effects of different blasting materials on charge generation and decay on titanium surface after sandblasting

439

Effects of different blood-pressure-lowering regimens on major cardiac events

440

Effects of different blood-pressure-lowering regimens on major cardiac events

441

Effects of different blood-pressure-lowering regimens on major cardiac events

442

Effects of different blood-pressure-lowering regimens on major cardiovascular events: results of prospectively-designed overviews of randomised trials

443

Effects of different BN grades on the machinability of Si3N4–MoSi2–BN composites

444

Effects of different buffer layers in flexible organic light-emitting diodes Original Research Article

445

Effects of different buffer layers on the electro-luminescence performances in white organic light-emitting diodes Original Research Article

446

Effects of different buffer structures on the avalanche behaviour of high voltage diodes under high reverse current conditions

447

Effects of different C contents on the microstructure, tensile properties and stress-rupture properties of IN792 alloy

448

Effects of different calcium channel blockers on basal and parathyroid hormone-induced bone resorption in vitro

449

Effects of different carbohydrate sources on the performance, ruminal and blood metabolites and nutrients digestibility in fattening male-lambs fed corn steep liquor

450

Effects of different carbon materials on MgH2 decomposition Original Research Article

451

Effects of different carbon precursors on synthesis of multiwall carbon nanotubes: Purification and Functionalization

452

Effects of different carbonate precipitators on LiNi1/3Co1/3Mn1/3O2 morphology and electrochemical performance

453

Effects of different carriers for adsorption of 125I on brachytherapy sources

454

Effects of different ceramic and dentin thicknesses on the temperature rise during photocuring

455

Effects of different chelating agents on the composition, morphology and electrochemical properties of LiV3O8 crystallites synthesized via sol–gel method

456

EFFECTS OF DIFFERENT CHEMICAL COMPOSITION AND PROBIOTIC ON THE HAEMATOBIOCHEMICAL PROFILE OF RABBIT

457

Effects of different chemotherapy regimens on survival for advanced cervical cancer: Systematic review and meta-analysis

458

Effects of different chloroform stabilizers on the extraction efficiencies of phospholipid fatty acids from soils

459

Effects of different chloroform stabilizers on the extraction efficiencies of phospholipid fatty acids from soils

460

Effects of different cinnamon powders levels in low and high carbohydrate diets on growth performance and the liver enzymes activity in rainbow trout (Oncorhynchus mykiss) juveniles

461

Effects of Different Classes of Antihypertensive Drugs on Cerebral Hemodynamics in Elderly Hypertensive Patients

462

Effects of different closures for thickness diffusivity

463

Effects of different coagulants in treatment of TiO2–humic acid (HA) water and the aggregate characterization in different coagulation conditions

464

Effects of different coagulants on coagulation behavior of acid-induced soymilk

465

Effects of Different Cold Preservation Solutions on the Functions of Cultured Isolated Human Hepatocytes

466

Effects of different collector’s area on the coupling of a thermosiphon collector and a single zone

467

Effects of different components in skim milk on high-pressure-induced gelatinisation of waxy rice starch and normal rice starch

468

Effects of Different Concentrations of -naphthaleneacetic Acid and 6-benzylaminopurine on Shoot Regeneration of Vinca minor L.

469

Effects of Different Concentrations of 2, 4-D and Kinetin on Callogenesis of Taxus Brevifolia Nutt.

470

Effects of Different Concentrations of Chitosan on Shelf Life and Quality of Banana Fruit

471

Effects of different concentrations of DMSO and glycerol on cryopreservation of Trichomonas gallinae

472

Effects of different concentrations of enterotoxigenic and verotoxigenic E. coli on boar sperm quality

473

Effects of Different Concentrations of NaCl On Seedling Growth and Physiological Responses in FourVarieties of Zea mays L

474

Effects of Different Concentrations of Naphthalene Acetic Acid on Rooting of Various Olive Varieties

475

Effects of Different Concentrations of Opium on the Secretion of Interleukin-6, Interferon-γ and Transforming Growth Factor Beta Cytokines from Jurkat Cells

476

Effects of different concentrations of Pseudomonas aeruginosa on boar sperm quality

477

Effects of different concentrations of Sodium alginate as an edible film on chemical changes of dressed Kilka during frozen storage

478

Effects of different concentrations of sugarcane alcohol on food intake and nutritional status of male and female periadolescent rats

479

Effects of different cooking methods on fatty acid profiles in four freshwater fishes from the Laurentian Great Lakes region

480

Effects of different cooking methods on minerals, vitamins and nutritional quality indices of grass carp (Ctenopharyngodon idella)

481

Effects of different cooling rates during two casting processes on the microstructures and mechanical properties of extruded Mg–Al–Ca–Mn alloy

482

Effects of different copper fungicide application rates upon earthworm activity and impacts on cocoa yield over four years

483

Effects of Different Corrective Feedback Types on Reducing Iranian Test-takers’ Speaking Anxiety: Lower- and Upper-intermediate Levels

484

Effects of Different Coumarin-3-Carboxamide Agents on Scopolamine Induced Learning and Memory Deficit in Mice

485

Effects of different crop rotations on yield and yield components of wheat in cold regions of Iran

486

Effects of different cross-section shapes on bending and weight of harvesting pole by using finite element analysis

487

Effects of different crystal faces on the surface charge of colloidal goethite ((alpha)-FeOOH) particles: an experimental and modeling study

488

Effects of different cultivated or weed grasses, grown as pure stands or in combination with wheat, on take-all and its suppression in subsequent wheat crops

489

Effects of different cultivation temperatures on plasma membrane ATPase activity and lipid composition of sugar beet roots

490

Effects of Different Culturally-Based Materials on EFL Learners’ Reading Anxiety, Reading Self-Efficacy, and Reading Proficiency in Project-Based Classes

491

Effects of different culture media on optimization of primary neuronal cell culture for in vitro models assay

492

Effects of different curing regimes on the compressive strength properties of self compacting concrete incorporating fly ash and silica fume

493

Effects of Different Curing Tip Distances on Surface Hardness of Composite Resins

494

EFFECTS OF DIFFERENT CUTTING METHODS AND TIMES OFCUTTING ON GROWTH PERFORMANCE AND GUM RESINPRODUCTION OF FERULA ASSA-FOETIDA

495

Effects of different dark chocolate diets on memory functions and brain corticosterone levels in rats under chronic stress

496

Effects of Different Daytime Exercises on the Quality of Sleep and Appetite of Obese Women

497

Effects of different denture cleaning methods to remove Candida albicans from acrylic resin denture based material

498

Effects of different deposition models on the calculated dose conversion factors from 222Rn progeny

499

Effects of different designs of pressure vessels on efficiency and energy consumption of reverse osmosis systems

500

Effects of different dew periods and temperatures on infection of Senna obtusifolia by a Brazilian isolate of Alternaria cassiae

501

Effects of different diet combinations on the growth of juvenile abalone (Haliotis asinina Linnaeus)

502

Effects of different dietary amounts of LCPUFA n3 and vitamin B6 on lipid composition and antioxidant defences in rat kidney

503

Effects of Different Dietary Energy and Rumen-Degradable Protein Levels on Rumen Fermentation, Nutrients Apparent Digestibility and Blood Biochemical Constituents of Chinese Crossbred Yellow Bulls

504

Effects of different dietary fat sources on performance and carcass characteristics of broilers

505

Effects of Different Dietary Inclusion Levels of Ensiled Potato Hash on Nutrient Digestibility in Pigs

506

Effects of different dietary levels of AFB < sub > 1 < /sub > on survival rate and growth factors of Beluga ( < i > Huso huso < /i > )

507

Effects of different dietary levels of cottonseed meal protein hydrolysate on growth, digestibility, body composition and serum biochemical indices in crucian carp (Carassius auratus gibelio)

508

Effects of different dietary lipid level on the growth, survival and immune-relating genes expression in Pacific white shrimp, Litopenaeus vannamei

509

Effects of Different Dietary Oil Sources and Levels on Growth Performance and Serum Metabolites in Broiler Chickens

510

Effects of different dietary oil sources on immune function in cyclophosphamide immunosuppressed chickens

511

Effects of different dietary supplementation of plant carotenoids on growth, coloration and behaviour of giant gourami, Trichogaster fasciata (Bloch and Schneider, 1801

512

Effects of different diets on larval development in a peppermint shrimp (Lysmata sp. (Risso))

513

Effects of different diets on population growth and fatty acids composition in cyclopoid copepod, Acanthocyclops trajani (Mirabdullayev and Defaye, 2002): A potential supplementary live food for freshwater fish larvae

514

Effects of different diets on utilization of nitrogen from cattle slurry applied to grassland on a sandy soil in The Netherlands

515

Effects of different dihydropyridine calcium antagonists on plasma norepinephrine in essential hypertension

516

Effects of different dimensions of corporate social responsibility on corporate financial performance in tourism-related industries

517

Effects of different doses in continuous veno-venous haemofiltration on outcomes of acute renal failure: a prospective randomised trial

518

Effects of Different Doses of Bone Morphogenetic Protein 4 on Viability and Proliferation Rates of Mouse Embryonic Stem Cells

519

Effects of Different Doses of Dexamethasone on Blood Glucose Concentration in Patients Undergoing Elective Abdominal Surgery: A Double-Blind Randomized Clinical Trial

520

Effects of Different Doses of Fentanyl on the Sedation of Infants Under Mechanical Ventilation; A Randomized Clinical Trial

521

Effects of Different Doses of Hyaloronan on Human Sperm Motility, Vitality and Morphology

522

Effects of Different Doses of Metformin on Serum Fatty Acid Composition in Type 2 Diabetic Rats

523

Effects of different doses of PGF2؟ on luteal function and on the subsequent estrous cycle

524

Effects of Different Doses of PMSG on Reproductive Performance in Chinese Holstein Dairy Cows

525

Effects of different doses of simvastatin on lead-induced kidney damage in Balb/c male mice

526

Effects of different doses of tamoxifen on the sperm parameters and chromatin quality in mice: An experimental model

527

Effects of different doses of X-ray radiation on nerve regeneration after sciatic nerve injury in a rat model

528

Effects of different drip irrigation programs on the boll number and shedding percentage and yield of cotton

529

Effects of different drip irrigation programs on the boll number and shedding percentage and yield of cotton

530

Effects of Different Drought and Salinity Levels on Seed Germination of Citrullus colocynthis

531

Effects of Different Drying Methods on the Antioxidant Activities of Leaves and Berries of Cayratia trifolia

532

Effects of different drying methods on the antioxidant properties of leaves and tea of ginger species

533

Effects of different drying rates on shrinkage characteristics of a residual soil and soil mixtures

534

Effects of different drying treatments on the stability of carotenoids in Taiwanese mango (Mangifera indica L.)

535

Effects of different eddy covariance correction schemes on energy balance closure and comparisons with the modified Bowen ratio system

536

Effects of different electrolytes containing Na2WO4 on the electrochemical performance of nickel hydroxide electrodes for nickel–metal hydride batteries

537

Effects of different emitter space and water stress on yield and quality of processing tomato under semi-arid climate conditions

538

Effects of different endurance training intensities on resting levels of skeletal muscle and liver glycogen concentrations in male rats

539

Effects of Different Environmental Factors and Virulence Factors, dupA and iceA Genes, of Helicobacter pylori on Peptic Ulcer

540

Effects of Different Environmental Factors and Virulence Factors, dupA and iceA Genes, of Helicobacter pylori on Peptic Ulcer

541

Effects of Different Environmental Parameters on the Respiratory Metabolism of the Larvae of Malaysian Horseshoe Crab, Tachypleus gigas (Müller)

542

Effects of Different Exercise Modes and Intensities on Skeletal Muscle Mammalian Target of Rapamycin Signaling in Strepto-zotocin and High-Fat-Diet Induced Prediabetic Mice

543

Effects of different exercise protocols on ethanol-induced spatial memory impairment in adult male rats

544

Effects of different expander processing conditions on the nutritive value of barley and wheat by-products in pig diets

545

Effects of different factors of ultrasound treatment on the extraction yield of the all-trans-β-carotene from citrus peels

546

Effects of different factors of ultrasound treatment on the extraction yield of the all-trans-β-carotene from citrus peels

547

Effects of different Familial Mediterranean Fever gene mutations and in vitro Colchicine treatment on Peripheral Blood Mononuclear sCells production of IL-6.

548

Effects of different fat mixtures on milk fatty acid composition and oxidative stability of milk fat

549

Effects of Different Fat Sources in Finisher Diet of Broiler Chickens on Performance, Fat Deposition and Blood Metabolites

550

Effects of Different Fat Sources in Finisher Diet of Broiler Chickens on Performance, Fat Deposition and Blood Metabolites

551

Effects of different feed restriction periods on the growth and fatty acid compositions in juvenile rainbow trout (Oncorhynchus mykiss)

552

Effects of Different Fermentation Time, Packaging Color and Bag Sealing Applications on Packaged Corn Silage Quality

553

Effects of Different Fertilizer Sources on Weed Growth in Organic Wheat

554

Effects of Different Fibre Sources in Pig Diets on Growth Performance, Gas Emissions and Slurry characteristics

555

Effects of Different Filtration and Clarification Techniques on Palestinian Virgin Olive Oil Chemical and Microbial Quality

556

Effects of different fluoride recharging protocols on fluoride ion release from various orthodontic adhesives

557

Effects of different fluoride recharging protocols on fluoride ion release from various orthodontic adhesives

558

Effects of different fluorination routes on aramid fiber surface structures and interlaminar shear strength of its composites

559

Effects of different flying altitudes on biophysical stand properties estimated from canopy height and density measured with a small-footprint airborne scanning laser

560

Effects of different flying altitudes on biophysical stand properties estimated from canopy height and density measured with a small-footprint airborne scanning laser

561

Effects of Different Forages in Fermented Total Mixed Rations on Nutrient Utilization and Ruminating Behaviours of Growing Yellow Cattle in Vietnam

562

Effects of different forms of Acacia saligna leaves inclusion on feed intake, digestibility and body weight gain in lambs fed grass hay basal diet

563

Effects of different forms of antimony on rice during the period of germination and growth and antimony concentration in rice tissue

564

Effects of Different Forms of Cattle Colostrum for Broiler Chickens

565

Effects of different forms of olive cake on the performance and carcass quality of Awassi lambs

566

Effects of different freezing treatments on the biogenic amine and quality changes of bighead carp (Aristichthys nobilis) heads during ice storage

567

Effects of different frequencies of transcranial magnetic stimulation (TMS) on the forced swim test model of depression in rats

568

EFFECTS OF DIFFERENT FREQUENCY CONTENT OF MULTI-SUPPORT EXCITATIONS ON SEISMIC RESPONSE OF A LARGE EMBANKMENT DAM

569

Effects of different fungal elicitors on growth, total carotenoids and astaxanthin formation by Xanthophyllomyces dendrorhous

570

Effects of different gamma exposure regimes on reproduction in the earthworm Eisenia fetida (Oligochaeta) Original Research Article

571

Effects of different gas flow rates and non‑perpendicular incidence angles of argon cold atmospheric‑pressure plasma jet on silver thin film treatment

572

Effects of different Gasifying Agents on Syngas Production from Oil Palm Trunk

573

Effects of different genotypes and gamma ray doses on haploidization using irradiated pollen technique in squash

574

Effects of different germination conditions on the contents of free protein and non-protein amino acids of commercial legumes

575

Effects of different glide path techniques on the amount of extruded debris and preparation times during root canal preparation

576

Effects of different grain mixtures on Maillard reaction products and total antioxidant capacities of breads

577

Effects of different grain mixtures on Maillard reaction products and total antioxidant capacities of breads

578

Effects of different green manures on soil biological properties and maize yield

579

Effects of different grinding methods and particle size of barley and wheat on pig performance and digestibility

580

EFFECTS OF DIFFERENT GROWING ENVIRONMENTS AND BLACK vs. TRANSPARENT POLYTHENE TUBES ON THE GROWTH OF TEA SEEDLINGS

581

Effects of Different Growing Media on Growth and Flowering of Zinnia (Zinnia Elegans)

582

Effects of different harvesting times on the yield and protein content of Bami alfalfa under micronutrient foliar application in Kerman region

583

Effects of different heating methods on the production of protein–lipid film Original Research Article

584

Effects of different heel heights on selected gait parameters of young undergraduate females

585

Effects of different implant–abutment connections on micromotion and stress distribution: Prediction of microgap formation

586

Effects of different implant–abutment connections on micromotion and stress distribution: Prediction of microgap formation

587

Effects of different inorganic mulches on seed germination, weed biomass and plant growth

588

Effects of different inorganic salts and organic nutrient components on the growth of Lentinula edodes (Shiitake) mycelium on solid medium

589

Effects of different insecticides on egg, larva and adult of tomato leaf miner, Tuta absoluta (Lepidoptera: Gelechiidae)

590

Effects of different instructional sets on the construct validity of the NEO-PI-R

591

Effects of Different Intensities of a Nine-Week Resistance Training on Serum Levels of Malondialdehyde in Young Sedentary Men

592

Effects of different intensities of acute exercise on flow-mediated dilatation in patients with coronary heart disease

593

Effects of Different Intensities of Circuit Resistance Training on Plasma level of High-Density Lipoprotein Subfractions and Apolipoprotein M in Untrained Young Men

594

Effects of different intensities of endurance training on serum fibroblast growth factor level, glucose, and insulin resistance in streptozotocindiabetic male rats

595

Effects of different inter-implant distances on the stress distribution around endosseous implants in posterior mandible: A 3D finite element analysis

596

Effects of different irrigation methods and hormone application on water use efficiency, yield, and leaf biochemical traits in potato

597

Effects of different irrigation methods and plant density on silage yield and yield components of PR 31Y43 hybrid corn cultivar

598

Effects of different irrigation methods on shedding and yield of cotton

599

Effects of different irrigation programs on flower and capsule numbers and shedding percentage of sesame

600

Effects of different irrigation programs on the growth, yield, and fruit quality of drip-irrigated melon

601

Effects of different irrigation regimes on the growth and yield of drip-irrigated potato

602

Effects of different irrigation regimes on the growth and yield of drip-irrigated potato

603

Effects of Different Irrigation Solutions and Protocols on Mineral Content and Ultrastructure of Root Canal Dentine

604

Effects of Different Irrigation Solutions on Root Fracture Resistance: An in Vitro Study

605

Effects of different irrigation systems on the biodiversity of species-rich hay meadows

606

Effects of different Kalahari-desert VA mycorrhizal communities on mineral acquisition and depletion from the soil by host plants

607

Effects of different kind of sesame materials on the physical properties of gomatofu (sesame tofu)

608

Effects of different kinds of clay and different vinyl acetate content on the morphology and properties of EVA/clay nanocomposites

609

Effects of different lairage times after long distance transportation on carcass and meat quality characteristics of Hungarian Simmental bulls

610

Effects of different land use patterns on nifH genetic diversity of soil nitrogen-fixing microbial communities in Leymus Chinensis steppe

611

Effects of Different Land-use Managements on Soil Fertility Status in Rift Valley Areas of Gamo-Konso Massifs, Ethiopia

612

Effects of different laser and plasma treatments on the interface and adherence between evaporated aluminium and polyethylene terephthalate films: X-ray photoemission, and adhesion studies

613

Effects of different laser sources and doping methods used to dope silicon carbide

614

Effects of different laser sources and doping methods used to dope silicon carbide Original Research Article

615

Effects of Different Laser Treatments on Some Properties of the Zirconia-Porcelain Interface

616

Effects of Different Lasers and Particle Abrasion on Surface Characteristics of Zirconia Ceramics

617

Effects of different levels of Aloe vera L.extract on growth performance, hemato-immunological indices of Cyprinus carpio L.

618

Effects of different levels of an enzyme mixture on in vitro gas production parameters of contrasting forages

619

Effects of Different Levels of Artichoke (Cynara scolymus) on Growth Performance and Immune Responses of Broilers under Heat Stress

620

Effects of different levels of chamomile extract on growth and antioxidant parameters of zebrafish (Danio rerio)

621

Effects of different levels of CO2 on biochemical changes and relationships among different quality indices in Indian mackerel (Rastrelliger kanagurta)

622

Effects of different levels of coconut oil supplementation on performance, digestibility, rumen fermentation and carcass traits of Malpura lambs

623

Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers

624

Effects of Different Levels of Dietary Oils on Growth Performance and Fatty Acid Proportion of Steaks from Sarabi Steers

625

Effects of different levels of dietary selenium on the proliferation of spermatogonial stem cells and antioxidant status in testis of roosters

626

Effects of different levels of dietary zinc supplementation on the testis parameters of the Japanese quail males

627

Effects of Different Levels of Dried Lemon (Citrus aurantifulia) Pulp on Performance, Carcass Traits, Blood Biochemical and Immunity Parameters of Broilers

628

Effects of different levels of energy and protein sources on the growth performance, feeding, survival rate and the chemical body composition of juvenile pacific white shrimp

629

Effects of Different Levels of Fish Oil Supplementation on Performance of Broilers

630

Effects of Different Levels of Guar Meal and β‐Mannanase on Performance, Yolk Cholesterol Concentration and Blood Lipid Parameters of Laying Hens in Second‐Cycle of Production

631

Effects of different levels of hypercapnic hyperoxia on tumour R2∗ and arterial blood gases

632

Effects of different levels of Lead (Pb) on physiological characteristics of sugar beet.

633

Effects of Different Levels of Licorice (Glycyrrhiza glabra) Medicinal Plant Powder on Performance, Egg Quality and some of Serum Biochemical Parameters in Laying Hens

634

Effects of different levels of live food replacement with microdiet on growth factors, survival and resistance to salinity stress of Indian white shrimp post-larvae (Fenneropenaeus indicus)

635

Effects of different levels of nano chromium chloride in diet on egg quality and blood chromium content of layingjapanese quail

636

Effects of different levels of nitrogen on yield and nitrate content of four spring onion genotypes

637

Effects of different levels of osmotic potential on germination percentage and germination rate of barley, corn and canola

638

Effects of Different Levels of Pigeon Egg Yolk in Extenders on the Post-Thaw Semen Quality of Sahiwal Bulls

639

Effects of Different Levels of Protein, Energy and their Interaction on Growth Factors of Indian white Shrimp iFenneropenueus indicusi of Different Sizes

640

Effects of Different Levels of Raw and Processed Oak Acorn (Quercus castaneifolia) on Performance, Small Intestine Morphology, Ileal Digestibility of Nutrients, Carcass Characteristics and Some Blood Parameters in Broiler Chickens

641

Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin

642

Effects of Different Levels of Salinity on Germination, Proline Contents and A-, B- Chlorophylls in Rapessed (Brassica napus L.)

643

Effects of different levels of salt and phosphate on some emulsion attributes of the common carp (Cyprinus carpio L., 1758)

644

Effects of different levels of Sodium diformate and Formic acid salt on growth performance, digestive enzymes, and innate immunological parameters of Beluga (Huso huso) juveniles

645

Effects of different levels of soybean meal inclusion in replacement for fish meal on growth, digestive enzymes and transaminase activities in practical diets for juvenile tilapia, Oreochromis niloticus × O. aureus

646

Effects of different levels of torso coactivation on trunk muscular and kinematic responses to posteriorly applied sudden loads

647

Effects of different levels of trans fatty acids and oxidised lipids in diet on cholesterol and cholesterol oxidation products formation in rabbit

648

Effects of different levels of vitamin premix in finisher diets on performance, immuno-competence and meat lipid oxidation of chickens fed on corn-soybean meal

649

Effects of Different Levels of Water Deficit Stresses on the Morphologic Properties of Root, Antioxidants Activity and the Seed Yield in Five Cultivars of Soybean (Glycine max L)

650

Effects of different levels of wheat bran, rice bran and maize powder supplementation with saw dust on the production of shiitake mushroom (Lentinus edodes (Berk.) Singer)

651

Effects of different ligands on luminescence properties of LaF3: Nd nanoparticles

652

Effects of different light sources on microleakage of composite resins with different monomer structures

653

Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System

654

Effects of Different Lighting Arrangements on Space Perception

655

Effects of different livestock grazing intensities on plant cover, soil properties, and above and below ground C and N pools in arid ecosystems (Jiroft rangeland, Iran)

656

Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit

657

Effects of Different Loadings of Ru and Re on Physico-Chemical Properties and Performance of 15% Co/Al2O3 FTS Catalysts

658

Effects of different logging schemes on bird communities in tropical forests: A simulation study

659

Effects of different logging schemes on bird communities in tropical forests: A simulation study

660

Effects of different lung morphometry models on the calculated dose conversion factor from Rn progeny

661

Effects of different male remating intervals on the reproductive success of Choristoneura rosaceana males and females

662

Effects of different management practices on soil conservation and soil water in a rainfed olive orchard

663

Effects of different management practices on the soil–water balance and crop yield for improved dryland farming in the Chinese Loess Plateau

664

Effects of different material coatings on the wearing of plowshares in soil tillage

665

Effects of different media composition, light intensity and photoperiod on morphology and physiology of freshwater microalgae Ankistrodesmus falcatus – A potential strain for bio-fuel production

666

Effects of different mediators on electricity generation and microbial structure of a toluene powered microbial fuel cell

667

Effects of different methods of cobalt addition on the performance of nickel electrodes

668

EFFECTS OF DIFFERENT METHODS OF SLAUGHTERING ON PROTEIN EXPRESSION IN CHICKEN MEAT

669

Effects of different mineral admixtures on carbonation resistance of lightweight aggregate concrete

670

Effects of different mixtures of fibrolytic enzymes on digestion and fermentation of bahiagrass hay

671

Effects of different mobilities of leaf and woody litters on litter carbon dynamics in arid ecosystems in Western Australia

672

Effects of different mobilities of leaf and woody litters on litter carbon dynamics in arid ecosystems in Western Australia

673

Effects of Different Modes of Delivery and Feeding on Intestinal Flora of Newborns and Infants with Different Ages

674

Effects of different modes of exercise on appetite and appetite-regulating hormones

675

Effects of different modes of exercise training on body composition and risk factors for cardiovascular disease in middle-aged men

676

Effects of different modes of local public services delivery on quality of life in Spain

677

Effects of different modes of training on ghrelin concentration in normal-weight middle-age women

678

Effects of different movement strategies on forward reach distance

679

Effects of different multiple PCMs on the performance of a latent thermal energy storage system

680

Effects of different mycorrhiza species on grain yield, nutrient uptake and oil content of sunflower under water stress

681

Effects of different Ni(OH)2 precursors on the structure and electrochemical properties of NiOOH

682

Effects of different nicotine replacement therapies on postcessation psychological responses

683

Effects of different nitrate and phosphate concentrations on the growth and toxin production of an Alexandrium tamarense strain collected from Drake Passage

684

Effects of different nitrogen and phosphorus concentrations on the growth, nutrient uptake, and lipid accumulation of a freshwater microalga Scenedesmus sp.

685

Effects of Different Nitrogen and Phosphorus Doses on The Silage Yield and Feed Value of Corn (Zea mays L.)

686

Effects of different nitrogen forms and combination with foliar spraying with 6-benzylaminopurine on growth, transpiration, and water and potassium uptake and flow in tobacco

687

Effects of different nitrogen levels on phytotoxicity of some allelopathic crops

688

Effects of different noise combinations on sleep, as assessed by a general questionnaire

689

Effects of different non-protein amino acids on in vitro dry matter digestibility of lucerne chaff

690

Effects of Different No-Till Seeders and Tractor Forward Speeds on the Soil Physical Properties and Seed Emergence of Summer Vetch and Winter

691

Effects of different nuclear reactions on internal tritium breeding in deuterium fusion

692

Effects of different nucleating particles on aniline polymerization

693

Effects of different nutrient loadings on planktonic primary production in embayments of Indonesia

694

Effects of Different Nutrient Solution Concentrations on Yield and Cut flower quality of Gerbera Grown in Soilless Culture

695

Effects of different O2 concentrations on nitrogenase activity, respiration, and O2 diffusion resistance in Lupinus albus L. cv. Multolupa nodules

696

Effects Of Different Object Surface Tilts On Terrestrial Laser Scanner Position Accuracy

697

Effects of Different Oils on Productive Performance of Broiler

698

Effects of different olive-grove management systems on the organic carbon and nitrogen content of the soil in Jaén (Spain)

699

Effects of different operating conditions of Gonen geothermal district heating system on its annual performance

700

Effects of Different Operating Parameters in Papaya Halwa Drying

701

Effects of different organic additives on the formation of YPO4:Eu3+ nano-/microstructures under hydrothermal conditions with enhanced photoluminescence

702

Effects of Different Organic Manures and Chemical Fertilizers on Yield and Yield Component of Olive (Olea europaea L.,) cv Zard In Kermanshah Province

703

Effects of different organic materials and mineral nutrients on arbuscular mycorrhizal fungal growth in a Mediterranean saline dryland

704

Effects of different organic materials and mineral nutrients on arbuscular mycorrhizal fungal growth in a Mediterranean saline dryland

705

Effects of different organic materials on forage yield and quality of silage maize (Zea mays L.)

706

Effects of different orientations of winglet arrays on the performance of plate-fin heat exchangers

707

Effects of different osmolytes on the induced folding of the N-terminal activation domain (AF1) of the glucocorticoid receptor

708

Effects of different osteopromotive membrane porosities on experimental bone neogenesis in rats

709

Effects of different oxidative insults on intermediary metabolism in isolated perfused rat hearts

710

Effects of different oxidizers on the W-CMP performance

711

Effects of different ozone exposure regimes on photosynthesis, assimilates and thousand grain weight in spring wheat

712

Effects of different palladium content loading on the hydrogen storage capacity of double-walled carbon nanotubes

713

Effects of different parameters on supercritical fluid extraction of steroid drugs, from spiked matrices and tablets

714

Effects of different parameters on supercritical fluid extraction of steroid drugs, from spiked matrices and tablets

715

Effects of Different Particle Sizes of Recycled Acrylonitrile-butadiene Rubber and its Blend Ratios on Mechanical and Morphological Properties and Curing Characteristics of SBR/NBRr Blends

716

Effects of different particle sizes on electrochemical performance of spinel LiMn2O4 cathode materials

717

Effects of Different Perfusing Routes through The Portal Vein, Hepatic Vein, and Biliary Duct on Whole Rat Liver Decellularization

718

Effects of different periods of gastric ischemia on liver as a remote organ

719

Effects of different photoperiods and handling stress on spawning and reproductive performance of pikeperch Sander lucioperca

720

Effects of different photoperiods on the survival and growth of beluga sturgeon (huso huso) larvae

721

Effects of different photo-polymerization protocols on resin–dentine μTBS, mechanical properties and cross-link density of a nano-filled resin composite

722

Effects of different photo-polymerization protocols on resin–dentine μTBS, mechanical properties and cross-link density of a nano-filled resin composite

723

Effects of different physical shocks and sampling time on lipid content and fatty acids composition of Nannochloropsis oculata

724

Effects of different phytosterol analogs on colonic mucosal cell proliferation in hamsters

725

Effects of Different Plant Densities on Some Agronomic Characteristicsand Essential Oil Ratios of Tarragon (Artemisia dracunculus L.)

726

Effects of Different Plant Densities on Some Agronomic Characteristicsand Essential Oil Ratios of Tarragon (Artemisia dracunculus L.)

727

Effects of Different Plant Densities on The Yields And Some Yield Components of Buckwheat (Fagopyrum esculentum Moench.)

728

EFFECTS OF DIFFERENT PLANT EXTRACTS ON THE MINERAL CONTENT OF BLACKBERRY LEAF (R. fruticosus) IN ORGANIC PRODUCTION

729

Effects of different plant protection programs on soil microbes

730

Effects of different planting patterns on water use and yield performance of winter wheat in the Huang-Huai-Hai plain of China

731

Effects of different polymers on mechanical properties of bituminous binders and hot mixtures

732

Effects of different polypyrrole/TiO2 nanocomposite morphologies in polyvinyl butyral coatings for preventing the corrosion of mild steel

733

Effects of Different Positions and Angles of Implants in Maxillary Edentulous Jaw on Surrounding Bone Stress under Dynamic Loading: A Three-Dimensional Finite Element Analysis

734

Effects of different post-spin stretching conditions on the mechanical properties of synthetic spider silk fibers

735

Effects of different potassium fertilizers suitable for use in organic farming systems on grass/clover yields and nutrient offtakes and interactions with nitrogen supply

736

Effects of different potassium salts on the formation of mullite as the only crystal phase in kaolinite

737

Effects of different pre-conditioning exercise on leptin synthesis and its downstream signalling pathway in T2DM rats

738

Effects of different precursors on size and optical properties of ceria nanoparticles prepared by microwave-assisted method

739

Effects of different pre-extractions combining with chemi-thermomechanical treatments on the enzymatic hydrolysis of wheat straw

740

Effects of Different Preparations of Gonadotropins (oFSH and pFSH) on Superovulatory Response and Embryo Yield in Indigenous Ewes in Bangladesh

741

Effects of different pre-salting methods on protein aggregation during heavy salting of cod fillets

742

Effects of different preservation solutions on skin graft epidermal cell viability and graft performance in a rat model

743

Effects of Different Preservative Solutions on Vase Life of Narcissus tazetta Cut Flowers

744

Effects of different preservative treatments on the chemical changes of pounded white yam (Dioscorea rotundata) in storage at 28±2°C

745

Effects of different pre-sowing seed treatments on germination of 10 Calligonum species

746

effects of different pressures of co2 on p33 tumor inhibitor gene in liver and spleen tissues during co2 pneumoperitoneum in adult rats

747

Effects of Different Pressures of CO2 on P33 Tumor Inhibitor Gene in Liver and Spleen Tissues During CO2 Pneumoperitoneum in Adult Rats

748

Effects of different pretreatment methods on anaerobic mixed microflora for hydrogen production and COD reduction from palm oil mill effluent

749

Effects of different pretreatment methods on chemical composition of sugarcane bagasse and enzymatic hydrolysis

750

Effects of different pretreatment methods on fermentation types and dominant bacteria for hydrogen production

751

Effects of different pretreatment strategies on corn stalk acidogenic fermentation using a microbial consortium

752

Effects of different printed circuit board surface finishes on the formation and growth of intermetallics at thermomechanically fatigued small outline J leads/Sn–Pb interfaces

753

Effects of different probiotic strains of Lactobacillus and Bifidobacterium on bacterial translocation and liver injury in an acute liver injury model

754

Effects of different processing methods on digestibility of Scylla paramamosain allergen (tropomyosin)

755

Effects of Different Processing Methods on Phytochemical Compounds and Antioxidant Activity of Spirulina platensis

756

Effects of different processing procedures for rice bran on dietary nutrient digestion in each segment of the digestive tract of steers

757

Effects of different production techniques on glass–alumina functionally graded materials

758

Effects of different prophylaxis pastes on surface roughness of enamel surface

759

Effects of different propofol injection speeds on blood pressure, dose, and time of induction

760

Effects of different protein sources on growth performance and food consumption of goldfish, Carassius auratus

761

Effects of different protocol doses of low power gallium–aluminum–arsenate (Ga–Al–As) laser radiation (650 nm) on carrageenan induced rat paw ooedema

762

Effects of different protocol doses of low power gallium–aluminum–arsenate (Ga–Al–As) laser radiation (650 nm) on carrageenan induced rat paw ooedema

763

Effects of Different Psychotropic Agents on the Central Nerve Growth Factor Protein

764

Effects of different quality diets consumed continuously or after a lower quality diet on characteristics of growth of young Spanish goats

765

Effects of different quality diets consumed continuously or after a lower quality diet on characteristics of growth of young Spanish goats

766

Effects of different quinoid redox mediators on the removal of sulphide and nitrate via denitrification Original Research Article

767

Effects of different ranges on the main causes of soil fertility (organic carbon, nitrogen, phosphorus, potassium) in the Hamedan province

768

Effects of Different Rates of Palm Kernel and Barley Residues as Organic Manures on Growth and Yield of Maize on a Degraded Upland Soil

769

Effects of Different Rates of Poultry Manure and Split Applications of Urea Fertilizer on Soil Chemical Properties, Growth, and Yield of Maize

770

Effects of Different Rates of Selenium Fertilizer and Cow Manure on Selenium Uptake in Festuca arundinacea

771

Effects of Different Rearing Systems at Suckling Period on Fattening Performance and Carcass Characteristics of Awassi Male Lambs

772

Effects of different regeneration timing protocols on the performance of a model NOX storage/reduction catalyst

773

Effects of different reservoir conditions on carbon-dioxide power cycle

774

Effects of Different Response Types on Iranian EFL Test Takers’ Performance

775

Effects of Different Rest Intervals between Circuit Resistance Exercises on Post-exercise Blood Pressure Responses in Normotensive Young Males

776

Effects of different ridge:furrow ratios and supplemental irrigation on crop production in ridge and furrow rainfall harvesting system with mulches

777

Effects of Different Rootstock Diameters and Budding Periods on Graft Success and Plant Growth in Kiwifruit Seedling Production

778

Effects of Different Salinity Levels on Growth, Yield and Physiology on Durum Wheat (Triticum turgidum var. durum)

779

Effects of different salt levels on germination and seedling growth of sesame (Sesamum indicum L.) cultivars

780

Effects of Different Seedling Types and Growing Media on Soilless Culture Strawberry Growing

781

Effects of different selenium source on selenium distribution, loin quality and antioxidant status in finishing pigs

782

Effects of different self-assembled monolayers on enzyme immobilization procedures in peroxidase-based biosensor development

783

Effects of different sensors and leaf-on and leaf-off canopy conditions on echo distributions and individual tree properties derived from airborne laser scanning

784

Effects of different sensors, flying altitudes, and pulse repetition frequencies on forest canopy metrics and biophysical stand properties derived from small-footprint airborne laser data

785

Effects of Different Shaped Cavities and Bumps on Flow Structure and Wing Performance

786

Effects of different shaping modes on physico-chemical properties and water status of fresh pasta Original Research Article

787

Effects of different shocked paths on fatigue property of 7050-T7451 aluminum alloy during two-sided laser shock processing

788

Effects of Different Sizes of Mini-tuber on Yield and Yield Components of Potato Variety Agria

789

Effects of different sizes of planting material on the stablishment and precocity of durian

790

Effects of different slaughterhouse water chiller temperatures on the microbial quality of poultry carcasses

791

EFFECTS OF DIFFERENT SOIL AMENDMENTS ON THE GROWTHAND YIELD OF OKRA IN A TROPICAL RAINFORESTOF SOUTHWESTERN NIGERIA

792

Effects of Different Soil Management Practices on Some Soil Properties in a Semi-Arid Region, Igdir, Turkey

793

Effects of different soil management practices on total P and Olsen-P sediment loss: A field rainfall simulation study

794

Effects of Different Soil Management Systems in the Chemical Properties in the Coastal Plains of State Paraiba

795

Effects of different soil weights, storage times and extraction methods on soil phospholipid fatty acid analyses

796

Effects of different solid state fermentation substrate on biochemical properties of cutinase from Fusarium sp.

797

Effects of Different Solvents to Extract Phytochemical Materials of Rhazya stricta Against Salmonella typhimurium Activity

798

Effects of different sonic activation protocols on debridement efficacy in teeth with single-rooted canals

799

Effects of different sonic activation protocols on debridement efficacy in teeth with single-rooted canals

800

Effects of different sorbic acid and moisture levels on chemical and microbial qualities of sun-dried apricots during storage

801

Effects of different sources and levels of dietary fibre in diets on performance, digesta characteristics and antibiotic treatment of pigs after weaning

802

Effects of Different Sources and Levels of Selenium on Performance, Thyroid Function and Antioxidant Status in Stressed Broiler Chickens

803

Effects of different sources and rates of sulphur on the growth and foliar nutrition of nitrogen-fertilized lodgepole pine

804

Effects of different sources of copper on Ctr1, ATP7A, ATP7B, MT and DMT1 protein and gene expression in Caco-2 cells

805

Effects of different sources of dietary fibre on growth performance and apparent digestibility in geese

806

Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewesʹ diet on the fatty acid profile of their suckling lambs

807

Effects of different sources of organic matter on soil aggregate formation and stability: A laboratory study on a Lithic Rhodoxeralf from Turkey

808

Effects of Different Sources of Probiotics on Performance, Carcass, Intestinal Morphology and Bone Characteristics in Broiler Chickens

809

Effects of Different Sowing and Stick Supporting Methods on Some Agricultural Properties of Seed Bean

810

Effects of Different Spectral Energy Distributions on Physiological Behavior and Hormone Levels in Depression

811

Effects of Different Sporting Events on 2nd Level Elementary School Students’ Attitude Towards Physical Education and Sport Lessons, Social Skills and Self Efficacy

812

Effects of different SRT on anaerobic digestion of MSW dosed with various MSWI ashes

813

Effects of different starter diets on growth indices of Caspian Kutum, Rutilus frisii kutum larvae

814

Effects of different statins on endothelial nitric oxide synthase and AKT phosphorylation in endothelial cells

815

Effects of different steeping methods and storage on caffeine, catechins and gallic acid in bag tea infusions

816

Effects of different stent designs on local hemodynamics in stented arteries

817

EFFECTS OF DIFFERENT STERILIZATION METHODS ON POLYESTER SURFACES

818

Effects of different storage conditions on chemical and physical properties of white mushrooms after vacuum cooling Original Research Article

819

Effects of different storage conditions on quality related porphyrin fluorescence signatures of pork slices

820

Effects of different storage conditions on steroidal saponinsin yam (Dioscorea pseudojaponica Yamamoto) tubers

821

Effects of Different Storage Conditions on the Nutritional Qualities ofBarley and Maize

822

Effects of Different Storage Media, Temperature, and Time on Osteoblast Preservation in Autogenous Bone Grafts: A Histomorphometrical Analysis

823

Effects of different storage temperature conditions on ripening quality and shelf life of mango (Mangifera indica) fruits in Ghana

824

Effects of Different Storage Temperatures and Times on Germination and Antioxidant Responses of Jatropha curcas Seeds

825

Effects of different stressor agents on gilthead seabream natural cytotoxic activity

826

Effects of different stretching extents, morphologies, and brands on initial force and force decay of orthodontic elastomeric chains: An in vitro study

827

Effects of Different Surface Treatment Methods and MDP Monomer on Resin Cementation of Zirconia Ceramics an In Vitro Study

828

Effects of different surface treatments on the bond strength of glass fiber-reinforced composite root canal posts to composite core material

829

Effects of different surface treatments on the color stability of various dental porcelains

830

Effects of different surfaces on the transport and deposition of ruthenium oxides in high temperature air

831

Effects of different surface-treatment methods on the bond strengths of resin cements to full-ceramic systems

832

Effects of different surfactants on the silica content and characterization of Ni–SiO2 nanocomposites

833

EFFECTS OF DIFFERENT SUTURE MATERIALS ON TISSUE HEALING

834

Effects of Different Sweet Cherry Rootstocks and Drought Stress onNutrient Concentrations

835

Effects of Different Sweet Cherry Rootstocks and Drought Stress onNutrient Concentrations

836

Effects of different synthesizing processes on the dielectric and piezoelectric properties of 0.65(K0.5Bi0.5TiO3)–0.35BaTiO3 ceramics

837

Effects of different temperature profiles and corn-sago starch ratios on physical properties of extruded tilapia diets

838

Effects of different temperature regimens on the development of Aedes aegypti (L.) (Diptera: Culicidae) mosquitoes

839

Effects of different temperatures and durations of heating on the reduction of Ochratoxin A in bread samples

840

EFFECTS OF DIFFERENT TEMPERATURES AND HORMONETREATMENTS ON BREAKING DORMANCY IN POTATO TUBERS

841

Effects of different thermoplastic binders on the processability of feedstocks for ceramic co-extrusion process

842

Effects of different three live foods on growth performance and survival rates in Beluga (Huso huso) larvae

843

Effects of different Ti-doping methods on the structure of pure-silica MCM-41 mesoporous materials

844

Effects of different tillage regimes on soil compaction, maize (Zea mays L.) seedling emergence and yields in the eastern Argentinean Pampas region

845

Effects of different tillage system on arbuscular mycorrhizal fungal propagules and physical properties in a Mediterranean agroecosystem in central Chile

846

Effects of different tillage system, seeding method and rates on yield and seed oil percentage of rapeseed

847

Effects of different tillage systems on the emergence of okra in Wukari, Taraba State, Nigeria

848

Effects of Different Time Protocols Treatment on Coagulation Parameters of Sheep Injected With Hemiscorpius lepturus Venom

849

Effects of Different Times of Glutaraldehyde 2% on Bacillus subtilis Spores (In Vitro)

850

Effects of different TLR ligands on the expression of proinflammatory cytokines and avian β-defensins in the uterine and vaginal tissues of laying hens

851

Effects of different TLR ligands on the expression of proinflammatory cytokines and avian β-defensins in the uterine and vaginal tissues of laying hens

852

Effects of Different Toxin Adsorbents on the Amount of Diazinon Residue in White Grape Pomace and Milk Production and Composition and Toxin Residues in Mohabadi Lactating Goats

853

Effects of different traveling disturbances on the species diversity in Pinus taiwanensis communities

854

Effects of Different Treatment Methods on the Clinical and Urodynamic State of Perimenopausal Women with Stress Urinary Incontinence

855

Effects of Different Treatments on Improving Seed Germination Characteristics in Medicinal Species of Origanum vulgare L. and Thymus transcaspicus Klokov

856

Effects of different treatments on the antioxidant properties and phenolic compounds of rice bran and rice husk

857

Effects of different treatments on the interface of HDPE/lignocellulosic fiber composites

858

Effects of Different Treatments to Stimulate Seed Germination of Salsola arbusculiformis Drob

859

Effects of Different Tree Species on Growth and Yield of Mung Bean ( Vigna radiata (L.) Wilczek) Grown in Hedgerow Intercropping Systems in Sri Lanka

860

Effects of Different Turbulence Models in Simulation of Unsteady Tip Leakage Flow in Axial Compressor Rotor Blades Row

861

Effects of different types and concentration of salts on the rheological and thermal properties of sin croaker and shortfin scad skin gelatin

862

Effects of Different Types of Labor Hiring on Economic Performance and Efficiency of Farms in Kaş District of Antalya Province, Turkey

863

Effects of different types of mechanical disturbances on a charophyte dominated macrophyte community

864

Effects of different types of nuclear radiations on optically stimulated luminescence

865

Effects of different types of polyunsaturated fatty acids on immune function and PGE2 synthesis by peripheral blood leukocytes of laying hens

866

Effects of Different Types of Statins on Lipid Profile: A Perspective on Asians

867

Effects of different types of weight-bearing loading on bone mass and size in young males: A longitudinal study

868

Effects of different valences of cerium ion on conformation of Horseradish Peroxidase

869

Effects of Different Viewing Conditions on Radiographic Interpretation

870

Effects of different vinification technologies on physical and chemical characteristics of Sauvignon blanc wines

871

Effects of Different Vitrification Solutions and Protocol on Follicular Ultrastructure and Revascularization of Autografted Mouse Ovarian Tissue

872

Effects of Different Water and Super Plasticizer Amount, Pre-Setting and Curing Regimes on the Behavior of Reactive Powder Concrete

873

Effects of different water levels on cotton growth and water use through drip irrigation in an arid region with saline ground water of Northwest China

874

Effects of Different Water Stress Levels on Biomass, Root Yield, and Some Physiological Parameters of Sorghum

875

Effects of Different Water Stress on Photosynthesis and Chlorophyll Content of Elaeagnus rhamnoides

876

Effects of different water supply regimes on water use and yield performance of spring wheat in a simulated semi-arid environment

877

Effects of different wavelengths of light on lignin peroxidase production by the white-rot fungi Phanerochaete chrysosporium grown in submerged cultures

878

Effects of different whiskers on the reinforcement of dental resin composites

879

Effects of differential diffusion on thin and thick flames propagating in channels

880

Effects of Differential Housing on the Primary and Secondary Antibody Responses of Male C57BL/6 and BALB/c Mice

881

Effects of differential permeability on packed bed supercritical extractors: A theoretical insight

882

Effects of Differential Rotation on the Maximum Mass of Neutron Stars

883

Effects of Differential Sulfhydryl Group-Specific Labeling on the Rhodopsin and Guanine Nucleotide Binding Activities of Transducin

884

Effects of differential wall heating in street canyons on dispersion and ventilation characteristics of a passive scalar

885

Effects of different-intensity exercise and creatine supplementation on mitochondrial biogenesis and redox status in mice

886

Effects of Differing Energy Dependences in Three Level-Density Models on Calculated Cross Sections

887

Effects of differing levels of glycerol on rumen fermentation and bacteria

888

Effects of differing wildfire severities on soil wettability and implications for hydrological response

889

Effects of diffraction and target finite size on coherent transition radiation spectra in bunch length measurements

890

Effects of diffraction and target finite size on coherent transition radiation spectra in bunch length measurements

891

Effects of diffusion and particle size in a kinetic model of catalyzed reactions

892

Effects of diffusion induced recrystallization on volume diffusion in the copper-nickel system Original Research Article

893

Effects of diffusion on energy transfer in solution using a microsecond decay time rhenium metal–ligand complex as the donor

894

Effects of diffusion on geminate charge recombination Original Research Article

895

Effects of diffusion time on non-Gaussian diffusion and intravoxel incoherent motion (IVIM) MRI parameters in breast cancer and hepatocellular carcinoma xenograft models

896

Effects of diflubenzuron and Bacillus thuringiensis var. kurstaki toxin on soil invertebrates of a mixed deciduous forest in the Upper Rhine Valley, Germany

897

Effects of digestible undegradable protein (DUP) supply and fish oil supplementation of ewes during late pregnancy on colostrum production and lamb output

898

Effects of Digital Elevation Model Accuracy on Hydrologic Predictions

899

Effects of digitonin on hyperglycaemia and dyslipidemia induced by high-sucrose intake

900

Effects of digoxin at low serum concentrations on mortality and hospitalization in heart failure: A propensity-matched study of the DIG trial

901

Effects of digoxin on cardiac iron content in rat model of iron overload

902

Effects of digoxin on time domain measures of heart rate variability in patients with stable chronic cardiac failure: withdrawal and comparison group studies

903

Effects of digoxin-specific antibody Fab fragment (Digibind) on blood pressure and renal water–sodium metabolism in 5/6 reduced renal mass hypertensive rats

904

Effects of Dihydrocodeine on Chemosensitivity and Exercise Tolerance in Patients With Chronic Heart Failure

905

Effects of dihydropyridine calcium antagonist therapy on 24 hour baroreflex sensitivity in hypertension

906

Effects of dihydroquercetin obtained from deodar (Cedrus deodara) on immune status of gilthead seabream (Sparus aurata L.)

907

Effects of dihydrotestosterone alone and combined with estrogen on bone mineral density, bone growth, and formation rates in ovariectomized rats

908

Effects of Dill Extract on Blood Lipid Levels (TC, TG, LDL and HDL): A Systematic Review and Meta-Analysis

909

Effects of Diltiazem on Left Ventricular Systolic and Diastolic Function in Hypertrophic Cardiomyopathy

910

Effects of diltiazem pretreatment on direct-current cardioversion in patients with persistent atrial fibrillation: A single-blind, randomized, controlled study

911

Effects of diltiazem versus digoxin on dysrhythmias and cardiac function after pneumonectomy

912

Effects of diluent admissions and intake air temperature in exhaust gas recirculation on the emissions of an indirect injection dual fuel engine

913

Effects of diluent molecular weight on the performance of hydrophilic poly(vinyl butyral)/Pluronic F127 blend hollow fiber membrane via thermally induced phase separation

914

Effects of diluents on cellular instabilities in outwardly propagating spherical syngas–air premixed flames

915

Effects of diluents on NOx formation in hydrogen counterflow flames

916

Effects of diluents on the ignition of premixed H2/air mixtures

917

Effects of dilute acid pretreatment conditions on enzymatic hydrolysis monomer and oligomer sugar yields for aspen, balsam, and switchgrass

918

Effects of diluting medium and holding time on sperm motility analysis by CASA in ram

919

Effects of dilution and co-flow on the stability of lifted non-premixed biogas-like flames

920

Effects of dilution and preheating on SHS of vanadium nitride

921

Effects of dilution conditions on diesel particle size distribution and filter mass measurements in case of marine fuels

922

Effects of dilution on methane entering an SOFC anode

923

Effects of dilution rate and water reuse on biomass and lipid production of Scenedesmus obliquus in a two-stage novel photobioreactor

924

Effects of dilution with carbon dioxide on the laminar burning velocity and flame stability of H2–CO mixtures at atmospheric condition

925

Effects of dilutional and modified ultrafiltration in plasma endothelin-1 and pulmonary vascular resistance after the Fontan procedure

926

Effects of DIMBOA on detoxification enzymes of the aphid Rhopalosiphum padi (Homoptera: aphididae)

927

Effects of Dimenhydrinate and Ondansetron Used in Pregnant Rats on Postnatal Morphometric Development

928

Effects of dimensional errors on compliant mechanisms performance by using dynamic splines

929

Effects of Dimensions of Root-End Fillings and Peripheral Root Dentine on the Healing Outcome of Apical Surgery

930

Effects of dimerization and interchain one-particle hopping in a weakly coupled dimerized chain system at quarter filling

931

Effects of Dimethoate and Bacilar fertilizer on biochemical and immunological parameters in common carp, Cyprinus carpio

932

Effects of dimethoate on spiders from metal pollution gradient

933

Effects of dimethyl ether on n-butane oxidation

934

Effects of dimethyl ether on the performance characteristics of a direct methanol fuel cell

935

Effects of dimethyl methylphosphonate on premixed methane flames

936

Effects of Dimethyl Phthalate (DMP) on Serum Sex Hormone Levels and Apoptosis in C57 Female Mice

937

Effects of Dimethyl Sulfoxide and Mutations on the Folding of Abeta(25-35) Peptide: Molecular Dynamics Simulations

938

Effects of Dimethyl Sulfoxide on Neuronal Response Characteristics in Deep Layers of Rat Barrel Cortex

939

Effects of dimethyldiethoxysilane addition on the sol–gel process of tetraethylorthosilicate

940

Effects of dimethyl-ether (DME) spray behavior in the cylinder on the combustion and exhaust emissions characteristics of a high speed diesel engine

941

Effects of Dimilin on Young Spodoptera littoralis (Boisd.) Larvae

942

Effects of dinoseb on energy reserves in the soil arthropod Folsomia candida

943

Effects of D-instantons Original Research Article

944

Effects of Diode and He-Ne Laser on In Vitro Production of Anthocyanin in Apple Cell Suspension Culture

945

Effects of Diode and Nd:YAG Laser Irradiation on Friction Forces Between Two Types of Ceramic Brackets and Rhodium-Coated Archwires

946

Effects of Dioxin and Estrogen on Collagenase-3 in UMR 106-01 Osteosarcoma Cells

947

Effects of Dioxin on DNA Damage in the Testes of Adult Male Mice

948

Effects of dioxins and polychlorinated biphenyls (PCBs) on thyroid function in infants born in Japan – the second report from research on environmental health

949

Effects of dip coating parameters on the morphology and transport properties of cellulose acetate–ceramic composite membranes

950

Effects of dipalmitoylphosphatidylcholine monolayers to the crystallization of calcium oxalate monohydrate from the solution containing chondroitin sulfate C

951

Effects of diphenhydramine HCl and methylprednisolone in the prevention of abdominal adhesions

952

Effects of diphenylarsinic acid on bacterial and archaeal community structures in an anaerobic paddy soil

953

Effects of diphenyliodonium chloride on proteolysis and leucine metabolism by rumen microorganisms

954

Effects of diphenyliodonium salt addition on the adhesive and mechanical properties of an experimental adhesive

955

Effects of diphenyliodonium salt addition on the adhesive and mechanical properties of an experimental adhesive

956

Effects of dipole tilt angle on geomagnetic activity

957

Effects of dipper and non-dipper status of essential hypertension on left atrial mechanical functions

958

Effects of direct and indirect heating on the validity of rock weathering simulation studies and durability tests

959

Effects of direct and pulse current on electrodeposition of manganese dioxide

960

Effects of direct chloroform fumigation on suspended cells of 14C and 32P labelled bacteria and fungi

961

Effects of direct chloroform fumigation on suspended cells of 14C and 32P labelled bacteria and fungi

962

Effects of direct human disturbance on the endemic Iberian frog Rana iberica at individual and population levels Original Research Article

963

Effects of direct injection timing of ethanol fuel on engine knock and lean burn in a port injection gasoline engine

964

Effects of direct mixing of CDW and SDW states in mixed-metal MX-chains

965

Effects of direct resin pulp capping techniques on short-term response of mechanically exposed pulps

966

Effects of direct revegetation on the hydrology, erosion and sediment yield of an abandoned deposit of coal-mine refuse

967

Effects of Direct Spray and Residual Exposure of Different Insecticides on the Cereal Leaf Miner Syringopais temperatella Led. (Lep., Scythrididae) under Laboratory Conditions

968

Effects of direct-electric-current on secondary plant compounds and antioxidant activity in harvested tomato fruits (Solanum lycopersicon L.)

969

Effects of direct-fed microbial supplementation on ruminal acidosis, digestibility, and bacterial protein synthesis in continuous culture

970

Effects of direction decoupling in flux calculation in finite volume solvers

971

Effects of direction of rotation of a rotary tiller on properties of Bangkok clay soil

972

Effects of Disc Insulator Type and Corona Ring on Electric Field and Voltage Distribution over 230-kV Insulator String by Numerical Method

973

Effects of disc rotation speed and media loading on particle flow and grinding performance in a horizontal stirred mill

974

Effects of discharge education and telephone follow-up on patient satisfaction and readmission after orthopedic surgery

975

Effects of discharge on silver loading and transport in the Quinnipiac River, Connecticut

976

Effects of Discharge Permit Trading on Water Quality Reliability

977

Effects of discharge pulsing on the cleaning of surfaces using a dielectric barrier discharge at atmospheric pressure

978

Effects of discharge recirculation in cooling towers on energy efficiency and visible plume potential of chilling plants

979

Effects of discharges from the textile industry on the biotic integrity of benthic assemblages

980

Effects of discharging acid-mine drainage into evaporation ponds lined with clay on chemical quality of the surrounding soil and water

981

Effects of discontinuation as well as intervention of cyclic therapy with etidronate on bone remodeling after cementless total hip arthroplasty

982

Effects of Discontinuation of Digoxin Versus Continuation at Low Serum Digoxin Concentrations in Chronic Heart Failure

983

Effects of discontinuing hormone replacement therapy in patients with uncontrolled hypertension

984

Effects of discontinuous magnetic permeability on magnetodynamic problems

985

Effects of discount retraction on consumersʹ subsequent brand choice: Moderating role of discount size

986

Effects of discrete isoflux heat source size and angle of inclination on natural convection heat transfer flow inside a sinusoidal corrugated enclosure

987

Effects of discretization of the spectrum in water-wave turbulence

988

Effects of discretization on viscosity in the necklace model

989

Effects of disease characteristics and population distribution on dynamics of epidemic spreading among residential sites

990

Effects of disinfectants on wastewater effluent toxicity

991

Effects of disintegration on anaerobic degradation of sewage excess sludge in downflow stationary fixed film digesters

992

Effects of dislocation configuration, crack blunting and free surfaces on the triggering load of dislocation sources

993

Effects of dislocation densities and distributions on graphene grain boundary failure strengths from atomistic simulations Original Research Article

994

Effects of dislocation on thermal helium desorption from iron and ferritic steel

995

Effects of dislocation walls on charge carrier transport properties in CdTe single crystal

996

Effects of dislocation walls on charge carrier transport properties in CdTe single crystal

997

Effects of dislocations on thermal helium desorption from nickel and iron

998

Effects of dislocation-trapped helium on mechanical properties of Fe

999

Effects of disopyramide on diastolic function in hypertrophic cardiomyopathy

1000

Effects of disopyramide on the atrial fibrillation threshold in the human atrium

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